Chayote Sechium Edule Jacq Sw
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Chayote Sechium Edule Jacq Sw
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Author : Rafael Lira Saade
language : en
Publisher: Bioversity International
Release Date : 1996
Chayote Sechium Edule Jacq Sw written by Rafael Lira Saade and has been published by Bioversity International this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996 with Botany, Economic categories.
The Chayote
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Author : Orator Fuller Cook
language : en
Publisher:
Release Date : 1901
The Chayote written by Orator Fuller Cook and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1901 with Chayote categories.
Recursos Geneticos De Sechium Edule Jacq Swartz Cucurbitaceae
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Author : Annabelle Maffioli
language : es
Publisher: Bib. Orton IICA / CATIE
Release Date :
Recursos Geneticos De Sechium Edule Jacq Swartz Cucurbitaceae written by Annabelle Maffioli and has been published by Bib. Orton IICA / CATIE this book supported file pdf, txt, epub, kindle and other format this book has been release on with categories.
Recursos Gen Ticos De Chayote Sechium Edule Jacq Swartz Cucurbitaceae
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Author : Annabelle Maffioli
language : es
Publisher:
Release Date : 1981
Recursos Gen Ticos De Chayote Sechium Edule Jacq Swartz Cucurbitaceae written by Annabelle Maffioli and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1981 with Chayote categories.
The Chayote
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Author : Orator Fuller Cook
language : en
Publisher:
Release Date : 1901
The Chayote written by Orator Fuller Cook and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1901 with Chayote categories.
Fruit And Vegetable Phytochemicals
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Author : Elhadi M. Yahia
language : en
Publisher: John Wiley & Sons
Release Date : 2017-08-29
Fruit And Vegetable Phytochemicals written by Elhadi M. Yahia and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017-08-29 with Technology & Engineering categories.
Now in two volumes and containing more than seventy chapters, the second edition of Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability has been greatly revised and expanded. Written by hundreds of experts from across the world, the chapters cover diverse aspects of chemistry and biological functions, the influence of postharvest technologies, analysis methods and important phytochemicals in more than thirty fruits and vegetables. Providing readers with a comprehensive and cutting-edge description of the metabolism and molecular mechanisms associated with the beneficial effects of phytochemicals for human health, this is the perfect resource not only for students and teachers but also researchers, physicians and the public in general.
Botanische Studien An Der Chayote Sechium Edule Jacq Sw Eine Nutzpflanze Der Tropen Unter Besonderer Ber Cksichtigung Ihres Wurzelsystems Und Der Fruchtentwicklung
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Author : Sonia Lagos-Witte
language : de
Publisher:
Release Date : 1988
Botanische Studien An Der Chayote Sechium Edule Jacq Sw Eine Nutzpflanze Der Tropen Unter Besonderer Ber Cksichtigung Ihres Wurzelsystems Und Der Fruchtentwicklung written by Sonia Lagos-Witte and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1988 with categories.
Edible Medicinal And Non Medicinal Plants
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Author : Lim T. K.
language : en
Publisher: Springer Science & Business Media
Release Date : 2012-01-30
Edible Medicinal And Non Medicinal Plants written by Lim T. K. and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-01-30 with Science categories.
This book continues as volume 2 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, pulses, edible oils and beverages. It encompasses species from the following families: Clusiaceae, Combretaceae, Cucurbitaceae, Dilleniaceae, Ebenaceae, Euphorbiaceae, Ericaceae and Fabaceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, herbalogists, conservationists, teachers, lecturers, students and the general public. Topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant part and uses; botany; nutritive and medicinal/pharmacological properties, medicinal uses and current research findings; non-edible uses; and selected/cited references.
Producci N Agroecol Gica
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Author : William Gamboa
language : es
Publisher: Editorial Universidad de Costa Rica
Release Date : 2005
Producci N Agroecol Gica written by William Gamboa and has been published by Editorial Universidad de Costa Rica this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005 with Agricultural ecology categories.
Agro And Food Processing Technologies
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Author : Ramagopal V.S. Uppaluri
language : en
Publisher: Springer Nature
Release Date : 2023-04-11
Agro And Food Processing Technologies written by Ramagopal V.S. Uppaluri and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-04-11 with Technology & Engineering categories.
This book focuses on sustainable agro and food technologies for the northeast region of India and provides holistic insights into relevant and contextual scientific and technical advances in the agro-food sector. Agriculture is an important livelihood avenue for many residents of northeast India. Low-cost scientific and technological intervention can transform agricultural farm produces and generate farm waste into processed value-added products. This book will serve as a valuable resource to further enhance the linkage between managerial aspects and technological knowledge systems in this field and eventually catalyse potential knowledge frameworks for the long-term prosperity and sustainability of bio-diversity-rich North-east India. It emphasizes the research culture that needs to be adopted for the most relevant food and agro-processing technologies for the sustainable growth and prosperity of the region.