Attivismo Alimentare In Sardegna
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Attivismo Alimentare In Sardegna
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Author : Carole Counihan
language : it
Publisher: Rosenberg & Sellier
Release Date : 2020-11-30
Attivismo Alimentare In Sardegna written by Carole Counihan and has been published by Rosenberg & Sellier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-11-30 with Cooking categories.
La prospettiva di questo volume è quella dell’antropologia dell’alimentazione. Il libro è uno studio etnografico, condotto nella città di Cagliari, dell’attivismo alimentare (food activism), cioè delle mobilitazioni attivate nel campo dell’alimentazione, in quanto tentativo pubblico di promuovere la giustizia economica e sociale attraverso il cibo. La sua finalità è approfondire la conoscenza del mondo degli “attivisti alimentari”, che lavorano per un cambiamento strutturale all’interno delle istituzioni, accomunati dal desiderio di resistere al sistema agroindustriale che domina sempre più nell’approvvigionamento del cibo in tutto il mondo. Parte da un case study etnografico sulla costellazione di movimenti alternativi focalizzati intorno alle pratiche di scambio e consumo di cibo nel capoluogo della Sardegna, che coinvolge soggetti legati al mondo della produzione (aziende agricole, cooperative, fattorie didattiche), della distribuzione (mercati di contadini, negozi bio, GAS), del consumo (ristoranti, Slow Food). Attraverso le dense descrizioni narrative raccolte, il saggio prova a ricostruire puntualmente le azioni e motivazioni che hanno condotto attori molto variegati a cambiare il loro modo di intendere e consumare il cibo, in modo militante, mentre perseguono alternative di base al sistema agro-industriale. L’analisi si concentra su tre temi trasversali, emersi nelle interviste con gli attivisti del cibo in area cagliaritana: il significato del territorio e del luogo, l’importanza del gusto come strategia di azione, l’obiettivo di costruire “comunità” anche tramite pratiche educative.
Sussistenza Sostenibile E Sviluppo Rurale
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Author : Ian Scoones
language : it
Publisher: Rosenberg & Sellier
Release Date : 2021-11-29
Sussistenza Sostenibile E Sviluppo Rurale written by Ian Scoones and has been published by Rosenberg & Sellier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-29 with Political Science categories.
Il messaggio di Sussistenza sostenibile e sviluppo rurale è chiaro: gli approcci della sussistenza ci forniscono una lente essenziale attraverso cui leggere le questioni inerenti allo sviluppo rurale, ma tali questioni devono comunque essere affrontate partendo da una adeguata comprensione dell’economia politica. Ian Scoones scava a fondo nella storia degli studi sulla sussistenza, riflette sulle connessioni tra questi e gli studi sulla povertà e sul benessere ed analizza i diversi modelli della sussistenza, mettendone in luce potenzialità e limiti. “Questo libro è straordinariamente importante. Conciso ma completo, attinge alle prospettive adottate in varie discipline combinandole tra loro; è accessibile a tutti i lettori, impeccabile sul piano del rigore professionale e, soprattutto, originale nella sua analisi e nel suo modo di allargare lo sguardo verso nuovi campi. È un libro che apporta un fondamentale contributo tanto alle teorie quanto alle pratiche dello sviluppo”. (Robert Chambers, Institute of Development Studies, University of Sussex) “In questa rassegna completa, lucida e preziosa delle nozioni della sussistenza sostenibile e delle loro applicazioni, Ian Scoones sviluppa degli argomenti potenti a favore di un ampliamento delle prospettive adottate dagli studi sulla sussistenza, che tenga in debita considerazione l’economia politica delle trasformazioni agrarie”. (Henry Bernstein, University of London) “Questo è un libro in perfetto equilibrio: immensamente utile, è anche stimolante; teoricamente perspicace, è meravigliosamente leggibile; accurato dal punto di vista storiografico, guarda anche avanti, proponendo delle agende utili sia per gli studiosi che per gli addetti ai lavori’. (Anthony Bebbington, Clark University e University of Manchester)
Giovani E Territorio
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Author : Maria Adelaide Gallina
language : it
Publisher: Rosenberg & Sellier
Release Date : 2023-01-27
Giovani E Territorio written by Maria Adelaide Gallina and has been published by Rosenberg & Sellier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-27 with Social Science categories.
