Alex Hollywood Cooking Tonight
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Alex Hollywood Cooking Tonight
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Author : Alex Hollywood
language : en
Publisher: Hachette UK
Release Date : 2017-03-09
Alex Hollywood Cooking Tonight written by Alex Hollywood and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-09 with Cooking categories.
An exciting new cookery book for anyone whose heart sinks at the question: 'What shall we have for dinner tonight?'. In spite of her Hollywood name, Alex is a busy working mum who faces all the usual challenges: not enough time, too much to do, wanting to feed her family good home cooked food but bored by endless food shopping. Sound familiar? Guided by her fuss-free approach to cooking and drawing on the recipes from her popular Twitter feed @hollywood_wife, What's For Dinner? is based around the staple ingredients we all buy in our weekly shop, showing us how to throw them together to create delicious and easy home cooked suppers. These recipes will fit easily into your mid-week meal planning, many of them using up leftovers, and are versatile enough for it not to matter if you don't have all the right ingredients. Mealtimes should be a time when we sit together, even for a short while, to unwind and relax, and enjoy a good meal. This stress-free cookbook will give you new ideas to put the oomph back into your cooking and pleasure into your eating.
Cooking Tonight
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Author : Alex Hollywood
language : en
Publisher:
Release Date : 2017
Cooking Tonight written by Alex Hollywood and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Dinners and dining categories.
In spite of her Hollywood name, Alex is a busy working mum who faces all the usual challenges: not enough time, too much to do, wanting to feed her family good home cooked food but bored by endless food shopping. Sound familiar? Guided by her fuss-free approach to cooking and drawing on the recipes from her popular Twitter feed @hollywood_wife, What's For Dinner? is based around the staple ingredients we all buy in our weekly shop, showing us how to throw them together to create delicious and easy home cooked suppers. These recipes will fit easily into your mid-week meal planning, many of them using up leftovers, and are versatile enough for it not to matter if you don't have all the right ingredients. Mealtimes should be a time when we sit together, even for a short while, to unwind and relax, and enjoy a good meal. This stress-free cookbook will give you new ideas to put the oomph back into your cooking and pleasure into your eating.
Hollywood Dish
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Author : Akasha Richmond
language : en
Publisher: Penguin
Release Date : 2006
Hollywood Dish written by Akasha Richmond and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Health & Fitness categories.
A collection of favorite healthy recipes by a chef whose practices have been utilized by numerous Hollywood celebrities includes such options as Wild Salmon and Grilled Artichoke Salad with Green Tea Ranch Dressing, Wild Blueberry Cobbler, and Sundance Chocolate Torte. 12,000 first printing.
My Paris Kitchen
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Author : David Lebovitz
language : en
Publisher: Ten Speed Press
Release Date : 2014-04-08
My Paris Kitchen written by David Lebovitz and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-08 with Cooking categories.
A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. In 2004, David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet, and his laptop and moved to Paris. In that time, the culinary culture of France has shifted as a new generation of chefs and home cooks—most notably in Paris—incorporates ingredients and techniques from around the world into traditional French dishes. In My Paris Kitchen, David remasters the classics, introduces lesser-known fare, and presents 100 sweet and savory recipes that reflect the way modern Parisians eat today. You’ll find Soupe à l’oignon, Cassoulet, Coq au vin, and Croque-monsieur, as well as Smoky barbecue-style pork, Lamb shank tagine, Dukkah-roasted cauliflower, Salt cod fritters with tartar sauce, and Wheat berry salad with radicchio, root vegetables, and pomegranate. And of course, there’s dessert: Warm chocolate cake with salted butter caramel sauce, Duck fat cookies, Bay leaf poundcake with orange glaze, French cheesecake...and the list goes on. David also shares stories told with his trademark wit and humor, and lush photography taken on location around Paris and in David’s kitchen reveals the quirks, trials, beauty, and joys of life in the culinary capital of the world.
Smitten Kitchen Every Day
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Author : Deb Perelman
language : en
Publisher: Random House
Release Date : 2017-12-07
Smitten Kitchen Every Day written by Deb Perelman and has been published by Random House this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-07 with Cooking categories.
