Aunt Gertrude S Secret Pie Cookbook
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Aunt Gertrude S Secret Pie Cookbook
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Author : Louise Davidson
language : en
Publisher:
Release Date : 2016-10-15
Aunt Gertrude S Secret Pie Cookbook written by Louise Davidson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-15 with categories.
Savory or sweet, you have never eaten pies this good! There's nothing like the scent of freshly baked pie in the kitchen, but the days when baking a homemade pie signaled a special occasion are gone. Many of us look back to that tradition with fondness, remembering those pies as the number one comfort food. Those were the days when mom or grandma had painstakingly prepared a special pie packed with love and deliciousness. Those who have baked pies from scratch know the rewarding joy that comes with making one. Some say there is something almost spiritual about baking pies. Every bite of homemade pie seems to impart the maker's love and devotion. This is perhaps why old-fashioned, home baked pies come with so many warm, fuzzy feelings and memories. This cookbook will bring you back to those times when pies were made out of devotion and persistence, proving our love for family and good things, our creativity, and our victory over hardship and limitation. Inside, you'll find: Introduction and tips to making a great pie Basic pie crust recipes like the Shortcrust Pastry and the Hot Water Pastry Savory pie recipes like the Bacon and Egg Pie, the Curry Pie, the Chicken and Mushroom Pie, the Quiche Lorraine, the Spinach Pie and the Stargazy Pie Sweet pie recipes like the Angel Pie, the Banana Cream Pie, the Buttermilk Pie, the Caramel Pie, the Flapper Pie, the Lemon Meringue Pie, the Mincemeat Pie and the Pecan Pie Let start cooking! Scroll back up and order your copy now! "
Secret Pie Recipes From Aunt Gertrude
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Author : Lynette Kader
language : en
Publisher: Independently Published
Release Date : 2021-06-12
Secret Pie Recipes From Aunt Gertrude written by Lynette Kader and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-12 with categories.
The phrase "easy as pie" originally meant to indicate that something was as easy as eating pie, not making it. But with our careful instructions, we hope that you feel just as confident baking these pies as you do helping yourself to a slice of them. Whether you're looking for something hot or cold, sweet or savory, we've got the pie recipe(s) for you. Inside, you'll find: -Introduction and tips to making a great pie -Basic pie crust recipes like the Shortcrust Pastry and the Hot Water Pastry -Savory pie recipes like the Bacon and Egg Pie, the Curry Pie, the Chicken and Mushroom Pie, the Quiche Lorraine, the Spinach Pie and the Stargazy Pie -Sweet pie recipes like the Angel Pie, the Banana Cream Pie, the Buttermilk Pie, the Caramel Pie, the Flapper Pie, the Lemon Meringue Pie, the Mincemeat Pie and the Pecan Pie.
How Aunt Gertrude Creat A Pie
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Author : Bo Stretch
language : en
Publisher: Independently Published
Release Date : 2021-06-12
How Aunt Gertrude Creat A Pie written by Bo Stretch and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-12 with categories.
The phrase "easy as pie" originally meant to indicate that something was as easy as eating pie, not making it. But with our careful instructions, we hope that you feel just as confident baking these pies as you do helping yourself to a slice of them. Whether you're looking for something hot or cold, sweet or savory, we've got the pie recipe(s) for you. Inside, you'll find: -Introduction and tips to making a great pie -Basic pie crust recipes like the Shortcrust Pastry and the Hot Water Pastry -Savory pie recipes like the Bacon and Egg Pie, the Curry Pie, the Chicken and Mushroom Pie, the Quiche Lorraine, the Spinach Pie and the Stargazy Pie -Sweet pie recipes like the Angel Pie, the Banana Cream Pie, the Buttermilk Pie, the Caramel Pie, the Flapper Pie, the Lemon Meringue Pie, the Mincemeat Pie and the Pecan Pie.
The Aunts Cook Book
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Author :
language : en
Publisher:
Release Date : 1922
The Aunts Cook Book written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1922 with Cooking categories.
Aunt Bee S Mayberry Cookbook
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Author : Ken Beck
language : en
Publisher: HarperChristian + ORM
Release Date : 2020-02-25
Aunt Bee S Mayberry Cookbook written by Ken Beck and has been published by HarperChristian + ORM this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-25 with Cooking categories.
Celebrate the 60th Anniversary of The Andy Griffith Show with hundreds of recipes in this special keepsake edition of Aunt Bee’s Mayberry Cookbook. Aunt Bee and her friends have stirred up a cookbook that brings home all the flavor of "The Andy Griffith Show's" Mayberry. Dive in and discover 300 recipes from your favorite characters and their favorite local eateries. From good old-fashioned, down-home cooking to some of Mayberry's more unusual meals, you'll find favorite Mayberry-style dishes for all occasions, inspired by Aunt Bee's talents in the kitchen and love for her family and friends. You’ll learn how to make delicious meals including: Betty’s Breakfast Grits Casserole Crooner’s Shrimp Creole Barney’s Hot Plate Chili Helen’s Honor Rolls Aunt Bee’s Fried Chicken Opie’s Carrot-Top Cake Thelma Lou’s Very Chocolate Cheesecake, and so much more! This 60th Anniversary Edition of Aunt Bee's Mayberry Cookbook includes curated menus for every occasion, from Morelli’s Pounded Steak Dinner to Aunt Bee’s Southern Family Dinner to a Fourth of July Backyard Barbeque. Most recipes can be made with simple pantry staples, and there are plenty of options for any home cook, whether you need a quick weeknight dinner or a show-stopping brunch. Aunt Bee's Mayberry Cookbook is also full of wonderful, rare photographs from "The Andy Griffith Show" and offers entertaining glimpses into "the friendly town." This book makes a perfect gift for fans of the show and anyone who enjoys cooking for family and friends.