Il volume intende presentare i risultati di una ricerca quali-quantitativa che ha coinvolto i giovani delle Valli Pesio, Gesso e Vermenagna della Provincia di Cuneo, condotta nell’ambito del Progetto Piter Alpimed-Innov (2014-2020). Adottando una prospettiva interdisciplinare che integra i punti di vista sociologico, antropologico e pedagogico, l’analisi dà voce ai giovani che abitano le aree montane e pedemontane di questa zona del cuneese: si confronta con le loro aspettative e con i loro desideri, prendendo anche in esame le loro aspirazioni occupazionali. Ad emergere è un quadro ricco e complesso, connotato da alcune criticità, ma anche da non pochi segnali positivi. Uno scenario dinamico che invita ad accogliere, accompagnare e calibrare le istanze di generazioni che individuano in un rinnovato rapporto con il proprio territorio un elemento vitale e prospettico per costruire e ridisegnare il futuro: quello personale e, contemporaneamente, quello delle aree in cui vivono.
Arte Sacra In Sardegna Nei Secoli Xv E Xvi
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Author : IBM Gallery of Science and Art
language : it
Publisher:
Release Date : 1993
Arte Sacra In Sardegna Nei Secoli Xv E Xvi written by IBM Gallery of Science and Art and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1993 with Altarpieces categories.
Food Activism
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Author : Carole Counihan
language : en
Publisher: A&C Black
Release Date : 2013-12-05
Food Activism written by Carole Counihan and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-05 with Social Science categories.
Across the globe, people are challenging the agro-industrial food system and its exploitation of people and resources, reduction of local food varieties, and negative health consequences. In this collection leading international anthropologists explore food activism across the globe to show how people speak to, negotiate, or cope with power through food. Who are the actors of food activism and what forms of agency do they enact? What kinds of economy, exchanges, and market relations do they practice and promote? How are they organized and what are their scales of political action and power relations? Each chapter explores why and how people choose food as a means of forging social and economic justice, covering diverse forms of food activism from individual acts by consumers or producers to organized social groups or movements. The case studies embrace a wide geographical spectrum including Cuba, Sri Lanka, Egypt, Mexico, Italy, Canada, France, Colombia, Japan, and the USA. This is the first book to examine food activism in diverse local, national, and transnational settings, making it essential reading for students and scholars in anthropology and other fields interested in food, economy, politics and social change.
Sardegna In Prospettiva Euromediterranea
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Author :
language : it
Publisher:
Release Date : 1977
Sardegna In Prospettiva Euromediterranea written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Folklore categories.
Spatial Technology And Archaeology
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Author : David Wheatley
language : en
Publisher: CRC Press
Release Date : 2013-02-05
Spatial Technology And Archaeology written by David Wheatley and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-05 with Technology & Engineering categories.
Geographical Information Systems (GIS) and related spatial technologies have a new and powerful role to play in archaeological interpretation. Beginning with a conceptual approach to the representation of space adopted by GIS, this book examines spatial databases; the acquisition and compilation of data; the analytical compilation of data; the analytical functionality of GIS; and the creation and utilization of critical foundation data layers such as the Digital Elevation Model (DEM). The ways in which GIS can most usefully facilitate archaeological analysis and interpretation are then explored particularly as a tool for the management of archaeological resources. Formal analysis of archaeological material, and the use of trend surface, contouring and interpolation procedures are considered along with predictive modeling analysis of visibility and intervisibility. Finally there is a discussion of leading-edge issues, including three-dimensional GIS, object-oriented GIS, the relationship between GIS and 'Virtual Reality' technologies, and the integration of GIS with distributed systems and the Internet. The approach is light, and technical detail is kept to a minimum, recognizing that most readers are simply interested in using GIS effectively. The text is carefully illustrated with worked case-studies using archaeological data. Spatial Technology and Archaeology provides a single reference source for archaeologists, students, professionals, and academics in archaeology as well as those in anthropology and related disciplines.
