Bivalve Molluscs
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Bivalve Molluscs
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Author : Elizabeth Gosling
language : en
Publisher: John Wiley & Sons
Release Date : 2008-04-15
Bivalve Molluscs written by Elizabeth Gosling and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-04-15 with Technology & Engineering categories.
Bivalve Molluscs is an extremely comprehensive book coveringall major aspects of this important class of invertebrates. As wellas being an important class biologically and ecologically, many ofthe bivalves are fished and cultured commercially (e.g. mussels,oysters, scallops and clams) in a multi-billion dollar worldwideindustry. Elizabeth Gosling who has a huge wealth of research, teachingand hands on experience working with bivalves, has written alandmark book that will stand for many years as the standard workon the subject. Chapters in Bivalve Molluscs covermorphology, ecology, feeding, reproduction, settlement andrecruitment, growth, physiology, fisheries, aquaculture, genetics,diseases and parasites, and public health issues. A fullunderstanding of many of these aspects is vital for all thoseworking in bivalve fisheries and culture. An essential purchase for anyone concerned with this importantclass of animals, copies of Bivalve Molluscs should be onthe shelves of biologists, ecologists, environmental scientists,fisheries scientists and personnel within the aquaculture industry.Copies of the book should be available in all libraries andresearch establishments where these subjects are studied ortaught. Elizabeth Gosling is based at the Galway-Mayo Instituteof Technology, Galway, Ireland.
Marine Bivalve Molluscs
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Author : Elizabeth Gosling
language : en
Publisher: John Wiley & Sons
Release Date : 2015-04-27
Marine Bivalve Molluscs written by Elizabeth Gosling and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-04-27 with Technology & Engineering categories.
Marine Bivalve Molluscs is a comprehensive and thoroughlyupdated second edition of Bivalve Molluscs, covering allmajor aspects of this important class of invertebrates. As well asbeing an important class biologically and ecologically, many of thebivalves are fished and cultured commercially (e.g. mussels,oysters, scallops and clams) in a multi-billion dollar worldwideindustry. Elizabeth Gosling has written a landmark book that will stand formany years as the standard work on the subject. Chapters inMarine Bivalve Molluscs cover morphology, ecology, feeding,reproduction, settlement and recruitment, growth, physiology,fisheries, aquaculture, genetics, diseases and parasites, andpublic health issues. A full understanding of many of these aspectsis vital for all those working in bivalve fisheries andculture. An essential purchase for anyone concerned with this importantclass of animals, copies of Marine Bivalve Molluscs shouldbe on the shelves of biologists, ecologists, environmentalscientists, fisheries scientists and personnel within theaquaculture industry. Copies of the book should be available in alllibraries and research establishments where these subjects arestudied or taught. Reviews of the First Edition • An admirable achievement... a valuable addition to marinesciences libraries everywhere. The back cover of this book saysthat it is a landmark text that will stand for many years as thestandard work on this subject. I can only agree with thissentiment. Aquaculture • A welcome addition to the literature and provides thereader with a comprehensive overview of biological andenvironmental factors that affect and control both naturalpopulations of marine bivalves and culture operations.Aquaculture International • The author has done an admirable job in compiling a wealthof information into a readable text. Transactions of theAmerican Fisheries Society • Will serve well as a description of much of both theexperimental biology and the aquaculture of bivalves. Journal ofExperimental Marine Biology and Ecology • Provides excellent reviews of all major aspects…anextremely important reference for anyone engaged in bivalveresearch, fisheries management, and aquaculture. QuarterlyReview of Biology • The book is very readable, in an easy style. It is wellillustrated and there is a wealth of data and statistics presented.Bulletin of The Malacological Society of London
Biology And Ecology Of Edible Marine Bivalve Molluscs
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Author : Ramasamy Santhanam
language : en
Publisher: CRC Press
Release Date : 2018-06-14
Biology And Ecology Of Edible Marine Bivalve Molluscs written by Ramasamy Santhanam and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-14 with Nature categories.
This comprehensive volume provides a plethora of first-hand information on the diversity, biology, and ecology of edible marine bivalve molluscs. It covers the biology of edible marine bivalves; profiles about 180 species, providing information on their habitat, distribution, morphology, food and feeding, reproduction, conservation status, etc.; discusses their nutritional values; examines their pharmaceutical value; and looks at their diseases and parasites. This abundance of knowledge is presented in an easy-to-read style with informative illustrations. Marine bivalve molluscs play important roles in the marine ecosystems by filtering water and serving as habitat and prey for a variety of sea life. This diverse group of species, estimated at around 9,200, inhabits virtually the entire world’s oceans, from the balmy tropics to the sub-zero Arctic, and from deep oceans to sandy and rocky shorelines. Among the marine bivalves, a total of 180 species (including mussels, oysters, scallops, cockles, and clams) have long been a part of the diet of coastal human populations. Many species of marine bivalves are also commercially important for other purposes, such as pearls and shells for jewelry and decoration. The volume, part of the Biology and Ecology of Marine Life book series, will be of great use to students and researchers in fisheries science, marine biology, aquatic biology, and zoology.
Biology And Ecology Of Edible Marine Bivalve Molluscs
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Author : Ramasamy Santhanam
language : en
Publisher: Apple Academic Press
Release Date : 2021-03-31
Biology And Ecology Of Edible Marine Bivalve Molluscs written by Ramasamy Santhanam and has been published by Apple Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-31 with Bivalves categories.
