Cabernet
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Cabernet Sauvignon
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Author : Chris Losh
language : en
Publisher:
Release Date : 2004
Cabernet Sauvignon written by Chris Losh and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004 with Cooking categories.
Cabernet Sauvignon tastes as good as it sounds: exotic, fragrant, intense, and a bit mysterious. No wonder that wine drinkers the world over have fallen in love with its charms. Wine writer Chris Losh takes you on an intriguing, no-nonsense tour of the world of Cabernet. You'll find out why red Bordeaux lovers owe a debt to an ancient glacier, and why Coonawara and Margaret River are doing battle for top dog status Down Under. A handy "How to Taste" section and tips on storing and serving will teach you what you need to know to start enjoying this enigmatic wine.
The Simon Schuster Pocket Guide To Cabernet Sauvignon Wines
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Author : Roger Voss
language : en
Publisher: Touchstone
Release Date : 1991
The Simon Schuster Pocket Guide To Cabernet Sauvignon Wines written by Roger Voss and has been published by Touchstone this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.
Cabernet Sauvignon
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Author : Dave Broom
language : en
Publisher: Miller/Mitchell Beazley
Release Date : 2003
Cabernet Sauvignon written by Dave Broom and has been published by Miller/Mitchell Beazley this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003 with Cooking categories.
Most famous for being the major ingredient of Bordeaux's greatest red wines, Cabernet Sauvignon has conquered the wine-producing world. From France to Australia, it makes some of the world's most sought-after red wines, but if handled badly it can also disappoint. Dave Broom guides the reader through the multitudes of varieties that are available on the shelves, highlighting the world's top producers who manage to strike the balance between quality and quantity to make the best wines from this grape. The practical format of this guide means that it can be used at home or while travelling.
Cabernet
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Author : Max Lake
language : en
Publisher:
Release Date : 1977
Cabernet written by Max Lake and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1977 with Cooking categories.
Cabernet Sauvignon
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Author : Harry Eyres
language : en
Publisher: Viking Adult
Release Date : 1991
Cabernet Sauvignon written by Harry Eyres and has been published by Viking Adult this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.
Claret Cabs
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Author : Benjamin Lewin
language : en
Publisher:
Release Date : 2013
Claret Cabs written by Benjamin Lewin and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cooking categories.
Once grown only in Bordeaux, Cabernet Sauvignon has spread internationally to become the world's most important black winegrape. The Bordeaux blend of Cabernet Sauvignon with Merlot and other varieties has become universal, but is also challenged by varietal wines from the New World consisting exclusively of Cabernet Sauvignon. What is the true character of Cabernet Sauvignon? Going behind the scenes, this worldwide survey liberally illustrated with maps and photographs examines the changing nature of Cabernet Sauvignon and its blends: how has Cabernet changed from a herbaceous to a fruit-driven wine? Should Cabernet Sauvignon be drinkable on release or require aging? And does Cabernet Sauvignon still need to be blended in the era of global warming? How do the top wines of Napa Valley differ from the First Growths of Bordeaux? Has Bordeaux lost its way in adopting a riper "international" style? How do its wines compare with Bordeaux blends from Coonawarra or Margaret River? Will global warming eliminate Merlot as a partner for Cabernet Sauvignon? What is the future for blends with Carmenère or Malbec in South America or with Syrah in Australia? Is Bordeaux still the essential reference point or has it been displaced by newer regions? Reviewing Cabernets from all over the world, Claret & Cabs includes profiles of leading producers with tasting notes from current and past vintages, and vintage assessments. Author Benjamin Lewin MW brings a unique combination of qualifications in wine and science to bear on the world of wine. He is a Master of Wine, and was founding Editor of the leading scientific journal, Cell. His previous books, What Price Bordeaux? Wine Myths and Reality, and In Search of Pinot Noir, received worldwide critical acclaim for their innovative approach, and were short listed for the prestigious André Simon and Roederer wine book awards. Lewin also writes the myths and realities column in the World of Fine Wine, and contributes to Decanter magazine, Wine & Spirits, and TONG.
Cabernet
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Author : Michael Creedman
language : en
Publisher: Smithmark Publishers
Release Date : 1998
Cabernet written by Michael Creedman and has been published by Smithmark Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Cooking categories.
Cabernet Sauvignon, the king of red wines, has become so popular that it is now grown and produced around the globe. It is the primary grape used in the famous wines of Bordeaux, and it is the most expensive wine produced in the Napa Valley. More recently, Australia, New Zealand, Chile, Spain, South Africa, and Italy have become big players in the field.
Imagining Coonawarra
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Author : Andrew Caillard
language : en
Publisher: Hardie Grant Publishing
Release Date : 2020-08-01
Imagining Coonawarra written by Andrew Caillard and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-08-01 with Biography & Autobiography categories.
IMAGINING COONAWARRA is more than the story of one of South Australia’s most renowned wine regions. It is the story John Riddoch’s pioneering spirit, resilience and agricultural ambition. From the fledgling beginnings of his Penola Fruit Colony to the advent of modern mechanisation and finally, Wynns Coonnawarra Estate’s tribute John Riddoch Cabernet Sauvignon, this book is the culmination of more than 130 years of Australian fine wine.
Wine For Dummies
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Author : Ed McCarthy
language : en
Publisher: John Wiley & Sons
Release Date : 2011-03-03
Wine For Dummies written by Ed McCarthy and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-03 with Cooking categories.
Wine enthusiasts and novices, raise your glasses! The #1 wine book has been extensively updated! If you’re a connoisseur, Wine For Dummies, Fourth Edition will get you up to speed on what’s in and show you how to take your hobby to the next level. If you’re new to the world of wine, it will clue you in on what you’ve been missing and show you how to get started. It begins with the basic types of wine, how wines are made, and more. Then it gets down to specifics: How to handle snooty wine clerks, navigate restaurant wine lists, decipher cryptic wine labels, and dislodge stubborn corks How to sniff and taste wine How to store and pour wine and pair it with food Four white wine styles: fresh, unoaked; earthy; aromatic; rich, oaky Four red wine styles: soft, fruity, and relatively light-bodied; mild-mannered, medium-bodied; spicy; powerful, full-bodied, and tannic What’s happening in the “Old World” of wine, including France, Italy, Spain, Portugal, Germany, Switzerland, Austria, Hungary, and Greece What’s how (and what’s not) in the New World of Wine, including Australia, New Zealand, Chile, Argentina, and South Africa U.S. wines from California, Oregon, Washington, and New York Bubbling beauties and medieval sweets: champagne, sparkling wines, sherry, port, and other exotic dessert wines Authors Ed McCarthy, CWE, who is a regular contributor to Wine Enthusiast and The Wine Journal and Mary Ewing-Mulligan, MW, who owns the International Wine Center in New York, have co-authored six wine books in the For Dummies series. In an easy-to-understand, unpretentious style that’s as refreshing as a glass of Chardonnay on a summer day, they provide practical information to help you enjoy wine, including: Real Deal symbols that alert you to good wines that are low in price compared to other wines of similar type, style, or quality A Vintage Wine Chart with specifics on numerous wines Info on ordering wine from out of state, collecting wine, and more Wine For Dummies, Fourth Edition is not just a great resource and reference, it’s a good read. It’s full-bodied, yet light...rich, yet crisp...robust, yet refreshing....
Cabernet Sauvignon An Assessment Of Supply And Demand
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Author : George M. Schofield
language : en
Publisher:
Release Date : 1987
Cabernet Sauvignon An Assessment Of Supply And Demand written by George M. Schofield and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Cabernet (Wine) categories.