Alternative Kitchens
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The Alternative Kitchen
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Author : Lisa White
language : en
Publisher:
Release Date : 2015-07-26
The Alternative Kitchen written by Lisa White and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-07-26 with categories.
The Alternative Kitchen is an essential resource for the food intolerant, vegetarians, vegans and anyone learning how to cook without dairy, soy, gluten, egg or meat, as well as those wanting to learn how to include more fresh and whole foods in their diet. Based on the web based cooking show Alternative Chef Kitchen, this book includes all the recipes from the pilot season of the show and more than 30 new ones. Through the unique approach of presenting four different ways to make a common recipe, this is an essential resource for beginner cooks wanting to learn how to make ingredient substitutions that suit their dietary needs and delivering the skills needed to recreate some of those favourite tastes and textures like "creamy" with foods that are still on the "can eat" list. This book will also bring new inspiration for those who have been "cooking without" for a while and who are getting bored. With recipes like gluten, dairy, soy and meat free lasagne, mayonnaise without egg or oil, hoummus without chickpeas, cordial without refined sugar and red pasta sauce without tomato or capsicum, bonus video resources from the episodes of the show demonstrating the recipes and certain techniques, and resource lists including handy alternatives this recipe book can teach you the skills you need to become a confident and more adventurous "alternative chef" in your own kitchen.
Alternative Kitchens
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Author : Alternative Kitchens (Exhibition
language : en
Publisher:
Release Date : 1980
Alternative Kitchens written by Alternative Kitchens (Exhibition and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with categories.
Good Green Kitchens
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Author : Jennifer Roberts
language : en
Publisher: Gibbs Smith
Release Date : 2006
Good Green Kitchens written by Jennifer Roberts and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Green products categories.
Tour ten cutting-edge kitchens that share one major detail--all are at the forefront of eco-friendly design. In-depth information for comparing and selecting kitchen materials and products and an extensive resource list are included.
Small Spaces Beautiful Kitchens
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Author :
language : en
Publisher:
Release Date :
Small Spaces Beautiful Kitchens written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on with House & Home categories.
Do you have an ugly duckling kitchen? If so, take this book and learn how to transform it into the pretty and practical swan it was meant to be. Whether your kitchen is galley-shaped, U-shaped, L-shaped, or just plain small, this hands-on workbook offers ideas for kitchens that suit every lifestyle, from city singles to growing families. The kitchen is the heart of every home: the place where we gather with our families and friends; where we prepare and share food; where we work, entertain, and eat. But many kitchens were not designed with all these functions in mind. As a result, they are too small, too dark, and too cramped -- when what we want is spacious, light, and comfortable. With Small Spaces Beautiful Kitchens, you can change all that. In its pages, you?ll learn how to turn your kitchen -- no matter how small, how drab, how dysfunctional -- into the kitchen of your dreams.
Alternative Kitchens
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Author :
language : en
Publisher:
Release Date : 1980
Alternative Kitchens written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1980 with Kitchen utensils categories.
Sustainable Kitchen
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Author : Sadhbh Moore
language : en
Publisher: White Lion Publishing
Release Date : 2022-04-05
Sustainable Kitchen written by Sadhbh Moore and has been published by White Lion Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-05 with Cooking categories.
Sustainable Kitchen is a positive, practical handbook on how to shop, cook and eat in an ecologically sustainable way. Founders of the Sustainable Food Story, Abi and Sadhbh, have put together tips and step-by-step projects on how to adapt your kitchen habits to a more eco-friendly way of life. Whether you are unsure about the best places to shop, what to do with your leftover lemons or how best to clean your kitchen without impacting the environment, Sustainable Kitchen is the complete guide to changing the way you think about food and the kitchen, in a way that is healthier for you and healthier for the planet. Having a sustainable approach to your kitchen will help you save money, connect to your community and produce better food, all whilst being kind to the planet. With small changes to make those choices easier, and a few recipes along the way to help battle food waste, here areseveral achievable ways to start making a difference.
The Kitchen
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Author : Klaus Spechtenhauser
language : en
Publisher: Springer Science & Business Media
Release Date : 2005-12-09
The Kitchen written by Klaus Spechtenhauser and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-12-09 with Architecture categories.
Since the 1990s the kitchen has moved into the design spotlight, and this publication examines and reviews its significance in an architectural, cultural, social and economical context. The authors look at developments and revolutionary kitchen concepts of the last decades including standardized kitchens and open kitchen living spaces.
The Best From The Family Heart Kitchens
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Author : Sonja L. Connor
language : en
Publisher:
Release Date : 1981
The Best From The Family Heart Kitchens written by Sonja L. Connor and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Low-cholesterol diet categories.
Metric Handbook
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Author : Pamela Buxton
language : en
Publisher: Routledge
Release Date : 2018-02-23
Metric Handbook written by Pamela Buxton and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-23 with Architecture categories.
Significantly updated in reference to the latest construction standards and new building types Sustainable design integrated into chapters throughout Over half of the entire book has now been updated since 2015 Over 100,000 copies sold to successive generations of architects and designers This book belongs in every design office. The Metric Handbook is the major handbook of planning and design data for architects and architecture students. Covering basic design data for all the major building types it is the ideal starting point for any project. For each building type, the book gives the basic design requirements and all the principal dimensional data, and succinct guidance on how to use the information and what regulations the designer needs to be aware of. As well as buildings, the Metric Handbook deals with broader aspects of design such as materials, acoustics and lighting, and general design data on human dimensions and space requirements. The Metric Handbook is the unique reference for solving everyday planning problems.
Planning And Designing Innovative And Modern School Kitchens And Dining Rooms
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Author : Diane K. Schweitzer
language : en
Publisher: AuthorHouse
Release Date : 2010
Planning And Designing Innovative And Modern School Kitchens And Dining Rooms written by Diane K. Schweitzer and has been published by AuthorHouse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Business & Economics categories.
Foodservice facility design is an often overlooked aspect of the educational building plan. Production, service, and designing rooms that are carefully designed promote both educational and nutritional goals of the school.