Burgundy
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Inside Burgundy
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Author : Jasper Morris
language : en
Publisher:
Release Date : 2021
Inside Burgundy written by Jasper Morris and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Burgundy (France) categories.
"Since its first publication in 2010, Inside Burgundy has been the benchmark reference on winemaking in the region. Jasper Morris MW is a highly respected writer and critic on the wines of Burgundy. He has been a Master of Wine since 1985, with an illustrious career behind him as a wine merchant and author. He was Berry Bros. & Rudd's Burgundy Director from 2003 to 2017. This second edition spans 800 pages, with expanded coverage of over 1,200 vineyards, 300 wine villages and 700 domaines. It offers detailed insider knowledge on the places and people that make Burgundy such a special winemaking region. Jasper gives particular attention to Burgundy's more affordable regions: Chablis, the Hautes-Côtes de Beaune and Nuits, the Côte Chalonnaise and the Mâconnais. The book includes 45 full-colour maps -- all of which have been revised and updated since the first edition -- shining a light on Burgundy's complex network of vineyards and villages. It also includes six new maps, which illustrate plot-by-plot holdings in individual Grand and Premier Cru vineyards."--Publisher's description.
The Road To Burgundy
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Author : Ray Walker
language : en
Publisher: Penguin
Release Date : 2013-07-11
The Road To Burgundy written by Ray Walker and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-07-11 with Biography & Autobiography categories.
An intoxicating memoir of an American who discovers a passion for French wine and gambles everything to chase a dream of owning a vineyard in Burgundy Ray Walker had a secure career in finance until a wine-tasting vacation ignited a passion he couldn’t stifle. He quit his job and moved to France to start a winery—with little money, limited command of the French language, and no winemaking experience. He immersed himself in the extraordinary history of Burgundy’s vineyards and began honing his skills. Ray shares his journey to secure the region’s most coveted grapes. The Road to Burgundy is a glorious celebration of finding one’s true path in life and taking a chance—whatever the odds.
Burgundy
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Author : Anthony Hanson
language : en
Publisher: Mitchell Beazley
Release Date : 1995
Burgundy written by Anthony Hanson and has been published by Mitchell Beazley this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with Wine and wine making categories.
Guide to red Burgundy wine, covering wine-making domaines from Chahlis to Beaujolais as well as improvements, tasting and pitfalls
C Te D Or
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Author : Clive Coates
language : en
Publisher: Univ of California Press
Release Date : 1997
C Te D Or written by Clive Coates and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.
in the Cote D'Or, exploring, tasting, and assessing the region's wines. His book is a work of love and passion, praise and criticism, understanding and scholarship. Above all, it is a celebration of one of the world's great wine regions, the people who live there, and their fabled wines. 15 maps.
Burgundy
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Author : Robert M. Parker
language : en
Publisher: Simon and Schuster
Release Date : 2010-03-02
Burgundy written by Robert M. Parker and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-02 with Cooking categories.
Burgundy is a fitting monument to the region that is capable of producing, in Parker’s words, “the world's most majestic, glorious, and hedonistic red and white wine.” With the publication of his classic volumes, Bordeaux and The Wines of the Rhône Valley and Provence, together with the several editions of his Wine Buyer’s Guide, Robert M. Parker, Jr., has emerged as America’s most influential and articulate authority on wine. Whether he writes of the fabled French châteaux or of lesser-known growers and producers from around the world, his books have proved invaluable reading for connoisseurs and neophytes alike, for they contain not only hard-headed, frank analysis but an undisguised and positively contagious enthusiasm for his subject. In this book, his most ambitious and comprehensive to date, Parker offers an extraordinary guide to the growers, appellations, and wines of Burgundy, the viticultural region in eastern France that produces the most exotic, sought-after, expensive, and frequently least understood wines in the world. Like its predecessors, Bordeaux and The Wines of the RhOne Valley and Provence, Parker’s Burgundy has all the makings of a classic. It is a beautifully produced book, and it boasts more than thirty specially made color maps, with those depicting the individual appellations drawn in such exquisite detail that each and every vineyard is visible. Burgundy is a fitting monument to the region that is capable of producing, in Parker”s words, “the world’s most majestic, glorious, and hedonistic red and white wine.”
The Wines Of Burgundy
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Author : Clive Coates
language : en
Publisher: Univ of California Press
Release Date : 2008-05-12
The Wines Of Burgundy written by Clive Coates and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-05-12 with Cooking categories.
