Basics Of Horticulture Production
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Basics Of Horticulture Production
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Author : Dr. M. Kabilan
language : en
Publisher: Crown Publishing
Release Date : 2025-04-03
Basics Of Horticulture Production written by Dr. M. Kabilan and has been published by Crown Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-04-03 with Science categories.
Horticulture is a field that bridges the art and science of cultivating plants for food, beauty, and environmental benefits. Whether in home gardens, commercial farms, or urban landscapes, horticulture plays a crucial role in sustaining human life and enhancing our surroundings. This book is designed as a fundamental guide for students, gardening enthusiasts, and professionals seeking to develop their knowledge and skills in horticulture. The objective of this book is to provide a comprehensive introduction to the core principles of horticulture, including plant growth and development, soil management, pest control, and sustainable cultivation practices. We have incorporated scientific insights with practical applications to make learning both accessible and engaging. Each chapter has been carefully structured to introduce key concepts progressively, ensuring that readers build a solid foundation before exploring more advanced topics. The content is supported by illustrations, case studies, and hands-on activities that encourage experiential learning. Additionally, we highlight the latest advancements in horticultural techniques and their relevance in addressing contemporary challenges such as climate change, food security, and biodiversity conservation. We hope this book serves as a valuable resource for learners at all levels, fostering a deeper appreciation for the science and practice of horticulture. Whether you are embarking on a v professional career or simply nurturing a passion for plants, this guide will equip you with essential knowledge to grow and sustain healthy, productive gardens and landscapes.
Basics Of Horticulture
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Author : K. V. Peter
language : en
Publisher: New India Publishing
Release Date : 2009-02-05
Basics Of Horticulture written by K. V. Peter and has been published by New India Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-02-05 with Business logistics categories.
The book carries information on fundamentals of vegetables, fruits, ornamental plants, spices, medicinal and aromatic plants and post-harvest technology. There are 15 chapters elaborating horticultural crops, apomoxis, polyembryony, ideal soils, climate, water requirements, pests, diseases and nematode management, biological control of biotic stresses, biotechnology of spices and mechanization of orchards. Introductory chapter deals in nut shell all about the book. The most recent information is provided along with a detailed list of references for further reading. A separate chapter on 'Glossary of Horticultural Terms' adds much value to the book as a ready reckoner to understand key words generally referred to in the science of horticulture. Eight appendices are attached narrating released varieties/hybrids in horticultural crops, research infrastructure in horticulture in India and abroad together with important web sites in all aspects of horticulture.
Management Of Horticultural Crops
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Author : T. Pradeepkumar
language : en
Publisher: New India Publishing
Release Date : 2008-01-05
Management Of Horticultural Crops written by T. Pradeepkumar and has been published by New India Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-05 with Science categories.
In Indian context.
Horticulture Plants For People And Places Volume 1
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Author : Geoffrey R. Dixon
language : en
Publisher: Springer
Release Date : 2014-06-10
Horticulture Plants For People And Places Volume 1 written by Geoffrey R. Dixon and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-10 with Technology & Engineering categories.
This Trilogy explains “What is Horticulture?”. Volume one of Horticulture: Plants for People and Places describes in considerable depth the science, management and technology which underpins the continuous production of fresh and processed horticultural produce. Firstly, there is a consideration of technological innovation derived from basic scientific discoveries which has given rise to entirely new industries, markets, novel crops and changed social habits. Then follows accounts of the modern production of: Field Vegetables, Temperate Fruit, Tropical Fruit, Citrus, Plantation Crops, Berry Crops, Viticulture, Protected Crops, Flower Crops, New Crops, Post-harvest Handling, Supply Chain Management and the Environmental Impact of Production. Each chapter is written by acknowledged world experts. Never before has such an array of plentiful, high quality fresh fruit, vegetables and ornamentals been available year-round in the World’s retail markets. Horticulture gives consumers this gift of nutritious, high quality, safe and diverse fresh foods. This is achieved by manipulating plant growth, reproduction and postharvest husbandry. The multi-billion dollar international industry achieving this is Production Horticulture the subject of this informative book.
