Barbecued Husbands
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Barbecued Husbands
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Author : Betty Mindlin
language : en
Publisher: Verso
Release Date : 2002-10-17
Barbecued Husbands written by Betty Mindlin and has been published by Verso this book supported file pdf, txt, epub, kindle and other format this book has been release on 2002-10-17 with Fiction categories.
These are the stories of indigenous tribes of the Brazilian rainforests that are on the verge of extinction. Mindlin recorded these tales that read like a novel, and are infused with a magic realism.
Pitmaster
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Author : Andy Husbands
language : en
Publisher: Fair Winds Press (MA)
Release Date : 2017-03-15
Pitmaster written by Andy Husbands and has been published by Fair Winds Press (MA) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-15 with Cooking categories.
Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart. Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're new to the grill or a seasoned vet, Pitmaster is here to show you what it takes to truly put your barbeque game on point. Recipes begin with basics, like cooking Memphis-style ribs, and expand to smoking whole hogs North Carolina style. There is no single path to becoming a pitmaster. Barbecue lovers are equally inspired by restaurants with a commitment to regional traditions, competition barbecue champions, families with a multi-generational tradition of roasting whole hogs, and even amateur backyard fanatics. This definitive collection of barbecue expertise will leave you in no doubt why expert chefs and backyard cooks alike eat, live, and breathe barbecue. Pitmaster features: Specific tips and techniques for proper smoker operation—the cornerstone of all successful barbecue recipes—using Weber, Offset, Kamado, and other classic smoker styles A backyard cooking chapter offering the basics of becoming a successful barbecue cook Spotlights on specific regional barbecue styles, such as Texas, Kansas City, and the Carolinas, which set the stage for more advanced barbecue techniques and recipes, such as Butterfly Pork Butt Burnt Ends and Central Texas Beef Ribs An exploration of new styles of barbecue developing in the North Chris and Andy’s secret competition barbecue recipes that have won them hundreds of awards Regional side dishes, cocktails, and simple desserts A guest pitmaster in each chapter who is an expert in their given region or style of barbecue cooking. Guest pitmasters include: Steve Raichlen (author and host of Project Smoke on PBS), Jake Jacobs, Sam Jones (Skylight Inn and Sam Jones Barbecue), Elizabeth Karmel (Carolina Cue To Go), Tuffy Stone (Q Barbecue), Rod Gray (eat bbq), John Lewis (Lewis Barbecue), Jamie Geer (owner of Jambo Pits) and Billy Durney (Hometown Bar-B-Que)
Why Do Men Barbecue
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Author : Richard A. Shweder
language : en
Publisher: Harvard University Press
Release Date : 2003
Why Do Men Barbecue written by Richard A. Shweder and has been published by Harvard University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Psychology categories.
Why do American children sleep alone instead of with their parents? Why do middle-aged Western women yearn for their youth, while young wives in India look forward to being middle-aged? In these essays, the author reminds us that cultural differences in mental life lie at the heart of any understanding of the human condition. Drawing on ethnographic studies of the distinctive modes of psychological functioning in communities around the world, Richard Shweder explores ethnic and cultural differences in ideals of gender, in the life of the emotions, in conceptions of mature adulthood and the stages of life, and in moral judgments about right and wrong. The knowable world, Shweder observes, is incomplete if seen from any one point of view, incoherent if seen from all points of view at once, and empty if seen from nowhere in particular. This work strives for the "view from manywheres" in a culturally diverse yet interdependent world.
Wicked Good Barbecue
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Author : Andy Husbands
language : en
Publisher: Fair Winds Press
Release Date : 2015-03-01
Wicked Good Barbecue written by Andy Husbands and has been published by Fair Winds Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-01 with Cooking categories.
