Balanced Diet
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A Balanced Diet
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Author : Louise Spilsbury
language : en
Publisher: Heinemann Library
Release Date : 2010-02-01
A Balanced Diet written by Louise Spilsbury and has been published by Heinemann Library this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-02-01 with Diet categories.
Balanced Diet
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Author : Catherine Veitch
language : en
Publisher: Raintree
Release Date : 2011-08-04
Balanced Diet written by Catherine Veitch and has been published by Raintree this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-08-04 with Juvenile Nonfiction categories.
The importance of having a balanced diet is discussed in this series on the different food groups. Each book uses simple comparisons to explain that some foods are healthier than others, and gives readers ideas for creating their own meals.
A Balanced Diet
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Author : Catherine Veitch
language : en
Publisher: Acorn Read-Aloud
Release Date : 2014-05-14
A Balanced Diet written by Catherine Veitch and has been published by Acorn Read-Aloud this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-14 with Juvenile Nonfiction categories.
Introduces readers to the food groups, how to maintain a healthy diet by eating the right mix of foods from them, and which foods to only eat sparingly.
A Balanced Diet
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Author : John Dobbing
language : en
Publisher: Springer
Release Date : 1988
A Balanced Diet written by John Dobbing and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Medical categories.
Abstract: This book of collected papers discusses the relationships between diet and health. Diet is considered from the etiologic and therapeutic points of view in such conditions as obesity, diabetes, dental caries, hypertension, coronary heart disease, and other diseases of affluence.
Eat A Balanced Diet
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Author : Katie Marsico
language : en
Publisher: Triangle Interactive, Inc.
Release Date : 2017-12-13
Eat A Balanced Diet written by Katie Marsico and has been published by Triangle Interactive, Inc. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-13 with Juvenile Nonfiction categories.
Read Along or Enhanced eBook: Eat a Balanced Diet! focuses on nutrition while discussing steps children can take to practice healthy lifestyles. Food groups and food selection is presented through engaging text and full-color photographs. Callouts prompt inquiry, further thinking, and close examination of photographs. Additional text features and search tools, including a glossary and an index, help students locate information and learn new words.
The Balanced Diet
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Author : Logan Clendening
language : en
Publisher:
Release Date : 1942
The Balanced Diet written by Logan Clendening and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1942 with Diet categories.
Healthy Eating
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Author : Susan R. Gregson
language : en
Publisher: Capstone
Release Date : 2000
Healthy Eating written by Susan R. Gregson and has been published by Capstone this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Health & Fitness categories.
Discusses how different foods are used in our bodies and how to make healthy eating a part of one's lifestyle.
A Balanced Diet
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Author : John Dobbing
language : en
Publisher:
Release Date : 1988-08-08
A Balanced Diet written by John Dobbing and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-08-08 with categories.
Healthy Eating
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Author : 50MINUTES.COM,
language : en
Publisher: 50Minutes.com
Release Date : 2017-11-23
Healthy Eating written by 50MINUTES.COM, and has been published by 50Minutes.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-23 with Health & Fitness categories.
Change is only 50 minutes away! Find out everything you need to know about eating more healthily with this straightforward guide. Most of us are well aware that we should be eating more healthily, but it can be difficult to sift through all the contradicting dietary advice available to us and get a clear idea of what that means in practice. Coupled with the pressures and fast pace of modern life, this makes it all too easy to fall into bad habits. However, by taking a comprehensive view of our basic nutritional needs, it is possible to identify some fundamental steps that anyone can follow to improve both their diet and their overall wellbeing. In just 50 minutes you will be able to: • Learn about the fundamental nutrients that our bodies need • Understand your body’s personal nutritional needs • Discover the simple ways you can improve your diet quickly and effectively ABOUT 50MINUTES.COM | HEALTH AND WELLBEING The Health and Wellbeing series from the 50Minutes collection is perfect for anyone looking to be healthier and happier in their personal life. Our guides cover a range of topics, from social anxiety to getting ready for a new baby, and provide simple, practical advice and suggestions to allow you to reduce stress, strengthen your relationships and increase your wellbeing.
The Health Benefits Of Foods
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Author : Liana Claudia Salanta
language : en
Publisher: BoD – Books on Demand
Release Date : 2020-04-01
The Health Benefits Of Foods written by Liana Claudia Salanta and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-04-01 with Health & Fitness categories.
The global market of foods with health claims remains highly dynamic and is predicted to expand even further. Consumers have become increasingly aware of the importance of consuming healthy foods in order to have a well-balanced diet and this has increased the demand for foods with health benefits. On the other hand, the food sector companies are trying to meet the new consumers' expectations while designing a variety of novel, enhanced products. Thus, understanding the potential uses of bioactive compounds in food products, the wide range of therapeutic effects, and the possible mechanisms of action is essential for developing healthier products. Covering important aspects of valuable food molecules, this book revises the current knowledge, providing scientifically demonstrated information about the benefits and uses of functional food components, their applications, and the future challenges in nutrition and diet.