Alternative Futures For Global Food And Agriculture
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Alternative Futures For Global Food And Agriculture
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Author : OECD
language : en
Publisher: OECD Publishing
Release Date : 2016-02-18
Alternative Futures For Global Food And Agriculture written by OECD and has been published by OECD Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-02-18 with categories.
This report develops three contrasting scenarios to illustrate alternative futures, based on several global economic models and extensive stakeholder discussions, and outlines policy considerations to help ensure that future needs are met sustainably.
Global Food Projections To 2020
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Author : Mark W. Rosegrant
language : en
Publisher:
Release Date : 2001
Global Food Projections To 2020 written by Mark W. Rosegrant and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Technology & Engineering categories.
Recent trends in food supply and demand; The impact model; Projections of global food supply and demand and child malnutrition; Alternative global scenarios for food supply, demand, trade, and security; Alternative regional scenarios; Investment requirements: what will the costs be?; Summary and conclusions.
Alternative Futures For World Food In 1985 World Gol Model Supply Distribution And Related Tables
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Author : United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service
language : en
Publisher:
Release Date : 1978
Alternative Futures For World Food In 1985 World Gol Model Supply Distribution And Related Tables written by United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Food supply categories.
Alternative Futures For World Food In 1985
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Author : Carol Elizabeth Bray
language : en
Publisher:
Release Date : 1978
Alternative Futures For World Food In 1985 written by Carol Elizabeth Bray and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Agricultural laws and legislation categories.
Alternative Futures For World Food In 1985
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Author : United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service
language : en
Publisher:
Release Date : 1978
Alternative Futures For World Food In 1985 written by United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Food supply categories.
Alternative Futures For World Food In 1985
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Author :
language : en
Publisher:
Release Date : 1978
Alternative Futures For World Food In 1985 written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Food supply categories.
Alternative Futures For World Food In 1985
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Author : United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service
language : en
Publisher:
Release Date : 1978
Alternative Futures For World Food In 1985 written by United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Agriculture categories.
Extract: This study reports on an ongoing research effort in the Economics, Statistics, and Cooperatives Service (ESCS) aimed at generating and maintaining up-to-date price, production, consumption, and trade projections for agricultural commodities in the major countries and regions of the world. The study assesses alternative world food prospects through the use of a mathematical model of the world's grain-oilseeds-livestock economies (GOL) model. The study is being published in four volumes. Volume 1, an analytical report, discusses the output of the model's projections to 1985. Volume 2 contains detailed country and regional supply-distribution tables and related price and growth rate tables. Volume 3 describes and presents the mathematical equations used in the GOL model. Volume 4 will be a users' manual. Volume 2 is expected to be updated periodically to maintain a current set of alternative projections.
Alternative Futures For World Food In 1985
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Author : United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service
language : en
Publisher:
Release Date : 1978
Alternative Futures For World Food In 1985 written by United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1978 with Food supply categories.
Food Systems Failure
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Author : Christopher Rosin
language : en
Publisher: Routledge
Release Date : 2013-06-17
Food Systems Failure written by Christopher Rosin and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-17 with Nature categories.
This book provides a critical assessment of the contemporary global food system in light of the heightening food crisis, as evidence of its failure to achieve food security for the world's population. A key aspect of this failure is identified in the neoliberal strategies which emphasize industrial efficiencies, commodity production and free trade-ideologies that underlie agricultural and food policies in what are frequently referred to as 'developed countries'. The book examines both the contradictions in the global food system as well as the implications of existing ideologies of production associated with commodity industrial agriculture using evidence from relevant international case studies. The book's first section presents the context of the food crisis with contributions from leading international academics and food policy activists, including climate scientists, ecologists and social scientists. These contributions identify current contradictions in policy and practice that impede solutions to the food crisis. Set within this context, the second section assesses current conditions in the global food system, including economic viability, sustainability and productivity. Case study analyses of regions exposed to neoliberal policy at the production end of the system provide insights into both current challenges to feeding the world, as well as alternative strategies for creating a more just and moral food system.
Global Food Futures
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Author : Brian Gardner
language : en
Publisher: A&C Black
Release Date : 2013-08-01
Global Food Futures written by Brian Gardner and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-01 with Social Science categories.
By 2050 the world will be faced with the enormous challenge of feeding 9 billion people despite being affected by climate change, rising energy costs and pressure on food growing land and other major resources. How will the world produce 70% more food by 2050 to feed a projected extra 2.3 billion people? What will be the impact of food shortages and high prices on areas in crisis such as sub-Sahara Africa? Where will future production growth come from? And how do we balance the need for environmental protection with sustainable agricultural production methods? This is the first text to present a scholarly, balanced approach to the contentious area of food production and supply up to 2050 - offering a readable and well-informed account which tackles the global food situation in all its totality, from agricultural production, technological advance, dietary concerns, population changes, income trends, environmental issues, government food and agriculture policy, trade, financial markets, macroeconomics and food security. Highly accessible and written by a specialist author with experience as an agricultural analyst, policy advisor and researcher, Global Food Futures synthesises the key issues in one volume.