Celebrities And Their Culinary Creations


Celebrities And Their Culinary Creations
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Celebrities And Their Culinary Creations


Celebrities And Their Culinary Creations
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Author : Thea Waldo
language : en
Publisher: iUniverse
Release Date : 2006-07

Celebrities And Their Culinary Creations written by Thea Waldo and has been published by iUniverse this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006-07 with Celebrities categories.


Get a taste of what it's like to be famous with recipes from your favorite film and television stars. Whet your appetite with Renée Taylor's (The Nanny) "Aphrodisiac Appetizers." Dance the night away with John Travolta's (Saturday Night Fever, Pulp Fiction) "Tuna Tar Tare Won Ton Crisps." Kick it up a notch with Jackie Chan's (Rush Hour, Shanghai Noon) dangerous "Beef Fillet with Season Vegetables." Still hungry? Come back for second helpings of James Earl Jones' (The Hunt for the Red October, Field of Dreams) "Chilean Sea Bass" and have a laugh with a friend over some of Chevy Chase's (Caddy Shack, National Lampoon's Vacation) "Barbequed Chicken." Don't forget to save room for dessert. Anthony Hopkins' (The Silence of the Lambs, Howards End) "Bara Birth" and Jamie Lee Curtis' (Trading Places, True Lies) "Key Lime Pie" are to die for. Filled with autographed photos, biographies, and fun facts, Celebrities and Their Culinary Creations is perfect for anyone who loves film or food and would make a great addition to any fan's collection. Best of all, 50% of all profits of this book will be donated to Childrens Hospital Los Angeles Foundation.



Feast For Life


Feast For Life
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Author : Linda P. Bartlett
language : en
Publisher:
Release Date : 2000-06

Feast For Life written by Linda P. Bartlett and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2000-06 with categories.


A sensational blend of sustenance and style, this book serves up over 100 enticing recipes from international chefs and celebrities in this useful and entertaining collection. It was originally compiled to raise funds for 2 AIDS org's. This unique illustrated cookbook celebrates life both in the vitality of its offerings and the worthiness of its purpose. Contributing celebrities -- from Lady Margaret Thatcher to Academy Award-winning actor Gregory Peck -- share their favorite culinary creations and personal anecdotes to make Feast for Life original and engaging, yet practical in the kitchen. A foreword by Liz Taylor is followed by recipes ranging form appetizers to desserts.



Food Media


Food Media
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Author : Signe Rousseau
language : en
Publisher: Berg
Release Date : 2013-05-09

Food Media written by Signe Rousseau and has been published by Berg this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-05-09 with Social Science categories.


There have been famous chefs for centuries. But it was not until the second half of the twentieth century that the modern celebrity chef business really began to flourish, thanks largely to advances in media such as television which allowed ever-greater numbers of people to tune in. Food Media charts the growth of this enormous entertainment industry, and also how, under the threat of the obesity "epidemic," some of its stars have taken on new authority as social activists, while others continue to provide delicious distractions from a world of potentially unsafe food. The narrative that joins these chapters moves from private to public consumption, and from celebrating food fantasies to fueling anxieties about food realities, with the questionable role of interference in people's everyday food choices gaining ground along the way. Covering celebrity chefs such as Jamie Oliver and Rachael Ray, and popular trends like foodies, food porn and fetishism, Food Media describes how the intersections between celebrity culture and food media have come to influence how many people think about feeding themselves and their families - and how often that task is complicated when it need not be.



Celebrity Chef Cookbook


Celebrity Chef Cookbook
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Author : Knox Publishing Celebrity Tv Cookbooks
language : en
Publisher:
Release Date : 2019-11-17

Celebrity Chef Cookbook written by Knox Publishing Celebrity Tv Cookbooks and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-17 with categories.


Record 53 of your favorite celebrity chef recipes Handy page to jot down your favorite TV Cooking Shows. Kitchen measure conversion chart. Pages to record your favorite show's time, channel, theme, Chef name, and more. 112 page paperback with upgraded matt finished cover. 8.5 x 11 inches, perfect size for the counter top or to display in your recipe book rack. Great gift for any aspiring chef. If you love celebrity cooking shows, or are a fan of cooking TV in general, this is a must for your cookbook collection. Follow along with your favorite chef as they demonstrate on how to make their most famous culinary dishes. Write down all of their recipes in this easy to handle, easy to read, easy to write in blank cookbook. A great gift for foodies, friends and family members who love to cook and need to record and catalog their delicious culinary creations - everyday meals, soups, appetizers, main courses, desserts, pies, beverages, and more.



Celebrity Chefs Food Media And The Politics Of Eating


Celebrity Chefs Food Media And The Politics Of Eating
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Author : Joanne Hollows
language : en
Publisher: Bloomsbury Publishing
Release Date : 2022-08-11

Celebrity Chefs Food Media And The Politics Of Eating written by Joanne Hollows and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-11 with Social Science categories.


Working across food studies and media studies, Joanne Hollows examines the impact of celebrity chefs on how we think about food and how we cook, shop and eat. Hollows explores how celebrity chefs emerged in both restaurant and media industries, making chefs like Jamie Oliver and Gordon Ramsay into global stars. She also shows how blogs and YouTube enabled the emergence of new types of branded food personalities such as Deliciously Ella and BOSH! As well as providing a valuable introduction to existing research on celebrity chefs, Hollows uses case studies to analyse how celebrity chefs shape food practices and wider social, political and cultural trends. Hollows explores their impact on ideas about veganism, healthy eating and the Covid-19 pandemic and how their advice is bound up with class, gender and race. She also demonstrates how celebrity chefs such as Jamie Oliver, Hugh Fearnley-Whittingstall, Nadiya Hussain and Jack Monroe have become food activists and campaigners who intervene in contemporary debates about the environment, food poverty and nation.



