Carotenoids Importance In Human Nutrition And Health


Carotenoids Importance In Human Nutrition And Health
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Carotenoids Importance In Human Nutrition And Health


Carotenoids Importance In Human Nutrition And Health
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Author : Julia Murphy
language : en
Publisher: Hayle Medical
Release Date : 2023-09-19

Carotenoids Importance In Human Nutrition And Health written by Julia Murphy and has been published by Hayle Medical this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-09-19 with Health & Fitness categories.


Carotenoids are a class of phytonutrients synthesized by plants, algae and photosynthetic bacteria. These richly colored molecules are responsible for the yellow, orange and red colors of many fruits and vegetables. Carotenoids can be broadly classified as carotenes and xanthophylls based on the chemical contained in them. There are several types of dietary carotenoids such as a-carotene, b-carotene, b-cryptoxanthin, lutein, zeaxanthin, and lycopene. Mangoes, papayas, carrots, sweet potatoes, spinach, and pumpkins are some good sources of a-carotene. Carotenoids play diverse roles in promoting human health. They act as antioxidants in the human body and have strong cancer-fighting properties. The body converts some carotenoids into vitamin A, which is essential for vision, normal growth and development. The anti-inflammatory and immune system benefits of carotenoids can help in preventing cardiovascular diseases. The book outlines the importance of carotenoids in human health in detail. With its detailed analyses and data, it will prove immensely beneficial to nutritionists, registered dieticians, and medical students involved in the field of clinical nutrition and dietetics at various levels.



Non Extractable Polyphenols And Carotenoids


Non Extractable Polyphenols And Carotenoids
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Author : Fulgencio Saura-Calixto
language : en
Publisher: Royal Society of Chemistry
Release Date : 2018-04-30

Non Extractable Polyphenols And Carotenoids written by Fulgencio Saura-Calixto and has been published by Royal Society of Chemistry this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-04-30 with Medical categories.


Polyphenols and carotenoids are abundant in fruits, vegetables, herbs and spices, and beverages, such as tea, cocoa and wine providing health-related benefits and antioxidant properties. Focusing on non-extractable polyphenols and carotenoids that are present in the diet, this book will improve our knowledge of dietary intakes and physiological properties ensuring a better understanding of their potential health effects. With global appeal, this will be the first book dedicated to raising the profile of this important area. Summarising the current knowledge in the field, the book will direct further research for food chemists, scientists and nutritionists looking for new perspectives.



Carotenoids And Human Health


Carotenoids And Human Health
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Author : Sherry A. Tanumihardjo
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-11-28

Carotenoids And Human Health written by Sherry A. Tanumihardjo and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-28 with Medical categories.


Carotenoids and Human Health provides an introduction to food sources and metabolism. Written by experts in their fields and including the most up-to-date information, this volume serves as an in-depth guide to studies that have been performed in humans and observations that have been made in population level assessments. Special emphasis is given to associations with disease, as well as the importance of carotenoids internationally, specifically as a source of vitamin A for the world. Comprehensive and easy to use, Carotenoids and Human Health is a very useful resource for nutritionists, registered dieticians, medical students, and graduate students.



Carotenoids Structure And Function In The Human Body


Carotenoids Structure And Function In The Human Body
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Author : Muhammad Zia-Ul-Haq
language : en
Publisher: Springer Nature
Release Date : 2021-02-17

Carotenoids Structure And Function In The Human Body written by Muhammad Zia-Ul-Haq and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-02-17 with Technology & Engineering categories.


Plants produce chemicals as part of their normal metabolic activities. These include primary metabolites found in all plants, such as sugars and fats, as well as secondary metabolites, which can have therapeutic effects in humans and be refined to produce drugs. Plants synthesize a bewildering variety of phytochemicals, but most are derivatives of a few biochemical motifs. Numerous herbal-derived substances have been evaluated for their therapeutic potential. These include alkaloids, coumarins, saponins, plant pigments and flavonoids. Flavonoids, carotenoids and anthocyanins are probably the best known of these substances due to their antioxidant properties. Carotenoids: Structure and Function in the Human Body presents comprehensive coverage of carotenoids. The text covers the scientific literature and clinical significance of this organic pigment, with an emphasis on its therapeutic potential. The authors approach carotenoids from a range of perspectives, from their structural and physicochemical properties to their distribution in nature, interaction with the human metabolism, and use as a coloring agent in various products. The intake, metabolism and secretion of anthocyanins in the human body are covered in-depth, as are the biosynthetic pathways through which these compounds are synthesized in the natural system. Factors affecting stability and extraction are listed, and health-related uses and biological activities are covered in great detail. Present and future trends in carotenoid research are also presented. This book provides a solid background in carotenoids for researchers and professionals in food science, food technology, nutrition, biology, chemistry and medical sciences.



Carotenoids Volume 5 Nutrition And Health


Carotenoids Volume 5 Nutrition And Health
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Author : George Britton
language : en
Publisher: Springer Science & Business Media
Release Date : 2009-12-29

Carotenoids Volume 5 Nutrition And Health written by George Britton and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-12-29 with Science categories.


