Biophysical And Socio Economic Characterization Of Cereal Production Systems Of Central Nepal


Biophysical And Socio Economic Characterization Of Cereal Production Systems Of Central Nepal
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Biophysical And Socio Economic Characterization Of Cereal Production Systems Of Central Nepal


Biophysical And Socio Economic Characterization Of Cereal Production Systems Of Central Nepal
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Author :
language : en
Publisher: CIMMYT
Release Date :

Biophysical And Socio Economic Characterization Of Cereal Production Systems Of Central Nepal written by and has been published by CIMMYT this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.




Sustainability Of Organic Farming In Nepal


Sustainability Of Organic Farming In Nepal
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Author : Mrinila Singh
language : en
Publisher: Springer
Release Date : 2017-11-07

Sustainability Of Organic Farming In Nepal written by Mrinila Singh and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-11-07 with Technology & Engineering categories.


This book explores the sustainability aspect of organic and conventional farming systems, which is commonly categorized into three sub-aspects: social, environmental and economic. The social structure of a given area, organic friendly technologies, soil properties, crop diversification and income are the elements chosen for comparison, and are analyzed using descriptive and statistical methods. In addition, the book assesses the current status of the local organic market in Nepal and field experiments involving the use of various organic means to achieve better production for selected vegetables. Determining the benefits and/or challenges of organic and conventional farming is important to determining the most viable type of farming in the long term, but can be greatly impacted by a given area’s specific characteristics (social, environmental, political, etc.), which is why this study focuses on a specific location: the Chitwan district of Nepal, where group conversion to organic farming has existed alongside conventional farming for years. This book offers a useful guide for both practitioners and academic researchers who are interested in organic farming and food security, particularly in developing countries.



Maize In Indonesia Production Systems Constraints And Research Priorities


Maize In Indonesia Production Systems Constraints And Research Priorities
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Author :
language : en
Publisher: CIMMYT
Release Date : 2004

Maize In Indonesia Production Systems Constraints And Research Priorities written by and has been published by CIMMYT this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Corn categories.


The demand for maize as food and feed has been steadily increasing.



Maize In Nepal


Maize In Nepal
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Author :
language : en
Publisher: CIMMYT
Release Date : 2001

Maize In Nepal written by and has been published by CIMMYT this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Corn categories.




Farming Systems And Poverty


Farming Systems And Poverty
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Author : John A. Dixon
language : en
Publisher: Food & Agriculture Org.
Release Date : 2001

Farming Systems And Poverty written by John A. Dixon and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Business & Economics categories.


A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.



The Economics Of Conservation Agriculture


The Economics Of Conservation Agriculture
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Author :
language : en
Publisher: Food & Agriculture Org.
Release Date : 2001

The Economics Of Conservation Agriculture written by and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Agricultural conservation categories.


Conservation agriculture aims to make better use of agricultural resources through the integrated management of available soil, water and biological resources, combined with limited external inputs. This study examines the financial and non-financial factors that affect the adoption and success of conservation agriculture at farm, national and global levels.



The State Of The World S Land And Water Resources For Food And Agriculture


The State Of The World S Land And Water Resources For Food And Agriculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Routledge
Release Date : 2013-06-17

The State Of The World S Land And Water Resources For Food And Agriculture written by Food and Agriculture Organization of the United Nations and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-17 with Law categories.


The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.



The Sustainability Of Rice Farming


The Sustainability Of Rice Farming
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Author : D. J. Greenland
language : en
Publisher: Cabi
Release Date : 1997

The Sustainability Of Rice Farming written by D. J. Greenland and has been published by Cabi this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Business & Economics categories.


The importance of the sustainability of rice farming; The origins and history of rice farming; Rice farming today; The biophysical basis of the sustainability of rice farming; Maintaining the nutrient requirements of rice; Maintaining water supplies for rice; Social and economic factors and the sustainability of rice farming; Concerns about the sustainability of rice faming; Increasing and sustaining rice production.



Save And Grow


Save And Grow
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-06-22

Save And Grow written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-22 with Technology & Engineering categories.


The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.



Agrobiodiversity


Agrobiodiversity
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Author : Karl S. Zimmerer
language : en
Publisher: MIT Press
Release Date : 2023-10-31

Agrobiodiversity written by Karl S. Zimmerer and has been published by MIT Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-10-31 with Science categories.


Experts discuss the challenges faced in agrobiodiversity and conservation, integrating disciplines that range from plant and biological sciences to economics and political science. Wide-ranging environmental phenomena—including climate change, extreme weather events, and soil and water availability—combine with such socioeconomic factors as food policies, dietary preferences, and market forces to affect agriculture and food production systems on local, national, and global scales. The increasing simplification of food systems, the continuing decline of plant species, and the ongoing spread of pests and disease threaten biodiversity in agriculture as well as the sustainability of food resources. Complicating the situation further, the multiple systems involved—cultural, economic, environmental, institutional, and technological—are driven by human decision making, which is inevitably informed by diverse knowledge systems. The interactions and linkages that emerge necessitate an integrated assessment if we are to make progress toward sustainable agriculture and food systems. This volume in the Strüngmann Forum Reports series offers insights into the challenges faced in agrobiodiversity and sustainability and proposes an integrative framework to guide future research, scholarship, policy, and practice. The contributors offer perspectives from a range of disciplines, including plant and biological sciences, food systems and nutrition, ecology, economics, plant and animal breeding, anthropology, political science, geography, law, and sociology. Topics covered include evolutionary ecology, food and human health, the governance of agrobiodiversity, and the interactions between agrobiodiversity and climate and demographic change.