The Great British Bake Off A Bake For All Seasons
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Author : The The Bake Off Team
language : en
Publisher: Hachette UK
Release Date : 2021-09-30
The Great British Bake Off A Bake For All Seasons written by The The Bake Off Team and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-30 with Cooking categories.
The new Great British Bake Off Book - KITCHEN CLASSICS - is available now! A Bake for All Seasons is The Great British Bake Off's ode to Nature, packed with timely bakes lovingly created to showcase seasonal ingredients and draw inspiration from the changing moods and events of the year. Whether you're looking to make the best of asparagus in spring, your prize strawberries in summer, pumpkin in autumn or blood oranges in winter, these recipes - from Prue, Paul, the Bake Off team and the 2021 bakers themselves - offer insight and inspiration throughout the year. From celebration cakes to traybakes, loaf cakes, and breads to pies, tarts and pastries, this book shows you how to make the very best of what each season has to offer.
Jane Of Lantern Hill
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Author : L. M. Montgomery
language : en
Publisher: DigiCat
Release Date : 2022-08-01
Jane Of Lantern Hill written by L. M. Montgomery and has been published by DigiCat this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-01 with Fiction categories.
DigiCat Publishing presents to you this special edition of "Jane of Lantern Hill" by L. M. Montgomery. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Kitchen Culture In America
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Author : Sherrie A. Inness
language : en
Publisher: University of Pennsylvania Press
Release Date : 2015-08-31
Kitchen Culture In America written by Sherrie A. Inness and has been published by University of Pennsylvania Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-31 with Social Science categories.
At supermarkets across the nation, customers waiting in line—mostly female—flip through magazines displayed at the checkout stand. What we find on those magazine racks are countless images of food and, in particular, women: moms preparing lunch for the team, college roommates baking together, working women whipping up a meal in under an hour, dieters happy to find a lowfat ice cream that tastes great. In everything from billboards and product packaging to cooking shows, movies, and even sex guides, food has a presence that conveys powerful gender-coded messages that shape our society. Kitchen Culture in America is a collection of essays that examine how women's roles have been shaped by the principles and practice of consuming and preparing food. Exploring popular representations of food and gender in American society from 1895 to 1970, these essays argue that kitchen culture accomplishes more than just passing down cooking skills and well-loved recipes from generation to generation. Kitchen culture instructs women about how to behave like "correctly" gendered beings. One chapter reveals how juvenile cookbooks, a popular genre for over a century, have taught boys and girls not only the basics of cooking, but also the fine distinctions between their expected roles as grown men and women. Several essays illuminate the ways in which food manufacturers have used gender imagery to define women first and foremost as consumers. Other essays, informed by current debates in the field of material culture, investigate how certain commodities like candy, which in the early twentieth century was advertised primarily as a feminine pleasure, have been culturally constructed. The book also takes a look at the complex relationships among food, gender, class, and race or ethnicity-as represented, for example, in the popular Southern black Mammy figure. In all of the essays, Kitchen Culture in America seeks to show how food serves as a marker of identity in American society.
Smarty Bones
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Author : Carolyn Haines
language : en
Publisher: Minotaur Books
Release Date : 2013-05-21
Smarty Bones written by Carolyn Haines and has been published by Minotaur Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-21 with Fiction categories.
Professor Olive Twist has come to Zinnia, Mississippi to study a mysterious grave wherein lies the Lady in Red, a perfectly preserved and stunningly beautiful but unnamed and unclaimed body. Olive claims she can not only identify the corpse, she can also prove the woman's scandalous role in the nation's history. Olive takes it a step too far, though, when she starts connecting elite Zinnia families with the same scandal. Dander up, Zinnia's society ladies know only one way to handle Olive: they call on the private investigative services of Sarah Booth Delaney. But Olive's real agenda is clear as Mississippi mud, and when Sarah Booth discovers a present-day dead body, she knows there's more than just family pride and Southern heritage at stake. If she can't find the murderer and fast, it might just be Sarah Booth's life on the line next. Carolyn Haines pulls out all the stops in Smarty Bones, the next charming, sassy, Southern-fried Sarah Booth Delaney mystery.
The Magic Of Lemon Drop Pie
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Author : Rachel Linden
language : en
Publisher: Penguin
Release Date : 2022-08-02
The Magic Of Lemon Drop Pie written by Rachel Linden and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-02 with Fiction categories.
“Heartfelt, heartwarming, joyful, and uplifting. You can't go wrong with a Rachel Linden book.”—#1 New York Times bestselling author Debbie Macomber An uplifting novel about a heartbroken young pie maker who is granted a magical second chance to live the life she didn’t choose. . . . from the bestselling author of The Enlightenment of Bees. Lolly Blanchard's life only seems to give her lemons. Ten years ago, after her mother’s tragic death, she broke up with her first love and abandoned her dream of opening a restaurant in order to keep her family’s struggling Seattle diner afloat and care for her younger sister and grieving father. Now, a decade later, she dutifully whips up the diner’s famous lemon meringue pies each morning while still pining for all she's lost. As Lolly’s thirty-third birthday approaches, her quirky great-aunt gives her a mysterious gift—three lemon drops, each of which allows her to live a single day in a life that might have been hers. What if her mom hadn’t passed away? What if she had opened her own restaurant in England? What if she hadn’t broken up with the only man she's ever loved? Surprising and empowering, each experience helps Lolly let go of her regrets and realize the key to transforming her life lies not in redoing her past but in having the courage to embrace her present.