Basis For Monitoring The Performance Of Sustainable Development Goals In Organic Food Systems
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Basis For Monitoring The Performance Of Sustainable Development Goals In Organic Food Systems
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Author : Lilliana Stefanovic
language : de
Publisher: BoD – Books on Demand
Release Date : 2021-01-01
Basis For Monitoring The Performance Of Sustainable Development Goals In Organic Food Systems written by Lilliana Stefanovic and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-01 with Technology & Engineering categories.
One way to approach the food systems transformation is through the prism of food system outcomes. The present PhD study employed a mixed methods research design and actor-oriented approach to investigate the outcomes and transformative potential of one of the alternative food systems – the Organic Food System. A stepwise analysis began with the identifi cation of outcome categories along with the specifi c outcomes and proceeded with the investigation of the contribution to the 17 Sustainable Development Goals of the United Nations, from goal- to target-level. The revealed outcomes can be attributed to the three dimensions of sustainability. Higher perception of wellbeing and overall quality of life have been repeatedly reported by the organic actors. The Sustainable Development Goals were found to have a high representation in the investigated case studies, whereby the goal 12, responsible consumption and production, seems to be central in all the investigated cases acting as a leverage, activating further outcomes. The results enabled the formulation of a conceptual framework, which needs to be tested in other contexts and settings.
Transformative Driving Forces In Organic Food Systems A Roadmap Toward The Sustainable Development Goals
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Author : Sebastian Kretschmer
language : en
Publisher: BoD – Books on Demand
Release Date : 2022-01-01
Transformative Driving Forces In Organic Food Systems A Roadmap Toward The Sustainable Development Goals written by Sebastian Kretschmer and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-01 with Technology & Engineering categories.
The organic food and farming movement has lately been portrayed as a food system in its own right since it contains all necessary sub-systems, consisting of food environments, distribution networks, processing, as well as production and supply, all of which are bounded by an organic guarantee system. This dissertation critically reviews the discourse on driving forces in food systems and argues that mindset is the primary predictor for food system outcomes. While “yield per hectare” and “go big or go out” narratives are still driving the food system’s overall trajectory, transformative worldviews are beginning to transcend the Dominant Social Paradigm. This dissertation wants to showcase how mindset qualities such as those found in organic food systems (OFS) and their resulting driving forces are converging with the trajectories of the UN Sustainable Development Goals (SDGs) and other food system transformation agendas. The hypotheses that shall be valorized in this dissertation are the following: (1) Drivers in OFS convey narratives that appeal to the human need for self-determination, and transcendence, evoking sustainable happiness and personal responsibility; (2) OFS Drivers promote a paradigm shift that is conducive to achieving the Agenda 2030 for Sustainable Development, and (3) OFS Drivers around the world display specific sustainability patterns, irrespective of geographical-climatic, political-economic, and socio-cultural conditions. Through integrated fi ndings from actor-centered mixedmethods grounded theory (MM-GT) research involving the documentation of eleven case territories, this work identifi ed a pattern of global mindset attributes that drives OFS actors toward holistic human and sustainable development.
Monitoring Food Security And Nutrition In Support Of The 2030 Agenda For Sustainable Development
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-06-20
Monitoring Food Security And Nutrition In Support Of The 2030 Agenda For Sustainable Development written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-20 with Political Science categories.
This information note reports on the state of food security and nutrition at the beginning of the 2030 Agenda for Sustainable Development. It identifies key measurement challenges for monitoring progress towards the second Sustainable Development Goal (SDG 2), which aims to end hunger, achieve food security and improve nutrition, and promote sustainable agriculture. It also identifies the most important linkages both across the elements comprised under SDG 2 and between SDG 2 and other SDGs and lays out the challenges in monitoring progress towards improved food security and nutrition and sustainable agricultural systems.
Improving Diets Through Food Systems In Low And Middle Income Countries
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Author : Mequanint B. Melesse
language : en
Publisher:
Release Date : 2019
Improving Diets Through Food Systems In Low And Middle Income Countries written by Mequanint B. Melesse and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with categories.