"Live fire cooking at its wicked BEST! The IQUE team will raise your BBQ IQ." - Carolyn Wells, Ph.B., Executive Director and co-founder, Kansas City Barbeque Society "A lot of serious barbecue champions have been waiting to see what secrets would be revealed in Chris and Andy's book, and they are not going to be disappointed! These guys are both finely tuned chefs and hardcore pitmasters, a rare combination, and they've shared it all. I now understand how they won the world championship. The barbecue cookbook bar has just been raised." - Ray Lampe, Dr. BBQ, author of Ribs, Chops, Steaks, and Wings "If there were ever a book that personified the ethos of the chef and brings it right into your kitchen, it is Wicked Good Barbecue. The audacious and tasty recipes showcase everything from the modern classics to serious in-your face-barbeque. Wicked Good Barbecue is a must for every grill aficionado." - Chris Schlesinger, coauthor of Thrill of the Grill and owner of East Coast Grill & Raw Bar in Cambridge, MA How did two guys from Boston win hundreds of barbecue ribbons, thirty Kansas City Barbecue Society championships, and the biggest prize of them all, the Jack Daniel's World Championship Invitational Barbecue? By standing over glowing coals and smoking barrels for days on end to develop barbecue recipes not just good, but "wicked good" as they say in New England. Award-winning chefs Andy Husbands and Chris Hart reveal their secrets to competition-winning barbecue - from the actual recipe that won the Jack Daniel's World Championship Invitational, to the 25-Step Championship Chicken that melts in your mouth and the American Royal First Place Beef Brisket, king of them all, hardest to master and unforgettable to eat when it's done right. Wicked Good Barbecue ain't your daddy's barbecue. It's just the best you've ever tasted. So if you want to cook competition-worthy chow, and you think you've got what it takes or want inspiration from the best; crack this book, pick up your tongs, and fire away. Wicked Good Barbecue is your guide to fun, fearless, and fantastic barbecue no matter where you're from.
Grill To Perfection
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Author : Andy Husbands
language : en
Publisher: Page Street Publishing
Release Date : 2014-04-01
Grill To Perfection written by Andy Husbands and has been published by Page Street Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-01 with Cooking categories.
Veteran barbecue champions Andy Husbands and Chris Hart break the mold by offering a wide range of incredible new dishes for the grill—both coal and gas—that promise to wow family and friends with new taste sensations. Grill to Perfection is for the adventurous backyard griller tired of the same old sauces and craving new flavors. Andy and Chris take influences from lesser-known but delicious styles in the US. They introduce key international dishes like sweet Korean barbecue; spicy Sichuan chicken sticks and Caribbean jerk ribs. This is an incredible collection of grilling recipes—perfection hot off the grill. In this book, Chris and Andy serve up new and incredible backyard culinary adventures, the perfect gift for the outdoor cook in your neighborhood.
The Smoke Shop S Backyard Bbq
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Author : Andy Husbands
language : en
Publisher: Fair Winds Press
Release Date : 2020-02-18
The Smoke Shop S Backyard Bbq written by Andy Husbands and has been published by Fair Winds Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-18 with Cooking categories.
Every meal is better with BBQ! Make and enjoy recipes from Boston’s popular Smoke Shop restaurant in your own backyard. Join Andy Husbands and Will Salazar as they share their secrets in The Smoke Shop's Backyard BBQ. Start off with a classic Backyard Barbecue featuring pulled pork, Twice-Smoked Pulled Chicken, deliciously simple brisket, and New Memphis Ribs. With a selection of the Smoke Shop’s favorite sides, drinks, and desserts, it might seem like all you ever needed. Then they go further afield, as the following chapters bring smokehouse flavor home for every occasion: Make Taco Tuesday special with Brisket Ropa Vieja Tacos, Pulled Pork Quesadillas, BBQ Empanadas, Street Corn, The Smoke Shop Guac, and Tres Leches Minicakes. Amp up your next Cocktail Party with Pork Belly Pastrami Skewers, BBQ Peanuts, and smoked Oysters on the Half Shell, paired with a Downtown Derby cocktail. Get ready for Game Day at home, featuring Salt and Pepper Baby Back Ribs, Pork Belly Burnt Ends, The Smoke Shop’s Famous Wings, and The Ultimate BLT Bar. Additional chapters include The Big Brunch, a Fancy Party, and even a Holiday Party to keep the BBQ going year round!