Ten years after the publication of the highly acclaimed, award-winning Côte D'Or: A Celebration of the Great Wines of Burgundy, the "Bible of Burgundy," Clive Coates now offers this thoroughly revised and updated sequel. This long-awaited work details all the major vintages from 2006 back to 1959 and includes thousands of recent tasting notes of the top wines. All-new chapters on Chablis and Côte Chalonnaise replace the previous volume's domaine profiles. Coates, a Master of Wine who has spent much of the last thirty years in Burgundy, considers it to be the most exciting, complex, and intractable wine region in the world, and the one most likely to yield fine wines of elegance and finesse. This book is an indispensable guide for amateur and professional alike by one of the world's leading wine experts, writing with his habitual expertise, lucidity, and unequaled firsthand knowledge.
White Burgundy
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Author : Christopher Fielden
language : en
Publisher: Board and Bench Publishing
Release Date : 1988
White Burgundy written by Christopher Fielden and has been published by Board and Bench Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with Cooking categories.
This book examines the white wines of Burgundy which built up its reputation mainly with red wines and is now increasing its production of white wines. The consumption of wine, especially white wine, has increased over recent years throughout the developed world and the Burgundy region has increased its production of white wines, particularly Chardonnay and Chablis, as a result of this. White wine production now accounts for 40% of the total in the wine region of Burgundy, excluding the Rhone. In this work, the author examines several of the Burgundy whites and covers their history, their production and their role as an accompaniment to the food of the region. He also gives the names of recommended producers and suppliers' addresses.
My Favorite Burgundies
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Author : Clive Coates
language : en
Publisher: Univ of California Press
Release Date : 2013-11-07
My Favorite Burgundies written by Clive Coates and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-07 with Cooking categories.
"My Favorite Burgundies is a more personal follow-up to--but not a comprehensive revision of--Coates' The Wines of Burgundy (California, 2008). The book is based on the author's many subsequent tastings and travels through the region since the publication of his last book five years ago. Chapter 1 includes descriptions of Burgundy's most renowned vineyards, including their particular history, geography, and soil conditions, as well as tasting notes of various producer's single-bottle offerings from these sites. Chapter 2 describes the region's most distinguished domaines, with Coates impressions of the proprietors, facilities, and wine-making philosophies, along with vertical tasting notes (in some cases, stretching back more than thirty years). Chapter 3 provides current vintage assessments of Chablis from 2008-2010, Coates' highly sought-after "Three Years On" and "Ten Years On" tastings, assessing wines from between 1990-2002. All tastings are accompanied by the author's personal notes, ratings, and suggested drinking dates. Interspersed throughout are a brief series of "observations" on a variety of hot-button issues in the wine world, from the utility of blind tasting and tasting notes to biodynamics and other philosophies of viticulture"--
Burgundy
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Author : Marion Demossier
language : en
Publisher: Berghahn Books
Release Date : 2018-04-23
Burgundy written by Marion Demossier and has been published by Berghahn Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-23 with Social Science categories.
“Demossier’s engrossing analysis of Burgundy—the wine, the place, the brand—should be imbibed (pun intended!) on many levels—and slowly, for best appreciation.”—foodanthro.com Drawing on more than twenty years of fieldwork, this book explores the professional, social, and cultural world of Burgundy wines, the role of terroir (the environmental factors that affect a crop's character), and its transnational deployment in China, Japan, South Korea, and New Zealand. It demystifies the terroir ideology by providing a unique long-term ethnographic analysis of what lies behind the concept. While the Burgundian model of terroir has gone global by acquiring UNESCO world heritage status, its very legitimacy is now being challenged amongst the vineyards where it first took root. From the introduction: Superficially then, Burgundy might appear to be simply acquiring recognition for its unchanging landscape, tradition and culture. Yet, for all the power of its rich local identity, folklore and culture which is broadcast to the world, there hides underneath the comforting blanket of this seamless place, untouched by change or conflict, a far more complex reality. Burgundy’s listing as a World Heritage landscape emphasises its international reputation as a traditional and historical site of wine production and opens a new chapter in the production and marketing of its quality, differentiation and authenticity. It is also about readjusting Burgundy and the grands crus in response to a changing global market and the shifting kaleidoscope of world wine values.
The Ideology Of Burgundy
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Author : Jonathan Boulton
language : en
Publisher: BRILL
Release Date : 2006-07-01
The Ideology Of Burgundy written by Jonathan Boulton and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07-01 with History categories.
This book is a collection of eight essays on the ideology of Burgundy, dealing with the body of ideas, images, institutions and narrative fictions produced for the Valois dukes of Burgundy to create and maintain their incipient domanial state (1364-1560s).