Cegah Stunting Dengan Smart Gastronomy
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Cegah Stunting Dengan Smart Gastronomy
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Author : Khadijatun Nikmah
language : id
Publisher: Uwais Inspirasi Indonesia
Release Date : 2024-01-16
Cegah Stunting Dengan Smart Gastronomy written by Khadijatun Nikmah and has been published by Uwais Inspirasi Indonesia this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-01-16 with Antiques & Collectibles categories.
Stunting merupakan masalah kekurangan gizi kronis yang disebabkan oleh asupan gizi yang kurang dalam waktu cukup lama akibat pemberian makanan yang tidak sesuai dengan kebutuhan gizi. Stunting dapat terjadi mulai janin masih di dalam kandungan dan tampak saat anak berusia dua tahun
Animal Sourced Foods And Child Stunting
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Author : Derek Headey
language : en
Publisher:
Release Date : 2020
Animal Sourced Foods And Child Stunting written by Derek Headey and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with categories.
Stunting affects 160 million pre-school children globally with adverse life-long consequences. While work within nutritional science suggests that stunting in early childhood is associated with low intakes of animal-sourced foods (ASFs), this topic has received little attention from economists. We attempt to redress this omission through an analysis of 130,432 children aged 6-23)months from 49 countries. We document distinctive patterns of ASF consumption among children in different regions. We find evidence of strong associations between stunting and a generic ASF consumption indicator, as well as dairy, meat/fish, and egg consumption indicators, and evidence that consuming multiple ASFs is more advantageous than any single ASF. We explore why ASF consumption is low but also so variable across countries. Non-tradable ASFs (fresh milk, eggs) are a very expensive source of calories in low-income countries and caloric prices of these foods are strongly associated with children's consumption patterns. Other demand-side factors are also important, but the strong influence of prices implies an important role for agricultural policies--in production, marketing and trade--to improve the accessibility and affordability of ASFs in poorer countries.
Routledge Handbook Of Global Public Health
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Author : Richard Parker
language : en
Publisher: Routledge
Release Date : 2010-12-16
Routledge Handbook Of Global Public Health written by Richard Parker and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-12-16 with Medical categories.
The Routledge Handbook of Global Public Health addresses emerging issues and conceptualizations in global health, expanding upon the critical priorities in this rapidly evolving field. It provides an authoritative overview for students, practitioners, researchers, and policy makers concerned with public health around the globe.
Living Candida Free
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Author : Ricki Heller
language : en
Publisher: Da Capo Lifelong Books
Release Date : 2015-01-27
Living Candida Free written by Ricki Heller and has been published by Da Capo Lifelong Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-01-27 with Health & Fitness categories.
An expansive, programmatic approach to following an anti-candida diet, featuring practical and realistic strategies and 100 vegan recipes. A type of yeast that grows in the human body, candida's overgrowth is at the root of health problems, from chronic fatigue and digestion disorders to skin conditions and allergies; health professionals are calling it a hidden epidemic. Living Candida-Free offers a complete exploration of this condition and an expansive approach for anyone wishing to follow an anti-candida diet. A comprehensive guidebook filled with practical, realistic strategies for living a life free of refined sugar, Living Candida-Free includes: A three-stage program Tips on how to transition to eating the anti-candida way Information on herbal supplements and treatments A full list of ingredient substitutions 100 delicious, satisfying recipes that anyone can prepare
Secondary Data Analysis
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Author : Thomas P. Vartanian
language : en
Publisher: Oxford University Press
Release Date : 2011
Secondary Data Analysis written by Thomas P. Vartanian and has been published by Oxford University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011 with Language Arts & Disciplines categories.
This slim volume is one of a number of excellent guides published as part of Oxford's "Pocket Guide to Social Work Research Methods" series. Compact but comprehensive, it provides a thorough introduction to one of the fastest-growing genres of research in the social work field today: secondary data analysis. After an all-too-brief summary of what constitutes this genre and a balanced analysis of its advantages and disadvantages, Vartanian (Bryn Mawr) provides guidelines for those considering the feasibility and appropriateness of using secondary data in their work. He then offers extensive summaries of 29 of the most commonly used secondary data sets. For all of the data sets, he provides a full and complete description, including key characteristics and where and how to access them. He also provides, most valuably, citations to examples of how researchers have recently used them in their empirical work. Rather redundantly, a similar package of information appears in appendixes at the end of the book. This is an admirable contribution whose only detractions are the rather random and poorly identified screenshots and other "pictures" interspersed throughout the text. Those seriously considering using secondary data analysis in their research should find this book immensely beneficial. Summing Up: Highly recommended. Graduate students and faculty/researchers. Graduate Students; Researchers/Faculty. Reviewed by J. C. Altman.
