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Alternative Italian Agricultural Cooperative Systems In The Changing Eu Food System


Alternative Italian Agricultural Cooperative Systems In The Changing Eu Food System
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Alternative Italian Agricultural Cooperative Systems In The Changing Eu Food System


Alternative Italian Agricultural Cooperative Systems In The Changing Eu Food System
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Author :
language : en
Publisher:
Release Date : 2000

Alternative Italian Agricultural Cooperative Systems In The Changing Eu Food System written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with categories.




Italian Agricultural Cooperatives In The Evolving Food System


Italian Agricultural Cooperatives In The Evolving Food System
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Author : Carlo Russo
language : en
Publisher:
Release Date : 2000

Italian Agricultural Cooperatives In The Evolving Food System written by Carlo Russo and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Agriculture categories.




Farmers Cooperatives And Sustainable Food Systems In Europe


Farmers Cooperatives And Sustainable Food Systems In Europe
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Author : Raquel Ajates Gonzalez
language : en
Publisher: Routledge
Release Date : 2018-06-13

Farmers Cooperatives And Sustainable Food Systems In Europe written by Raquel Ajates Gonzalez and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-13 with Technology & Engineering categories.


Farmers' cooperatives are very prevalent in the European Union, where they account for approximately half of agricultural trade and thus are key to articulating rural realities and in shaping the sustainability credentials of European food and farming. This book analyses to what extent farmers' cooperatives are working to benefit their members, are showing concern for their communities and are promoting cooperative economies. It offers a multilevel set of theoretical, disciplinary, methodological, empirical and social perspectives, using the UK and Spain as contrasting examples, and analyses whether agricultural cooperatives contribute to achieving sustainable food systems. The book presents empirical data from diverse and rich case studies, from large, international cooperatives, to small, multi-stakeholder initiatives. This provides an alternative viewpoint to that of economics, which tends to dominate the study of agricultural cooperatives. The author presents a new theoretical framework that provides a novel lens to study farmers’ cooperatives as organisations deeply embedded in power dynamics of the food system and agricultural policy that shape and constraint their potential to adopt cooperative and sustainable practices. The book is a major addition to the study of agricultural cooperatives and their impact in the development of fairer and more sustainable food systems and it is one of the first detailed accounts of multi-stakeholder food and farming cooperatives in Europe. It is a valuable resource for all scholars working on cooperatives, as well as for students studying agricultural and food policy, environmental justice and rural sociology.



The Agricultural Cooperative In The Framework Of The European Cooperative Society


The Agricultural Cooperative In The Framework Of The European Cooperative Society
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Author : Georg Miribung
language : en
Publisher: Springer Nature
Release Date : 2020-04-09

The Agricultural Cooperative In The Framework Of The European Cooperative Society written by Georg Miribung and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-09 with Law categories.


This book assesses the Statute for a European Cooperative Society (SCE) regarding agricultural activities by comparing how specific questions arising in this context must be dealt with under the Italian and Austrian legal systems. In this regard, Council Regulation (EC) No. 1435/2003, of 22 July 2003, on the Statute for a European Cooperative Society (SCE), is used as a tool for the structured analysis of various aspects of agricultural cooperatives. However, a comparison is only meaningful if the results are made comparable on the basis of a previously defined standard. Accordingly, the study uses, on one hand, a cooperative model developed by European legal scholars that defines general guidelines on how cooperatives should function (PECOL). On the other, the results are presented in connection with economic considerations to discuss how efficient rules can be developed.



Agricultural Economics Report


Agricultural Economics Report
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Author : Michigan State University. Department of Agricultural Economics
language : en
Publisher:
Release Date : 1999

Agricultural Economics Report written by Michigan State University. Department of Agricultural Economics and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Agriculture categories.




Climate Change Adaptation And Food Supply Chain Management


Climate Change Adaptation And Food Supply Chain Management
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Author : Ari Paloviita
language : en
Publisher: Routledge
Release Date : 2015-08-20

Climate Change Adaptation And Food Supply Chain Management written by Ari Paloviita and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-20 with Business & Economics categories.


