A Taste Of Portugal
DOWNLOAD
Download A Taste Of Portugal PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get A Taste Of Portugal book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
The Taste Of Portugal
DOWNLOAD
Author : Edite Vieira
language : en
Publisher: Grub Street Cookery
Release Date : 2013-02-19
The Taste Of Portugal written by Edite Vieira and has been published by Grub Street Cookery this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-19 with Cooking categories.
A revelatory collection of mouthwatering recipes and fascinating anecdotes about the singular cuisine and storied history of Portugal. Revised and updated, this authoritative and fascinating cookbook traces the legacy of Portugal’s culinary excellence from medieval to modern times through a collection of recipes that are unforgettable, accessible, and completely authentic—all interwoven with a rich pageant of historical context. From simple and wholesome peasant fare to elaborate celebratory meals, ingredients include salt cod (bacalhau) in all its myriad variations, cumin and oranges redolent of the country’s voyaging past, and green coriander as the cuisine’s main flavoring herb. A vibrant Mediterranean cuisine alive with a vast global influence, poet and journalist Edite Vieira brings classic and modern Portuguese recipes to the modern dining experience.
The Taste Of Portugal
DOWNLOAD
Author : Edite Vieira
language : en
Publisher:
Release Date : 1995
The Taste Of Portugal written by Edite Vieira and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Cookery, Portuguese categories.
Edite Vieira traces the rich legacy of her country's culinary excellence from medieval through to modern times and includes traditional recipes to suit all tastes and occasions, from simple and wholesome peasant fare to elaborate celebratory meals. Specialities include sea-food dishes, stews and honey and almond sweets. Dishes suitable for vegetarians are also included.
The Taste Of Portugal
DOWNLOAD
Author : Edite Vieira
language : en
Publisher:
Release Date : 2000
The Taste Of Portugal written by Edite Vieira and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Cookery, Portuguese categories.
Very unfairly, the cuisine of Portugal remains largely unknown outside Portuguese-speaking communities. Perhaps it is presumed to be too much a poor relation of Spanish food to be worth exploring. If so, it is a pity, for, as Edite Vieira demonstrates in her classic The Taste of Portugal--now reissued by Grub Street--it retains a distinctive, vibrant identity. Among the very interesting characteristics of Portuguese food are the presence, uniquely in Europe, of fresh herb coriander as a flavoring, a most imaginative use of clams and what almost amounts to a mania for salt cod. The Taste of Portugal gives a wonderfully rounded picture of this robust and fascinating cuisine, with its bread-heavy soups, its salt cod and fish dishes, its high-flavored stews (in one well-known dish, combining pork and clams), its game and its extravagantly sweet desserts, rich with eggs. The first recipe is for what has become virtually a national dish: Caldo Verde, a simple but delicious potato soup enlivened with finely sliced greens. It was this soup which apparently prompted a British journalist to remark on the poverty of the Portuguese that forced them to make soup from grass. Edite Vieira provides a lively commentary that puts the food into its cultural and historical context--a number of the dishes are of great antiquity--and is an absolute delight to read. --Robin Davidson
A Taste Of Portugal
DOWNLOAD
Author : Shirley Sarvis
language : en
Publisher: New York : Scribner
Release Date : 1967
A Taste Of Portugal written by Shirley Sarvis and has been published by New York : Scribner this book supported file pdf, txt, epub, kindle and other format this book has been release on 1967 with Cookery, Portuguese categories.
A collection of 115 recipes, grouped by regions. Includes also a traveler's eating guide.
Petiscos
DOWNLOAD
Author : Coledown Kitchen
language : en
Publisher: Coledown Kitchen
Release Date : 2024-02-12
Petiscos written by Coledown Kitchen and has been published by Coledown Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-12 with Cooking categories.
Introducing Petiscos: A Taste of Portugal - a culinary journey through the vibrant and flavorful world of Portuguese small plates, known as petiscos. Delve into the heart and soul of Portuguese cuisine as you explore the rich tapestry of flavors, colors, and aromas that define this gastronomic tradition. Petiscos, akin to Spanish tapas or Italian antipasti, are small, shareable dishes bursting with regional ingredients and bold flavors. In this cookbook, you'll discover an enticing array of petiscos recipes, thoughtfully curated by season to capture the essence of Portugal's diverse culinary landscape. From succulent seafood delights to hearty comfort foods, each recipe offers a tantalizing glimpse into Portugal's gastronomic heritage. Bom apetite!