'Recipes that are ingeniously creative but so accessible' Eater Featuring over 100 real recipes for real people, Smitten Kitchen Everyday is the perfect gift for people who want to find joy in cooking. Deb Perelman, award-winning blogger and New York Times best-selling author of The Smitten Kitchen Cookbook, understands that a happy discovery in the kitchen has the ability to completely change the course of your day. Whether we're cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favourites presents more than one hundred impossible-to-resist recipes. These are recipes for people with busy lives who don't want to sacrifice flavour or quality to eat meals they're really excited about. You'll want to put these recipes in your Forever Files: Sticky Toffee Waffles, Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle, There's a Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and heavenly Three Cheese Pasta Bake. Smitten Kitchen Every Day is filled with what are sure to be your new favourite things to cook.
Stirring Up Fun With Food
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Author : Sarah Michelle Gellar
language : en
Publisher: Hachette UK
Release Date : 2017-04-04
Stirring Up Fun With Food written by Sarah Michelle Gellar and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-04 with Cooking categories.
More than 100 fun food-crafting ideas that will engage, delight, and amaze kids - from actress, entrepreneur, and mom, Sarah Michelle Gellar, and former Martha Stewart Living editor Gia Russo. Why stop with making basic brownies? Why not put them on a stick and decorate them? Why not take boring broccoli and turn it into a yummy cheese muffin instead? Sarah Michelle Gellar learned quickly that to get her kids to be adventurous with food, she had to involve them in preparing it. She wanted that process to be fun and help them develop self-confidence, creative thinking, and even math skills! So Sarah and co-author Gia Russo came up with more than 100 fun food-crafting ideas that take basic food preparation to a surprising new level. Organized by month, the book offers projects for every occasion and theme, including Super Bowl, Valentine's Day, Shark Week, Halloween, and even a Star Wars Day with licensed Star Wars creations! The possibilities are endless!
The Table Comes First
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Author : Adam Gopnik
language : en
Publisher: Hachette UK
Release Date : 2011-09-29
The Table Comes First written by Adam Gopnik and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-09-29 with Cooking categories.
Our modern society is very particular about what constitutes good food: local, seasonal, organic produce that doesn't overly impact on the environment. But throughout history every generation has believed that it alone knows the true value of food, and looked with distaste on the culinary practices of its predecessors. Not so long ago eating food from around the world was the mark of the cultural sophisticate. In The Table Comes First Adam Gopnik envisions a new 'physiology of taste' which will enable us to dispense with this moralising attitude and concentrate on the pleasure principle: food is to be enjoyed, and to help us enjoy life in turn. Above all the dining table should be the heart of the family, the place where all real family begins. To show this we are taken through the courses, from starters to desserts, from the establishment of the first restaurants in Paris in the early 19th century to the green movement of the present day, in a witty and erudite narrative interspersed with delightful anecdotes, ranging from making soufflés for Derrida (hint: the perfect soufflé is determined by the ineffable 'zone' between peaks and troughs) to hunting the lost recipe for 'Steack Boston'.
The Hollywood Cookbook
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Author : Jackie Zabel
language : en
Publisher:
Release Date : 2008-12-01
The Hollywood Cookbook written by Jackie Zabel and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-12-01 with categories.
