An Elderberry Fall
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An Elderberry Fall
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Author : Ruth P. Watson
language : en
Publisher: Simon and Schuster
Release Date : 2014-08-26
An Elderberry Fall written by Ruth P. Watson and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-08-26 with Fiction categories.
This sequel to the historical bestseller Blackberry Days of Summer reunites the people of Jefferson County, Virginia, with yet another murder and the resurrection of an evil thought to be dead and gone. As she adjusts to a new beginning in Richmond, Virginia, Carrie Parker finds herself juggling motherhood, work, school, and increasing strains on her new marriage to Simon. Carrie and Simon are happy parents, but sometimes Carrie feels there’s something dark and evil about her little baby’s eyes, and it scares her. She vows he will not be anything like his real father—a beady-eyed womanizer now long gone. But the past has a strange way of creeping back into the present… Just as the dust is settling on the murder of Carrie’s stepfather, Herman Camm, everybody in Richmond is shocked to find out his memory is not yet gone. Did he really die? And what part did Carrie play? Soon she is forced to answer questions and return to a past ridden with abuse, corruption, scandal, and deceit. Will she be able to move on with her life, or will the past follow Carrie and her family wherever they go?
The Elderberry Book
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Author : John Moody
language : en
Publisher: New Society Publishers
Release Date : 2019-09-24
The Elderberry Book written by John Moody and has been published by New Society Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-24 with Health & Fitness categories.
Your go-to guide for everything from cultivation to wine-making with one of humanity's oldest plant friends Spanning history and geography, The Elderberry Book takes you on an adventure, deepening your appreciation of a plant that has played a crucial role across the world for thousands of years. Through this fun, inspirational, and educational resource, discover: Elderberry's amazing history Cultivating and foraging, from the balcony to the backyard Various traditional food and medicine preparations Simple wine-making techniques Traditional crafts and tools. This is the definitive guide to the many uses of elderberry. No matter where you are, one of humankind's oldest plant friends can provide you with anything from syrup, to wine, to dyes, to so much more! Once a staple in homes across the world, and found along every highland, highway, and hedgerow, the forgotten elderberry is making a comeback. Its popularity as medicine is surging, its choice as an edible landscaping plant is growing, and its use for wine-making and crafts is being rediscovered.
Real Gardens Grow Natives
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Author : Eileen M Stark
language : en
Publisher: Mountaineers Books
Release Date : 2014-09-24
Real Gardens Grow Natives written by Eileen M Stark and has been published by Mountaineers Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-09-24 with Gardening categories.
CLICK HERE to download sample native plants from Real Gardens Grow Natives For many people, the most tangible and beneficial impact they can have on the environment is right in their own yard. Aimed at beginning and veteran gardeners alike, Real Gardens Grow Natives is a stunningly photographed guide that helps readers plan, implement, and sustain a retreat at home that reflects the natural world. Gardening with native plants that naturally belong and thrive in the Pacific Northwest’s climate and soil not only nurtures biodiversity, but provides a quintessential Northwest character and beauty to yard and neighborhood! For gardeners and conservationists who lack the time to read through lengthy design books and plant lists or can’t afford a landscape designer, Real Gardens Grow Natives is accessible yet comprehensive and provides the inspiration and clear instruction needed to create and sustain beautiful, functional, and undemanding gardens. With expert knowledge from professional landscape designer Eileen M. Stark, Real Gardens Grow Natives includes: * Detailed profiles of 100 select native plants for the Pacific Northwest west of the Cascades, plus related species, helping make plant choice and placement. * Straightfoward methods to enhance or restore habitat and increase biodiversity * Landscape design guidance for various-sized yards, including sample plans * Ways to integrate natives, edibles, and nonnative ornamentals within your garden * Specific planting procedures and secrets to healthy soil * Techniques for propagating your own native plants * Advice for easy, maintenance using organic methods
The Flavor Thesaurus More Flavors
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Author : Niki Segnit
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2023-05-23
The Flavor Thesaurus More Flavors written by Niki Segnit and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-23 with Cooking categories.