This comprehensive book on the biology and ecology of edible marine bivalve molluscs covers the biology of edible marine bivalves; profiles about 18o species, providing information on their habitat, distribution, morphology, food and feeding, reproduction, conservation status, etc.; discusses their nutritional values; examines their pharmaceutic
The Biology And Culture Of Marine Bivalve Molluscs Of The Genus Anadara
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Author : M. J. Broom
language : en
Publisher: WorldFish
Release Date : 1985
The Biology And Culture Of Marine Bivalve Molluscs Of The Genus Anadara written by M. J. Broom and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Nature categories.
Bivalve Mollusc Culture Research In Thailand
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Author : Tanittha Chongpeepien
language : en
Publisher: WorldFish
Release Date : 1988-01-01
Bivalve Mollusc Culture Research In Thailand written by Tanittha Chongpeepien and has been published by WorldFish this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988-01-01 with Science categories.
Marine Protected Areas And Fishery Closures In British Columbia
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Author : Glen S. Jamieson
language : en
Publisher: NRC Research Press
Release Date : 2000
Marine Protected Areas And Fishery Closures In British Columbia written by Glen S. Jamieson and has been published by NRC Research Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Architecture categories.
Vernacular Architecture in the Codroy Valley is the story of a small Newfoundland community as told through its buildings. From adding on a kitchen to constructing a completely new house, the way people build and change their homes says a great deal about their lives, past and present. Richard MacKinnon`s insights into the stories revealed by the buildings of the Codroy Valley will have you looking at the buildings in your own community in a whole new way.
Bivalve Seashells Of Western North America Marine Bivalve Mollusks From Arctic Alaska To Baja California
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Author : Eugene V. Coan
language : en
Publisher: Paul Valentich-Scott
Release Date : 2000-05-10
Bivalve Seashells Of Western North America Marine Bivalve Mollusks From Arctic Alaska To Baja California written by Eugene V. Coan and has been published by Paul Valentich-Scott this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-05-10 with Science categories.
The culmination of a ten-year study, Bivalve Seashells of Western North America treats all bivalve mollusks living from northern Baja California, Mexico to Arctic Alaska. A total of 472 species are described and illustrated with detailed photographs and drawings. All habitats in the region are included from the intertidal splash zone to the abyssal depths of the ocean basins. The book has over 4,800 complete bibliographic references to the bivalves, including citations on the biology, physiology, ecology, and taxonomy of this commercially and biologically important group. Character tables and dichotomous keys assist the reader in identification. Also included in the 764 page book is an illustrated key to the superfamiles of the region, and a complete glossary.
Genetic Resources For Microorganisms Of Current And Potential Use In Aquaculture
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-12-07
Genetic Resources For Microorganisms Of Current And Potential Use In Aquaculture written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-12-07 with Technology & Engineering categories.
Aquaculture is the farming of aquatic organisms ranging from microbes to shellfish and finfish. Fisheries production from the capture of wild fish has remained fairly constant since the late 1980s and it is the increase in production from aquaculture that has led to substantial growth in fish production for human consumption, with aquaculture contributing more than wildcaught fisheries for the first time in 2014 and this trend is likely to continue. Global aquaculture production accounted for 44.1 percent of total global fish production, including production for non-food uses, in 2014. The share of fish produced by aquaculture for human consumption increased from 26 percent in 1994 to about 50 percent in 2014, with 73.8 million tonnes of fish valued at USD 160 billion being harvested from aquaculture in 2014. In facing the challenge of providing food to a growing human population predicted to reach 9.7 billion by 2050, fish consumption, especially produced from aquaculture, has an important role to play. The Second International Conference on Nutrition (ICN2) held in 2014 adopted the Rome Declaration on Nutrition that highlighted the key role of fish in meeting the nutritional needs of this growing population. Global per capita fish consumption has increased from under 10 kg in the 1960s to approach 20 kg in 2014 and 2015 and now provides over 3.1 billion people with approaching 20 percent of their animal protein intake, enhancing people’s diets around the world. Microbes play a critically important role in the cycling of nutrients in terrestrial and aquatic ecosystems globally. Marine microbes are responsible for approximately half of global primary production and play a huge role in the cycling of carbon, nitrogen, phosphorus and other nutrients. Microbes have a central role in sustaining life on earth and lie at the centre of such as sustainability and climate change. Microbes also have a direct, central and critically important role in fisheries and aquaculture. Microbes in natural marine and freshwater ecosystems are key components of food webs, primary and secondary production and nutrient cycling. A wide range of microbes are used directly in aquaculture as live feeds, probiotics, and in filtration systems. Aquatic microorganisms are therefore indispensable resources for growth of shellfish and finfish in natural aquatic ecosystems and in aquaculture.
Technical Guidance For The Development Of The Growing Area Aspects Of Bivalve Mollusc Sanitation Programmes
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Author : Food and Agriculture Organization of the United Nations
language : en
Publisher: Food & Agriculture Org.
Release Date : 2021-07-27
Technical Guidance For The Development Of The Growing Area Aspects Of Bivalve Mollusc Sanitation Programmes written by Food and Agriculture Organization of the United Nations and has been published by Food & Agriculture Org. this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-27 with Technology & Engineering categories.
This document is the outcome of an update of the first edition of the Joint FAO and WHO Technical guidance for the development of the growing area aspects of Bivalve Mollusc Sanitation Programmes published in 2018. FAO has worked jointly with the FAO Reference Centre for Bivalve Sanitation, the UK Centre for Environment, Fisheries and Aquaculture Science (Cefas) and Ron Lee, Cefas former employee, for the update of this document to ensure that it is still a useful tool for the development of bivalve sanitation programmes.