Recipe Journal For Kids


Recipe Journal For Kids
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Author : Knox Publishing Celebrity Tv Cookbooks
language : en
Publisher:
Release Date : 2019-11-17

Recipe Journal For Kids written by Knox Publishing Celebrity Tv Cookbooks and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-17 with categories.


Record 53 of your favorite celebrity chef recipes Handy page to jot down your favorite TV Cooking Shows. Kitchen measure conversion chart. Pages to record your favorite show's time, channel, theme, Chef name, and more. 112 page paperback with upgraded matt finished cover. 8.5 x 11 inches, perfect size for the counter top or to display in your recipe book rack. Great gift for any aspiring chef. If you love celebrity cooking shows, or are a fan of cooking TV in general, this is a must for your cookbook collection. Follow along with your favorite chef as they demonstrate on how to make their most famous culinary dishes. Write down all of their recipes in this easy to handle, easy to read, easy to write in blank cookbook. A great gift for foodies, friends and family members who love to cook and need to record and catalog their delicious culinary creations - everyday meals, soups, appetizers, main courses, desserts, pies, beverages, and more.



Shit I Learned To Cook On T V


Shit I Learned To Cook On T V
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Author : Knox Publishing Celebrity TV Cookbooks
language : en
Publisher: Independently Published
Release Date : 2019-11-17

Shit I Learned To Cook On T V written by Knox Publishing Celebrity TV Cookbooks and has been published by Independently Published this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-17 with categories.


Record 53 of your favorite celebrity chef recipes Handy page to jot down your favorite TV Cooking Shows. Kitchen measure conversion chart. Pages to record your favorite show's time,channel,theme,Chef name, and more. 112 page paperback with upgraded matt finished cover. 8.5 x 11 inches, perfect size for the counter top or to display in your recipe book rack. Great gift for any aspiring chef. If you love celebrity cooking shows, or are a fan of cooking TV in general, this is a must for your cookbook collection. Follow along with your favorite chef as they demonstrate on how to make their most famous culinary dishes. Write down all of their recipes in this easy to handle, easy to read, easy to write in blank cookbook. A great gift for foodies, friends and family members who love to cook and need to record and catalog their delicious culinary creations - everyday meals, soups, appetizers, main courses, desserts, pies, beverages, and more.



Feast For Life


Feast For Life
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Author : Linda Provus Bartlett
language : en
Publisher: Harper San Francisco
Release Date : 1996

Feast For Life written by Linda Provus Bartlett and has been published by Harper San Francisco this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Biography & Autobiography categories.


A sensational blend of sustenance and style, Feast for Life serves up over 100 enticing recipes from international chefs and celebrities in this useful and entertaining collection. Compiled by coauthors Linda Provus Bartlett and Gretchen Sandin Jordan to raise funds for two of the nation's leading AIDS organizations, this unique illustrated cookbook celebrates life both in the vitality of its offerings and the worthiness of its purpose. Contributing celebrities - from Lady Margaret Thatcher to Academy Award-winning actor Gregory Peck - share their favorite culinary creations and personal anecdotes to make Feast for Life at once original and engaging, yet practical in the kitchen. A foreword by Elizabeth Taylor is followed by recipes ranging from appetizers to desserts, featuring tantalizing dishes such as Giorgio Armani's Tortelli alla Piacentina and Roger Verge's Salad of Scallops with Orange Butter, and even a few everyday favorites like Dave Barry's Toast with Peanut Butter. Each dish is distinctive in style, yet achievable - tested in the kitchens of culinary graduate Gretchen Sandin Jordan and home cook Linda Provus Bartlett.



Food Discourse Of Celebrity Chefs Of Food Network


Food Discourse Of Celebrity Chefs Of Food Network
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Author : Kelsi Matwick
language : en
Publisher: Springer Nature
Release Date : 2019-12-02

Food Discourse Of Celebrity Chefs Of Food Network written by Kelsi Matwick and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-12-02 with Social Science categories.


Food Discourse explores a fascinating, yet virtually unexplored research area: the language of food used on television cooking shows. It shows how the discourse of television cooking shows on the American television channel Food Network conveys a pseudo-relationship between the celebrity chef host and viewers. Excerpts are drawn from a variety of cooking show genres (how-to, travel, reality, talk, competition), providing the data for this qualitative investigation. Richly interdisciplinary, the study draws upon discourse analysis, narrative, social semiotics, and media communication in order to analyze four key linguistic features – recipe telling, storytelling, evaluations, and humor – in connection with the themes of performance, authenticity, and expertise, essential components in the making of celebrity chefs. Given its scope, the book will be of interest to scholars of linguistics, media communication, and American popular culture. Further, in light of the international reach and influence of American television and celebrity chefs, it has a global appeal.



Eating Fandom


Eating Fandom
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Author : CarrieLynn D. Reinhard
language : en
Publisher: Routledge
Release Date : 2020-10-29

Eating Fandom written by CarrieLynn D. Reinhard and has been published by Routledge this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-10-29 with Social Science categories.


This book considers the practices and techniques fans utilize to interact with different aspects and elements of food cultures. With attention to food cultures across nations, societies, cultures, and historical periods, the collected essays consider the rituals and values of fan communities as reflections of their food culture, whether in relation to particular foods or types of food, those who produce them, or representations of them. Presenting various theoretical and methodological approaches, the anthology brings together a series of empirical studies to examine the intersection of two fields of cultural practice and will appeal to sociologists, geographers and scholars of cultural studies with interests in fan studies and food cultures.