Basics Of Plant Breeding And Seed Technology

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Basics Of Plant Breeding And Seed Technology

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Author : Dr. G. S. Dhulgande
language : en
Publisher: Book Saga Publications
Release Date : 2023-05-27

Basics Of Plant Breeding And Seed Technology written by Dr. G. S. Dhulgande and has been published by Book Saga Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-05-27 with Science categories.

All Indian Agricultural Universities provide courses in plant breeding and seed technologies at the undergraduate and graduate levels. It is also provided at the graduate level in biology and the postgraduate level in botany in all conventional universities. Numerous books have been written on the subject, many of them by authors from other countries. However, no single source covers the curriculum entirely. In addition, foreign-authored texts rarely incorporate examples from India, and the bulk of Indian students cannot pay their high costs. The primary objective of the current publication, "Fundamentals of Plant Breeding and Seed Technology," was to assist Indian students. This book would be beneficial to the students, teachers, emerging scientists, and researchers from both an individual and institutional perspective. The book has all the fundamental concepts of the chosen subject covered. For the benefit of Indian students, each unit is written in simple, understandable language. For everyone studying plant breeding and seed technology, as well as teachers and researchers in the subject, this book will be helpful. Additionally, it will be beneficial for people taking competitive exams and tests for research fellowships. These are the chapters that are included: 1. An Introduction to Plant Breeding, Its Scope and Importance; 2. Conventional Plant Breeding Techniques, Methods, and Practices; 3. Heterosis and hybrid vigor; 4. Mutation Breeding; 5. Polyploidy; 6. Breeding for Resistance or Tolerance; 7. Introduction of Seed Technology; 8. Seed Certification; 9. Seed Processing; 10. Seed sampling; 11. Physical purity analysis 12. Seed Storage; 13. Seed Testing, and 14. Seed marketing.

Seed Technology And Its Biological Basis

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Author : Michael Black
language : en
Publisher: CRC Press
Release Date : 2000

Seed Technology And Its Biological Basis written by Michael Black and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Nature categories.

Edited by a renowned seed biologist with a team assembled from the most respected laboratories worldwide, Seed Technology and Its Biological Basis illustrates the commercial value of seeds as a major resource. The editors provide a sweeping overview of the current state-of-the-art in seed technology and its biological basis. The book is invaluable to researchers and professionals in both the industrial and academic sectors.

Fundamentals Of Plant Breeding

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Author : H. Kuckuck
language : en
Publisher: Walter de Gruyter GmbH & Co KG
Release Date : 2020-05-18

Fundamentals Of Plant Breeding written by H. Kuckuck and has been published by Walter de Gruyter GmbH & Co KG this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-18 with Nature categories.

No detailed description available for "Fundamentals of Plant Breeding".

Biocatalysis And Agricultural Biotechnology Fundamentals Advances And Practices For A Greener Future

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Author : Anjali Priyadarshini
language : en
Publisher: CRC Press
Release Date : 2018-10-03

Biocatalysis And Agricultural Biotechnology Fundamentals Advances And Practices For A Greener Future written by Anjali Priyadarshini and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-10-03 with Science categories.

This new volume, Biocatalysis and Agricultural Biotechnology: Fundamentals, Advances, and Practices for a Greener Future, looks at the application of a variety of technologies, both fundamental and advanced, that are being used for crop improvement, metabolic engineering, and the development of transgenic plants. The science of agriculture is among the oldest and most intensely studied by mankind. Human intervention has led to manipulation of plant gene structure for the use of plants for the production of bioenergy, food, textiles, among other industrial uses. A sound knowledge of enzymology as well as the various biosynthetic pathways is required to further utilize microbes as sources to provide the desired products for industrial utility. This volume provides an overview of all these aspects along with an updated review of the major plant biotechnology procedures and techniques, their impact on novel agricultural development, and crop plant improvement. Also discussed are the use of "white biotechnology" and "metabolic engineering" as prerequisites for a sustainable development. The importance of patenting of plant products, world food safety, and the role of several imminent organizations is also discussed. The volume provides an holistic view that makes it a valuable source of information for researchers of agriculture and biotechnology as well as agricultural engineers, environmental biologists, environmental engineers, and environmentalists. Short exercises at the end of the chapters help to make the book suitable for course work in agriculture biotechnology, genetics, biology, biotechnology, and plant science.