Taking a food systems approach is a promising strategy for improving diets. Implementing such an approach would require the use of a comprehensive set of metrics to characterize food systems, set meaningful goals, track food systems performance, and evaluate the impacts of food systems interventions. Food systems metrics are also useful to structure debates and communicate to policy makers and the general public. This paper provides an updated analytical framework of food systems and uses this to systematically identify relevant metrics and indicators based on data availability in low- and middle-income countries (LMICs). The list of indicators partly overlaps with the Sustainable Development Goals (SDG) indicators, but these do not cover all aspects of the food system. We conclude that public data are relatively available on food systems drivers and outcomes, and on some, but not all, of the activities. With only minor additional investments, existing surveys could be extended to cover a large part of the required additional data. For some indicators, targeted data collection efforts are needed. Because of the overlap with the SDG indicators, part of the collected data could serve not only to describe and monitor food systems, but to track progress towards attaining the SDGs.
Operational Guidelines For The Design Implementation And Harmonization Of Monitoring And Evaluation Systems For Climate Smart Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2019-09-24
Operational Guidelines For The Design Implementation And Harmonization Of Monitoring And Evaluation Systems For Climate Smart Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-24 with Technology & Engineering categories.
Monitoring and evaluation (M&E) is recognized as critically important for tracking progress, whether it serves the purpose of accountability to donors, informs future improvements to CSA practices, or contributes to the aggregate global progress toward meeting the SDGs or the global stocktake under the Paris Agreement. There has been a growing chorus acknowledging the need to align the indicators and M&E frameworks of major donors with those of the three global agreements. Monitoring and reporting has begun on the SDGs, although the development of methodologies for various indicators is an evolving process. The development of specific indicators for the agriculture sector is also well underway for the Sendai Framework. The organizations conducting this work have recognized the need to streamline these processes. For example, they have already attempted to align several of the indicators between the SDGs and the Sendai Framework.These operational guidelines aim to address the core constraints and needs of FAO Member States on both the design and implementation of M&E systems that can simultaneously address CSA and sector reporting requirements for the 2030 Agenda, the Sendai Framework and the UNFCCC Paris Agreement. First and foremost, the guidelines acknowledge the principal need expressed by Member States that M&E systems and indicators be simple and not onerous. The challenges that have always existed with regard to M&E for CSA are still present, and are particularly pronounced for pillar 2, adaptation and resilience. These challenges to the development of indicators for pillar 2 have exhibited the greatest need for attention.
Achieving The Sustainable Development Goals Through Sustainable Food Systems
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Author : Riccardo Valentini
language : en
Publisher: Springer
Release Date : 2020-10-21
Achieving The Sustainable Development Goals Through Sustainable Food Systems written by Riccardo Valentini and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-21 with Technology & Engineering categories.
This publication offers a systemic analysis of sustainability in the food system, taking as its framework the Sustainable Development Goals of the 2030 Agenda of the United Nations. Targeted chapters from experts in the field cover main challenges in the food system and propose methods for achieving long term sustainability. Authors focus on how sustainability can be achieved along the whole food chain and in different contexts. Timely issues such as food security, climate change and migration and sustainable agriculture are discussed in depth. The volume is unique in its multidisciplinary and multi-stakeholder approach. Chapter authors come from a variety of backgrounds, and authors include academic professors, members of CSO and other international organizations, and policy makers. This plurality allows for a nuanced analysis of sustainability goals and practices from a variety of perspectives, making the book useful to a wide range of readers working in different areas related to sustainability and food production. The book is targeted towards the academic community and practitioners in the policy, international cooperation, nutrition, geography, and social sciences fields. Professors teaching in nutrition, food technology, food sociology, geography, global economics, food systems, agriculture and agronomy, and political science and international cooperation may find this to be a useful supplemental text in their courses.
Managing Water Soil And Waste Resources To Achieve Sustainable Development Goals
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Author : Stephan Hülsmann
language : en
Publisher: Springer
Release Date : 2018-04-13
Managing Water Soil And Waste Resources To Achieve Sustainable Development Goals written by Stephan Hülsmann and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-13 with Technology & Engineering categories.
This book explores how integrated management of environmental resources via a Nexus Approach can help to achieve Sustainable Development Goals (SDGs). It takes a process-oriented view on what should or needs to be done to implement a Nexus Approach and how this relates to SDGs. After sketching the background and conceptual outline, contributions to the book explore key aspects of monitoring and implementation. Specifically, they: focus on the importance of monitoring resource use and how to advance it at the international level to support SDG implementation, exemplify the resources perspective on the nexus approach by exploring how to close the nitrogen cycle and stay within planetary boundaries, elaborate on proven and emerging strategies for nexus implementation, highlighting means to enhance, monitor and analyse stakeholder participation, explain how the horizontal and vertical nexus dimensions interact and can support SDG implementation. The book sheds new light on key aspects of the interrelation between SDGs and the Nexus Approach and provides specific recommendations how to advance it.