The plant-led follow-up to The Flavor Thesaurus, "a rich and witty and erudite collection" (Epicurious), featuring 92 essential ingredients and hundreds of flavor combinations. “After all the combinations you think you know, the ones you've never even considered will blow your mind ... Eggplants take you to chocolate, which takes you to miso, which takes you to seaweed, which takes you to a recipe in another book or a restaurant dish you have to hunt down straight away. The curiosity is infectious, the possibilities inspiring on this ingredient-led voyage.”--Yotam Ottolenghi in The New York Times Magazine, on how he uses More Flavors for recipe development "[Segnit is] a flavor genius . . . creative, imaginative, and fun."--Mark Bittman With her debut cookbook, The Flavor Thesaurus, Niki Segnit taught readers that no matter whether an ingredient is “grassy” like dill, cucumber, or peas, or “floral fruity” like figs, roses, or blueberries, flavors can be created in wildly imaginative ways. Now, she again draws from her “phenomenal body of work” (Yotam Ottolenghi) to produce a new treasury of pairings-this time with plant-led ingredients. More Flavors explores the character and tasting notes of chickpea, fennel, pomegranate, kale, lentil, miso, mustard, rye, pine nut, pistachio, poppy seed, sesame, turmeric, and wild rice-as well as favorites like almond, avocado, garlic, lemon, and parsley from the original-then expertly teaches readers how to pair them with ingredients that complement. With her celebrated blend of science, history, expertise, anecdotes, and signature sense of humor, Niki Segnit's More Flavors is a modern classic of food writing, and a brilliantly useful, engaging reference book for every cook's kitchen.
Pacific Gas Electric Company San Joaquin Valley Operations And Maintenance Program Habitat Conservation Plan
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Author :
language : en
Publisher:
Release Date : 2006
Pacific Gas Electric Company San Joaquin Valley Operations And Maintenance Program Habitat Conservation Plan written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with categories.
Tending The Wild
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Author : M. Kat Anderson
language : en
Publisher: Univ of California Press
Release Date : 2005-06-14
Tending The Wild written by M. Kat Anderson and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-06-14 with History categories.
A complex look at California Native ecological practices as a model for environmental sustainability and conservation. John Muir was an early proponent of a view we still hold today—that much of California was pristine, untouched wilderness before the arrival of Europeans. But as this groundbreaking book demonstrates, what Muir was really seeing when he admired the grand vistas of Yosemite and the gold and purple flowers carpeting the Central Valley were the fertile gardens of the Sierra Miwok and Valley Yokuts Indians, modified and made productive by centuries of harvesting, tilling, sowing, pruning, and burning. Marvelously detailed and beautifully written, Tending the Wild is an unparalleled examination of Native American knowledge and uses of California's natural resources that reshapes our understanding of native cultures and shows how we might begin to use their knowledge in our own conservation efforts. M. Kat Anderson presents a wealth of information on native land management practices gleaned in part from interviews and correspondence with Native Americans who recall what their grandparents told them about how and when areas were burned, which plants were eaten and which were used for basketry, and how plants were tended. The complex picture that emerges from this and other historical source material dispels the hunter-gatherer stereotype long perpetuated in anthropological and historical literature. We come to see California's indigenous people as active agents of environmental change and stewardship. Tending the Wild persuasively argues that this traditional ecological knowledge is essential if we are to successfully meet the challenge of living sustainably.
The Blue Chair Jam Cookbook
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Author : Rachel Saunders
language : en
Publisher: Andrews McMeel Publishing
Release Date : 2010-09-21
The Blue Chair Jam Cookbook written by Rachel Saunders and has been published by Andrews McMeel Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-09-21 with Cooking categories.
