Celiac Disease


Celiac Disease
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Fast Facts Celiac Disease


Fast Facts Celiac Disease
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Author : Geoffrey Holmes
language : en
Publisher: Karger Medical and Scientific Publishers
Release Date : 2009-08-01

Fast Facts Celiac Disease written by Geoffrey Holmes and has been published by Karger Medical and Scientific Publishers this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-08-01 with Medical categories.


Remarkable progress has been made in our knowledge of celiac disease, yet the diagnosis is often overlooked. The practical challenge for healthcare professionals is to identify the disease and offer patients a gluten-free diet that will restore most to full health and help to prevent further complications. This comprehensively revised second edition of 'Fast Facts: Celiac Disease', written by three international experts, considers: • Celiac disease in all its forms - typical, atypical, silent, potential and latent • Gluten sensitivity, genetic risk and predisposing physiological abnormalities • The variable presentation of disease in both adults and children • Associated immune disorders • The puzzle of diagnosis, solved by clinical, serological, histological and genetic investigation • Troublesome, and sometimes life-threatening, non-malignant complications • The close links between celiac disease and dermatitis herpetiformis • The risk of malignancy, its treatment and prognosis • Management with a gluten-free diet, and the emotional and social implications of the diet • Potential new therapies Highly readable with informative illustrations, 'Fast Facts: Celiac Disease' provides an up-to-date account of this common yet easily missed condition. It is an excellent clinical resource for the primary care team, gastroenterologists in training and anyone who wants to know more about this challenging disease. Contents: • Definition • Epidemiology • Pathophysiology • Clinical manifestations • Diagnosis • Non-malignant complications • Dermatitis herpetiformis • Malignant complications • Management • Future trends • Useful resources



Celiac Disease And Gluten


Celiac Disease And Gluten
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Author : Peter Koehler
language : en
Publisher: Academic Press
Release Date : 2014-06-05

Celiac Disease And Gluten written by Peter Koehler and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-06-05 with Medical categories.


Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities is a unique reference work—the first to integrate the insights of the causes and effects of celiac disease from the chemistry of reaction-causing foods to the diagnosis, pathogenesis, and symptoms that lead to proper diagnoses and treatment. With an estimated three million people in the United States alone affected by celiac disease, an autoimmune digestive disease, only five percent are properly diagnosed. Drawing on the connection between foods containing gluten and the resulting symptoms, this resource offers distinctive information that directly explores and links food science, medical diagnostics, and treatment information. A helpful tool for researchers and medical practitioners alike, Celiac Disease and Gluten: Multidisciplinary Challenges and Opportunities helps refine research targets, and provides a comprehensive overview on the multidisciplinary approaches to all crucial aspects related to celiac disease. Presents key information from medical and food science research, as well as provides clinical insights Provides direct corollary insights between source and symptom Written by experts whose detailed experiments and results have shaped our understanding of celiac disease



Celiac Disease Updated 4th Edition


Celiac Disease Updated 4th Edition
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Author : Peter H.R. Green, M.D.
language : en
Publisher: HarperCollins
Release Date : 2020-12-01

Celiac Disease Updated 4th Edition written by Peter H.R. Green, M.D. and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-12-01 with Health & Fitness categories.


From Dr. Peter H. R. Green, internationally renowned expert on celiac disease and director of the Celiac Disease Center at Columbia University, and medical author Rory Jones, an updated fourth edition of the definitive book on celiac disease, one of the most underdiagnosed autoimmune diseases in the U.S. Celiac Disease: A Hidden Epidemic is an indispensable guidebook for anyone with celiac disease as well as for those with gluten intolerance or food sensitivities on a gluten-free diet. Since the last edition in 2016, scientific advances have changed what we know about the disease, how it is diagnosed and treated, and the long-term effect of a gluten-free diet on the brain and body. Celiac disease is a hereditary autoimmune condition that damages the lining of the small intestine so that it cannot properly absorb food. Without essential nutrients, the entire body begins to suffer. The disease is triggered by gluten, a protein found in wheat, rye, and barley. The only “cure” for the disease is a life-long gluten-free diet. The disease affects nearly 1 in every 100 people in the United States—50 percent of whom remain undiagnosed and untreated. Although the primary target of injury is the small intestine, CD can and often does affect the entire body. Complications from the disease can include infertility, liver disease, osteoporosis, anemia, and other autoimmune diseases (such as Type 1 diabetes and Thyroid disease), neurological conditions, and even cancer. This updated fourth edition includes the latest information on CD, gluten intolerance, and gluten sensitivity. The important updates cover everything from new testing devices to advances in therapies that may help prevent gluten from entering and/or harming the intestines, to new research on the long-term effect of the gluten-free diet on our minds and bodies. And more!



Celiac Disease Nutrition Guide


Celiac Disease Nutrition Guide
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Author : Tricia Thompson
language : en
Publisher: American Dietetic Associati
Release Date : 2006

Celiac Disease Nutrition Guide written by Tricia Thompson and has been published by American Dietetic Associati this book supported file pdf, txt, epub, kindle and other format this book has been release on 2006 with Cooking categories.


This edition provides essential information for people diagnosed with Celiac disease. This easy to read "survival guide" outlines how to follow a gluten-free diet, identify food products and medications that might contain harmful grains, shop for gluten-free products at the market and online, locate companies that manufacture and/or distribute gluten-free products, safely choose foods when eating away from home and avoid cross contamination in your kitchen. Also includes information on support groups, online resources and a "Frequently Asked Questions" section.



