Basic Equations Of Mass Transport Through A Membrane Layer
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Basic Equations Of The Mass Transport Through A Membrane Layer
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Author : Endre Nagy
language : en
Publisher: Elsevier
Release Date : 2011-12-07
Basic Equations Of The Mass Transport Through A Membrane Layer written by Endre Nagy and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-07 with Technology & Engineering categories.
With a detailed analysis of the mass transport through membrane layers and its effect on different separation processes, this book provides a comprehensive look at the theoretical and practical aspects of membrane transport properties and functions. Basic equations for every membrane are provided to predict the mass transfer rate, the concentration distribution, the convective velocity, the separation efficiency, and the effect of chemical or biochemical reaction taking into account the heterogeneity of the membrane layer to help better understand the mechanisms of the separation processes. The reader will be able to describe membrane separation processes and the membrane reactors as well as choose the most suitable membrane structure for separation and for membrane reactor. Containing detailed discussion of the latest results in transport processes and separation processes, this book is essential for chemistry students and practitioners of chemical engineering and process engineering. - Detailed survey of the theoretical and practical aspects of every membrane process with specific equations - Practical examples discussed in detail with clear steps - Will assist in planning and preparation of more efficient membrane structure separation
Basic Equations Of Mass Transport Through A Membrane Layer
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Author : Endre Nagy
language : en
Publisher: Elsevier
Release Date : 2018-11-05
Basic Equations Of Mass Transport Through A Membrane Layer written by Endre Nagy and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-05 with Technology & Engineering categories.
Basic Equations of Mass Transport Through a Membrane Layer, Second Edition, has been fully updated to deliver the latest research in the field. This volume covers the essentials of compound separation, product removal, concentration, and production in the chemical, biochemical, pharmaceutical, and food industries. It outlines the various membrane processes and their applications, offering a detailed mathematical description of mass transport and defining basic mass transport and concentration distribution expressions. Additionally, this book discusses the process parameters and application of the expressions developed for a variety of industrial applications. Comprehensive explanations of convective/diffusive mass transport are provided, both with and without polarization layers, that help predict and process performance and facilitate improvements to operation conditions and efficiency. Basic Equations of Mass Transport Through a Membrane Layer is an ideal resource for engineers and technologists in the chemical, biochemical, and pharmaceutical industries, as well as researchers, professors, and students in these areas at both an undergraduate and graduate level. - Cites and analyzes mass transport equations developed for different membrane processes. - Examines the effect of biochemical/chemical reactions in the presence of convective and diffusive flows in plane and cylindrical spaces. - Defines the mass transfer rate for first- and zero-order reactions and analytical approaches are given for other-order reactions in closed mathematical forms. - Analyzes the simultaneous convective and diffusive transports with same or different directions.
Basic Equations Of The Mass Transport Through A Membrane Layer
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Author : Endre Nagy
language : en
Publisher: Elsevier
Release Date : 2012
Basic Equations Of The Mass Transport Through A Membrane Layer written by Endre Nagy and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Science categories.
With a detailed analysis of the mass transport through membrane layers and its effect on different separation processes, this book provides a comprehensive look at the theoretical and practical aspects of membrane transport properties and functions. Basic equations for every membrane are provided to predict the mass transfer rate, the concentration distribution, the convective velocity, the separation efficiency, and the effect of chemical or biochemical reaction taking into account the heterogeneity of the membrane layer to help better understand the mechanisms of the separation processes. The reader will be able to describe membrane separation processes and the membrane reactors as well as choose the most suitable membrane structure for separation and for membrane reactor. Containing detailed discussion of the latest results in transport processes and separation processes, this book is essential for chemistry students and practitioners of chemical engineering and process engineering. Detailed survey of the theoretical and practical aspects of every membrane process with specific equations Practical examples discussed in detail with clear steps Will assist in planning and preparation of more efficient membrane structure separation
Current Trends And Future Developments On Bio Membranes
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Author : Angelo Basile
language : en
Publisher: Elsevier
Release Date : 2021-12-03
Current Trends And Future Developments On Bio Membranes written by Angelo Basile and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-03 with Technology & Engineering categories.
