Atlanta Kitchens
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Atlanta Kitchens
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Author : Krista Reese
language : en
Publisher: Gibbs Smith
Release Date : 2010-03-01
Atlanta Kitchens written by Krista Reese and has been published by Gibbs Smith this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-01 with Cooking categories.
Atlanta is a city of contradictions—a hotbed of growth and business but steeped in a tradition of Southern hospitality. Its food is no different, and its chefs have everything to offer, including peaches, peanuts, fried chicken, and Coca-Cola. Features recipes from 56 of the best restaurants, including Watershed, Mary Mac’s Tea Room, Babette’s Café, Gravity Pub, Horseradish Grill, Wisteria, Busy Bee’s Café, The Pecan, and Cakes & Ale.
Atlanta Kitchens
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Author : Krista Reese
language : en
Publisher: Gibbs Smith Publishers
Release Date : 2010
Atlanta Kitchens written by Krista Reese and has been published by Gibbs Smith Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Cooking categories.
Atlanta is a city of contradictions—a hotbed of growth and business but steeped in a tradition of Southern hospitality. Its food is no different, and its chefs have everything to offer, including peaches, peanuts, fried chicken, and Coca-Cola. Features recipes from 56 of the best restaurants, including Watershed, Mary Mac’s Tea Room, Babette’s Caf�, Gravity Pub, Horseradish Grill, Wisteria, Busy Bee’s Caf�, The Pecan,and Cakes & Ale.
Cooking In Other Women S Kitchens
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Author : Rebecca Sharpless
language : en
Publisher: Univ of North Carolina Press
Release Date : 2010
Cooking In Other Women S Kitchens written by Rebecca Sharpless and has been published by Univ of North Carolina Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010 with Social Science categories.
Studie over zwarte vrouwen in het zuiden van de Verenigde Staten die na het einde van de slavernij in de 19e eeuw huishoudelijk werk gingen doen bij blanke families, met name het koken.
Great Kitchens
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Author : Ellen Whitaker
language : en
Publisher: Taunton Press
Release Date : 2001
Great Kitchens written by Ellen Whitaker and has been published by Taunton Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Architecture categories.
If the kitchen is your favorite room this book will take you to paradise.
Atlanta Magazine
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Author :
language : en
Publisher:
Release Date : 2003-11
Atlanta Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-11 with categories.
Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.
Foods That Changed History
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Author : Christopher Cumo
language : en
Publisher: Bloomsbury Publishing USA
Release Date : 2015-06-30
Foods That Changed History written by Christopher Cumo and has been published by Bloomsbury Publishing USA this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-06-30 with Social Science categories.
Serving students and general readers alike, this encyclopedia addresses the myriad and profound ways foods have shaped the world we inhabit, from prehistory to the present. Written with the needs of students in mind, Foods That Changed History: How Foods Shaped Civilization from the Ancient World to the Present presents nearly 100 entries on foods that have shaped history—fascinating topics that are rarely addressed in detail in traditional history texts. In learning about foods and their importance, readers will gain valuable insight into other areas such as religious movements, literature, economics, technology, and the human condition itself. Readers will learn how the potato, for example, changed lives in drastic ways in northern Europe, particularly Ireland; and how the potato famine led to the foundation of the science of plant pathology, which now affects how scientists and governments consider the dangers of genetic uniformity. The entries document how the consumption of tea and spices fostered global exploration, and how citrus fruits led to the prevention of scurvy. This book helps students acquire fundamental information about the role of foods in shaping world history, and it promotes critical thinking about that topic.
Culinary History Of Atlanta A
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Author : Akila Sankar McConnell
language : en
Publisher: Arcadia Publishing
Release Date : 2019
Culinary History Of Atlanta A written by Akila Sankar McConnell and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with History categories.
Atlanta's cuisine has always been an integral part of its identity. From its Native American agricultural roots to the South's first international culinary scene, food has shaped this city, often in unexpected ways. Trace the evolution of iconic dishes like Brunswick stew, hoecakes and peach pie while celebrating Atlanta's noted foodies, including Henry Grady, Martin Luther King Jr. and Nathalie Dupree. Be transported to the beginnings of notable restaurants and markets, including Durand's at the Union Depot, Busy Bee Caf , Mary Mac's Tearoom, the Municipal Market and the Buford Highway Farmers Market. With fourteen historic recipes, culinary historian Akila Sankar McConnell proves that food will always be at the heart of Atlanta's story.
Kitchen And Bath Source Book 1993
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Author : Sweet's Group
language : en
Publisher:
Release Date : 1993-04
Kitchen And Bath Source Book 1993 written by Sweet's Group and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993-04 with Architecture categories.
All the kitchen and bath manufacturerers' catalogs in one convenient shop-at-home collection! No two rooms in the American household are changing as radically as the kitchen and the bathroom; nearly 12 million of them will be remodeled this year alone. This reference features all the latest appliances, cabinets, cooktops, faucets, whirlpools, and more. Includes a listing of where to purchase the merchandise featured. Full-color photographs throughout.
Wood Using Industries In Georgia
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Author : Paul J. Bois
language : en
Publisher:
Release Date : 1962
Wood Using Industries In Georgia written by Paul J. Bois and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1962 with Forest products industry categories.
Atlanta Magazine
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Author :
language : en
Publisher:
Release Date : 2005-10
Atlanta Magazine written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-10 with categories.
Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.