Active And Intelligent Food Packaging
DOWNLOAD
Download Active And Intelligent Food Packaging PDF/ePub or read online books in Mobi eBooks. Click Download or Read Online button to get Active And Intelligent Food Packaging book now. This website allows unlimited access to, at the time of writing, more than 1.5 million titles, including hundreds of thousands of titles in various foreign languages. If the content not found or just blank you must refresh this page
Active And Intelligent Food Packaging
DOWNLOAD
Author :
language : en
Publisher: Nordic Council of Ministers
Release Date : 2000
Active And Intelligent Food Packaging written by and has been published by Nordic Council of Ministers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Food categories.
Yhteenveto. - Resume. - Samantekt.
Intelligent And Active Packaging For Fruits And Vegetables
DOWNLOAD
Author : Ph.D., Charles L. Wilson
language : en
Publisher: CRC Press
Release Date : 2007-07-18
Intelligent And Active Packaging For Fruits And Vegetables written by Ph.D., Charles L. Wilson and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007-07-18 with Technology & Engineering categories.
Recent nationwide recalls of spinach due to E. coli contamination and peanut butter due to Salmonella, make the emerging development of "active" and "intelligent" packaging crucial for consumer safety and quality assurance. Now that it is possible to make packaging that can detect and inform consumers of contamination, as well as prevent or reduce
Active And Intelligent Packaging
DOWNLOAD
Author : Lynneric Potter
language : en
Publisher:
Release Date : 2008
Active And Intelligent Packaging written by Lynneric Potter and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Active food packaging categories.
A review of the many ways in which packaging can make an active contribution to product quality and inform the user of its quality or safetyActive packaging involves an interaction between pack and food product to extend the shelf life of the product. This is usually by the addition of active agents into the packaging container or film. Common examples of materials used as active packaging include scavengers for oxygen, carbon dioxide and ethylene, and moisture absorbers.An intelligent pack monitors the quality and/or safety of a food product, providing an indication that can be helpful in the distribution chain. Examples include indicators, sensors, RFID tags and security tags.This review highlights the different materials used in the manufacture of active and intelligent packaging, and the types of product to which they may be applied. It includes many examples of products already in the marketplace.
Releasing Systems In Active Food Packaging
DOWNLOAD
Author : Seid Mahdi Jafari
language : en
Publisher: Springer Nature
Release Date : 2022-02-02
Releasing Systems In Active Food Packaging written by Seid Mahdi Jafari and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-02 with Technology & Engineering categories.
Valuable progress has been made in food packaging over the past two decades, reflecting advancements in process efficiency, improved safety and quality throughout the supply chain, and the need to reduce product loss and environmental impact. A new generation of food packaging systems, including active and intelligent packaging, is emerging, based on technological breakthroughs that offer the possibility of extending shelf-life, reducing food loss, and monitoring changes in the food product. Releasing Systems in Active Food Packaging closely examines such a technological breakthrough, active releasing systems, which add compounds such as antimicrobials, antioxidants, flavors, colorants, and other ingredients to packaged food products. Chapters detail examples of recent innovations in active releasing systems, and the authors systematically address their application to different food groups. Such an in-depth approach makes this a useful reference researchers, health professionals, and food and packaging industry professionals interesting in innovative food packaging technologies.
Novel Food Packaging Techniques
DOWNLOAD
Author : R Ahvenainen
language : en
Publisher: Elsevier
Release Date : 2003-06-10
Novel Food Packaging Techniques written by R Ahvenainen and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-06-10 with Technology & Engineering categories.
Packaging continues to be one of the most important and innovative areas in food processing. Edited by a leading expert in the field, and with its distinguished international team of contributors, Novel food packaging techniques provides an authoritative and comprehensive review of the key trends.Part one discusses the range of active packaging techniques such as the use of oxygen and other scavengers, moisture regulation and antimicrobial packaging in food preservation. It also covers the use of intelligent systems such as time-temperature and freshness indicators to assess food quality. Part two reviews developments in modified atmosphere packaging (MAP) and its role in enhancing product safety and quality. Part three describes packaging applied in practice to particular products such as meat and fish. Part four covers other key issues such as packaging optimisation, the legislative context, sustainable packaging and consumer attitudes.Novel food packaging techniques is a standard reference for the food industry in optimising the use of packaging to improve product safety and quality. Provides an authoritative and comprehensive review of the key trends of food packaging Discusses the range of active packaging techniques such as the use of oxygen and other scavengers, moisture regulation and antimicrobial packaging in food preservation Covers packaging optimisation, the legislative context, sustainable packaging and consumer attitudes
Intelligent Packaging
DOWNLOAD
Author :
language : en
Publisher: Elsevier
Release Date : 2024-04-15
Intelligent Packaging written by and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-04-15 with Medical categories.
