Biotechnology And Biology Of Trichoderma

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Biotechnology And Biology Of Trichoderma

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Author : Vijai G. Gupta
language : en
Publisher: Newnes
Release Date : 2014-02-17

Biotechnology And Biology Of Trichoderma written by Vijai G. Gupta and has been published by Newnes this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-02-17 with Science categories.

Biotechnology and Biology of Trichoderma serves as a comprehensive reference on the chemistry and biochemistry of one of the most important microbial agents, Trichoderma, and its use in an increased number of industrial bioprocesses for the synthesis of many biochemicals such as pharmaceuticals and biofuels. This book provides individuals working in the field of Trichoderma, especially biochemical engineers, biochemists and biotechnologists, important information on how these valuable fungi can contribute to the production of a wide range of products of commercial and ecological interest. - Provides a detailed and comprehensive coverage of the chemistry, biochemistry and biotechnology of Trichoderma, fungi present in soil and plants - Includes most important current and potential applications of Trichoderma in bioengineering, bioprocess technology including bioenergy & biofuels, biopharmaceuticals, secondary metabolites and protein engineering - Includes the most recent research advancements made on Trichoderma applications in plant biotechnology and ecology and environment

Advances In Trichoderma Biology For Agricultural Applications

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Author : N. Amaresan
language : en
Publisher: Springer Nature
Release Date : 2022-06-09

Advances In Trichoderma Biology For Agricultural Applications written by N. Amaresan and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-06-09 with Science categories.

Advances in Trichoderma Biology for Agricultural Applications covers the beneficial properties of Trichoderma in enhancing global agricultural productivity. Trichoderma are biotechnologically significant fungi, being widely used both agriculturally and industrially. In many cases Trichoderma are also a potential drug source of clinical importance. In recent years, driven by advances in genetics and genomics, research on these fungi has opened new avenues for its various applications. This book covers i) Current state of Trichoderma taxonomy, and species identification, ii) Trichoderma and plant-pathogenic fungi interactions, iii) Trichoderma interactions with plants, including rhizosphere competence of Trichoderma, antagonistic potentials, plant growth promotion, and management of various abiotic stresses in plants, iv) Practical aspects of Trichoderma commercialization in agriculture, v) Biosynthesis of metal-based nanoparticles and its application, and vi) Negative impact of Trichoderma strains in the environments. Reading this book should kindle further discussions among researchers working in fungal biotechnology, microbiology, agriculture, environmental science, forestry, and other allied subjects and thus lead to a broader scope of Trichoderma-based products and technologies. The knowledge shared in this book should also provide a warning on the potential risks associated with Trichoderma.

Fungal Biotechnology And Bioengineering

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Author : Abd El-Latif Hesham
language : en
Publisher: Springer Nature
Release Date : 2020-06-18

Fungal Biotechnology And Bioengineering written by Abd El-Latif Hesham and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-06-18 with Science categories.

Fungi are eukaryotic microorganisms that include both unicellular and multicellular species. They have a worldwide distribution and a wide range of applications in diverse sectors, from environmental, food and medicine to biotechnological innovations. Fungal biochemical genetics involves the study of the relationships between genome, proteome and metabolome, and the underlying molecular processes in both native and bioengineered fungi. This book provides a valuable resource on the challenges and potential of fungal biotechnology and related bioengineering and functional diversity for various industrial applications in the food, environmental, bioenergy and biorefining, and the biopharma sectors. In comparison to previous and related publications in the area of applied myco-biotech-engineering, this book bridges a knowledge gap in the areas related to prospects and investment as well as intellectual and technical issues. This book also provides information on recent commercial and economic interests in the area by juxtaposing the developments achieved in recent worldwide research and its many challenges.

Trichoderma

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Author : Mohammad Manjur Shah
language : en
Publisher: BoD – Books on Demand
Release Date : 2019-09-04

Trichoderma written by Mohammad Manjur Shah and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-09-04 with Science categories.