The Latin American Story Finder
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Author : Sharon Barcan Elswit
language : en
Publisher: McFarland
Release Date : 2015-10-07
The Latin American Story Finder written by Sharon Barcan Elswit and has been published by McFarland this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-10-07 with Literary Criticism categories.
Anything is possible in the world of Latin American folklore, where Aunt Misery can trap Death in a pear tree; Amazonian dolphins lure young girls to their underwater city; and the Feathered Snake brings the first musicians to Earth. One in a series of folklore reference guides ("...an invaluable resource..."--School Library Journal), this book features summaries and sources of 470 tales told in Mexico, Central America and South America, a region underrepresented in collections of world folklore. The volume sends users to the best stories retold in English from the Inca, Maya, and Aztec civilizations, Spanish and Portuguese missionaries and colonists, African slave cultures, indentured servants from India, and more than 75 indigenous tribes from 21 countries. The tales are grouped into themed sections with a detailed subject index.
Barbecued Bacon The Most Powerful Aphrodisiac Known To Mankind Bbq Cookbook Secret Recipes For Men
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Author : Pitmaster Bbq
language : en
Publisher: Independently Published
Release Date : 2019-02-19
Barbecued Bacon The Most Powerful Aphrodisiac Known To Mankind Bbq Cookbook Secret Recipes For Men written by Pitmaster Bbq and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-02-19 with Cooking categories.
Grab this awesome Cookbook to master your BBQ Skills and write down your very special secret Barbecue Recipes.
Wicked Good Burgers
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Author : Andy Husbands
language : en
Publisher: Fair Winds Press
Release Date : 2015-03-01
Wicked Good Burgers written by Andy Husbands and has been published by Fair Winds Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-03-01 with Cooking categories.
Wicked Good Burgers ain't your daddy's patty on a bun. The upstart Yankee team that revolutionized barbecue with their upset win at the Jack Daniel's World Championship Invitational turns their talents to burgers. Wicked Good Burgers fearlessly incorporates new techniques, inspirations, and ingredients to take the burger to the next level - whether it's the Meatloaf Burger on Pretzel Bread with Cabernet Mustard or the Island Creek Burger with Oysters and homemade cocktail sauce. You'll learn the art and science of freshly grinding meats - from beef to lamb to goat - for the ultimate juicy burger as well as cooking methods such as smoking, grilling, griddling, and sous vide that impart distinctive flavor.
Exploring The World Adventures Of A Global Traveler
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Author : Howard J. Wiarda
language : en
Publisher: iUniverse
Release Date : 2014-06-10
Exploring The World Adventures Of A Global Traveler written by Howard J. Wiarda and has been published by iUniverse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-10 with Travel categories.
Professor Howard J. Wiarda, a leading academic expert on foreign policy, comparative politics, and international affairs, is the author of more than eighty books. Wiarda has traveled to many of the world's most troubled and exciting places. Now, in the more personal accounts of his global travels, he recalls his foreign research adventures, the countries visited, and the people he met and interviewed along the way. Wiarda's new four-volume set, Exploring the World: Adventures of a Global Traveler, details his travels and foreign adventures since 2006. In these travel books, he tells the stories that lie behind the research, offers his impressions of the countries and regions he has explored, and considers how and why some have been successful and others not. Volume I in this new series tells the story of Wiarda's 2010 circumnavigation of the globe. Volume II focuses on Europe and the continued importance of European regionalism-despite the bumper stickers advertising "Europe Whole and Free." Volume III deals with Latin America and questions whether the region is really as democratic as we would like it to be. Volume IV provides Wiarda's analysis of Asia's economic miracles while also recounting his recent visits to the Persian Gulf and his assessment of modernization and development in the Islamic world. Insightful and entertaining, Wiarda's travel narratives offer commentary on important and interesting sites all over the world.