Bioprocessing Technology
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Bioprocessing Technology For Production Of Biopharmaceuticals And Bioproducts
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Author : Claire Komives
language : en
Publisher: John Wiley & Sons
Release Date : 2018-11-27
Bioprocessing Technology For Production Of Biopharmaceuticals And Bioproducts written by Claire Komives and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-27 with Science categories.
Written for industrial and academic researchers and development scientists in the life sciences industry, Bioprocessing Technology for Production of Biopharmaceuticals and Bioproducts is a guide to the tools, approaches, and useful developments in bioprocessing. This important guide: • Summarizes state-of-the-art bioprocessing methods and reviews applications in life science industries • Includes illustrative case studies that review six milestone bio-products • Discuses a wide selection of host strain types and disruptive bioprocess technologies
Bioprocessing Technology For Production Of Biopharmaceuticals And Bioproducts
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Author : Mr. Rohit Manglik
language : en
Publisher: EduGorilla Publication
Release Date : 2024-01-15
Bioprocessing Technology For Production Of Biopharmaceuticals And Bioproducts written by Mr. Rohit Manglik and has been published by EduGorilla Publication this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-15 with Business & Economics categories.
EduGorilla Publication is a trusted name in the education sector, committed to empowering learners with high-quality study materials and resources. Specializing in competitive exams and academic support, EduGorilla provides comprehensive and well-structured content tailored to meet the needs of students across various streams and levels.
Bioprocess Technology
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Author : P T Kalaichelvan
language : en
Publisher: MJP Publisher
Release Date : 2019-06-07
Bioprocess Technology written by P T Kalaichelvan and has been published by MJP Publisher this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-07 with Science categories.
Overview of BioprocessingTypes of FermentationStructure and Anatomy of FermenterTypes of FermenterIsolation and Screening of Industrially Important MicrobesMedia for Industrial FermentationProcess Control in FermentationDownstream ProcessingMicrobial Contamination and Spoilage of FoodGeneral Methods of Preserving FoodProduction of Milk ProductsProduction of Bakery ProductsProduction of Fermented BeveragesSingle Cell ProteinsMushroomVaccinesAntibiotic ProductionIndustrial EnzymesImmobilizationEnzyme KineticsOrganic AcidsVitaminsMicrobial PolysaccharidesBiofertilizersBiopesticidesBioremediation and TransformationBiological Waste TreatmentBiogas ProductionBiofuelsEthanolBiodieselGlossaryReferencesIndex
Bioprocessing Technology
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Author :
language : en
Publisher:
Release Date : 1987
Bioprocessing Technology written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Biomass energy categories.
Bioprocessing Technology In Food And Health Potential Applications And Emerging Scope
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Author : Deepak Kumar Verma
language : en
Publisher: CRC Press
Release Date : 2018-09-21
Bioprocessing Technology In Food And Health Potential Applications And Emerging Scope written by Deepak Kumar Verma and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-09-21 with Science categories.
The functional foods market represents one of the fastest growing and most fascinating areas of investigation and innovation in the food sector. This new volume focuses on recent findings, new research trends, and emerging technologies in bioprocessing: making use of microorganisms in the production of food with health and nutritional benefits. The volume is divided into three main parts. Part I discusses functional food production and human health, looking at some newly emerged bioprocessing technological advances in the functional foods (chocolates, whey beverages) in conjunction their prospective health benefits. Part II, on emerging applications of microorganism in safe food production, covers recent breakthroughs in food safety in microbial bioprocessing. Chapters discuss spoilage issues, harmful/pathogenic microorganisms, genetically modified microorganisms, stability and functionality, and potential of food-grade microbes for biodegradation of toxic compounds, such as mycotoxins, pesticides, and polycyclic hydrocarbons. Chapters in Part III, on emerging scope and potential application in the dairy and food industry, explore and investigate the current shortcomings and challenges of the microbially mediated processes at the industrial level. The editors have brought together a group of outstanding international contributors at the forefront of bioprocessing technology to produce a valuable resource for researchers, faculty, students, food nutrition and health practitioners, and all those working in the dairy, food, and nutraceutical industries, especially in the development of functional foods.
Bioprocess Technology
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Author : Anton Moser
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-12-06
Bioprocess Technology written by Anton Moser and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-06 with Science categories.
This book is based on a 1981 German language edition published by Springer Verlag, Vienna, under the title Bioprozesstechnik. Philip Manor has done the translation, for which I am deeply grateful. This book differs from the German edition in many ways besides language. It is substantially enlargened and updated, and examples of computer simula tions have been added together with other appendices to make the work both more comprehensive and more practical. This book is the result of over 15 years of experience in teaching and research. It stems from lectures that I began in 1970 at the Technical University of Graz, Austria, and continued at the University of Western Ontario in London, Canada, 1980; at the Free University of Brussels, 1981; at Chalmers Technical University in G6teborg, Sweden; at the Academy of Sciences in lena, East Germany; at the "Haus der Technik" in Essen, West Germany, 1982; at the Academy of Science in Sofia, Bulgaria; and at the Technical University of Delft, Netherlands, 1986. The main goals of this book are, first, to bridge the gap that always exists between basic principles and applied engineering practice, second, to enhance the integration between biological and physical phenomena, and, third, to contribute to the internal development of the field of biotechnology by describing the process-oriented field of bioprocess technology.
