Antimicrobial Polymer Based Materials For Food Packaging Applications
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Antimicrobial Polymer Based Materials For Food Packaging Applications
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Author : Ana María Díez-Pascual
language : en
Publisher: MDPI
Release Date : 2020-06-17
Antimicrobial Polymer Based Materials For Food Packaging Applications written by Ana María Díez-Pascual and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-17 with Science categories.
Antimicrobial packaging has recently attracted a great deal of interest from the food industry due to the boost in consumer demand for minimally-processed, preservative-free products. Antimicrobial polymeric packaging systems can be considered an emerging technology that could have an important impact on shelf life extension and food safety. Novel polymeric-based packaging materials are continually being developed. This book collects carefully chosen examples of the most recent and relevant advances in the preparation and characterization of antimicrobial composites for food packaging applications. Different polymer nanocomposites with improved packaging properties are discussed along with their mechanisms of action. Further, future perspectives for antimicrobial polymeric nanomaterials are provided.
Antimicrobial Polymer Based Materials For Food Packaging Applications
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Author : Ana Díez-Pascual
language : en
Publisher:
Release Date : 2020
Antimicrobial Polymer Based Materials For Food Packaging Applications written by Ana Díez-Pascual and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with categories.
Antimicrobial packaging has recently attracted a great deal of interest from the food industry due to the boost in consumer demand for minimally-processed, preservative-free products. Antimicrobial polymeric packaging systems can be considered an emerging technology that could have an important impact on shelf life extension and food safety. Novel polymeric-based packaging materials are continually being developed. This book collects carefully chosen examples of the most recent and relevant advances in the preparation and characterization of antimicrobial composites for food packaging applications. Different polymer nanocomposites with improved packaging properties are discussed along with their mechanisms of action. Further, future perspectives for antimicrobial polymeric nanomaterials are provided.
Bio Based Materials For Food Packaging
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Author : Shakeel Ahmed
language : en
Publisher: Springer
Release Date : 2018-11-05
Bio Based Materials For Food Packaging written by Shakeel Ahmed and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-05 with Technology & Engineering categories.
This book provides an overview of the lastest developments in biobased materials and their applications in food packaging. Written by experts in their respective research domain, its thirteen chapters discuss in detail fundamental knowledge on bio based materials. It is intended as a reference book for researchers, students, research scholars, academicians and scientists seeking biobased materials for food packaging applications.
Polymeric Materials With Antimicrobial Activity
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Author : Alexandra Muñoz-Bonilla
language : en
Publisher: Royal Society of Chemistry
Release Date : 2014
Polymeric Materials With Antimicrobial Activity written by Alexandra Muñoz-Bonilla and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Science categories.
A comprehensive overview of different antimicrobial polymeric materials, their antimicrobial action modes and applications.
Nanotechnology Enhanced Food Packaging
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Author : Jyotishkumar Parameswaranpillai
language : en
Publisher: John Wiley & Sons
Release Date : 2022-05-31
Nanotechnology Enhanced Food Packaging written by Jyotishkumar Parameswaranpillai and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-31 with Technology & Engineering categories.
Nanotechnology-Enhanced Food Packaging Timely overview of functional food packaging made with nanotechnology and nanomaterials In Nanotechnology-Enhanced Food Packaging, a distinguished group of researchers delivers a comprehensive and insightful introduction to the application of nanomaterials in food packaging. This edited volume covers recent innovations—as well as future perspectives—in the industry and offers a complete overview of different types of nanomaterials used in food packaging. The book also discusses the use of nanoparticles in the development of active and functional food packaging and the related environmental and toxicological aspects. Featuring one-of-a-kind contributions from leaders in the field, Nanotechnology-Enhanced Food Packaging provides real-world solutions to food packaging challenges and considers the legislative and economic implications of new technologies. Among the new developments in nanotechnology-enhanced food packaging covered by the book are: Thorough introduction to biopolymers in food packaging systems and nanostructures based on starch, their preparation, processing, and applications in packaging Comprehensive explorations of chitosan-based nanoparticles and their applications in the food industry Practical discussions of active packaging systems based on metal oxide nanoparticles and an overview of higher barrier packaging using nano-additives In-depth examinations of the characterization techniques for nanostructures in food packaging Perfect for materials scientists, food technologists, and polymer chemists, Nanotechnology-Enhanced Food Packaging also belongs on the bookshelves of plastics technologists and allied professionals in the food industry.
Bionanocomposites For Food Packaging Applications
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Author : Shakeel Ahmed
language : en
Publisher: Woodhead Publishing
Release Date : 2022-04-15
Bionanocomposites For Food Packaging Applications written by Shakeel Ahmed and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-04-15 with Technology & Engineering categories.