Celiac Disease


Celiac Disease
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Author : Jianyuan Chai
language : en
Publisher: BoD – Books on Demand
Release Date : 2021-05-12

Celiac Disease written by Jianyuan Chai and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-12 with Medical categories.


Celiac disease is a common autoimmune disorder triggered by eating gluten that affects at least 1% of the world’s population. Despite many years of effort, its pathogenesis is still not understood completely. This book discusses several important aspects of celiac disease, including its primary contributor, the DQ2 gene. It also examines dysfunctional immune checkpoints, causes and treatments of refractory celiac disease, and the status of the gluten-free food market.



Celiac Disease


Celiac Disease
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Author : Jacqueline Langwith
language : en
Publisher: Greenhaven Publishing LLC
Release Date : 2012-06-15

Celiac Disease written by Jacqueline Langwith and has been published by Greenhaven Publishing LLC this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-06-15 with Young Adult Nonfiction categories.


Celiac Disease is an immune reaction to eating gluten, a protein found in wheat, barley, and rye. This guidebook provides essential information on Celiac Disease, but also serves as a historical survey, by providing information on the controversies surrounding its causes, and first-person narratives by people coping with Celiac Disease. Readers will learn from the words of patients, family members, or caregivers. The symptoms, causes, treatments, and potential cures are explained in detail. Alternative treatments are also covered. Student researchers and readers will find this book easily accessible through its careful and conscientious editing and a thorough introduction to each essay.



Pediatric And Adult Celiac Disease


Pediatric And Adult Celiac Disease
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Author : Gino Roberto Corazza
language : en
Publisher: Elsevier
Release Date : 2024-02-28

Pediatric And Adult Celiac Disease written by Gino Roberto Corazza and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-02-28 with Science categories.


Pediatric and Adult Coeliac Disease: A Clinically Oriented Perspective provides an up-to-date, comprehensive, and critical overview of coeliac disease, its complications, and related disorders. The book covers the epidemiological, pathogenetic, diagnostic, and treatment issues including pediatric and adult cases, with a broad and international view. This is the perfect reference for researchers dedicated to advancing the field of translational coeliac disease research as well as clinicians who are diagnosing and managing coeliac disease throughout all of its various stages. Provides a comprehensive and practical view, encompassing all disease forms and stages Covers the clinical aspects of coeliac disease at all stages, providing deep clinical insights Presents decision trees, tables, figures, and algorithms that aid in easily finding content to guide diagnosis



Coeliac Disease And Gluten Related Disorders


Coeliac Disease And Gluten Related Disorders
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Author : Annalisa Schiepatti
language : en
Publisher: Academic Press
Release Date : 2021-10-12

Coeliac Disease And Gluten Related Disorders written by Annalisa Schiepatti and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-12 with Science categories.


Coeliac Disease and Gluten-Related Disorders provides an updated and comprehensive overview on the crucial aspects and clinical management of gluten-related disorders. It provides an overview of the scientific background, mechanisms involved, and emphasizes the translational effect of research on clinical practice. Highlighted throughout are insights into future research areas likely to have a crucial impact in the clinical management of these common conditions. The book is perfect for researchers and gastroenterologists involved in Coeliac Disease and other gluten-related disorders. Presents both research and clinically based perspectives on the most relevant issues of gluten-related disorders Provides a wide-ranging discussion and the most updated opinions by international experts in the field of coeliac disease and gluten-related disorders Translates the latest research insights into practical suggestions for specialists



Celiac Disease


Celiac Disease
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Author : Sylvia Llewelyn Bower
language : en
Publisher: ReadHowYouWant.com
Release Date : 2011-01-23

Celiac Disease written by Sylvia Llewelyn Bower and has been published by ReadHowYouWant.com this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-01-23 with Health & Fitness categories.


Celiac disease is a digestive disorder caused by a sensitivity to the protein gluten in wheat flour, which in turn can damage the small intestine and inhibit the body's absorption of nutrients from food. The disease is hereditary and can affect entire families. Co written by a registered nurse who lives with celiac disease, a dietitian, and a clinical pharmacist, this indispensable guide tackles all aspects of the disease, including symptoms, diagnosis, management, complications, and current research. While many cookbooks and dietary manuals on gluten intolerance exist, Celiac Disease is the only book on how to live fully and richly while maintaining a gluten-free lifestyle. In addition to learning how to set up and maintain a gluten-free kitchen, readers find strategies for tackling emotional issues, nutrition and dietary guidelines, tips for dining out, and advice on raising a celiac child -- Publisher description.



Understanding Celiac Disease


Understanding Celiac Disease
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Author : Naheed Ali
language : en
Publisher: Rowman & Littlefield
Release Date : 2014-10-16

Understanding Celiac Disease written by Naheed Ali and has been published by Rowman & Littlefield this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-10-16 with Medical categories.


Celiac disease is being diagnosed more frequently, as people recognize their digestive issues may be linked to gluten intake and sensitivity to various foods that include gluten. Here, Naheed Ali reviews the biology of celiac disease, its symptoms, causes, and outcomes, and information about treatment, prevention, and living well with celiac.