American Desserts
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Debbi Fields Great American Desserts
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Author : Debbi Fields
language : en
Publisher: Simon and Schuster
Release Date : 2000-10
Debbi Fields Great American Desserts written by Debbi Fields and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-10 with Cooking categories.
From the founder of Mrs. Fields's Cookies comes this collection of 100 easy-to-prepare dessert recipes, with variations for many traditional recipes. Full-color photos.
All American Desserts
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Author : Judith M. Fertig
language : en
Publisher: ReadHowYouWant.com
Release Date : 2003-10-31
All American Desserts written by Judith M. Fertig and has been published by ReadHowYouWant.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-10-31 with Cooking categories.
All-American Desserts is a treasure-trove of 400 desserts that tantalize Americans across this great country, whether traditional sweets, back-of-the-box classics, or newly inspired creations. Intrepid dessert hunter Judith Fertig has ventured far and wide to gather these scrumptious treats together for others to discover and enjoy. Every type of sweet satisfaction is here: cookies, cakes, pies, puddings, cobblers, slumps, turnovers, cupcakes - even candy. A true American dessert is one that either was adapted from another culinary tradition to suit American tastes (Greek Deep Dish Custard Tart, Germantown Lebkuchen) or was created by an American cook using American ingredients (Vermont maple syrup in Maple and Hickory Nut Apple Crisp, New Mexican pine nuts in Ole Mole Cookies). All-American Desserts has all the classics plus lesser-known regional favorites, and each dessert has its own story, which Fertig puts into historical context along with the recipe.
Great Old Fashioned American Desserts
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Author : Beatrice A. Ojakangas
language : en
Publisher: U of Minnesota Press
Release Date : 2004
Great Old Fashioned American Desserts written by Beatrice A. Ojakangas and has been published by U of Minnesota Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
"Cooking expert Beatrice Ojakangas has researched original sources from across the country to recapture the delicious tastes of Lemon Icebox Cake, Applesauce Crisp, and Rhubarb-Strawberry Pie. Along with each recipe, Ojakangas shares stories and little-known facts about the history of the dessert. The recipes have been tested and updated for easy preparation with today's ingredients and techniques, and this book also offers practical advice on buying fresh fruits and cooking pudding. From Yankee Apple Snow to Creole Sweet Potato Pie, Great Old-Fashioned American Desserts provides an enticing tour of the desserts of America's rich food heritage."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved
The All American Dessert Book
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Author : Nancy Baggett
language : en
Publisher: Houghton Mifflin Harcourt
Release Date : 2005
The All American Dessert Book written by Nancy Baggett and has been published by Houghton Mifflin Harcourt this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Cooking categories.
America's favorite baker has been on a road trip around the country. Now she's back, with something for every dessert lover: the best pies, cakes, puddings, crisps, cookies, ice creams, and candies in the land. Photos.
Bravetart Iconic American Desserts
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Author : Stella Parks
language : en
Publisher: W. W. Norton & Company
Release Date : 2017-08-15
Bravetart Iconic American Desserts written by Stella Parks and has been published by W. W. Norton & Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-15 with Cooking categories.
Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more "The most groundbreaking book on baking in years. Full stop."—Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic.
Sweet Stuff
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Author : Karen Barker
language : en
Publisher: Univ of North Carolina Press
Release Date : 2009-11-30
Sweet Stuff written by Karen Barker and has been published by Univ of North Carolina Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-11-30 with Cooking categories.
Like many people, I believe that one should always save room for dessert," says Karen Barker. Inspired by this sumptuous collection of more than 160 easy-to-follow dessert recipes, you may decide to skip dinner altogether and head straight for the sweet stuff. Drawing on years of professional experience as well as memories of cooking and baking from her New York childhood, Barker gives us the benefit of cooking alongside an experienced mentor. Starting with the fundamentals, she offers advice on selecting key ingredients, suggestions for essential kitchen equipment, and even tips on ways to fit dessert-making into the busiest of schedules. Her recipes begin with pastry doughs, sauces, and special toppings that serve as building blocks for other desserts and provide a foundation for home cooks eager to improve their skills. Chapters on pies, fruit desserts, custards, cakes, ice creams, cookies, and breakfast-like desserts feature familiar favorites with a twist, such as key lime coconut pie with rum cream, deep-dish brown sugar plum cobbler, dark chocolate Peppermint Pattie cake, and cornmeal vanilla bean shortbreads. Sweet Stuff offers something irresistible for everyone.
Baked Explorations
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Author : Matt Lewis
language : en
Publisher: ABRAMS
Release Date : 2011-12-12
Baked Explorations written by Matt Lewis and has been published by ABRAMS this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-12 with Cooking categories.
Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries. In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed Baked NYC and Baked Charleston, put a modern spin on America’s most famous sweet treats. From Mississippi Mud Pie to New York’s Black & White Cookie and the classic Devil’s Food Cake with Angel Frosting, these are the desserts that have been passed down for generations, newly updated with Lewis and Poliafito’s signature tongue-in-cheek style—just like Baked’s most in-demand item, also included here, the Sweet and Salty Brownie. They may not be your grandma’s treats, but these new renditions of old favorites will have everyone begging for more.
American Desserts
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Author : Wayne Harley Brachman
language : en
Publisher: Clarkson Potter
Release Date : 2003
American Desserts written by Wayne Harley Brachman and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Desserts categories.
In this heartfelt, homey, and irresistible celebration of the greatest sweets on earth, America's old-fashioned desserts are updated with tasty twists and sweet surprises straight from the home kitchen of the Food Network's inimitable Wayne Brachman.
Tempting American Desserts With Gossip Girl
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Author : Dan Babel
language : en
Publisher:
Release Date : 2021-03-22
Tempting American Desserts With Gossip Girl written by Dan Babel and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-22 with categories.
Does one want to make classic American desserts flawlessly? Well, with "30 Tempting American Desserts with Gossip Girl," they can easily create mouthwatering and decadent desserts that'll give life's greatest pleasure. If one's a cake fanatic or longs for a slice of warm apple and pumpkin pie, they'll agree that desserts are the greatest pleasure in life, and making them from scratch makes the treats even more worth them. In life, there will always be something to celebrate, and there're no better ways to celebrate than with delicious pies and cakes. Desserts tend to sum up evenings and bring people closer. In Gossip Girl, in between the high-school drama, the importance of American desserts is highlighted. Remember when it was Thanksgiving, Blair wanted to make the world famous pumpkin pie for her dad? When he didn't arrive on the family holiday, she got so upset that she found comfort in her daddy's recipe of pie and recalled all of the past memories while eating it all up. If one wants to experience the same comfort from desserts, follow this simple cookbook with easy instructions. Make classic and famous American recipes with the help of the fantastic cookbook. The importance of desserts can be seen throughout the season of "Gossip Girl." The elite class always holds parties and dinners to engage in friendly or formal conversations. There are many instances where there are family holidays, and each family shown in the season is creating desserts at home. The Van Der Woodsen's went shopping to make a pumpkin pie, and the Humphreys reunited and celebrated Thanksgiving by making their own version of pie. Even though Rufus's wife and Lily could not stand each other, they engaged in a friendly way while eating a dessert at the dinner table. That's the power of scrumptious desserts. Get your family hooked to the dinner table as well by offering them a treat later on. Get hold of the finest American desserts with the best and simple recipes. The tricks will save one's time and increase excitement while baking.
All American Dessert Cookbook
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Author : Steven Masters
language : en
Publisher: Independently Published
Release Date : 2023-03-22
All American Dessert Cookbook written by Steven Masters and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-22 with categories.
Capturing the Essense of American CuisineIf you want to add some sweet flair to your kitchen, there's no better way to do it than with the second volume of the All-American Dessert Cookbook. Find over 50 dessert recipes that are a staple in American cuisine and have been enjoyed for generations. From classic key lime pie from Florida to Beignets from New Orleans. American desserts are both comforting and indulgent. With a cookbook dedicated to these sweets, you can bring a taste of the USA to your home kitchen. Not only are American desserts delicious, but they also offer a rich history and cultural significance. Some desserts, like the Buckeyes from the great state of Ohio, are associated with a specific state, while others, like the Devil's Food Cake, are enjoyed all over the country throughout the year. By learning about the origins of each dessert, you'll be able to appreciate its cultural significance and enjoy it all the more. Creating recipes from the All-American Dessert Cookbook also means you'll have a wide variety of dessert options to choose from. So, whether you're in the mood for a decadent chocolate cake, a refreshing fruit pie, or a luscious, smooth Butter Scotch Pudding, you'll be able to find a recipe that fits your taste preferences. In addition, many of these desserts can be easily adapted to suit various dietary needs, making them an excellent choice for any home cook. Overall, the All-American Dessert Cookbook is a must-have for any dessert lover or home cook. From the classic desserts you grew up with to newer, innovative recipes, there's always something sweet to discover. Not only will you be able to satisfy your sweet tooth, but you'll also learn about the cultural significance of each dessert and expand your cooking skills in the process. So go ahead and indulge in some delicious American desserts with the help of this cookbook.