California Kosher
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California Kosher
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Author : Adat Ari El Synagogue. Women's League
language : en
Publisher: Wimmer Cookbooks
Release Date : 1991
California Kosher written by Adat Ari El Synagogue. Women's League and has been published by Wimmer Cookbooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.
In its fifth printing. Eye-catching hardcover, spiral bound. Directions are explicit, easy to follow. Back inside cover contains conversion chart to Metric Measures. 286 pages feature approximately 400 recipes, each has been triple tested. Recipes combine distinctive flavors & the lighter style of innovative California cuisine with traditional Jewish cooking. Recipes that "memories are made of" for Jewish delicacies such as challah, kugels, strudel, hamentaschen & potato latkes, guaranteed to remind you of mother's cooking but modified with lesser amounts of sugar & fat. Describes ways to blend wonderful oriental & southwestern flavors. Contains section of dairy dishes & unusual vegetable casseroles, bound to please the palate of a vegetarian. For special dinners, check the elegant party dishes & the fantastic dessert section. CALIFORNIA KOSHER contains descriptions of major Jewish holidays & suggested menus (with page numbers!) for each festive occasion. Single copies at $19.95 plus tax, where applicable & postage may be ordered from Women's League of Adat Ari El, 12020 Burbank Blvd., North Hollywood, CA 91607. Discount available for quantity orders. Call toll-free 1-800-786-9426 or FAX 818-505-9223.
Around Our Table
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Author :
language : en
Publisher:
Release Date : 1994
Around Our Table written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Community cookbooks categories.
Index.
Northern California Jewish Bulletin
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Author :
language : en
Publisher:
Release Date : 1990
Northern California Jewish Bulletin written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Jews categories.
Kosher Usa
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Author : Roger Horowitz
language : en
Publisher: Columbia University Press
Release Date : 2016-04-12
Kosher Usa written by Roger Horowitz and has been published by Columbia University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-04-12 with Business & Economics categories.
Kosher USA follows the fascinating journey of kosher food through the modern industrial food system. It recounts how iconic products such as Coca-Cola and Jell-O tried to become kosher; the contentious debates among rabbis over the incorporation of modern science into Jewish law; how Manischewitz wine became the first kosher product to win over non-Jewish consumers (principally African Americans); the techniques used by Orthodox rabbinical organizations to embed kosher requirements into food manufacturing; and the difficulties encountered by kosher meat and other kosher foods that fell outside the American culinary consensus. Kosher USA is filled with big personalities, rare archival finds, and surprising influences: the Atlanta rabbi Tobias Geffen, who made Coke kosher; the lay chemist and kosher-certification pioneer Abraham Goldstein; the kosher-meat magnate Harry Kassel; and the animal-rights advocate Temple Grandin, a strong supporter of shechita, or Jewish slaughtering practice. By exploring the complex encounter between ancient religious principles and modern industrial methods, Kosher USA adds a significant chapter to the story of Judaism's interaction with non-Jewish cultures and the history of modern Jewish American life as well as American foodways.
California Jewish History
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Author : Norton B. Stern
language : en
Publisher: Glendale, Calif. : A. H. Clark Company
Release Date : 1967
California Jewish History written by Norton B. Stern and has been published by Glendale, Calif. : A. H. Clark Company this book supported file pdf, txt, epub, kindle and other format this book has been release on 1967 with California categories.
West S California Reporter
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Author :
language : en
Publisher:
Release Date : 1964
West S California Reporter written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1964 with Law reports, digests, etc categories.
Kosher Nation
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Author : Sue Fishkoff
language : en
Publisher: National Geographic Books
Release Date : 2010-10-12
Kosher Nation written by Sue Fishkoff and has been published by National Geographic Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-10-12 with Cooking categories.
Kosher? That means the rabbi blessed it, right? Not exactly. In this captivating account of a Bible-based practice that has grown into a multibillions-dollar industry, journalist Sue Fishkoff travels throughout America and to Shanghai, China, to find out who eats kosher food, who produces it, who is responsible for its certification, and how this fascinating world continues to evolve. She explains why 86 percent of the 11.2 million Americans who regularly buy kosher food are not observant Jews—they are Muslims, Seventh-day Adventists, vegetarians, people with food allergies, and consumers who pay top dollar for food they believe “answers to a higher authority.” Fishkoff interviews food manufacturers, rabbinic supervisors, and ritual slaughterers; meets with eco-kosher adherents who go beyond traditional requirements to produce organic chicken and pasture-raised beef; sips boutique kosher wine in Napa Valley; talks to shoppers at an upscale kosher supermarket in Brooklyn; and marches with unemployed workers at the nation’s largest kosher meatpacking plant. She talks to Reform Jews who are rediscovering the spiritual benefits of kashrut, and to Conservative and Orthodox Jews who are demanding that kosher food production adhere to ethical and environmental values. And she chronicles the corruption, price-fixing, and strong arm tactics of early-twentieth-century kosher meat production, against which contemporary kashrut standards pale by comparison. A revelatory look at the current state of kosher in America, this book will appeal to anyone interested in food, religion, Jewish identity, or big business.
The 1987 88 Jewish Almanac
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Author : Ivan L. Tillem
language : en
Publisher: Pacific Press (NY)
Release Date : 1987
The 1987 88 Jewish Almanac written by Ivan L. Tillem and has been published by Pacific Press (NY) this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Reference categories.
The Jewish Travel Guide 2000
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Author : Michael Zaidner
language : en
Publisher:
Release Date : 2000
The Jewish Travel Guide 2000 written by Michael Zaidner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Jewish travelers categories.
This guide contains material for Jewish travellers on cities and countries, listing synagogues, ritual baths, shuls, Jewish museums, kosher restaurants and sites of Jewish interest.
Making Bodies Kosher
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Author : Ben Kasstan
language : en
Publisher: Berghahn Books
Release Date : 2019-06-20
Making Bodies Kosher written by Ben Kasstan and has been published by Berghahn Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-06-20 with Social Science categories.
Minority populations are often regarded as being ‘hard to reach’ and evading state expectations of health protection. This ethnographic and archival study analyses how devout Jews in Britain negotiate healthcare services to preserve the reproduction of culture and continuity. This book demonstrates how the transformative and transgressive possibilities of technology reveal multiple pursuits of protection between this religious minority and the state. Making Bodies Kosher advances theoretical perspectives of immunity, and sits at the intersection of medical anthropology, social history and the study of religions.