Politics And Policy Implementation In The Third World
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Author : Merilee S. Grindle
language : en
Publisher: Princeton University Press
Release Date : 2017-03-14
Politics And Policy Implementation In The Third World written by Merilee S. Grindle and has been published by Princeton University Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-03-14 with Political Science categories.
This book addresses the broader questions of how both the content and the context of public policy affect its implementation. Through a series of case studies from Mexico, Peru, Brazil, Colombia, Zambia, Kenya, and India, ten scholars here demonstrate that numerous factors intervene between the statement of policy goals and their actual achievement in society. Originally published in 1980. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
Food And Health In Early Childhood
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Author : Deborah Albon
language : en
Publisher: SAGE
Release Date : 2008-03-03
Food And Health In Early Childhood written by Deborah Albon and has been published by SAGE this book supported file pdf, txt, epub, kindle and other format this book has been release on 2008-03-03 with Education categories.
′I believe that [this book] could be of value to practitioners working with birth-five year olds, heads or managers of nurseries, health professionals or students who wish to gain an overview of this subject....I enjoyed reading this book and it literally gave me much food for thought′ - Early Years ′This book is a welcome addition and the contributors should be congratulated on the scope and depth they manage to achieve...this book is an interesting read, dealing with a topical, yet complex issue′ - Journal of Early Childhood Research ′Food plays a huge part in our lives, and this book looks holistically at its influence, including our emotional as well as physical wellbeing. It provides useful facts on diet and healthy eating guidelines for children under five, school age children, adults and pregnant mothers...There is advice on promoting positive attitudes towards food in an early years setting, along with practical advice and case studies to help practitioners promote heatlhy eating in their settings′ - Early Years Update ′This highly readable, thoroughly researched book explores food and eating in an historical, cultural and psychological context and, as public concern about children′s nutrition rises, its publication is timely. Food and Health in Early Childhood is a comprehensive, clearly written text enriched with case studies and pertinent reflective activities to consolidate learning′ - Angela Underdown, Associate Professor, Early Childhood Studies, University of Warwick The media interest surrounding children, food and nutrition continues to influence policy and practice in early years settings, and food and eating is of fundamental importance to early childhood practice. Not only does food contribute to health, in terms of nutrition it′s also a vital part of a child′s emotional and socio-cultural experience that is linked to their growing sense of well-being and identity. This book gives you a comprehensive overview of food and eating in the early years, covering the following: - nutrition - policy development - health inequalities - food, culture and identity - food and emotion - healthy eating guidelines - promoting healthy eating in the early years - multi-disciplinary working in relation to young children′s nutrition Each chapter includes case studies, links to useful websites, activities and suggestions for further reading. An interactive approach from the reader is encouraged throughout the book. Aimed at all early years practitioners, it will be of particular interest to those studying for Early Childhood Studies′ degrees and those studying for EYPS. Other professionals and students with an interest in this area (teachers, health visitors, dieticians) will also find it useful.
Quantitative Microscopy
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Author : University of Florida
language : en
Publisher:
Release Date : 1968
Quantitative Microscopy written by University of Florida and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1968 with Science categories.
Primordial Prevention Of Non Communicable Disease
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Author : Roya Kelishadi
language : en
Publisher: Springer
Release Date : 2019-08-07
Primordial Prevention Of Non Communicable Disease written by Roya Kelishadi and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-07 with Medical categories.
This volume provides a comprehensive overview on developmental origins of health and disease regarding various factors related to the origins of non-communicable diseases (NCDs) from early life. It offers a summary of the impacts of various factors such as epigenetics; gene-environment interaction; ethnic predisposition to NCDs and their risk factors; prenatal factors; fetal programming; maternal weight status and weight gain during pregnancy; type of feeding during infancy; growth pattern during childhood; obesity; stunting; socioeconomic status; dietary and physical activity habits; as well as environmental factors including air pollution and global climate change on the development and progress of NCDs.
Complementary Feeding
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Author :
language : en
Publisher:
Release Date : 2000
Complementary Feeding written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000 with Breastfeeding categories.
This publication is a training resource that deals with the period prior to successful weaning when a child continues to receive breast milk but also needs increasing amounts of addtional complementary foods to ensure healthy development. It is intended as a practical learning tool for all those responsible for the health and nutrition of young children, particularly health and nutrition workers, and their trainers.