A comprehensive, year-round guide to jellies, jams, conserves, preserves, and marmalades, featuring over 100 recipes. If you love to cook, are crazy for fruit, or have even a passing interest in jam or marmalade, Rachel Saunders’s James Beard Award–nominated Blue Chair Jam Cookbook is the book for you. Rachel’s legendary Bay Area jam company, Blue Chair Fruit, earned instant fame for its intensely flavored preserves when it launched in 2008. Rachel’s passion for fruit shines through every part of this lavishly illustrated book, which is the culmination of nearly ten years of research. The Blue Chair Jam Cookbook is the essential jam and marmalade book of the twenty-first century, one in which Rachel’s modern yet nostalgic vision of cooking takes center stage. Rachel offers an in-depth exploration of individual fruits, a comprehensive technical section, and nearly 120 original recipes organized around the seasons. In offerings ranging from Plum Jam to Strawberry–Blood Orange Marmalade with Rosemary and Black Fig and Candied Citrus Jam, she vividly captures the joyful essence of fruit and of the preserving process. The Blue Chair Jam Cookbook is not only an exciting and vibrant exploration of fruit and of the seasons, but also one of the few books that clearly explains and illustrates preserving techniques. Each recipes includes clear and detailed directions to help ensure success, and Rachel explores a wide range of technical questions as they relate to individual fruits and types of preserves. Whether you make jam or marmalade once a year or every week, and whether you are a home or professional cook, The Blue Chair Jam Cookbook is sure to claim a special place in your cookbook library. Praise for The Blue Chair Jam Cookbook “A complete and exquisite guide to making jam and marmalade at home. In addition to sharing 100+ recipes, Saunders walks you step-by-step through the process with in-depth explanations as well as photos of the various steps so you see exactly what each phase looks like.” —Epicurious “Blue Chair could well become the jam maker’s quintessential reference book.” —SFGate.com “Rachel Saunders . . . is quite possibly the high priestess of jam making. [The Blue Chair Jam Cookbook] . . . belongs in the kitchen of anyone interested in keeping their pantry stocked with delicious and unique fruit preserves. And Rachel’s instructions are so thorough and clear, even beginners are assured success.” —The Splendid Table’s “Weeknight Kitchen” newsletter
Midwestern Native Shrubs And Trees
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Author : Charlotte Adelman
language : en
Publisher: Ohio University Press
Release Date : 2017-03-30
Midwestern Native Shrubs And Trees written by Charlotte Adelman and has been published by Ohio University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-30 with Gardening categories.
In this companion volume to the bestselling The Midwestern Native Garden: Native Alternatives to Nonnative Flowers and Plants, Charlotte Adelman and Bernard L. Schwartz offer another indispensible guide to replacing nonnative plants with native alternatives. This time, their subject is the native woody species that are the backbone of our gardens and landscapes. Among other ecological benefits, native shrubs and trees provide birds and butterflies with vital food and reproductive sites that nonnative species cannot offer. And they tend to be hardier and easier to maintain. The authors provide a comprehensive selection of native woody alternatives that, season by season, provide effects similar to those of nonnative shrubs and trees used for ornamental purposes and shade. These plants are suitable for all garden styles, provide blooms and fall color, and have the same cultivation requirements as their nonnative counterparts. Nature notes alert readers to the native species’ unique ecological roles. Unlike other gardening guides, Midwestern Native Shrubs and Trees goes beyond mere suggestion to provide gardeners with the tools they need to make informed, thoughtful choices. Knowing which native species to plant for desired effects empowers landscapers and gardeners to take on a greater role in protecting our midwestern environment.
Flavour Thesaurus More Flavours
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Author : Niki Segnit
language : en
Publisher: Bloomsbury Publishing
Release Date : 2023-05-11
Flavour Thesaurus More Flavours written by Niki Segnit and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-11 with Cooking categories.
'Niki Segnit is definitely the reigning champion of matching ingredients' - YOTAM OTTOLENGHI 'Will inspire a new generation of home cooks, chefs and writers alike' - RUKMINI IYER _______________ The hugely anticipated follow-up to Niki Segnit's landmark global bestseller The Flavour Thesaurus In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate to Pistachio. There are over 800 witty and erudite entries combining recipes, tasting notes and stories to bring each ingredient to life. Together with Niki Segnit's first book, The Flavour Thesaurus, this is a modern classic of food writing and as much a bedside read as an indispensable kitchen resource. _______________ 'This gorgeous, erudite, learned book puts you in a state of permanent hunger' - ZOE WILLIAMS 'A must-have for food writers and chefs everywhere' - GEORGINA HAYDEN
Crossing The Sierra De Gredos
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Author : Peter Handke
language : en
Publisher: Northwestern University Press
Release Date : 2009-04-06
Crossing The Sierra De Gredos written by Peter Handke and has been published by Northwestern University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-04-06 with Fiction categories.
In this visionary novel, Handke offers descriptions of objects, relationships, and events that teach readers a renewed way of seeing. Following humankinds ancient quest for love, this book is peopled with memorable characters and universal adventures.