Basic Concepts Of Plant Science

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Author : S.K. Bangarwa
language : en
Publisher: Scientific Publishers
Release Date : 2017-12-01

Basic Concepts Of Plant Science written by S.K. Bangarwa and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-12-01 with Technology & Engineering categories.

Basic Concepts of Plant Science covers all the important chapters of Genetics and Plant Breeding, Plant Pathology, Microbiology, Seed Science and Technology, IPR, Statistics and Agriculture Biotechnology. Tables provide information about history of all the subjects of plant science. In order to have better understanding of the topic figures have been incorporated (wherever required). Statistics and Biotechnology have been discussed in detail. The chapters are arranged in the order of increasing technical complexity. The book contains about 100 fill in the blanks, 500 MCQs and memory based questions (from previous years ICAR examinations with their answers), hence it is a complete book on Plant Science.

Fundamentals Of Agriculture Vol 1 2

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Author : R.L. Arya
language : en
Publisher: Scientific Publishers
Release Date : 2020-02-18

Fundamentals Of Agriculture Vol 1 2 written by R.L. Arya and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-18 with Technology & Engineering categories.

‘Fundamentals of Agriculture’ for competitive exams in agriculture discipline contains 6 chapters in volume I and 7 chapters in volume II covering all disciplines of agriculture. The chapters included General Agriculture, Agricultural Climatology, Genetics, Plant Breeding & Biotechnology, Plant Physiology & Biochemistry, Seed Technology and Agronomy in volume I and Soil Science & Agricultural Microbiology, Horticulture, Entomology, Plant Pathology, Agriculture Extension, Agriculture Economics and Agriculture Statistics in Volume II have given due importance and whole syllabus is covered as per ICAR/SAUs syllabus and guidelines. Each chapters contains very short types of descriptive questions. Recent precise information and development in the field of agriculture have been incorporated in the book. For the overall benefit of the student in the discipline of agriculture we have made this book exclusively in such a way that it hands out not only solutions but also detailed explanations. Though these detailed and thorough explanation, student can learn the concepts which will enhance their thinking and learning ability. Thus this book may be useful not only to students but also teachers, researchers, extension workers and development officers for reference and easy answering of many complicated questions of all related disciplines of agriculture. Fundamentals of Agriculture covers the course contents of competitive examinations like IAS, IFS, PCS, ARS, Banking services, B.Sc./M.Sc./Ph.D. (Ag) admission, states and national levels of different competitions in agriculture. The entire book is prepared in most simple, clear, talking language, comprehensive and short descriptive types of questions so that the concepts could be easily understand by the readers in short times. Hence, this book can solve as a single platform for preparation of different competitive examinations in agriculture.

Encyclopedia Of Food Grains

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Author : Colin W Wrigley
language : en
Publisher: Academic Press
Release Date : 2015-12-17

Encyclopedia Of Food Grains written by Colin W Wrigley and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-12-17 with Technology & Engineering categories.

The Encyclopedia of Food Grains, Four Volume Set is an in-depth and authoritative reference covering all areas of grain science. Coverage includes everything from the genetics of grains to the commercial, economic and social aspects of this important food source. Also covered are the biology and chemistry of grains, the applied aspects of grain production and the processing of grains into various food and beverage products. With the paramount role of cereals as a global food source, this Encyclopedia is sure to become the standard reference work in the field of science. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Written from an international perspective the Encyclopedia concentrates on the food uses of grains, but details are also provided about the wider roles of grains Well organized and accessible, it is the ideal resource for students, researchers and professionals seeking an authoritative overview on any particular aspect of grain science This second edition has four print volumes which provides over 200 articles on food grains Includes extensive cross-referencing and "Further Reading" lists at the end of each article for deeper exploration into the topic This edition also includes useful items for students and teachers alike, with Topic Highlights, Learning objectives, Exercises for Revision and exercises to explore the topic further

Fundamentals Of Agriculture Vol 1

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Author : R.L. Arya
language : en
Publisher: Scientific Publishers
Release Date : 2020-02-07

Fundamentals Of Agriculture Vol 1 written by R.L. Arya and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-02-07 with Technology & Engineering categories.