Bionanocomposites for Food Packaging Applications provides fundamental information on recent developments in this important field of research. The book comprehensively summarizes recent technical research accomplishments in bionanocomposites for food packaging applications. It discusses various aspects of green and sustainable bionanocomposites from the point-of-view of chemistry and engineering. Key chapters include methods of fabrication, processing and advanced production techniques, characterization, PLA, PCL, PGA, Poly (butylene succinate), Chitosan, Starch, Cellulose, PHAs, PHB, Carrageenan, Lignin and Protein-based bionanocomposites for food packaging applications. In addition, the book highlights lifecycle analysis and impacts on health and the environment. Modern technologies for processing and strategies for improving performance, such as biodegradability and permeability, both of which are key factors to achieve environmentally friendly alternatives to more traditional plastic materials are also included. - Covers all types of bionanocomposites for packaging - Provides a comprehensive and up-to-date review on the latest research - Addresses lifecycle analysis and impacts on the environmental and health - Covers safety aspects and the circular economy
Porous Polymer Science And Applications
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Author : Inamuddin
language : en
Publisher: CRC Press
Release Date : 2022-05-02
Porous Polymer Science And Applications written by Inamuddin and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-02 with Science categories.
Porous Polymer Science and Applications aims to provide recent developments and advances in synthesis, tuning parameters, and applications of porous polymers. This book brings together reviews written by highly accomplished panels of experts working in the area of porous polymers. It encompasses basic studies and addresses topics of novel issues concerning the applications of porous polymers. Chapter topics span basic studies, novel issues, and applications addressing all aspects in a one-stop reference on porous polymers. Applications discussed include catalysis, gas storage, energy and environmental sectors making this an invaluable guide for students, professors, scientists and R&D industrial experts working in the field of material science and engineering and particularly energy conversion and storage. Additional features include: Provides a comprehensive introduction to porous polymers addressing design, synthesis, structure, properties and characterization. Covers task-specific applications of porous polymers. Explores the advantages and opportunities of these materials for most major fields of science and engineering. Outlines novel research areas and potential development and expansion areas.
Encyclopedia Of Polymer Applications 3 Volume Set
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Author : Munmaya Mishra
language : en
Publisher: CRC Press
Release Date : 2018-12-17
Encyclopedia Of Polymer Applications 3 Volume Set written by Munmaya Mishra and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-12-17 with Reference categories.
Undoubtedly the applications of polymers are rapidly evolving. Technology is continually changing and quickly advancing as polymers are needed to solve a variety of day-to-day challenges leading to improvements in quality of life. The Encyclopedia of Polymer Applications presents state-of-the-art research and development on the applications of polymers. This groundbreaking work provides important overviews to help stimulate further advancements in all areas of polymers. This comprehensive multi-volume reference includes articles contributed from a diverse and global team of renowned researchers. It offers a broad-based perspective on a multitude of topics in a variety of applications, as well as detailed research information, figures, tables, illustrations, and references. The encyclopedia provides introductions, classifications, properties, selection, types, technologies, shelf-life, recycling, testing and applications for each of the entries where applicable. It features critical content for both novices and experts including, engineers, scientists (polymer scientists, materials scientists, biomedical engineers, macromolecular chemists), researchers, and students, as well as interested readers in academia, industry, and research institutions.
Biodegradable Polymer Based Food Packaging
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Author : Abhishek Dutt Tripathi
language : en
Publisher: Springer Nature
Release Date : 2022-10-20
Biodegradable Polymer Based Food Packaging written by Abhishek Dutt Tripathi and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-10-20 with Technology & Engineering categories.
This book covers different aspects of biodegradable packaging, such as their sourcing and application in food industries. The book focuses on the production and characterization of biodegradable food packaging derived from plant, animal and microbial sources. Chapters highlight the nano-technological interventions in biodegradable food packaging and the less studied microbial biopolymer-based biodegradable food packaging makes it distinct from other related books. It includes the latest research and development in the areas of food processing, food packaging, material science and polymeric science. It also discusses the standards and regulatory guidelines about the biodegradability testing of these polymers. This book is meant for researchers in food science, food packaging, bioprocess technology, polymer science and biochemical engineering. It is also beneficial for faculty members and students of food microbiology, food technology, dairy technology. The book is also meant for small entrepreneurs and farmers who are interested in bio-plastic usage for food packaging.
Nanotechnology In Edible Food Packaging
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Author : Vimal Katiyar
language : en
Publisher: Springer
Release Date : 2022-02-24
Nanotechnology In Edible Food Packaging written by Vimal Katiyar and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-24 with Technology & Engineering categories.
p="" This volume delivers a systematic overview of nanotechnology in the development of edible food packaging with noteworthy characteristics for improved food quality. It covers current research trends, history outlines, and state of the global marketin combination with associated biomaterials and synthesis strategies. The contents detail the use of various emerging bionanostructured materials such as cellulose nanostructures, chitosan nanostructures, and more.It further deliberates an in-depth discussion on various synthesis strategies and routes for the development of edible food packaging in terms of utilizing various nanosystems such as polymeric nanocomposites, nanoencapsulation systems, nanoemulsion systems, and others.Further, it also discusses experimental practices for bionanostructured and edible packaging materials to check the effectivity in terms of offering enhanced shelf life of food products. It also touches upon the socio-techno challenges in-line with developing edible packaging materials using nanotechnology for high performance packaging application. The book is an excellent guide for both the academia and industry especially early career professionals in edible food packaging sectors for selecting proper biomaterial involvingbiofillers, modifiers, cross linkers, compatibilizers and others to enhance the property of edible food packaging for targeted features. ^