Agricultute In Alliance With Nature Catie S Recent Advances In Breeding And Conservation Of Plant Genetic Resources
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Agricultute In Alliance With Nature Catie S Recent Advances In Breeding And Conservation Of Plant Genetic Resources
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Author :
language : en
Publisher: Bib. Orton IICA / CATIE
Release Date :
Agricultute In Alliance With Nature Catie S Recent Advances In Breeding And Conservation Of Plant Genetic Resources written by and has been published by Bib. Orton IICA / CATIE this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Plant Breeding Reviews
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Author : Jules Janick
language : en
Publisher: John Wiley & Sons
Release Date : 2008-01-14
Plant Breeding Reviews written by Jules Janick and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-14 with Science categories.
Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Perdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources. Initiated in 1983, Plant Breeding Reviews is published in the form of one or two volumes per year. Recently published articles include: Epigenetics and Plant Breeding (v30) Enhancing Crop Gene Pools with Beneficial Traits Using Wild Relatives (v30) Coffee Germplasm Resources, Genomics and Breeding (v30) Molecular Genetics and Breeding for Fatty Acid Manipulation in Soybean (v30) Breeding Southern Highbush Blueberries (v30) Development of Fire Blight Resistance by Recombinant DNA Technology (v29)
Securing Our Future
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Author : Andreas W. Ebert
language : en
Publisher: Bib. Orton IICA / CATIE
Release Date : 2007
Securing Our Future written by Andreas W. Ebert and has been published by Bib. Orton IICA / CATIE this book supported file pdf, txt, epub, kindle and other format this book has been release on 2007 with Germplasm resources, Plant categories.
The Second Report On The State Of The World S Plant Genetic Resources For Food And Agriculture
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Author : Commission on Genetic Resources for Food and Agriculture
language : en
Publisher: Food & Agriculture Organization of the UN (FAO)
Release Date : 2010
The Second Report On The State Of The World S Plant Genetic Resources For Food And Agriculture written by Commission on Genetic Resources for Food and Agriculture and has been published by Food & Agriculture Organization of the UN (FAO) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Business & Economics categories.
This report describes the current status of the conservation and use of plant genetic resources for food and agriculture throughout the world. It is based on country reports, information gathering processes, regional syntheses, thematic background studies and published scientific literature. It describes the most significant changes that have taken place since the first State of the World report was published in 1998 and describes major continuing gaps and needs. The structure follows that of the first state of the world report with an additional chapter on the contribution of plant genetic resources to food security and sustainable agricultural development.
Saving The Seed
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Author : Renee Vellve
language : en
Publisher: Routledge
Release Date : 2013-11-05
Saving The Seed written by Renee Vellve and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-05 with Law categories.
Genetic diversity is essential to the security of agriculture. Without the availability of a wide range of plant varieties and the genetic resources they contain, crops cannot adapt to combat the ever-changing threats of pests, diseases and climatic change. Yet, with the increasing industrialisation of modern agriculture, farming has become a business which centres on a handful of new, genetically similar 'super seeds'. Plants must evolve in order to survive, but modern agriculture has replaced diversity with uniformity, and security with vulnerability. Saving the Seed traces the decline of crop varieties in European farming and describes what is being done to safeguard genetic resources for the future. Conservation efforts by government and industry suffer from serious drawbacks, with wrangles over ownership and control of resources. The crucial work is being done by individuals and grassroots organisations, who largely go unrecognised and under-resourced. What is urgently needed are sound policies to promote the diversification of agriculture and an integrated strategy for safeguarding the genetic base of our food system. Saving the Seed contains the most up-to-date information available on genetic resources in Europe and on those working to save them. Renee Vellve is a researcher at GRAIN, a no-governmental organisation working to promote the sustainable conservation and use of genetic diversity, based on grassroots approaches to genetic resources management. Originally published in 1992
Recent Policy Trends And Developments Related To The Conservation Use And Development Of Genetic Resources
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Author : Susan H. Bragdon
language : en
Publisher: Bioversity International
Release Date : 1998
Recent Policy Trends And Developments Related To The Conservation Use And Development Of Genetic Resources written by Susan H. Bragdon and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Biodiversity conservation categories.
A Multilateral System For Plant Genetic Resources
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Author : David Cooper
language : en
Publisher: Bioversity International
Release Date : 1994
A Multilateral System For Plant Genetic Resources written by David Cooper and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Germplasm resources, Plant categories.
This paper argues that a comprehensive Multilateral System for plant genetic resouce for food and agriculture is required which ensures the conservation of plant genetic resources and their utilization form human benefit at a global level. Such a system would incorporate agreements on access to plant genetic resources which ensured their availability; mechanisms for the sharing of benefits derived from plant genetic resources; conservation networks and information systems, and research and plant breeding capacity which meets the needs of farmers worldwide. Such a system should be developed with the full participation of all groups involved in teh management genetic resources.
Advances In Plant Breeding Strategies Industrial And Food Crops
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Author : Jameel M. Al-Khayri
language : en
Publisher: Springer Nature
Release Date : 2019-10-14
Advances In Plant Breeding Strategies Industrial And Food Crops written by Jameel M. Al-Khayri and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-14 with Technology & Engineering categories.
This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 6, subtitled Industrial and Food Crops, which consists of two parts. Included in Part I are 11 industrial plant species utilized as sources of raw materials for the production of industrial products including pulp and wood crops (acacia), fiber (cotton, jute and ramie), rubber (guayule and rubber tree), oil (jojoba and flax), biofuels and pharmaceutical (agave) and sugar source (sugarcane). Part II covers 7 food plants selected for their utilization in food industries for the production of chocolate (cacao), cooking oil (oil palm, safflower, sesame and sunflower) and natural flavors and aroma (saffron and vanilla). This volume is contributed by 60 internationally reputable scientists from 14 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
A Training Guide For In Situ Conservation On Farm
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Author : Devra I. Jarvis
language : en
Publisher: Bioversity International
Release Date : 2000
A Training Guide For In Situ Conservation On Farm written by Devra I. Jarvis and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Agricultural conservation categories.
Cultivating Knowledge
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Author : Walter de Boef
language : en
Publisher: ITDG Publishing
Release Date : 1993
Cultivating Knowledge written by Walter de Boef and has been published by ITDG Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Technology & Engineering categories.
Reflects new approaches and concepts in the field of conservation and the development of local crops. Case studies from Africa, Latin America and Asia address these issues from different angles, examining the significance of local knowledge, and documenting new approaches and methodologies.