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Bake It Like You Mean It


Bake It Like You Mean It
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Bake It Like You Mean It


Bake It Like You Mean It
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Author : Gesine Bullock-Prado
language : en
Publisher: Open Road Media
Release Date : 2013-03-05

Bake It Like You Mean It written by Gesine Bullock-Prado and has been published by Open Road Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-05 with Cooking categories.


“This is the stuff that cake dreams are made of . . . for those homebakers who love tinkering with tricky batters and pulling out the pastry bags” (Kitchn). Gesine Bullock-Prado says it’s what’s inside that really counts, and in this visually sumptuous book, the author of Sugar Baby and Pie It Forward showcases cakes that are beautiful from the inside out. Each chapter is devoted to a technique of making different types of cake, beginning with the easiest recipe and moving to more technically difficult as the chapters progress. When the cakes are cut, they will reveal intricate layers of patterns and designs—such as hearts, checkerboards, helixes, and colorful stripes—that will bring a smile to everyone who enjoys them. This compendium of gorgeous cake recipes and techniques will yield glorious meringues, sponge cakes, pound cakes, cheesecakes, and tarts for all levels of bakers. With her trademark wit and enthusiasm for the world of confections and baking, Bullock-Prado’s latest book will delight her fans.



Fantastical Cakes


Fantastical Cakes
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Author : Gesine Bullock-Prado
language : en
Publisher: Hachette UK
Release Date : 2018-11-06

Fantastical Cakes written by Gesine Bullock-Prado and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-06 with Cooking categories.


Learn to make doable, incredible celebration cakes that taste as good as they look! Baking and decorating a cake can be a challenge, and when the end result doesn't taste as good as it looks, a big disappointment! Author and professional baker Gesine Bullock-Prado has perfected a method for creating eye-catching spectacular cakes that measure up. Just remember BaDASS: · Bake ahead · Dam · Assemble · Smooth coat · Spruce it up Her step-by-step instruction for baking, piping, and making decorations make each bit manageable, whether it's baking layers ahead of time and freezing, or taking the time to crank out a slew of gorgeous frosting flowers that hold beautifully in the freezer until you need them. No step is skipped or left unexplained. The layers are as easy as box mixes, and the smoothing and decorating instructions work the first time (not a thousand passes later). From custom shapes to complement a party theme to ultra-gorgeous towering layer cakes for special occasions, it's all within reach.



Mix And Bake


Mix And Bake
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Author : Belinda Jeffery
language : en
Publisher: Lantern
Release Date : 2017-04-18

Mix And Bake written by Belinda Jeffery and has been published by Lantern this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-04-18 with categories.


"Belinda Jeffery baked her first cake at the age of five or six, standing by her beloved mother's side. Ever since then, baking has been her passion. In Mix & Bake, she shares 120 of her favourite recipes for cakes, scones, muffins, biscuits, slices, quick breads, pies and tarts, in the hope that they will become your favourites too. The sweet-toothed will be unable to resist macadamia and chocolate chip brownies, a gooey butterscotch peach cake or a mocha cake with shards of coffee bean brittle. Make a simple meal out of dill, ricotta and parmesan muffins by adding a big bowl of salad, or rustle up some pumpernickel and polenta soda bread to serve with soup on a chilly afternoon. Belinda's encouraging words and clear instructions will inspire even the most inexperienced baker, while her gentle advice gives every chance of success. Beautifully illustrated with photographs by Belinda's long-time collaborator Rodney Weidland, this compendium of timeless baking recipes is bound to become a much-loved and well-used addition to your kitchen bookshelf."



Black Girl Baking


Black Girl Baking
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Author : Jerrelle Guy
language : en
Publisher: Page Street Publishing
Release Date : 2018-02-06

Black Girl Baking written by Jerrelle Guy and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-06 with Cooking categories.


**2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigorating and Creative Recipes to Ignite Your Senses For Jerrelle Guy, food has always been what has shaped her—her body, her character, her experiences and her palate. Growing up as the sensitive, slightly awkward child of three in a race-conscious space, she decided early on that she’d rather spend her time eating cookies and honey buns than taking on the weight of worldly issues. It helped her see that good food is the most powerful way to connect, understand and heal. Inspired by this realization, each one of her recipes tells a story. Orange Peel Pound Cake brings back memories of summer days eating Florida oranges at Big Ma’s house, Rosketti cookies reimagine the treats her mother ate growing up in Guam, and Plaited Dukkah Bread parallels the braids worked into her hair as a child. Jerrelle leads you on a sensual baking journey using the five senses, retelling and reinventing food memories while using ingredients that make her feel more in control and more connected to the world and the person she has become. Whole flours, less refined sugar and vegan alternatives make it easier to celebrate those sweet moments that made her who she is today. Escape everyday life and get lost in the aromas, sounds, sights, textures and tastes of Black Girl Baking.



Cannelle Et Vanille Bakes Simple


Cannelle Et Vanille Bakes Simple
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Author : Aran Goyoaga
language : en
Publisher: Sasquatch Books
Release Date : 2021-10-26

Cannelle Et Vanille Bakes Simple written by Aran Goyoaga and has been published by Sasquatch Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-26 with Cooking categories.