Bioprocessing Technology Centre
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Author : Singapore. Bioprocessing Technology Centre
language : en
Publisher:
Release Date : 2003
Bioprocessing Technology Centre written by Singapore. Bioprocessing Technology Centre and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Biopharmaceutics categories.
Bioprocessing Technology Centre was initially established as the Bioprocessing Technology Unit funded uner Biotechnology Competence Enhancement Programme administered by EDB. Then it became Bioprocessing Technology Centre in 1995. Its role is to spearhead bioprocess R & D by creating a vibrant technology base and training a cadre of resourceful talents for the biopharmaceutical industry and institutions.
Bioprocessing Piping And Equipment Design
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Author : William M. (Bill) Huitt
language : en
Publisher: John Wiley & Sons
Release Date : 2016-10-24
Bioprocessing Piping And Equipment Design written by William M. (Bill) Huitt and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-10-24 with Technology & Engineering categories.
The only comprehensive and authoritative reference guide to the ASME Bioprocessing Piping and Equipment (BPE) standard This is a companion guide to the ASME Bioprocessing Piping and Equipment (BPE) Standard and explains what lies behind many of the requirements and recommendations within that industry standard. Following an introductory narrative to the Standard's early history, industry related codes and standards are explained; the design and engineering aspects cover construction materials, both metallic and nonmetallic; then components, fabrication, assembly and installation of piping systems are explored. Examination, Inspection and Testing then precede the ASME BPE certification process, concluding with a discussion on system design. The author draws on many years' experience and insights from first-hand involvement in the field of industrial piping design, engineering, construction, and management, which includes the bioprocessing industry. The reader will learn why dimensions and tolerances, process instrumentation, and material selection play such an integral part in the manufacture of components and instrumentation. This easy to understand and navigate guide will assist engineers (design, piping, chemical, etc.) who need to understand the basis for much of the Standard’s content, as do the contractors and inspectors who have to meet and validate compliance with the BPE Standard.
Integrated Food And Bioprocessing
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Author : Abdul Sattar Jatoi
language : en
Publisher: Springer Nature
Release Date : 2025-05-26
Integrated Food And Bioprocessing written by Abdul Sattar Jatoi and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-05-26 with Technology & Engineering categories.
In a rapidly evolving world, the integration of food processing and bioprocessing technologies has become essential to meet the demands of sustainable food production, resource optimization, and environmental conservation. This groundbreaking book, Integrated Food and Bioprocessing, provides a comprehensive overview of the principles, practices, and innovations shaping the future of these interconnected fields. Key Features Include: Foundations of Integration: A detailed introduction to food engineering and bioprocessing principles. Biotechnology in Action: Insights into fermentation, enzymatic processing, and microbial applications in food systems. Innovative Solutions: Cutting-edge advancements in food preservation, waste valorization, and energy-efficient technologies. Sustainability Focus: Strategies for implementing circular bioeconomy practices and reducing environmental impact. Real-World Applications: Case studies and practical examples from diverse industries. Designed for food scientists, biotechnologists, engineers, and students, this book bridges theory and practice, offering valuable tools for addressing global challenges in food security, resource management, and climate resilience. Whether you are an industry professional, researcher, or academic, Integrated Food and Bioprocessing serves as an indispensable guide to the transformative technologies at the forefront of food and bioprocessing innovation.
Biochemical And Environmental Bioprocessing
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Author : M Jerold
language : en
Publisher: CRC Press
Release Date : 2019-07-25
Biochemical And Environmental Bioprocessing written by M Jerold and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-07-25 with Science categories.
The rapid growth of industries has resulted in the generation of high volume of solid and liquid waste. Today, there is a need of Clean and Green technology for the sustainable waste management. Biochemical and Environmental Bioprocessing: Challenges and Developments explore the State-of-art green technologies to manage the waste and to recover value added products. Microbes play an important role in the bioremediation. Bioprocess engineering an interdisciplinary connects the Science and Technology. The bioconversion and bioremediation is essentially required for the management of various hazardous substances in the environment. This book will give an intensive knowledge on the application of Biochemical and Bioprocess technologies for the eco-friendly management of pollution. This book serves as a fundamental to the students, researchers, academicians and Engineers working in the area of Environmental Bioremediation and in the exploration of various bioproducts from waste. Features Reviews various biological methods for the treatment of effluents from Industries by using biomass and biopolymers. Highlights the applications of various bioreactors like Anaerobic Sequential Batch Reactor, Continuously stirred anaerobic digester, Up-flow anaerobic sludge blanket reactor, Fluidized and expanded bed reactors. Presents the cultivation of algae in Open Pond, Closed loop System, and Photo-bioreactors for bioenergy production. Discusses the intensified and integrated biorefinery approach by Microwave Irradiation, Pyrolysis, Acoustic cavitation, Hydrodynamic cavitation, Electron beam irradiation, High pressure Autoclave reactor, Steam explosion and photochemical oxidation. Outlines the usage of microbial fuel cell (MFC) for the production bioelectricity generation in different modules Tubular MFC, Stacked MFC, Separate electrode modules Cutting edge research of synthesis of biogenic nanoparticles and Pigments by green route for the health care and environment management.