‘Fundamentals of Agriculture’ for competitive exams in agriculture discipline contains 6 chapters in volume I and 7 chapters in volume II covering all disciplines of agriculture. The chapters included General Agriculture, Agricultural Climatology, Genetics, Plant Breeding & Biotechnology, Plant Physiology & Biochemistry, Seed Technology and Agronomy in volume I and Soil Science & Agricultural Microbiology, Horticulture, Entomology, Plant Pathology, Agriculture Extension, Agriculture Economics and Agriculture Statistics in Volume II have given due importance and whole syllabus is covered as per ICAR/SAUs syllabus and guidelines. Each chapters contains very short types of descriptive questions. Recent precise information and development in the field of agriculture have been incorporated in the book. For the overall benefit of the student in the discipline of agriculture we have made this book exclusively in such a way that it hands out not only solutions but also detailed explanations. Though these detailed and thorough explanation, student can learn the concepts which will enhance their thinking and learning ability. Thus this book may be useful not only to students but also teachers, researchers, extension workers and development officers for reference and easy answering of many complicated questions of all related disciplines of agriculture. Fundamentals of Agriculture covers the course contents of competitive examinations like IAS, IFS, PCS, ARS, Banking services, B.Sc./M.Sc./Ph.D. (Ag) admission, states and national levels of different competitions in agriculture. The entire book is prepared in most simple, clear, talking language, comprehensive and short descriptive types of questions so that the concepts could be easily understand by the readers in short times. Hence, this book can solve as a single platform for preparation of different competitive examinations in agriculture.

Seed Technology 2nd Revised Enlarged Edition

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Author : D. Khare
language : en
Publisher: Scientific Publishers
Release Date : 2016-01-01

Seed Technology 2nd Revised Enlarged Edition written by D. Khare and has been published by Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-01 with Technology & Engineering categories.

It is the II edition of the book entitled Seed Technology published in the year 2000. The revised edition also provides comprehensive and integrated information for the courses offered by traditional universities in the background of agriculture. The book includes line diagrams and flow charts extensively to make it practical oriented. Features: • Basics of seed and variety • Seed production system • Maintenance breeding • Production of hybrids, seedless varieties, tubers, TPS and synthetic seed • Post harvest seed management • Seed storage • Certification of seed production programme at field level • Testing of seed in laboratory • Verification of genetic purity including molecular approaches • Seed and seedling vigour testing • Seed health and its certification • Value addition • Seed commerce • Seed law enforcement • Acts, rules and bills on seed • Protection of plant variety and DUS testing • Export of seed • Indian seed certification standards with revision and edition

Fundamentals Of Field Crop Breeding

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Author : Devendra Kumar Yadava
language : en
Publisher: Springer Nature
Release Date : 2022-05-05

Fundamentals Of Field Crop Breeding written by Devendra Kumar Yadava and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-05-05 with Science categories.

This book is an advanced textbook and a reference book for the post-graduate plant-breeding students and the plant breeders. It consolidates fundamental concepts and also the latest advances in plant-breeding practices including development in crop genomics. It contains crop wise explanation on origin, reproduction, genetics of yield contributing traits, biotic and abiotic stresses, nutritional improvement and crop specific plant-breeding procedures and techniques. The chapters are planned to describe crop-focused breeding procedure for the major crop plants as per their economic importance. The recent developments in breeding of field crops have been reported. The recent progress made in mapping traits of economic importance has been critically reviewed for each crop. The progress made in markers assisted selected in few crops has been summarized. This book bridges the knowledge gap and bring to the researchers and students information on modern breeding tools for developing biotic and abiotic stress tolerant, climate resilient and micronutrient rich varieties of field crops. The chapters in book are contributed by experienced Plant Breeders.