The Carotenoids book series provides an introduction to the fundamental chemistry, detailed accounts of the basic methods used in carotenoid research, and critical discussions of the biochemistry, functions and applications of carotenoids. The use of carotenoids against diseases is discussed. This volume is to be used in conjunction with the Carotenoids book series and the Carotenoids Handbook.



Carotenoids In Health And Disease


Carotenoids In Health And Disease
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Author : Norman I. Krinsky
language : en
Publisher: CRC Press
Release Date : 2004-08-30

Carotenoids In Health And Disease written by Norman I. Krinsky and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-08-30 with Health & Fitness categories.


The first source to collect the latest evidence linking carotenoids to human health and disease, this stimulating reference studies the role of carotenoids in the prevention of chronic disease and reviews breakthrough studies from more than 40 field authorities on the latest research. The book reveals the most recent findings regarding the use of c



Dietary Reference Intakes For Vitamin C Vitamin E Selenium And Carotenoids


Dietary Reference Intakes For Vitamin C Vitamin E Selenium And Carotenoids
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Author : Institute of Medicine
language : en
Publisher: National Academies Press
Release Date : 2000-08-27

Dietary Reference Intakes For Vitamin C Vitamin E Selenium And Carotenoids written by Institute of Medicine and has been published by National Academies Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-08-27 with Medical categories.


This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. Dietary Reference Intakes (DRIs) is the newest framework for an expanded approach developed by U.S. and Canadian scientists. This book discusses in detail the role of vitamin C, vitamin E, selenium, and the carotenoids in human physiology and health. For each nutrient the committee presents what is known about how it functions in the human body, which factors may affect how it works, and how the nutrient may be related to chronic disease. Dietary Reference Intakes provides reference intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for different groups based on age and gender, along with a new reference intake, the Tolerable Upper Intake Level (UL), designed to assist an individual in knowing how much is "too much" of a nutrient.



Lycopene And Tomatoes In Human Nutrition And Health


Lycopene And Tomatoes In Human Nutrition And Health
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Author : A. Venketeshwer Rao
language : en
Publisher: CRC Press
Release Date : 2018-03-22

Lycopene And Tomatoes In Human Nutrition And Health written by A. Venketeshwer Rao and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-22 with Health & Fitness categories.


Lycopene is a potent antioxidant carotenoid found in fruits and vegetables; particularly high amounts exist in red tomatoes. It is not an essential nutrient for humans, but can be a potential therapeutic agent for preventing several human diseases. Since the publication of the previous book on lycopene, extensive advances have been made with respect to the role of lycopene and tomatoes in human health. Whereas the initial focus of research was on cancer, Lycopene and Tomatoes in Human Nutrition and Health represents the next major step in documenting advances in understanding the chemistry, bioavailability, metabolism; mechanisms of action of lycopene; and its role in preventing human diseases other than cancer as discussed in the various chapters of the book. The book includes chapters that discuss genetic polymorphisms; and lycopene’s relationship to cardiovascular diseases, cardiometabolic diseases, bone health, and other health disorders including male infertility, skin diseases, respiratory disorders and neurodegenerative diseases. The book includes information addressing regulatory aspects of natural health products and, in particular lycopene, presenting industrial insights. The contents of the book are selected carefully to provide the readers with the most current information available on lycopene and tomato bioactives.



Dietary Carotenoids


Dietary Carotenoids
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Author :
language : en
Publisher: BoD – Books on Demand
Release Date : 2024-03-20

Dietary Carotenoids written by and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-03-20 with Health & Fitness categories.


In recent years scientists have identified several biologically active compounds from plant and animal foods having beneficial health effects. Technically, they are not “nutrients,” despite having beneficial health properties. Instead, they are referred to as phytonutrients, nutraceuticals, and functional ingredients. Taking advantage of these compounds’ benefits, food, pharmaceutical, and cosmetic manufacturers now include them in their commercial products. However, unlike vitamins and minerals, they do not have recommended levels of daily intake. Consumers are simply advised to include foods and supplements that are good sources of these phytonutrients as part of a healthy diet. In general, biologically active compounds are classified based on their solubility in water or lipids. The focus of this book is on a lipid-soluble group of compounds referred to as carotenoids. Written by international researchers, this book addresses topics such as the properties of various carotenoids, their dietary sources, mechanisms of action, and their role in the management and prevention of chronic human diseases. This book provides valuable information for a wide range of readers, including consumers, researchers, nutritionists, other health professionals, and regulatory agency personnel.



Carotenoids Vol 4 Natural Functions


Carotenoids Vol 4 Natural Functions
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Author : George Britton
language : en
Publisher: Springer Science & Business Media
Release Date : 2008-11-14

Carotenoids Vol 4 Natural Functions written by George Britton and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-11-14 with Science categories.


The Carotenoids book series provides an introduction to the fundamental chemistry, detailed accounts of the basic methods used in carotenoid research, and critical discussions of the biochemistry, functions and applications of carotenoids. Part 1 discusses the fundamental properties on which the biological functions and effects of carotenoids depend. Part 2 describes important natural functions of carotenoids in all kinds of living organisms.