Intelligent Packaging: Current Technologies and Applications, Volume Six in the Developments in Food Quality and Safety series is the most up-to-date resource on topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud, traceability and authenticity; Revalorization of agrifood industry; Natural antimicrobial compounds and application to improve the preservation of food; Non-thermal processing technologies in the food industry; Nanotechnology in food production; and Intelligent packaging and sensors. This updated volume covers intelligent packaging by discussing the aspects of emerging technologies and strategies to obtain such packaging relevant to the development of traceable food products. Topics such as indicators, sensors, tracing devices, and intelligent packaging used in various food products, such as dairy, meat, fruits and vegetables are also explored. The series is edited by Dr. José Manuel Lorenzo and authored by a team of global experts in the fields of Food Quality and Safety, providing comprehensive knowledge to food industry personals and scientists.
Innovations In Food Packaging
DOWNLOAD
Author : Jung H. Han
language : en
Publisher: Academic Press
Release Date : 2013-10-03
Innovations In Food Packaging written by Jung H. Han and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-03 with Technology & Engineering categories.
This new edition of Innovations in Food Packaging ensures that readers have the most current information on food packaging options, including active packaging, intelligent packaging, edible/biodegradable packaging, nanocomposites and other options for package design. Today's packaging not only contains and protects food, but where possible and appropriate, it can assist in inventory control, consumer education, increased market availability and shelf life, and even in ensuring the safety of the food product. As nanotechnology and other technologies have developed, new and important options for maximizing the role of packaging have emerged. This book specifically examines the whole range of modern packaging options. It covers edible packaging based on carbohydrates, proteins, and lipids, antioxidative and antimicrobial packaging, and chemistry issues of food and food packaging, such as plasticization and polymer morphology. Professionals involved in food safety and shelf life, as well as researchers and students of food science, will find great value in this complete and updated overview. New to this edition: Over 60% updated content — including nine completely new chapters — with the latest developments in technology, processes and materials Now includes bioplastics, biopolymers, nanoparticles, and eco-design of packaging
Active And Intelligent Food Packaging Polymers
DOWNLOAD
Author : Victor G L Souza
language : en
Publisher: Mdpi AG
Release Date : 2023-12-11
Active And Intelligent Food Packaging Polymers written by Victor G L Souza and has been published by Mdpi AG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-12-11 with Science categories.
This reprint combines 11 quality review and research articles on active and intelligent food packaging polymers. We anticipate that the contributions gathered within this Special Issue not only reflect the current state of the field but also serve as a catalyst for future advancements. Together, we aim to unravel the intricacies of active and intelligent food packaging, paving the way for a safer, more sustainable, and technologically enriched future in the realm of food preservation.
Environmentally Compatible Food Packaging
DOWNLOAD
Author : E. Chiellini
language : en
Publisher: Elsevier
Release Date : 2008-07-24
Environmentally Compatible Food Packaging written by E. Chiellini and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-07-24 with Technology & Engineering categories.
Food packaging performs an essential function, but packaging materials can have a negative impact on the environment. This collection reviews bio-based, biodegradable and recycled materials and their current and potential applications for food protection and preservation. The first part of the book looks at the latest advances in bio-based food packaging materials. Part two discusses the factors involved in choosing alternative packaging materials such as consumer preference, measuring the environmental performance of food packaging, eco-design, and the safety and quality of recycled materials. Part three contains chapters on the applications of environmentally-compatible materials in particular product sectors, including the packaging of fresh horticultural produce, dairy products and seafood. This section also covers active packaging, modified atmosphere packaging and biobased intelligent food packaging. The book finishes with a summary of the legislation and certification of environmentally-compatible packaging in the EU. With its distinguished editor and contributors, Environmentally-compatible food packaging is a valuable reference tool for professionals in the food processing and packaging industries. Reviews bio-based, biodegradable and recycled materials and their current and potential applications Discusses consumer preference, environmental performance, eco-design and the quality of recycled materials as factors involved in choosing alternative packaging materials Summarises EU legislation and certification of environmentally compatible packaging
Food Packaging The Smarter Way
DOWNLOAD
Author : Ashutosh Kumar Shukla
language : en
Publisher: Springer Nature
Release Date : 2022-01-19
Food Packaging The Smarter Way written by Ashutosh Kumar Shukla and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-19 with Medical categories.
This book reviews the science and technology of food packaging and covers the potential innovations in the food packaging sector. At the same time, it highlights the issues and prospects for linking the laboratory research to the market. In addition to typical packaging requirements such as food quality, shelf life, protection, communication, and marketing, the book emphasizes the need for novel packaging materials, including biodegradable packaging for a variety of food products. A wide range of food products has been kept in focus and includes animal-based food products such as dairy products and sea foods. The book presents the next level of packaging solutions i.e., smart packaging with the applications of potential tools such as intelligent and active packaging, and includes the latest research on emerging digital technologies for packaging development, assessment, and acceptability. It further highlights the strategies including blends, reinforcing agents, cold plasma, UV light applications, chemical, and enzymatic methods and explores the new opportunities leading to improvement in the packaging performance. Smart freshness indicator applications, including gas and time-temperature indicators for quality and safety of packaged products, have been covered in detail. The book also includes the functional characteristics of edible films and coatings, including their bioactive characteristics. Finally the book presents the rules and regulation related to packaging.