Trichoderma is a genus of fungi that are present in all soils, where they are the most prevalent culturable fungi. They are also the most successful biofungicides used in today's agriculture. These green-colored fungi are well known for their antifungal and plant-growth-stimulating effects. This book provides comprehensive information on Trichoderma and its use in medical, agricultural and industrial applications. Section I focuses mainly on identification of Trichoderma species, and Section II is concerned with Trichoderma as a biological control agent. Chapters in these sections cover topics ranging from taxonomic status and biodiversity to biochemical analysis and bio-control application.

Elicitors For Sustainable Crop Production

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Author : Kamel A. Abd-Elsalam
language : en
Publisher: Springer Nature
Release Date : 2025-07-02

Elicitors For Sustainable Crop Production written by Kamel A. Abd-Elsalam and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-07-02 with Science categories.

This book covers all aspects of biotic stress, with detailed focus on elicitors to alleviate adverse effects on plant development and growth. Elicitors are substances that can trigger plants to mount defenses against biotic stressors. Exogenous elicitor application prior to stress events modifies transcription factors, enhancing plant resilience. This book explores the role and applications of elicitors that activate a plant's immune system, leading to increased resistance against biotic stressors. This book also explains how elicitors, both abiotic and biotic, can trigger physiological and morphological responses and phytoalexin accumulation. By reducing reliance on harmful pesticides, this guide fosters a more sustainable and environmentally friendly agricultural approach. " This book is a resource for researchers, agricultural professionals, and farmers seeking solutions to combat biotic stress in crops. Whether you're a seasoned grower or just starting out, this book provides practical strategies and insights to safeguard your crops and achieve a healthier, more productive harvest, empowering you to cultivate a thriving future for your crops and the environment.

Biodiversity Bioengineering And Biotechnology Of Fungi

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Author : Chakravarthula Manoharachary
language : en
Publisher: Elsevier
Release Date : 2025-04-02

Biodiversity Bioengineering And Biotechnology Of Fungi written by Chakravarthula Manoharachary and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2025-04-02 with Science categories.

Biodiversity, Bioengineering, and Biotechnology of Fungi examines various fungi genera and their biotechnological applications. The book covers the most common genera of fungi, their structure, their taxonomy, the maintenance and organization of a permanent study collection with associated databases, and their application in diverse sectors including industrial applications in the food, environment, bioenergy, biorefinery, and biopharma sectors.Compiled by an international team of fungal biologists, Biodiversity, Bioengineering, and Biotechnology of Fungi provides a wealth of information particularly on the diversity of fungal genera and their biotechnological contributions. The book is a valuable resource for scientists, researchers, health practitioners, nutritionists, industry professionals, advanced students, and all those who wish to broaden their knowledge in the allied field. - Covers all fungal genera from molds and mushrooms to slime molds - Describes the taxonomy of each group of fungi - Explores the relationship between fungi and their host - Discusses the potential biotechnological applications of different fungal genera

Mycoviruses

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Author : Ioly Kotta-Loizou
language : en
Publisher: MDPI
Release Date : 2019-06-21

Mycoviruses written by Ioly Kotta-Loizou and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-21 with Science categories.

A virus (from the Latin word ‘vīrus’ meaning ‘venom’ or ‘poison’) is a microorganism invisible to the naked eye. Viruses can multiply exclusively by entering a cell and using the cell’s resources to create copies of themselves. As the origin of their name suggests, viruses are generally considered dangerous, harmful and often deadly. Some of the most well-studied and widely known viruses, such as HIV and influenza, infect humans. However, viruses can also infect animals, plants and microorganisms, including fungi. Many fungi are medically, ecologically and economically significant, for example, causing diseases to humans, plants and insects or being used in industry to produce bread, cheese, beer and wine. Viruses that infect fungi are called mycoviruses (from the Greek work ‘myco’, meaning ‘fungus’). Mycoviruses do not cause harm to or kill the infected fungus; in contrast, they are ‘friendly’ viruses and we can utilize them to control the growth, pathogenicity and toxin production of fungi. This book describes a range of different mycoviruses and their geographical distribution, transmission and evolution, together with their effects on the fungal hosts and how these are brought about.]

Biotechnology Of Fungal Genes

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Author : V. K. Gupta
language : en
Publisher: CRC Press
Release Date : 2012-03-08

Biotechnology Of Fungal Genes written by V. K. Gupta and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-08 with Medical categories.

