Biosecurity Guide For Live Poultry Markets


Biosecurity Guide For Live Poultry Markets
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Biosecurity Guide For Live Poultry Markets


Biosecurity Guide For Live Poultry Markets
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2018-08-21

Biosecurity Guide For Live Poultry Markets written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-08-21 with Medical categories.


Live poultry markets are an important part of the poultry supply chain in many parts of the world. However, the emergence of avian influenza viruses that can cause severe disease in humans which results from working in or visiting contaminated markets means that some long-standing practices are no longer acceptable. This guide has been produced for live poultry market managers and provides practical options for improving the hygiene and biosecurity of their markets. The guide is structured as a series of questions based on real-life situations and problems. It also contains information on appropriate ways to decontaminate markets and the equipment and vehicles that enter markets. It does not provide a ‘one-size-fits-all’ solution for markets given that these vary from large wholesale markets with a daily throughput of tens of thousands of poultry to small roadside or village markets that operate once or twice per week. Instead, this guide offers a menu of options that can be used to find cost-effective solutions for any type of market. A shift is already occurring away from live bird sales to centralized slaughter, but while live poultry markets continue to operate it is imperative that those that remain are managed in a way that reduces the risk of infection of poultry and humans with avian influenza viruses. This guide will help market managers to achieve this goal.



Biosecurity Guide For Poultry And Bird Owners 2014


Biosecurity Guide For Poultry And Bird Owners 2014
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Author : U.s. Department of Agriculture
language : en
Publisher: Createspace Independent Publishing Platform
Release Date : 2017-08-09

Biosecurity Guide For Poultry And Bird Owners 2014 written by U.s. Department of Agriculture and has been published by Createspace Independent Publishing Platform this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-09 with categories.


This guide was designed to provide useful information on biosecurity for poultry and bird owners. The United States works very hard to prevent infectious poultry diseases such as highly pathogenic avian influenza and exotic Newcastle disease from being introduced into the country. To accomplish this, the U.S. Department of Agriculture (USDA) requires that all imported birds (poultry, pet birds, birds exhibited at zoos, and ratites), except those from Canada, be quarantined and tested for the viruses that cause these two diseases before entering the country. USDA works cooperatively with State animal health officials and the poultry industry to look for disease in breeding flocks, in backyard poultry, and at live bird markets, livestock auctions, poultry dealer locations, and small bird sales, fairs, and shows. In addition to international import restrictions, USDA and State veterinarians specifically trained to diagnose foreign animal diseases regularly conduct field investigations of suspicious disease conditions. University personnel, State animal health officials, USDA-accredited veterinarians, and members of industry all help in this surveillance work. Since 2004, USDA's Animal and Plant Health Inspection Service (APHIS) has been conducting an extensive outreach and education program called Biosecurity For Birds. The program reaches out to backyard poultry producers and pet bird owners to educate them about the signs of infectious poultry diseases, the need to practice biosecurity, and the importance of reporting sick or dead birds. In fact, APHIS has a toll-free number (1-866-536-7593) for bird owners to report such cases. This Biosecurity Guide is part of our outreach program, and I encourage you to look at the other materials we have developed, including excellent videos on practicing biosecurity that are available on our YouTube site. Printed and PDF materials are free and can be found on our Web site at http: //healthybirds.aphis.usda.gov



Biosecurity Guide For Poultry And Bird Owners


Biosecurity Guide For Poultry And Bird Owners
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Author : United States. Animal and Plant Health Inspection Service
language : en
Publisher:
Release Date : 2008

Biosecurity Guide For Poultry And Bird Owners written by United States. Animal and Plant Health Inspection Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Avian influenza categories.




Biosecurity For Poultry At Community Farms


Biosecurity For Poultry At Community Farms
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Author :
language : en
Publisher: UCANR Publications
Release Date : 2008

Biosecurity For Poultry At Community Farms written by and has been published by UCANR Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with categories.


Many people enjoy raising poultry but do not have the space for a home flock. One solution is a community farm where many people can work together to raise their poultry or other animals. Learn about special health and safety issues that may arise.