The success of the entire food supply chain depends on the prosperity of farms and local communities. The direct climate change risks faced by the agricultural sector are therefore also risks to businesses and food supply chains. Hence the importance of resilience at farm level, community level and business level when looking at food supply chain policy and management. Climate Change Adaptation and Food Supply Chain Management highlights the issue of adaptation to climate change in food supply chains, the management and policy implications and the importance of supply chain resilience. Attention is given to each phase of the supply chain: input production, agriculture, food processing, retailing, consumption and post-consumption. European case studies demonstrate the vulnerabilities of contemporary food supply chains, the opportunities and competitive advantages related to climate change, and the trans-disciplinary challenges related to successful climate adaptation. The authors argue for a redefinition of the way food supply chains are operated, located and coordinated and propose a novel approach enhancing climate-resilient food supply chain policy and management. This book will be of interest to students, researchers, practitioners and policymakers in the field of climate adaptation and food supply chain management and policy.



Handbook Of The International Political Economy Of Agriculture And Food


Handbook Of The International Political Economy Of Agriculture And Food
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Author : Alessandro Bonanno
language : en
Publisher: Edward Elgar Publishing
Release Date : 2015-04-30

Handbook Of The International Political Economy Of Agriculture And Food written by Alessandro Bonanno and has been published by Edward Elgar Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-30 with Social Science categories.


This book tackles the central question of the political and structural changes and characteristics that govern agriculture and food. Original contributions explore this highly globalized economic sector by analyzing salient geographical regions and sub



Food Agriculture And Social Change


Food Agriculture And Social Change
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Author : Stephen Sherwood
language : en
Publisher: Taylor & Francis
Release Date : 2017-05-22

Food Agriculture And Social Change written by Stephen Sherwood and has been published by Taylor & Francis this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-05-22 with Social Science categories.


In recent years, food studies scholarship has tended to focus on a number of increasingly abstract, largely unquestioned concepts with regard to how capital, markets and states organize and operate. This has led to a gulf between public policy and people’s realities with food as experienced in homes and on the streets. Through grounded case studies in seven Latin American countries, this book explores how development and social change in food and agriculture are fundamentally experiential, contingent and unpredictable. In viewing development in food as a socio-political-material experience, the authors find new objects, intersubjectivities and associations. These reveal a multiplicity of processes, effects and affects largely absent in current academic literature and public policy debates. In their attention to the contingency and creativity found in households, neighbourhoods and social networks, as well as at the borders of human–nonhuman experience, the book explores how people diversely meet their food needs and passions while confronting the region’s most pressing social, health and environmental concerns.



Report On The Regional Symposium On Agroecology For Europe And Central Asia


Report On The Regional Symposium On Agroecology For Europe And Central Asia
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-07-26

Report On The Regional Symposium On Agroecology For Europe And Central Asia written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-07-26 with Technology & Engineering categories.


The report brings together the information shared during the Regional Seminar on Agroecology in Europe and Central Asia. The aim of the report is to showcase the work and discussions held during the Regional Symposium and to inform the participants and wider audiences (all relevant stakeholders of Agroecology in the region) on the meeting, its content, discussions and outcomes.



Second Thoughts On Capitalism And The State


Second Thoughts On Capitalism And The State
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Author : Leslie Sklair
language : en
Publisher: Cambridge Scholars Publishing
Release Date : 2022-05-02

Second Thoughts On Capitalism And The State written by Leslie Sklair and has been published by Cambridge Scholars Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-02 with Social Science categories.


This collection of essays highlights the need for sociological and political analysis of actual alternatives to capitalism and the existing system of so-called nation states. It challenges the conventional idea that capitalism can be successfully reformed to meet the needs of most people in the world, confronting it with the existential threats posed by the perfect storm of climate change and the Anthropocene, hyper-urbanization, and the Coronavirus pandemic. Written over a period of 50 years, it charts the ways in which capitalism and socialism have evolved as global systems, their successes and failures, to the point that “it is easier to imagine the end of the world than the end of capitalism”. It offers ways forward, community by community.