Transport Phenomena in Membranes illustrates many aspects of mass transport in different membranes used in separation processes, along with their advantages when compared with other types of separation methods. This book focuses on introducing and analyzing transport phenomena in membranes and overviewing achievements in the development of mass transport mechanisms of various membranes. Hence, this book is a key reference text for R&D managers in industry interested in the development of membrane technologies as well as academic researchers and postgraduate students working in the wider area of the strategic treatment, separation and purification processes. This book is intended to act as a resource for a wide range of people in various separation fields, including students and researchers, consultants and engineers, operators and managers, who have an interest in membrane technology. - Describes developments in transport phenomena in different membrane processes - Provides a comprehensive reference book in the membrane field for students and engineers - Describes membrane separation fundamentals and relates them to various potential applications
Novel Technologies In Food Science
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Author : Navnidhi Chhikara
language : en
Publisher: John Wiley & Sons
Release Date : 2023-02-01
Novel Technologies In Food Science written by Navnidhi Chhikara and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-02-01 with Technology & Engineering categories.
NOVEL TECHNOLOGIES IN FOOD SCIENCE Presenting cutting-edge information on new and emerging food engineering processes, Novel Technologies in Food Science, the newest volume in the ground-breaking new series, “Bioprocessing in Food Science,” is an essential reference on the modelling, quality, safety, and technologies associated with food processing operations today. Novel Technologies in Food Science, the latest volume in the series, “Bioprocessing in Food Science,” is based on the novel technologies in usage and requirements for handling, processing, storage, and packaging of food. Novel bioprocessing technologies are gaining more interest among researchers and industries due to the minimal impact on product quality in comparison to conventional methods. These techniques are also superior in terms of energy, time-saving and extended shelf life, and thus can replace the conventional technologies partially or completely. Practical application of these technologies by the food industry, however, is limited due to higher costs, lack of knowledge in food manufacturers for the implementation of technologies, and validation systems. An in-depth discussion on consumer needs and rights, industry responsibilities, and future prospectus of novel technologies in food science are covered in this volume. The main objective of this book is to disseminate knowledge about the recent technologies developed in the field of food science to students, researchers, and industry people. This will enable them to make crucial decisions regarding the adoption, implementation, economics, and constraints of the different technologies. Different technologies like ultrasonication, pulse electric field, high-pressure processing, magnetization, ohmic heating, and irradiation are discussed with their application in food product manufacturing, packaging, food safety, and quality assurance. Whether for the veteran engineer or scientist, the student, or a manager or other technician working in the field, this volume is a must-have for any library.
Biovalorisation Of Wastes To Renewable Chemicals And Biofuels
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Author : Navanietha Krishnaraj Rathinam
language : en
Publisher: Elsevier
Release Date : 2019-10-15
Biovalorisation Of Wastes To Renewable Chemicals And Biofuels written by Navanietha Krishnaraj Rathinam and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-15 with Technology & Engineering categories.
Biovalorisation of Wastes to Renewable Chemicals and Biofuels addresses advanced technologies for converting waste to biofuels and value-added products. Biovalorisation has several advantages over conventional bioremediation processes as it helps reduce the costs of bioprocesses. Examples are provided of several successfully commercialized technologies, giving insight into developing, potential processes for biovalorisation of different wastes. Different bioprocess strategies are discussed for valorising the wastes coming from the leather industry, olive oil industry, pulp and paper, winery, textile, and food industries, as well as aquaculture. A section on biorefinery for hydrocarbons and emerging contaminants is included to cover concepts on biodesulfurization of petroleum wastes, leaching of heavy metals from E - waste, and bioelectrochemical processes for CO2. Chapters on algal biorefinery are also included to focus on the technologies for conversion of CO2 sequestration and wastewater utilization. Biovalorisation of Wastes to Renewable Chemicals and Biofuels can be used as course material for graduate students in chemical engineering, chemistry, and biotechnology, and as a reference for industrial professionals and researchers who want to gain a basic understanding on the subject.
Membrane Technology For Water And Wastewater Treatment In Rural Regions
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Author : Sarbatly, Rosalam
language : en
Publisher: IGI Global
Release Date : 2020-02-07
Membrane Technology For Water And Wastewater Treatment In Rural Regions written by Sarbatly, Rosalam and has been published by IGI Global this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-07 with Technology & Engineering categories.