Cannelle et Vanille's Aran Goyoaga shares 100 gluten-free recipes and 145 photos that showcase how uncomplicated and delicious gluten-free baking can be! “The gluten-free baking bible we all need.” —Odette Williams, author of Simple Cake Cannelle et Vanille Bakes Simple is all about easy-to-follow, gluten-free recipes for enticing breads, cakes, pies, tarts, biscuits, cookies, and includes a special holiday baking chapter. Aran also shares her gluten-free all-purpose baking mix so you can whip up a batch to keep in your pantry. An added bonus is that each recipe offers dairy-free substitutions, and some are naturally vegan as well. The 100 recipes include: • One-Bowl Apple, Yogurt, and Maple Cake • Double Melting Chocolate Cookies • Honeyed Apple Pie • Buttery Shortbread • Lemon Meringue Tartlets • Baguettes, brioche, and boules • Crispy Potato, Leek, and Kale Focaccia Pie • Pumpkin and Pine Nut Tart With inventive, well-tested, recipes and Aran's clear guidance (plus 145 of her stunning photos), gluten-free baking is happily unfussy, producing irresistibly good results every time.



Life Is What You Bake It


Life Is What You Bake It
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Author : Vallery Lomas
language : en
Publisher: Clarkson Potter
Release Date : 2021-09-07

Life Is What You Bake It written by Vallery Lomas and has been published by Clarkson Potter this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-09-07 with Cooking categories.


ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: Food Network, The Washington Post, Time Out, Glamour, Taste of Home, Southern Living, Library Journal “As much about a collection of recipes that makes your mouth water and tugs at your heart with food memories as it is about the chronicles and life lessons of a true comeback kid.”—Carla Hall Popular baking personality and lawyer turned baker Vallery Lomas debuts her first baking book celebrating more than 100 recipes for everything from Apple Cider Fritters to Lemon-Honey Madeleines and Crawfish Hand Pies to her Grandma’s Million Dollar Cake. Vallery shares heirloom family recipes from her native Louisiana, time spent in Paris, The Great American Baking Show (which she famously won!), and of course sweets and breads inspired by her adopted hometown, New York City. Vallery’s “when life gives you lemons, make lemon curd” philosophy will empower legions of bakers and fans to find their inner warrior and bake their best life. “Life Is What You Bake It is not only a collection of recipes but also an empowering book that shows us there’s often more possible than we can even imagine.”—Julia Turshen, bestselling author of Simply Julia, host of Keep Calm and Cook On podcast, and founder of Equity at the Table



Passionate About Baking


Passionate About Baking
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Author : Deeba Rajpal
language : en
Publisher: Penguin Random House India Private Limited
Release Date : 2021-10-11

Passionate About Baking written by Deeba Rajpal and has been published by Penguin Random House India Private Limited this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-11 with Cooking categories.


A home baker for over 20 years, food stylist and photographer Deeba Rajpal put her passion to the test when she decided to blog about her adventures in the kitchen. Soon, her simple yet delectable dessert recipes accompanied by beautiful, evocative imagery struck a chord with people across the globe, turning her blog, Passionate about Baking, into one of the most popular blogs in the country. Inspired by her blog, this book is a collection of some of her most loved chocolate dessert recipes for every kind of indulgence. With healthy, tasty yet easy-to-make chocolate delights -- from tarts, tea cakes and cupcakes to cookies, traybakes and cakes for special occasions -- and simple tips and tricks, Deeba shows you how working with chocolate can be oh so fun!



Say It Like You Mean It


Say It Like You Mean It
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Author : Rochelle Alers
language : en
Publisher: Harlequin
Release Date : 2023-12-26

Say It Like You Mean It written by Rochelle Alers and has been published by Harlequin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-12-26 with Fiction categories.


The last thing she needed… Another celebrity love! After being betrayed by her actor husband, Shannon Younger is content with her new life—far from the spotlight. But when the pastry chef crosses paths—for a second time!—with landscape architect to the stars Joaquin Williamson, he hypnotizes her whenever they’re together. And since they’re both living at his family’s château turned hotel…that’s often! Joaquin’s a reminder of the life Shannon fled. But could he also be a new beginning? From Harlequin Special Edition: Believe in love. Overcome obstacles. Find happiness. Bainbridge House Book 1: A New Foundation Book 2: Christmas at the Château Book 3: Say It Like You Mean It



Bigger Bolder Baking


Bigger Bolder Baking
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Author : Gemma Stafford
language : en
Publisher: Houghton Mifflin
Release Date : 2019

Bigger Bolder Baking written by Gemma Stafford and has been published by Houghton Mifflin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Cooking categories.


More than 100 accessible, flavor-packed recipes, using only common ingredients and everyday household kitchen tools, from YouTube celebrity Gemma Stafford



Pie It Forward


Pie It Forward
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Author : Gesine Bullock-Prado
language : en
Publisher: Harry N. Abrams
Release Date : 2012-04-01

Pie It Forward written by Gesine Bullock-Prado and has been published by Harry N. Abrams this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-04-01 with Cooking categories.


Pie has always been a popular cookbook topic, yet in "Pie It Forward," pastry master Bullock-Prado unveils an entirely new frontier of pies, redefining what can be done with a piecrust and pastry shell.