Brot Butter Kanonen
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Nazi Hunger Politics
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Author : Gesine Gerhard
language : en
Publisher: Rowman & Littlefield
Release Date : 2015-09-01
Nazi Hunger Politics written by Gesine Gerhard and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-01 with Cooking categories.
During World War II, millions of Soviet soldiers in German captivity died of hunger and starvation. Their fate was not the unexpected consequence of a war that took longer than anticipated. It was the calculated strategy of a small group of economic planners around Herbert Backe, the second Reich Minister for Food and Agriculture. The mass murder of Soviet soldiers and civilians by Nazi food policy has not yet received much attention, but this book is about to change that. Food played a central political role for the Nazi regime and served as the foundation of a racial ideology that justified the murder of millions of Jews, prisoners of war, and Slavs. This book is the first to vividly and comprehensively address the topic of food during the Third Reich. It examines the economics of food production and consumption in Nazi Germany, as well as its use as a justification for war and as a tool for genocide. Offering another perspective on the Nazi regime’s desire for domination, Gesine Gerhard sheds light on an often-overlooked part of their scheme and brings into focus the very important role food played in the course of the Second World War.
How Green Were The Nazis
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Author : Franz-Josef Brüggemeier
language : en
Publisher: Ohio University Press
Release Date : 2005
How Green Were The Nazis written by Franz-Josef Brüggemeier and has been published by Ohio University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with History categories.
Nature, Environment, and Nation in the Third Reich is the first book to examine the Third Reich's environmental policies and to offer an in-depth exploration of the intersections between brown ideologies and green practices.
Brot Butter Kanonen
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Author : Gustavo Corni
language : de
Publisher:
Release Date : 1997
Brot Butter Kanonen written by Gustavo Corni and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Farm produce categories.
The Wages Of Destruction
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Author : Adam Tooze
language : en
Publisher: Penguin
Release Date : 2008-02-26
The Wages Of Destruction written by Adam Tooze and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-02-26 with History categories.
"Masterful . . . [A] painstakingly researched, astonishingly erudite study…Tooze has added his name to the roll call of top-class scholars of Nazism." —Financial Times An extraordinary mythology has grown up around the Third Reich that hovers over political and moral debate even today. Adam Tooze's controversial book challenges the conventional economic interpretations of that period to explore how Hitler's surprisingly prescient vision--ultimately hindered by Germany's limited resources and his own racial ideology--was to create a German super-state to dominate Europe and compete with what he saw as America's overwhelming power in a soon-to- be globalized world. The Wages of Destruction is a chilling work of originality and tremendous scholarship that set off debate in Germany and will fundamentally change the way in which history views the Second World War.
Blood And Ruins
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Author : Richard Overy
language : en
Publisher: Penguin UK
Release Date : 2021-08-26
Blood And Ruins written by Richard Overy and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-08-26 with History categories.
A NEW YORK TIMES BESTSELLER WINNER OF THE DUKE OF WELLINGTON MEDAL FOR MILITARY HISTORY SHORTLISTED FOR THE GILDER LEHRMAN PRIZE FOR MILITARY HISTORY 'A masterpiece. It puts all previous single-volume works of the conflict in the shade' Saul David, The Times A bold new approach to the Second World War from one of Britain's foremost military historians Richard Overy sets out in Blood and Ruins to recast the way in which we view the Second World War and its origins and aftermath. He argues that this was the 'great imperial war', a violent end to almost a century of global imperial expansion which reached its peak in the ambitions of Italy, Germany and Japan in the 1930s and early 1940s, before descending into the largest and costliest war in human history and the end, after 1945, of all territorial empires. How war on a huge scale was fought, supplied, paid for, supported by mass mobilization and morally justified forms the heart of this new account. Above all, Overy explains the bitter cost for those involved in fighting, and the exceptional level of crime and atrocity that marked these imperial projects, the war and its aftermath. This war was as deadly for civilians as it was for the military, a war to the death over the future of the global order. Blood and Ruins is a masterpiece from of one of the most renowned historians of the Second World War, which will compel us to view the war in novel and unfamiliar ways. Thought-provoking, original and challenging, Blood and Ruins sets out to understand the war anew.
