Aroma Rasa Kulner Indonesia Kue Populer Indonesia Nonterigu
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Aroma Rasa Kulner Indonesia Kue Populer Indonesia Nonterigu
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Author : Lilly T. Erwin
language : id
Publisher: Gramedia Pustaka Utama
Release Date : 2013-08-28
Aroma Rasa Kulner Indonesia Kue Populer Indonesia Nonterigu written by Lilly T. Erwin and has been published by Gramedia Pustaka Utama this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-28 with Cooking categories.
"""Pernahkan Anda berpikir untuk memasak sendiri aneka kue atau masakan ringan untuk acara keluarga di rumah? Setiap ada acara, kita lebih memilih untuk membeli aneka kue yang akan dihidangkan dengan alasan sulit untuk memasaknya. Namun sekarang kita dapat memasak sendiri aneka kue nonterigu favorit keluarga. Buku ini mempermudah dan memungkinkan kita untuk melakukannya. Dengan panduan lengkap dan menyeluruh, kita dapat membuat masakan rumahan yang enak dan sehat. Membuat Serabi Ubi Merah, Roti Jala Ubi Merah Isi Kari Ayam, Putu Mayang Ubi, Lupis Singkong, Cake Ubi Ungu dan masih banyak hidangan kue nonterigu ternyata tidak sulit seperti yang kita bayangkan."""
Kuliner Betawi Selaksa Rasa Cerita
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Author : Akademi Kuliner Indonesia
language : id
Publisher: Gramedia Pustaka Utama
Release Date : 2016-09-13
Kuliner Betawi Selaksa Rasa Cerita written by Akademi Kuliner Indonesia and has been published by Gramedia Pustaka Utama this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-09-13 with Cooking categories.
Buku tentang kuliner Betawi ini terangkai dalam alur cerita tentang kota serta manusia yang hidup di dalamnya, terutama berkaitan dengan budaya dan tradisi makan. Keberadaan kuliner Betawi berjalan seiring dengan cara dan arah migrasi etnisnya yang diwarnai oleh hasil campuran berbagai suku dan kelompok masyarakat. Perpaduan ini memunculkan kuliner tradisional yang beragam, baik dari cita rasa, kombinasi bahan, dan cara pembuatan. Sebagaimana etnis lain di Nusantara, setiap tahap dalam daur hidup masyarakat Betawi juga melibatkan hidangan khas yang disiapkan secara khusus. Buku ini merekam urutan dari sejumlah peristiwa, upacara, dan hajatan dalam masyarakat Betawi tempo dulu yang perlu diperkenalkan kembali. Dilengkapi dengan koleksi resep masakan Betawi terfavorit hingga resep yang jarang dikenal. Dari Asinan Betawi, Nasi Uduk, Pindang Bandeng, Semur Jengkol, Kue Pepe, Sayur Bekasem, Sayur Bebanci, Sate Asem, Laksa Pengantin, hingga kue Kelen.
Peta 50 Tempat Jajanan Oleh Oleh Khas Di Malang
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Author : Haryo Bagus Handoko
language : id
Publisher: Gramedia Pustaka Utama
Release Date : 2013-08-11
Peta 50 Tempat Jajanan Oleh Oleh Khas Di Malang written by Haryo Bagus Handoko and has been published by Gramedia Pustaka Utama this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08-11 with Travel categories.
"Oleh-oleh khas Malang bukan hanya buah apel dan keripik tempe, kini semakin banyak pilihan camilan lezat yang bisa Anda pilih, ada kue spiku, pia, brownies tempe, dodol salak atau bakpao telo. Di samping kue-kue kering dan roti tempo dulu, yang telah menjadi favorit sejak puluhan tahun. Buku Peta Jajanan dan Oleh-Oleh Khas Malang ini berisi kekayaan kuliner yang ada di Malang, dengan 50 tempat penjualan aneka jajanan, kue, minuman, dan pusat oleh-oleh lezat khas Malang. Selain Toko Oen, Toko Madjoe, dan Keripik Tempe Abadi yang legendaris, ada Warung Ketan Bubuk dan Dawet, Rujak Cingur dan Es Campur Talun, Angsle dan Ronde Titoni, Tahu Petis Kepanjen, Rujak Semeru, dan banyak lagi tempat jajanan dan oleh- oleh yang patut untuk Anda kunjungi. Buku ini akan membuat Anda tergoda untuk datang ke Malang mencicipi aneka jajanan, kue-kue, camilan nan lezat serta aneka minuman unik yang tersebar di pelosok kota Malang. Mulai yang bercitarasa tradisional, legendaris, kontemporer hingga yang modern , serta beragam inovasi kuliner nan menarik khas Malang."
Cultural Heritage And Tourism
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Author : Dallen J. Timothy
language : en
Publisher: Channel View Publications
Release Date : 2020-12-03
Cultural Heritage And Tourism written by Dallen J. Timothy and has been published by Channel View Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-03 with Business & Economics categories.
