American Poultry Culture
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American Poultry Culture
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Author : ROSCOE BRIANT. SANDO
language : en
Publisher:
Release Date : 2018
American Poultry Culture written by ROSCOE BRIANT. SANDO and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018 with categories.
American Poultry Culture
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Author : Roscoe Briant Sando
language : en
Publisher: Legare Street Press
Release Date : 2023-07-18
American Poultry Culture written by Roscoe Briant Sando and has been published by Legare Street Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-07-18 with History categories.
Written by one of the leading experts in the field, this comprehensive guide to poultry farming covers everything from breed selection to disease prevention. Whether you're a seasoned chicken farmer or just starting out, this book is an indispensable resource. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
American Poultry Culture
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Author : Roscoe Briant Sando
language : en
Publisher:
Release Date : 1912
American Poultry Culture written by Roscoe Briant Sando and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1912 with Poultry categories.
American Poultry Culture Classic Reprint
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Author : Roscoe Briant Sando
language : en
Publisher: Forgotten Books
Release Date : 2018-02
American Poultry Culture Classic Reprint written by Roscoe Briant Sando and has been published by Forgotten Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02 with categories.
Excerpt from American Poultry Culture I have catered especially to those who desire to keep only a small flock of fowls for pleasure or profit, but most of the matter contained herein will also apply to poultry keeping on a more extensive scale. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
American Poultry Culture
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Author : R. B. Sando
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-06-16
American Poultry Culture written by R. B. Sando and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-06-16 with categories.
This special re-print edition of R.B. Sando's book "American Poultry Culture" is a complete guide to raising Poultry of all types, including Peafowl, Turkeys, Ducks, Geese, Guinea Fowl, Pheasants and even Swans. Written in 1909, this major text on poultry contains all basics about how poultry were raised at the turn of the century. Chapters include Poultry Keeping and Poultry Keepers, Poultry House Construction, Plans and Specifications of Modern Poultry Houses, Poultry Yarding and Fencing, Poultry House Fixtures, Incubators and Brooders, Poultry Breeds, Selecting a Breed - Getting a Start in Poultry, Foods and Feeding, Hatching and Rearing Chicks, Rearing Chicks After Brooding, The Poultry Fancy, Parasites and Diseases of Poultry and much more. One of the most authoritative books on poultry keeping. Lavishly illustrated with rare vintage photographs. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Standard And Commercial Poultry Culture By Artificial Process
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Author : T. B. Spalding
language : en
Publisher:
Release Date : 1885
Standard And Commercial Poultry Culture By Artificial Process written by T. B. Spalding and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1885 with categories.
Proceedings Of The American Poultry Association
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Author : American Poultry Association
language : en
Publisher:
Release Date : 1908
Proceedings Of The American Poultry Association written by American Poultry Association and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1908 with categories.
Art And Science In Breeding
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Author : Margaret Elsinor Derry
language : en
Publisher: University of Toronto Press
Release Date : 2012-01-01
Art And Science In Breeding written by Margaret Elsinor Derry and has been published by University of Toronto Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-01 with History categories.
Chickens are now the most scientifically engineered of livestock. How have the methods used by geneticists differed from those employed by domestic breeders over time? Art and Science in Breeding details the relationship between farm practices and agricultural genetics in poultry breeding from 1850 to 1960. Margaret E. Derry traces the history and organization of chicken breeding in North America, from craft approaches and breeding as an 'art,' to the conflicts that had emerged between traditional and scientific methods by the 1940s. Derry assesses links between the 'scientific' revolution of chicken farming and the development of corporate breeding as a modern, international industry. Using poultry as a case study for the wider narrative of agricultural genetics, Art and Science in Breeding adds considerable knowledge to a rapidly growing field of inquiry.
Standard And Commercial Poultry Culture
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Author : T. B. Spalding
language : en
Publisher:
Release Date : 1885
Standard And Commercial Poultry Culture written by T. B. Spalding and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1885 with Poultry categories.
Poultry Improvement
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Author :
language : en
Publisher:
Release Date : 1984
Poultry Improvement written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with National poultry improvement plan categories.