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Agbiotechnology News


Agbiotechnology News
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Agricultural Biotechnology News


Agricultural Biotechnology News
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Author :
language : en
Publisher:
Release Date : 1985

Agricultural Biotechnology News written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Agriculture categories.




Biotechnology News Newsletters Journals


Biotechnology News Newsletters Journals
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Author :
language : en
Publisher:
Release Date :

Biotechnology News Newsletters Journals written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.


Presents a directory of online newsletters, journals, and news resources related to biotechnology as part of the Biotechnology Information Center resource from the National Agricultural Library (NAL). Offers access to Bioline Publications and lists of related journals, as well as to news resources updated daily or on a regular basis. Provides access to a list of agricultural biotechnology newsletters. Links to the home pages of the Biotechnology Information Center and the NAL.



Agbiotechnology News


Agbiotechnology News
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Author :
language : en
Publisher:
Release Date : 1987

Agbiotechnology News written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Agricultural biotechnology categories.




Uncertain Peril


Uncertain Peril
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Author : Claire Hope Cummings
language : en
Publisher: Beacon Press
Release Date : 2009-03-01

Uncertain Peril written by Claire Hope Cummings and has been published by Beacon Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-03-01 with Nature categories.


Life on earth is facing unprecedented challenges from global warming, war, and mass extinctions. The plight of seeds is a less visible but no less fundamental threat to our survival. Seeds are at the heart of the planet's life-support systems. Their power to regenerate and adapt are essential to maintaining our food supply and our ability to cope with a changing climate. In Uncertain Peril, environmental journalist Claire Hope Cummings exposes the stories behind the rise of industrial agriculture and plant biotechnology, the fall of public interest science, and the folly of patenting seeds. She examines how farming communities are coping with declining water, soil, and fossil fuels, as well as with new commercial technologies. Will genetically engineered and "terminator" seeds lead to certain promise, as some have hoped, or are we embarking on a path of uncertain peril? Will the "doomsday vault" under construction in the Arctic, designed to store millions of seeds, save the genetic diversity of the world's agriculture? To answer these questions and others, Cummings takes readers from the Fertile Crescent in Iraq to the island of Kaua'i in Hawai'i; from Oaxaca, Mexico, to the Mekong Delta in Vietnam. She examines the plight of farmers who have planted transgenic seeds and scientists who have been persecuted for revealing the dangers of modified genes. At each turn, Cummings looks deeply into the relationship between people and plants. She examines the possibilities for both scarcity and abundance and tells the stories of local communities that are producing food and fuel sustainably and providing for the future. The choices we make about how we feed ourselves now will determine whether or not seeds will continue as a generous source of sustenance and remain the common heritage of all humanity. It comes down to this: whoever controls the future of seeds controls the future of life on earth. Uncertain Peril is a powerful reminder that what's at stake right now is nothing less than the nature of the future.



Directory Of The Agricultural Biotechnology Industry 1986


Directory Of The Agricultural Biotechnology Industry 1986
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Author :
language : en
Publisher:
Release Date : 1986

Directory Of The Agricultural Biotechnology Industry 1986 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with Agricultural biotechnology categories.




Biotechnology And Food


Biotechnology And Food
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Author : Tom Zinnen
language : en
Publisher: DIANE Publishing
Release Date : 1994

Biotechnology And Food written by Tom Zinnen and has been published by DIANE Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Alimentos categories.


Contains materials that can be used as: leader training for volunteers working with adults; leader training for 4-H & youth leaders; presentations for service clubs, farm organizations, community groups or government officials; & professional development sessions for school teachers. 7 modules: defining biotechnology; DNA as videotape; foods from agricultural biotechnology; valuing a new food product; biotechnology & food labeling issues; analyzing news articles; & supplementary activities. Glossary & resource directory.



Food Genetic Engineering And Philosophy Of Technology


Food Genetic Engineering And Philosophy Of Technology
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Author : N. Dane Scott
language : en
Publisher: Springer
Release Date : 2018-10-22

Food Genetic Engineering And Philosophy Of Technology written by N. Dane Scott and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-22 with Philosophy categories.


This book describes specific, well-know controversies in the genetic modification debate and connects them to deeper philosophical issues in philosophy of technology. It contributes to the current, far-reaching deliberations about the future of food, agriculture and society. Controversies over so-called Genetically Modified Organisms (GMOs) regularly appear in the press. The biotechnology debate has settled into a long-term philosophical dispute. The discussion goes much deeper than the initial empirical questions about whether or not GM food and crops are safe for human consumption or pose environmental harms that dominated news reports. In fact, the implications of this debate extend beyond the sphere of food and agriculture to encompass the general role of science and technology in society. The GM controversy provides an occasion to explore important issues in philosophy of technology. Researchers, teachers and students interested in agricultural biotechnology, philosophy of technology and the future of food and agriculture will find this exploration timely and thought provoking.



Biotechnology Legislation And Regulation


Biotechnology Legislation And Regulation
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Author :
language : en
Publisher:
Release Date : 1996

Biotechnology Legislation And Regulation written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Agricultural biotechnology categories.




Agricultural Biotechnology Latest Research And Trends


Agricultural Biotechnology Latest Research And Trends
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Author : Dinesh Kumar Srivastava
language : en
Publisher: Springer Nature
Release Date : 2022-01-08

Agricultural Biotechnology Latest Research And Trends written by Dinesh Kumar Srivastava and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-08 with Technology & Engineering categories.


This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of ‘omics’ science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read.



Genes Trade And Regulation


Genes Trade And Regulation
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Author : Thomas Bernauer
language : en
Publisher: Princeton University Press
Release Date : 2016-06-28

Genes Trade And Regulation written by Thomas Bernauer and has been published by Princeton University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-28 with Political Science categories.


Agricultural (or "green") biotechnology is a source of growing tensions in the global trading system, particularly between the United States and the European Union. Genetically modified food faces an uncertain future. The technology behind it might revolutionize food production around the world. Or it might follow the example of nuclear energy, which declined from a symbol of socioeconomic progress to become one of the most unpopular and uneconomical innovations in history. This book provides novel and thought-provoking insights into the fundamental policy issues involved in agricultural biotechnology. Thomas Bernauer explains global regulatory polarization and trade conflict in this area. He then evaluates cooperative and unilateral policy tools for coping with trade tensions. Arguing that the tools used thus far have been and will continue to be ineffective, he concludes that the risk of a full-blown trade conflict is high and may lead to reduced investment and the decline of the technology. Bernauer concludes with suggestions for policy reforms to halt this trajectory--recommendations that strike a sensible balance between public-safety concerns and private economic freedom--so that food biotechnology is given a fair chance to prove its environmental, health, humanitarian, and economic benefits. This book will equip companies, farmers, regulators, NGOs, academics, students, and the interested public--including both advocates and critics of green biotechnology--with a deeper understanding of the political, economic, and societal factors shaping the future of one of the most revolutionary technologies of our times.