Biosecurity Guide For Poultry And Bird Owners


Biosecurity Guide For Poultry And Bird Owners
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FREE 30 Days

Author :
language : en
Publisher:
Release Date : 2014

Biosecurity Guide For Poultry And Bird Owners written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Avian influenza categories.




Poultry Health


Poultry Health
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Author : Paul Barrow
language : en
Publisher: CABI
Release Date : 2021-10-08

Poultry Health written by Paul Barrow and has been published by CABI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-08 with Medical categories.


Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management. Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry.



Developing A Clean Market Chain For Poultry Products In Indonesia


Developing A Clean Market Chain For Poultry Products In Indonesia
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Author : Patrick Ian
language : en
Publisher:
Release Date : 2014

Developing A Clean Market Chain For Poultry Products In Indonesia written by Patrick Ian and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014 with Biosecurity categories.




Biosecurity For Highly Pathogenic Avian Influenza


Biosecurity For Highly Pathogenic Avian Influenza
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Fao
Release Date : 2008

Biosecurity For Highly Pathogenic Avian Influenza written by Food and Agriculture Organization of the United Nations and has been published by Fao this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008 with Business & Economics categories.


This paper describes in detail the current situation and state of knowledge about biosecurity in relation to H5N1 HPAI, discusses species- and sector-specific issues, proposes possible options for biosecurity in important parts of the domestic poultry and captive bird sector, stresses the importance of situating biosecurity in appropriate economic and culture settings, and makes the case for the role of communication. Also published in French.



Public Health Resource Pack For Countries Experiencing Outbreaks Of Influenza In Animals


Public Health Resource Pack For Countries Experiencing Outbreaks Of Influenza In Animals
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Author : World Health Organization
language : en
Publisher: World Health Organization
Release Date : 2023-08-09

Public Health Resource Pack For Countries Experiencing Outbreaks Of Influenza In Animals written by World Health Organization and has been published by World Health Organization this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-09 with Medical categories.


This resource pack was developed for the country offices of the World Health Organization and national Public Health institutions, as an overview of the key information needed for advising their Member States in response to questions raised on human health due to influenza outbreaks or detections in animals. It assembles the available information from WHO, FAO and WOAH, on recommendations and guidelines on influenza that might be relevant to a country experiencing detections or outbreaks of influenza in animals or facing suspicion of human infections with animal-origin influenza viruses. This resource pack updates the information provided in the Summary of Key Information Practical to Countries Experiencing Outbreaks of A(H5N1) and Other Subtypes of Avian Influenza, published in 2016. Additionally, the scope of this current document was broadened to address the risks to public health from all animal influenza viruses, not only avian influenza. Links to existing resources were updated and new resources were added where available. This guidance is an update and replaces a previous document: Summary of Key Information Practical to Countries Experiencing Outbreaks of A(H5N1) and Other Subtypes of Avian Influenza



Carcass Management Guidelines


Carcass Management Guidelines
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Author : Miller, L.P., Miknis, R.A. and Flory, G.A..
language : en
Publisher: Food & Agriculture Org.
Release Date : 2020-12-28

Carcass Management Guidelines written by Miller, L.P., Miknis, R.A. and Flory, G.A.. and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-28 with Nature categories.


Animal disease outbreaks pose many challenges for response authorities that can impact livelihoods, food security, and the environment. Proper disposal of animal carcasses that die or are culled during the outbreak is a key component of a successful response to a disease outbreak because it helps prevent or mitigate the further spread of pathogens and in case of zoonotic disease, to further protect human health. The practical guidelines presented hereby provide carcass and related waste management considerations and recommended procedures for use by Veterinary Services and other official response authorities when developing animal disease outbreak containment and eradication plans. The guidelines apply to animal disease outbreaks of varying sizes, whether the outbreak is isolated to a single premise or spans a region to cover numerous premises. However, they are focused on small to medium-sized holdings in countries without access to engineered landfills, rendering plants or controlled incinerators. The guidelines are written in the spirit of “keep it simple and doable”, considering the limited human and financial resources that many countries are constrained with. Its presentation and practical approach ensure that countries will find it very useful for their emergency operation procedures toolbox. Further, the guidelines directly contribute to the one-health approach by protecting the health of animals, humans, and the environment.