Portuguese Cooking
DOWNLOAD
Author : Carol Robertson
language : en
Publisher: North Atlantic Books
Release Date : 1993-07-06
Portuguese Cooking written by Carol Robertson and has been published by North Atlantic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-07-06 with Cooking categories.
Carol Robertson shares her fascination with the country and its cuisine in lively journal entries and delightful drawings, while David Robertson's evocative photographs provide a look at the wonders of the Portuguese landscape and culture. The result is a personal travel book for lovers of good food. Portugal is blessed with a flavorful and complex cuisine that brings together influences from Europe, Africa, and the Muslim world. The simple-to-prepare dishes rely on pork and seafood of all kinds, as well as tomatoes, olives, kale, hot and sweet peppers, garlic, mint, and the silken magic of virgin olive oil. Treat yourself to a true taste of Portugal.
Portuguese Cookbook
DOWNLOAD
Author : Gordon Rock
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2016-08-13
Portuguese Cookbook written by Gordon Rock and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-08-13 with categories.
Portugal Cuisine is dominated by Mediterranean food; therefore, this cuisine is really famous among food lovers. You can enjoy hearty stews and soups with abundant use of leafy greens and legumes. Enjoy unusual combinations of shellfish and meat, garlic and wine to marinate braises and seafood preparation. The egg-sweet desserts, the luscious puddings and sweet bread are some special Portuguese Dishes. This book is designed with special Portuguese Recipes so that you can enjoy these delicious food items. Enjoy true flavors and taste of Portuguese food items. You can enjoy mushroom-stuffed meat, salted potato, sautéed kale, onion and nuts. This book has delicious Portuguese recipes with complete instructions and cooking time. This book offers: * Chapter 01: Portuguese Meat and Poultry * Chapter 02: Seafood Recipes from Portugal * Chapter 03: Portuguese Soups and Stews * Chapter 04: Appetizers and Snacks * Chapter 05: Portuguese Sweets This Portuguese Cookbook is designed with authentic recipes to enjoy unique taste and flavors of this cuisine. Every recipe has detailed instructions for every reader.
Reflections Of Little Portugal In Old Town Brunswick
DOWNLOAD
Author : Mary Theresa Martin
language : en
Publisher:
Release Date : 2001
Reflections Of Little Portugal In Old Town Brunswick written by Mary Theresa Martin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Brunswick (Ga.) categories.
Flavors Of The World Portugal 25 Delicious Recipes To Help You Get A Taste Of Portugal
DOWNLOAD
Author : Nancy Silverman
language : en
Publisher: Independently Published
Release Date : 2019-02-21
Flavors Of The World Portugal 25 Delicious Recipes To Help You Get A Taste Of Portugal written by Nancy Silverman and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-21 with Cooking categories.
Portuguese cuisine is really famous among food lovers because of its strong Mediterranean influence. Egg-sweet desserts, luscious puddings and sweet breads are some of the typical Portuguese dishes you'll find recipes for. You'll also be able to create hearty stews and soups with an abundant use of leafy greens and legumes. This cookbook is designed with authentic recipes and easy instructions so you can enjoy the unique tastes and flavors of Portuguese cuisine. Start making delicious meals today by ordering your copy of Flavors of the World - Portugal.
The Unveiled Portuguese Taste
DOWNLOAD
Author : Fernando Rio
language : en
Publisher: Xlibris Corporation
Release Date : 2011-03-30
The Unveiled Portuguese Taste written by Fernando Rio and has been published by Xlibris Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-30 with Cooking categories.
I was born in Lisbon, Portugal on April 5, 1951. The tradition of Portuguese cooking is in my blood. Ever since I can remember, my favorite spot in the house has always been the kitchen. Growing up, my grandparents on my mothers side (along with several aunts and uncles) all had personal chefs who taught them their culinary expertise. In fact, one of my aunts Tia Madon, who was originally from Belgium, was very knowledgeable in the art of cooking and wrote a culinary book from which some of my recipes are based. As a little boy, I remember visiting my uncle Fernandos farm "Quinta da Amieira" in the Ribatejo province of Portugal. I would wake up early in the morning to the sound of horseshoes clicking on cobblestone roads. I would get up to find the cook churning butter, using cream from the cows that were milked that morning. Rustic bread was baked in an outdoor clay oven, and we would spread the fresh butter on warm slices of bread for breakfast. Really, is there anything better than this? I can still remember the smell and taste of it like it was yesterday. One particular day on the farm, I was running around playing in the kitchen (where else?), when I accidentally grabbed a red-hot iron rod from between the fire logs in the wood oven. That same iron rod, which burned my hands, would later be used to caramelize the sugar atop the crme brles we enjoyed for dessert.