The Gourmand winner for "Best Fundraising Cookbook in the World." 20 acclaimed celebrities, 6 world-class chefs, and 20 wonderful foundations and charities. Ever wonder what your favorite stars serve when they re hosting that special occasion? In The Hollywood Cookbook: Cooking for Causes: Award Winning Edition, twenty acclaimed celebrities and six world famous chefs share their favorite menus for home meals and memorable entertaining. Take a glimpse into some of the hottest star-powered kitchens and discover and sample exciting new recipes for special gatherings, including Ron Howard s favorite Maple Coffee, Kerry Washington s Puerto-Rican style Pork Shoulder Roast, Mark Dacascos Hawaiian Banana Pancakes, Bob Saget s Thanksgiving meal, Turkey Day the Saget Way, and Brendan Fraser s sumptuous Pollo en Potacchio. Each cleverly-themed menu is accompanied by personal anecdotes recalling treasured family moments, festive get-togethers, and exotic dining experiences. Not to be outdone by civilians in the kitchen, the celebrities also share the spotlight in The Hollywood Cookbook with contributions such as Wolfgang Puck s Wild Rice and Arborio Risotto, Mario Batali s Goat Cheese Tortelloni with Dried Orange and Fennel Pollen, Rocco Dispirito s Mamma s Meatballs, and Joachim Splichal s Seared Tuna Tower of Ahi. Besides attending glamorous events, eating incredible food, and making the entertainment we all love to watch, celebrities often lend their names and pledge their hearts to philanthropic causes. To that end, each star in The Hollywood Cookbook has chosen to highlight their favorite non-profit organization as a tribute to the amazing work these groups have done to improve the quality oflife for millions of people. A large portion of the proceeds of The Hollywood Cookbook will benefit the nearly two dozen worthwhile causes involved, including The Michael J. Fox Foundation for Parkinson s Research, Hollywood for Habitat for Humanity, St. Jude Children s Research Hospital, Elizabeth Glaser Pediatric Aids Foundation and many more. Now, eating Hollywood-style not only tastes good, it feels good, too!
Cook With Me
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Author : Alex Guarnaschelli
language : en
Publisher: Clarkson Potter
Release Date : 2020-10-13
Cook With Me written by Alex Guarnaschelli and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-13 with Cooking categories.
Through 150 decadent and smart recipes, the Food Network icon explores how the relationships with her family have shaped her as a chef and home cook. “Each recipe overflows with love and purpose, technique and soul, and, most of all, genuine joy for nourishing the people in your life who matter most.”—Gail Simmons, food expert, TV host, and author of Bringing it Home NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND FOOD NETWORK Growing up with a legendary cookbook-editor mother and a food-obsessed father, Alex Guarnaschelli has always loved to cook. Now, with a daughter of her own, food and cooking mean even more to Alex—they are a way for her to share memories, such as shopping in Little Italy with her father for cured meats and aged cheeses, and tasting the recipes her mom would make from the cookbooks of the iconic authors she worked with. And, more than anything, cooking is what Alex and her daughter, Ava, most love to do together. In Cook with Me, Alex revives the recipes she grew up with, such as her mom’s chicken with barbecue sauce and her dad’s steamed pork dumplings, offers recipes for foods that she wishes she grew up with, such as comforting and cheesy baked ziti, and details dishes new to her repertoire, including sheet pan pork chops with spicy Brussels sprouts and a roasted sweet potato salad with honey and toasted pumpkin seeds. From meatballs two ways (are you a Godfather or a Goodfellas person?) to the blueberry crumble her mom made every summer, Alex shares recipes and insights that can come only from generations of collective experience. These recipes reflect the power that food has to bring people together and is a testament to the importance of sustaining traditions and creating new ones.
Alien Alien Into Charybdis
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Author : Alex White
language : en
Publisher: Titan Books
Release Date : 2021-04-23
Alien Alien Into Charybdis written by Alex White and has been published by Titan Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-04-23 with Fiction categories.
The critically acclaimed author of Alien: The Cold Forge takes readers to a rogue colony where terror lurks in the tunnels of an abandoned Weyland-Yutani complex. "Shy" Hunt and the tech team from McAllen Integrations thought it was an easy job—set up environmental systems for the brand new Hasanova Data Solutions colony, built on the abandoned ruins of a complex known as "Charybdis.: There are just two problems: the colony belongs to the Iranian state, so diplomacy is strained at best, and the complex is located above a series of hidden caves. Charybdis has a darker history than any could imagine, and its depths harbor deadly secrets. Until their ship can be refueled, the McAllen team is trapped there. The deeper they dig, the more Shy is convinced there's no one they can believe. When a bizarre ship lands on a nearby island, one of the workers is attacked by a taloned creature, and trust evaporates between the Iranians and Americans. The McAllen integrations crew are imprisoned, accused as spies, but manage to send out a distress signal... to the Colonial Marines.