As a basic human need, water and its treatment are of the utmost importance. However, some rural areas are disadvantaged and have difficulty in effectively treating their water supply, which can affect the health and safety of their region. To protect and defend citizens, research must supply effective and applicable methods in securing the safety and drinkability of water. Membrane Technology for Water and Wastewater Treatment in Rural Regions is an essential publication that discusses the fabrication and characterization of membranes, processes and operations, and specific applications of membranes on water and wastewater treatment. Moreover, the book discusses selected promising aspects of membrane usage in the industry with a focus on palm oil mill industry, sewage management and treatment, and water treatment in rural areas. Featuring coverage on a broad range of topics including membrane processes, water production, and transport resistances, this book is ideally designed for engineers, chemists, environmentalists, public officials, researchers, academicians, students, and industry professionals.
Advances In Natural Gas Formation Processing And Applications Volume 8 Natural Gas Process Modelling And Simulation
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Author : Mohammad Reza Rahimpour
language : en
Publisher: Elsevier
Release Date : 2024-05-11
Advances In Natural Gas Formation Processing And Applications Volume 8 Natural Gas Process Modelling And Simulation written by Mohammad Reza Rahimpour and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-05-11 with Science categories.
Advances in Natural Gas: Formation, Processing, and Applications is a comprehensive eight-volume set of books that discusses in detail the theoretical basics and practical methods of various aspects of natural gas from exploration and extraction, to synthesizing, processing and purifying, producing valuable chemicals and energy. The volumes introduce transportation and storage challenges as well as hydrates formation, extraction, and prevention Volume 8 titled Process Modelling and Simulation discusses various aspects of natural gas related processes from modelling and simulation point of view. This includes modelling of natural gas sweetening, dehydration and other impurities removal processes and apparatus as well as simulation of processes and apparatus dealt with producing chemicals and energy from natural gas.The book introduces modelling and simulation of natural gas hydrate related processes and covers modelling basics, numerical approaches and optimization techniques, which provides a deeper understanding of the subject. - Introduces modelling and simulation methods for natural gas sweetening and purification - Describes modelling and simulation procedures of producing chemicals and energy from natural gas - Discusses theoretical basics and models of natural gas hydrates
Polymeric Membrane Formation By Phase Inversion
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Author : Naser Tavajohi
language : en
Publisher: Elsevier
Release Date : 2024-03-19
Polymeric Membrane Formation By Phase Inversion written by Naser Tavajohi and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-19 with Science categories.
Polymeric Membrane Formation by Phase Inversion brings together for the first time analysis of all the four main phase inversion techniques. Effective parameters in each technique are covered together with the methodologies needed to prepare advanced membranes for specific separations in both liquid and gas phases. Roll-to-roll casting, spinning hollow fiber, and electrospinning nanofibers are presented, along with an analysis of the impact of solvent toxicity, membrane production, and the source of raw materials on the environment. Describing a road map for designing different morphological characteristics to prepare specific membranes for special applications, the merits and disadvantages of each method are thoroughly explored and outlined along with the sustainability, scalability and economic perspectives of membrane formation. Providing easy reference for academic and industry professionals working in membrane engineering this is an essential resource. - Analyzes membrane formation by phase inversion and modeling - Includes state-of-the-art membrane formation methods and related characterization techniques - Discusses solvent toxicity and sustainability issues of membrane production
Food Processing
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Author : Kshirod Kumar Dash
language : en
Publisher: CRC Press
Release Date : 2021-08-09
Food Processing written by Kshirod Kumar Dash and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-09 with Technology & Engineering categories.
Advances in thermal and non-thermal food processing aims to discuss emerging trends based on the future scope and challenges and to explain uncertain challenges in food processing. In thermal processing different operations in food engineering namely advance drying methods, evaporation, extrusion cooking, different extraction techniques, crystallizations are covered in terms food engineering and process modeling aspect. For non-thermal processing, high pressure processing, ultrasound, ohmic heating, pulse electric field, pulse light technology, osmotic dehydration and so forth are discussed. Relevant mathematical modeling and numerical simulations has been included in every chapter. Features: Presents engineering focus on thermal and non-thermal food processing technologies. Discusses sub-classification for recent trends and relevant industry information/examples. Describes advances in drying, evaporation, blanching, crystallization and ohmic heating. Covers high-pressure processing, pulse electric field, pulse light technology, irradiation, and ultrasonic techniques. Includes mathematical modeling and numerical simulations. The book is aimed at graduate students, professionals in food engineering and food technology, biological systems engineering.