Basic Horticulture
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Author : Jatinder Singh
language : en
Publisher:
Release Date : 2008-01-01
Basic Horticulture written by Jatinder Singh and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-01-01 with Biofertlilizer categories.
The Fundamentals Of Horticulture
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Author : Chris Bird
language : en
Publisher: Cambridge University Press
Release Date : 2014-04-24
The Fundamentals Of Horticulture written by Chris Bird and has been published by Cambridge University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-24 with Business & Economics categories.
Essential reading for all those interested in horticulture, from students to keen gardeners. Focuses on practical applications, and supports RHS specifications.
Practical Manual Of Horticulture Crops
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Author : Anil Kumar Verma
language : en
Publisher: New India Publishing Agency
Release Date : 2015-09-15
Practical Manual Of Horticulture Crops written by Anil Kumar Verma and has been published by New India Publishing Agency this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-15 with Science categories.
The book contains 19 chapters on production technologies of horticulture crops as: 1. Horticulture 2. Orchard Designing & Planting Systems 3. Orchard Floor Management 4. Description of Fruit Crops 5. Description of Vegetable Crops 6. Nursery Raising Techniques in Fruit Crops 7. Nursery Raising Techniques in Vegetable Crops 8. Propagation Techniques for Horticulture Crops 9. Canopy Management Techniques 10. Leaf and Soil Sampling Techniques 11. Integrated Nutrient Management (INM) in Vegetable Crops 12. Field Preparation, Layout of Experimental Plot and Calculation of Fertilizer Doses for Vegetable Crops 13. Exotic Vegetables 14. Hydroponics in Vegetable Cultivation 15. Weed Management in Horticultural Crops 16. Cultural Practices for Medicinal Plants 17. Annuals and Their Management 18. Flower Arrangements 19. Architectural Landscaping
Postharvest Technology Of Horticultural Crops
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Author : K P Sudheer
language : en
Publisher: New India Publishing Agency
Release Date : 2020-09-26
Postharvest Technology Of Horticultural Crops written by K P Sudheer and has been published by New India Publishing Agency this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-26 with Science categories.
The book post harvest technology assumes great attention during recent years since preservation of agricultural produce is a basic necessity to sustain agricultural production. It helps to add value of produce, thus having great scope for employment generation at the production catchments. In this book, the authors have attempted to consolidate different methods of post harvest technology of fruits and vegetables focusing on recent advances. This book will benefit both practicing food technologist/post harvest technologist who are searching for answers to critical technical questions of post harvest technology. Further, it will be useful to agricultural engineers, food processors, food scientist, researchers and progressive farmers and tom those who are working in relevant fields. it is intended to fill a gap in presently available post harvest technology literature
Horticultural Crops
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Author : Hugues Kossi Baimey
language : en
Publisher: BoD – Books on Demand
Release Date : 2020-02-05
Horticultural Crops written by Hugues Kossi Baimey and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-05 with Science categories.
Horticultural crops are important for human nutrition. To guarantee successful cultivation for quality and quantity yield, proper identification of pests and diseases, as well as abiotic factors undermining their production, is essential. This ten-chapter textbook describes fungi, bacteria, insects, and nematodes as important issues in horticulture. It documents their epidemiology and management strategies such as genetics and botanical and biological control used for their management. This comprehensive resource is essential for students and researchers of plant genetics, pathology, entomology, and nematology.
Principles Of Tropical Horticulture
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Author : David J Midmore
language : en
Publisher: CABI
Release Date : 2015-04-07
Principles Of Tropical Horticulture written by David J Midmore and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-07 with Science categories.
Principles of Tropical Horticulture leads the reader through a background of environmental influences and plant physiology to an understanding of production and post-harvest systems, environmental adaptation techniques and marketing strategies. Focusing on the principles behind production practices and their scientific basis, rather than detailed biological traits of each crop, this text outlines successes and failures in practices to date and sets out how the quantity and quality of horticultural produce can improve in the future. Case studies are frequently used and chapters cover the production of vegetables, fruit and ornamental crops, including temperate zone crops adapted to grow in the tropics.