Hitler S Home Front
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Author : Jill Stephenson
language : en
Publisher: A&C Black
Release Date : 2006-12-31
Hitler S Home Front written by Jill Stephenson and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-12-31 with History categories.
This is a groundbreaking new study of an overlooked area of Second World War History.
Taste Of War
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Author : Lizzie Collingham
language : en
Publisher: Penguin
Release Date : 2012-03-29
Taste Of War written by Lizzie Collingham and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-03-29 with History categories.
A New York Times Notable Book of 2012 Food, and in particular the lack of it, was central to the experience of World War II. In this richly detailed and engaging history, Lizzie Collingham establishes how control of food and its production is crucial to total war. How were the imperial ambitions of Germany and Japan - ambitions which sowed the seeds of war - informed by a desire for self-sufficiency in food production? How was the outcome of the war affected by the decisions that the Allies and the Axis took over how to feed their troops? And how did the distinctive ideologies of the different combatant countries determine their attitudes towards those they had to feed? Tracing the interaction between food and strategy, on both the military and home fronts, this gripping, original account demonstrates how the issue of access to food was a driving force within Nazi policy and contributed to the decision to murder hundreds of thousands of 'useless eaters' in Europe. Focusing on both the winners and losers in the battle for food, The Taste of War brings to light the striking fact that war-related hunger and famine was not only caused by Nazi Germany and Imperial Japan, but was also the result of Allied mismanagement and neglect, particularly in India, Africa and China. American dominance both during and after the war was not only a result of the United States' immense industrial production but also of its abundance of food. This book traces the establishment of a global pattern of food production and distribution and shows how the war subsequently promoted the pervasive influence of American food habits and tastes in the post-war world. A work of great scope, The Taste of War connects the broad sweep of history to its intimate impact upon the lives of individuals.
War Agriculture And Food
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Author : Paul Brassley
language : en
Publisher: Routledge
Release Date : 2012
War Agriculture And Food written by Paul Brassley and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012 with Business & Economics categories.
This volume of essays examines one of the crucial periods in the evolution of the European rural economy and society, assessing the effects of the Second World War on the European countryside, and the impact of food and agricultural problems on the outcome of the war.
Empire Of Rags And Bones
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Author :
language : en
Publisher: Oxford University Press
Release Date : 2024-03-12
Empire Of Rags And Bones written by and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-12 with Business & Economics categories.
Empire of Rags and Bones offers a fresh perspective on the history of the Third Reich and the Nazi genocide of the Jews. Historicizing the much-championed ideal of zero waste, this book explains the connections between Nazi resource-thinking, imperial expansion, and racial purging.
The Taste Of War
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Author : Lizzie Collingham
language : en
Publisher: Penguin UK
Release Date : 2011-12-21
The Taste Of War written by Lizzie Collingham and has been published by Penguin UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-21 with History categories.
Food, and in particular the lack of it, was central to the experience of the Second World War. In this richly detailed and engaging history, Lizzie Collingham establishes how control of food and its production is crucial to total war. How were the imperial ambitions of Germany and Japan - ambitions which sowed the seeds of war - informed by a desire for self-sufficiency in food production? How was the outcome of the war affected by the decisions that the Allies and the Axis took over how to feed their troops? And how did the distinctive ideologies of the different combatant countries determine their attitudes towards those they had to feed? Tracing the interaction between food and strategy, on both the military and home fronts, this wide-ranging, gripping and dazzlingly original account demonstrates how the issue of access to food was a driving force within Nazi policy and contributed to the decision to murder hundreds of thousands of 'useless eaters' in Europe. Focusing on both the winners and losers in the battle for food, this book brings to light the striking fact that war-related hunger and famine was not only caused by Nazi Germany and Imperial Japan, but was also the result of Allied mismanagement and neglect, particularly in India, Africa and China. American dominance both during and after the war was not only a result of the United States' immense industrial production but also of its abundance of food. This book traces the establishment of a global pattern of food production and distribution and shows how the war subsequently promoted the pervasive influence of American food habits and tastes in the post-war world. A work of great scope, The Taste of War connects the broad sweep of history to its intimate impact upon the lives of individuals.