True Cost Accounting For Food
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Author : Barbara Gemmill-Herren
language : en
Publisher: Routledge
Release Date : 2021-06-22
True Cost Accounting For Food written by Barbara Gemmill-Herren and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-06-22 with Business & Economics categories.
This book explains how True Cost Accounting is an effective tool we can use to address the pervasive imbalance in our food system. Calls are coming from all quarters that the food system is broken and needs a radical transformation. A system that feeds many yet continues to create both extreme hunger and diet-related diseases, and one which has significant environmental impacts, is not serving the world adequately. This volume argues that True Cost Accounting in our food system can create a framework for a systemic shift. What sounds on the surface like a practice relegated to accountants is ultimately a call for a new lens on the valuation of food and a new relationship with the food we eat, starting with the reform of a system out of balance. From the true cost of corn, rice and water, to incentives for soil health, the chapters economically compare conventional and regenerative, more equitable farming practices in and food system structures, including taking an unflinching look at the true cost of cheap labour. Overall, this volume points towards the potential for our food system to be more human-centred than profit-centred and one that has a more respectful relationship to the planet. It sets forth a path forward based on True Cost Accounting for food. This path seeks to fix our current food metrics, in policy and in practice, by applying a holistic lens that evaluates the actual costs and benefits of different food systems, and the impacts and dependencies between natural systems, human systems, agriculture and food systems. This volume is essential reading for professionals and policymakers involved in developing and reforming the food system, as well as students and scholars working on food policy, food systems and sustainability.
Food Security And Climate Smart Food Systems
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Author : Mohamed Behnassi
language : en
Publisher: Springer Nature
Release Date : 2022-02-21
Food Security And Climate Smart Food Systems written by Mohamed Behnassi and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-02-21 with Science categories.
The resilience of food systems and security to emerging challenges and threats, especially in the context of environmental and climate risks and global pandemics such as the Covid-19 crisis, is currently gaining growing importance in research, policy, and practice. Based on this, the core focus of this book, as a part of a series of CERES publications, consists of identifiying and exploring the best ways to overcome such challenges and shocks and to build resilience in the Global South. More precisely, the book analyzes current dynamics and trends related to the climate resilience of food security and assess the relevance of emerging approaches such as climate-smart agriculture, new roles of agriculture extension, smart farming, and climate adaptation of farming systems.The book includes both conceptual and empirical research reporting lessons learned from many geographical, environmental, social, and policy settings while focusing on Africa, Middle East, and Asia. It also provides research and policy-oriented inputs and recommendations to guide change processes at multiple scales.
Sustainable Development Of Organic Agriculture
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Author : Kimberly Etingoff
language : en
Publisher: CRC Press
Release Date : 2017-01-06
Sustainable Development Of Organic Agriculture written by Kimberly Etingoff and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-01-06 with Science categories.
This title includes a number of Open Access chapters. This important compilation presents an in-depth view spanning past values and practices, present understandings, and potential futures, and covering a range of concrete case studies on sustainable development of organic agriculture. The book explores the very different facets of organic and sustainable agriculture. Part I of this book delves into the ways that people have approached organic agriculture in sociological, scientific, and economic terms. Part II looks ahead to the future of organic agriculture, presenting opportunities for further progress. Part III consists of an extensive bibliography chronologically developing the progress of organic and sustainable agriculture over two thousand years. The book Studies the cultural dimension of organic consumption Presents how sustainable agriculture can reduce and mitigate the impact of climate change on crop production Looks at the impact of agriculture on both famine and rural poverty in an ecofriendly and socially inclusive manner Examines six of the oldest grain-crop-based organic comparison experiments in the US, looking at the environmental and economic outcomes from organic agroecosystems, to both producers and policymakers Reviews the role of experimentation and innovation in developing sustainable organic agriculture Looks at the challenges of organic farmers Discusses ways to ensure sustainability and resilience of farming Looks at ways to change the mindset of farmers especially in traditional farming communities Explores the development of organic and sustainable agriculture through more than 500 years, ending with the early twenty-first century. Altogether, the chapters provide a nuanced look at the development of organic and sustainable agriculture, with the conclusion that organic is not enough to be sustainable.