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Bierwanderungen Rund Um Regensburg


Bierwanderungen Rund Um Regensburg
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Bierwanderungen Rund Um Regensburg


Bierwanderungen Rund Um Regensburg
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Author : Ekkehard Kleine
language : de
Publisher:
Release Date : 2009

Bierwanderungen Rund Um Regensburg written by Ekkehard Kleine and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009 with Beer categories.




Rund Um Regensburg


Rund Um Regensburg
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Author : Eva Krötz
language : de
Publisher: Bergverlag Rother GmbH
Release Date : 2021-08-04

Rund Um Regensburg written by Eva Krötz and has been published by Bergverlag Rother GmbH this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-04 with Travel categories.


Rund um das mittelalterliche Regensburg, das zum UNESCO-Welterbe zählt, laden abwechslungsreiche Naturlandschaften zu genussvollen Wanderungen ein. Mit dem Rother Wanderführer »Rund um Regensburg« werden vom Bayerischen Jura bis zum Vorderen Bayerischen Wald die schönsten Seitentäler der Donau erkundet, geheimnisvolle Höhlen und Burgruinen entdeckt und spektakuläre Aussichtsfelsen bestiegen. Die Regensburger Autorin Eva Krötz hat dafür ein reichhaltiges Tourenangebot zusammengestellt, das vom Hopfenanbaugebiet in der Hallertau bis zum sandreichen Oberpfälzer Seenland reicht. Die Wanderungen sind einfach bis mittelschwer, die Auswahl umfasst sowohl Spaziergänge zu den schönsten Ausflugszielen als auch ausgedehnte Halbtages- und Tagestouren. Alle 52 Touren verfügen über genaue Wegbeschreibungen, Kartenausschnitte mit eingezeichnetem Routenverlauf und aussagekräftige Höhenprofile. GPS-Tracks stehen zum Download bereit. Eine übersichtliche Kurzinfo zu jeder Tour liefert alle Hinweise zu Ausgangspunkt, Anforderung und Höhenunterschied, außerdem zu Einkehrmöglichkeiten, Sehenswürdigkeiten und Varianten. Viele Bilder wecken die Vorfreude auf Entdeckungstouren.



Sorceress


Sorceress
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Author : Celia Rees
language : en
Publisher: A&C Black
Release Date : 2010-05-03

Sorceress written by Celia Rees and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-05-03 with Young Adult Fiction categories.


_______________ 'I will always put Celia and her books on the top rung of YA' - BookWitch 'Celia Rees is one of Britain's foremost writers for teenagers' - Playdays and Runaways _______________ The outstanding sequel to critically acclaimed bestseller Witch Child As Witch Child ends so Sorceress begins. Alison Ellman is still searching for information about Mary Newbury; she has a diary and some scattered information about other people in Mary's life, but Mary has disappeared into the forests and Alison has no way of following her. But when she meets Agnes Herne, Alison encounters the person who is going to tell her all about Mary's life after she leaves Beulah. Agnes is a descendant of Mary's and has a special skill which allows her to be in touch with Mary in the spirit world. And Mary has a story to tell. A story of love and friendship, sadness and loss. A story that takes her across the New World in an epic search for a home. We fell under the spell of Mary in Witch Child and now at last we find out what happened to her after her ill-fated time in Beulah. Just as Mary's story has to be told to Agnes, it has to be read by us for it is passionate, compelling and utterly wonderful.



You Cannot Imagine What It Is Like In America


You Cannot Imagine What It Is Like In America
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Author : Friedemann Fegert
language : en
Publisher:
Release Date : 2021-02-08

You Cannot Imagine What It Is Like In America written by Friedemann Fegert and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-08 with categories.