A Tortilla Is Like Life
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Author : Carole M. Counihan
language : en
Publisher: University of Texas Press
Release Date : 2010-01-01
A Tortilla Is Like Life written by Carole M. Counihan and has been published by University of Texas Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-01-01 with Social Science categories.
An innovative portrait of a small Colorado town based on a decade’s worth of food-centered life histories from nineteen of its female residents. Located in the southern San Luis Valley of Colorado, the remote and relatively unknown town of Antonito is home to an overwhelmingly Hispanic population struggling not only to exist in an economically depressed and politically marginalized area, but also to preserve their culture and their lifeways. Between 1996 and 2006, anthropologist Carole Counihan collected food-centered life histories from nineteen Mexicanas―Hispanic American women―who had long-standing roots in the Upper Rio Grande region. The interviews in this groundbreaking study focused on southern Colorado Hispanic foodways―beliefs and behaviors surrounding food production, distribution, preparation, and consumption. In this book, Counihan features extensive excerpts from these interviews to give voice to the women of Antonito and highlight their perspectives. Three lines of inquiry are framed: feminist ethnography, Latino cultural citizenship, and Chicano environmentalism. Counihan documents how Antonito’s Mexicanas establish a sense of place and belonging through their knowledge of land and water and use this knowledge to sustain their families and communities. Women play an important role by gardening, canning, and drying vegetables; earning money to buy food; cooking; and feeding family, friends, and neighbors on ordinary and festive occasions. They use food to solder or break relationships and to express contrasting feelings of harmony and generosity, or enmity and envy. The interviews in this book reveal that these Mexicanas are resourceful providers whose food work contributes to cultural survival. “An important contribution to Mexican American culture.” ―Oral History Review “Counihan’s book is well written and will appeal to a wide spectrum of readers . . . I would recommend this book to those whose interests lie in foodways, gender studies, ethnography and folklore. A Tortilla is Like Life would be a good addition to any reading list, and a beneficial resource for those who desire to understand the complex associations of gender, food, culture and ethnicity.” —Digest: A Journal of Foodways and Culture
Food In The Usa
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Author : Carole Counihan
language : en
Publisher: Routledge
Release Date : 2013-10-18
Food In The Usa written by Carole Counihan and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-10-18 with Social Science categories.
From Thanksgiving to fast food to the Passover seder, Food in the USA brings together the essential readings on these topics and is the only substantial collection of essays on food and culture in the United States. Essay topics include the globalization of U.S. food; the dangers of the meatpacking industry; the rise of Italian-American food; the meaning of Soul food; the anorexia epidemic; the omnipotence of Coca-Cola; and the invention of Thanksgiving. Together, the collection provides a fascinating look at how and why we Americans are what we eat.
Food And Gender
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Author : Carole M. Counihan
language : en
Publisher: Routledge
Release Date : 2013-11-05
Food And Gender written by Carole M. Counihan and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-05 with Social Science categories.
This volume examines, among other things, the significance of food-centered activities to gender relations and the construction of gendered identities across cultures. It considers how each gender's relationship to food may facilitate mutual respect or produce gender hierarchy. This relationship is considered through two central questions: How does control of food production, distribution, and consumption contribute to men's and women's power and social position? and How does food symbolically connote maleness and femaleness and establish the social value of men and women? Other issues discussed include men's and women's attitudes towards their bodies and the legitimacy of their appetites.