Cultural heritage is one of the most important tourism resources in the world. This book provides a comprehensive theoretical overview and applied knowledge of the issues, practices, current debates, concepts and management concerns associated with cultural heritage-based tourism. The second edition has been updated to include timely and emerging topics such as geopolitics, conflict, solidarity tourism, overtourism and climate change. It also expands on important areas such as environmental change, technology, social media, heritage economics, Indigenous knowledge and co-created experiences. This edition includes up-to-date data, statistics, references, case material, figures and pedagogical tools. It remains an important and accessible text for undergraduate and postgraduate students of cultural and heritage tourism, cultural resource management, and museum management.
Paper Boats
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Author : Dee Lestari
language : en
Publisher: AmazonCrossing
Release Date : 2017
Paper Boats written by Dee Lestari and has been published by AmazonCrossing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Artists categories.
She's a free-spirited dreamer. He's a brilliant painter. But now their shared passion for art has turned into something deeper... For as long as she can remember, Kugy has loved to write. Whimsical stories are her passion, along with letters full of secret longings that she folds into paper boats and sets out to sea. Now that she's older, she dreams of following her heart and becoming a true teller of tales, but she decides to get a "real job" instead and forget all about Keenan, the guy who makes her feel as if she's living in one of her own fairy tales. Sensitive and introverted, Keenan is an aspiring artist, but he feels pressured to pursue a more practical path. He's drawn to Kugy from first sight: she's unconventional, and the light radiating from her eyes and the warmth of her presence pull him in. They seem like a perfect match--both on and off the page--but revealing their secret feelings means risking their friendship and betraying the people they love most. Can they find the courage to admit their love for each other and chase their long-held dreams?
Food Tourism Around The World
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Author : C. Michael Hall
language : en
Publisher: Routledge
Release Date : 2004-02-18
Food Tourism Around The World written by C. Michael Hall and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-02-18 with Business & Economics categories.
Food and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own right. Food Tourism Around The World: Development, Management and Markets offers a unique insight into this phenomenon, looking at the interrelationship between food, the tourism product and the tourist experience. Using international case studies and examples from Europe, North America, Australasia and Singapore, Food Tourism Around The World: Development, Management and Markets discusses the development, range and repurcussions of the food tourism phenomenon. The multi-national contributor team analyses such issues as: * the food tourism product * food tourism and consumer behaviour * cookery schools - educational vacations * food as an attraction in destination marketing Ideal for both students and practioners, the book represents the most comprehensive and wide-ranging treatment yet of this recent development in tourism.
Seventy Five Receipts For Pastry Cakes And Sweetmeats
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Author : Eliza Leslie
language : en
Publisher: BoD – Books on Demand
Release Date : 2023-09-17
Seventy Five Receipts For Pastry Cakes And Sweetmeats written by Eliza Leslie and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-17 with Fiction categories.
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
Professional Baking
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Author : Wayne Gisslen
language : en
Publisher: John Wiley & Sons
Release Date : 2004-04-06
Professional Baking written by Wayne Gisslen and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-04-06 with Cooking categories.
One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads. Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.
Plant Pathology
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Author : George Agrios
language : en
Publisher: Elsevier
Release Date : 2012-12-02
Plant Pathology written by George Agrios and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-02 with Technology & Engineering categories.
Plant Pathology presents information and advances in plant pathology including disease induction and development and disease resistance and control. This book is organized into two major parts encompassing 14 chapters that focus on diseases, pathogenicity, and pathogen variability. The first part of the book deals with general considerations of disease, the disease cycle, parasitism and pathogenicity, and the variability in pathogens. This is followed by a presentation of the mechanisms by which pathogens cause disease and plants resist disease. Core chapters focus on the effects of pathogen-produced enzymes, toxins, growth regulators, and polysaccharides on the structural organization and on the basic physiological processes of photosynthesis, translocation, and respiration. The chapters also discuss the defense mechanisms of the plant. Moreover, this book explains the genetics of host-parasite interaction, effects of environment on disease development, and control. The second part of the book deals with the infectious diseases caused by fungi, bacteria, parasitic higher plants, viruses, and nematodes. This part also looks into the noninfectious diseases caused by environmental factors. The diseases caused by each type of pathogen are discussed comprehensively as a group and are subsequently discussed individually in detail. This book includes diagrams of cycles for each disease to create visual images for better understanding of the disease and message retention. This book is ideal for students with introductory course in plant pathology.
Quality Control And Assurance
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Author : Leo Kounis
language : en
Publisher: BoD – Books on Demand
Release Date : 2017-02-22
Quality Control And Assurance written by Leo Kounis and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-02-22 with Technology & Engineering categories.
Quality control and assurance cover a diverse area of modern life and play, undeniably, an important role. This book brings together a collection of international papers that showcase examples of current research and practice in industry and the medical profession. It is hoped that engineers, researchers and scientists will be assisted in their continuous quest for excelling in qualitative aspects. The Ancient Greek word arete means excellence or virtue and defines the highest qualitative state: a mans effectiveness and skill in goodness (optimum potentiae). Indeed, Ancient Greeks believed that without quality control, specifications are useless and may result to illegitimacy, which in turn may become a threat to society itself.