Emigration from the Bavarian Forest in Germany to the United States from 1841 to 1931 The United States. The land of unimagined opportunities. A place of longing for many Germans for decades. This book describes why people from the Bavarian Forest emigrated to the United States from 1841 to 1931. Diverse documents from German and American archives, historical records, and maps, assembled over many years, are augmented by a wealth of authentic, fascinating letters, photographs, and diary entries from the emigrating families. Vivid conversations and meetings with present-day descendants bring the story full circle! You will experience - the hard life in the Bavarian Forest villages - the hopeful letters from America - the attempts of the authorities to thwart emigration plans - the arduous and often painful preparations for the trip - the adventure-filled, transatlantic crossing 'tween deck - the critical examinations on Ellis Island and - the difficult new beginning in the New World This book forms the basis of the exhibits in the "Born in Schiefweg" Emigration Museum in the Bavarian Forest. It also found its way into the permanent exhibition of the German Emigration Center in Bremerhaven, Germany.



Mikkeller S Book Of Beer


Mikkeller S Book Of Beer
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Author : Mikkel Borg Bjergso
language : en
Publisher: Jacqui Small
Release Date : 2015-04-01

Mikkeller S Book Of Beer written by Mikkel Borg Bjergso and has been published by Jacqui Small this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-01 with Cooking categories.


The man behind Mikkeller brewery offers his guide to the best beers. Discover how he got started in the business, and learn about the ever-growing Nordic beer revolution with its fascinating origins. Then find out everything you have ever wanted to know about this highly versatile drink with an in-depth look at various beer types and the intrinsic differences between them. Drawing on his years of experimenting with tastes, textures and techniques in the art of beer brewing, Mikkel offers you his own extraordinary insights into the processes behind your favourite beers. Starting with the basics, discover how to make beer at home with easy-to-follow recipes that cover many of the sought-after brews that Mikkeller and his friends have become known for. In addition to this, learn about how to taste beer and understand its flavours. With a chapter dedicated to food, Mikkel offers an alternative to wine with meals and teaches us which beers work best with what foods, as well as providing us with a few tasty recipes of his own.



Beerhiking Bavaria


Beerhiking Bavaria
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Author : Rich Carbonara
language : en
Publisher:
Release Date : 2019-10

Beerhiking Bavaria written by Rich Carbonara and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10 with categories.


Beer lovers and hiking enthusiasts, these 50 hikes are for you] Beer Hiking Bavaria guides you through much of what Bavaria has to offer with wonderful hikes through cobblestoned old towns, dense forests and mountain landscapes, past hilltop castles, traditional monastic breweries and lush barley fields. Beer lovers and hiking enthusiasts, these 50 hikes are for you! Beer Hiking Bavaria guides you through much of what Bavaria has to offer with wonderful hikes through cobblestoned old towns, dense forests and mountain landscapes, past hilltop castles, traditional monastic breweries and lush barley fields. On his quest for great beer, the author has explored a host of picturesque trails far from the madding crowd. The best part? They all end up at a local brewery.



Mastering Homebrew


Mastering Homebrew
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Author : Randy Mosher
language : en
Publisher: Chronicle Books
Release Date : 2015-02-10

Mastering Homebrew written by Randy Mosher and has been published by Chronicle Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-02-10 with Cooking categories.


An accessible guide to making your own beer, for beginning & advanced brewers, with thirty recipes and tips for choosing ingredients, equipment, and more. Mastering Homebrew will have you thinking like a scientist, brewing like an artist, and enjoying your very own unbelievably great handcrafted beer in record time. Internationally known brewing instructor, beer competition judge, author, and brew master himself, Randy Mosher covers everything that beginning to advanced brewers want to know, all in this easy-to-follow, fun-to-read handbook, including: · The anatomy of a beer · Brewing with both halves of your brain · Gear and the brewing process · Care and feeding of yeast · Hops (the spice of beer) · Brewing your first beer · Beer styles and beyond · The Amazing Shape-Shifting Beer Recipe · And more “Randy is a walking encyclopedia of beer and brewing, and his palate and taste are impeccable.” —from the foreword by Jim Koch, chairman and cofounder, the Boston Beer Company



Water


Water
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Author : Colin Kaminski
language : en
Publisher: Brewers Publications
Release Date : 2013-09-16

Water written by Colin Kaminski and has been published by Brewers Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-16 with Cooking categories.


Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops and grain, water seems like an ingredient for which they have little choice but to accept what comes out of their faucet. But brewers in fact have many opportunities to modify their source water or to obtain mineral-free water and build their own brewing water from scratch. Much of the relevant information can be found in texts on physical and inorganic chemistry or water treatment and analysis, but these resources seldom, if ever, speak to brewers. Water: A Comprehensive Guide for Brewers takes the mystery out of water's role in the brewing process. This book is not just about brewing liquor. Whether in a brewery or at home, water is needed for every part of the brewing process: chilling, diluting, cleaning, boiler operation, wastewater treatment, and even physically pushing wort or beer from one place to another. The authors lead the reader from an overview of the water cycle and water sources, to adjusting water for different beer styles and brewery processes, to wastewater treatment. It covers precipitation, groundwater, and surface water, and explains how municipal water is treated to make it safe to drink but not always suitable for brewing. The parameters measured in a water report are explained, along with their impact on the mash and the final beer. Understand ion concentrations, temporary and permanent hardness, and pH. The concept of residual alkalinity is covered in detail and the causes of alkalinity in water are explored, along with techniques to control alkalinity. Ultimately, residual alkalinity is the major effector on mash pH, and this book addresses how to predict and target a specific mash pH—a key skill for any brewer wishing to raise their beer to the next level. But minerals in brewing water also determine specific flavor attributes. Ionic species important to beer are discussed and concepts like the sulfate-to-chloride ratio are explained. Examples illustrate how to tailor your brewing water to suit any style of beer. To complete the subject, the authors focus on brewery operations relating to source water treatment, such as the removal of particulates, dissolved solids, gas and liquid contaminants, organic contaminants, chlorine and chloramine, and dissolved oxygen. This section considers the pros and cons of various technologies, including membrane technologies such as filtration, ion-exchange systems, and reverse osmosis.



Ipa


Ipa
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Author : Mitch Steele
language : en
Publisher: Brewers Publications
Release Date : 2013-09-10

Ipa written by Mitch Steele and has been published by Brewers Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-09-10 with Cooking categories.


Explore the evolution of one of craft beer’s most popular styles, India pale ale. Equipped with brewing tips from some of the country’s best brewers, IPA covers techniques from water treatment to hopping procedures. Included are 48 recipes ranging from historical brews to recipes for the most popular contemporary IPAs made by craft brewers such as Pizza Port, Dogfish Head, Stone, Firestone Walker, Russian River, and Deschutes.



The Beer Monopoly


The Beer Monopoly
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Author : Ina Verstl
language : en
Publisher: Fachverlag Hans Carl
Release Date : 2016-11-09

The Beer Monopoly written by Ina Verstl and has been published by Fachverlag Hans Carl this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-11-09 with Business & Economics categories.


How could a small Belgian brewer become the world's largest brewing group within two decades? Interbrew's transformation into InBev and then into Anheuser-Busch InBev (AB-InBev) is emblematic of the race for unchallenged market domination between the world's four biggest brewing companies. The Beer Monopoly explores how this happened and examines the economic drivers behind globalisation. AB-InBev's takeover of SABMiller - the world's number one and two brewers respectively - closes an amazig epoch in beer history. This book charts the fascinating rise of these two brewing ginants as they showed that dealmaking provided a faster path to profit growth than any sales hike could ever accomplish. The importance of deals - those made and those missed - is also visible in the track record of Heineken and Carlsberg, the brewers on the next two rungs of the global ladder. While all of these brewers pursued the goal of building empires, each had different reasons and faced a viriety of obstacles along the way. Sharing a keen interest in the brewing industry - not to mention a passion beer - two economists, Ina Verstl and Ernst Faltermeier, have provided a timely out-of-the-box analysis of globalisation.