This volume focuses on filamentous fungi and highlights the advances of the past decade, both in methodology and in the understanding of genomic organization and regulation of gene and pathway expression. The approaches and techniques of molecular biology enable us to ask and answer fundamental questions about many aspects of fungal biology, and open the way to the directed manipulation of fungal genetics. Moreover, this book describes the development and advancement of fungal genes and the ways in which these are being exploited in species of economic importance either in biotechnology or in biochemistry.

Toward A Sustainable Agriculture Through Plant Biostimulants

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Author : Youssef Rouphael
language : en
Publisher: MDPI
Release Date : 2021-02-22

Toward A Sustainable Agriculture Through Plant Biostimulants written by Youssef Rouphael and has been published by MDPI this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-22 with Science categories.

Over the past decade, interest in plant biostimulants has been on the rise, compelled by the growing interest of researchers, extension specialists, private industries, and farmers in integrating these products in the array of environmentally friendly tools to secure improved crop performance, nutrient efficiency, product quality, and yield stability. Plant biostimulants include diverse organic and inorganic substances, natural compounds, and/or beneficial microorganisms such as humic acids, protein hydrolysates, seaweed and plant extracts, silicon, endophytic fungi like mycorrhizal fungi, and plant growth-promoting rhizobacteria belonging to the genera Azospirillum, Azotobacter, and Rhizobium. Other substances (e.g., chitosan and other biopolymers and inorganic compounds) can have biostimulant properties, but their classification within the group of biostimulants is still under consideration. Plant biostimulants are usually applied to high-value crops, mainly greenhouse crops, fruit trees and vines, open-field crops, flowers, and ornamentals to sustainably increase yield and product quality. The global biostimulant market is currently estimated at about $2.0 billion and is expected to reach $3.0 billion by 2021 at an annual growth rate of 13%. A growing interest in plant biostimulants from industries and scientists was demonstrated by the high number of published peer-reviewed articles, conferences, workshops, and symposia in the past ten years. This book compiles several original research articles, technology reports, methods, opinions, perspectives, and invited reviews and mini reviews dissecting the biostimulatory action of these natural compounds and substances and beneficial microorganisms on crops grown under optimal and suboptimal growing conditions (e.g., salinity, drought, nutrient deficiency and toxicity, heavy metal contaminations, waterlogging, and adverse soil pH conditions). Also included are contributions dealing with the effect as well as the molecular and physiological mechanisms of plant biostimulants on nutrient efficiency, product quality, and modulation of the microbial population both quantitatively and qualitatively. In addition, identification and understanding of the optimal method, time, rate of application and phenological stage for improving plant performance and resilience to stress as well as the best combinations of plant species/cultivar × environment × management practices are also reported. We strongly believe that high standard reflected in this compilation on the principles and practices of plant biostimulants will foster knowledge transfer among scientific communities, industries, and agronomists, and will enable a better understanding of the mode of action and application procedures of biostimulants in different cropping systems.

Trichoderma Agricultural Applications And Beyond

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Author : Chakravarthula Manoharachary
language : en
Publisher: Springer Nature
Release Date : 2021-01-04

Trichoderma Agricultural Applications And Beyond written by Chakravarthula Manoharachary and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-01-04 with Science categories.

This book gives a comprehensive overview on the various aspects of Trichoderma, a filamentous fungus ubiquitously present in soil. Topics addressed are the biology, diversity, taxonomy, ecology, biotechnology and cultivation of Trichoderma, to just name a few. Basic as well as applied aspects are covered and a special focus is given on use of Trichoderma in agriculture and beyond. Trichoderma species are widely distributed throughout the world in soil, rotting plant material, and wood. Although they are often considered as a contaminants, Trichoderma species are also known for their ability to act as biocontrol agents against various plant pathogens and plant diseases, and also as biostimulants promoting plant growth. The contents of this book will be of particular interest to, agricultural scientists, biotechnologists, plant pathologists, mycologists, and microbiologists, students, extension workers, policy makers and other stakeholders.