Chili Peperoni Paprika
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Chili Peperoni Paprika
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Author : Karin Messerli
language : de
Publisher:
Release Date : 1998
Chili Peperoni Paprika written by Karin Messerli and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with categories.
Chili Paprika Und Peperoni
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Author : Melanie Grabner
language : de
Publisher: avBuch
Release Date : 2023-03-20
Chili Paprika Und Peperoni written by Melanie Grabner and has been published by avBuch this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-20 with Cooking categories.
Eine echt scharfe Angelegenheit Kunterbuntes Paprikagemüse selber züchten In kaum mehr als vierhundert Jahren haben sich die bunten Chilis, Paprikas und Peperoni weltweit ihren festen Platz in unsere Gärten erobert. Kein Wunder, denn kaum eine Gemüseart vereint so viele Vorzüge gleichzeitig in sich: Die in Südamerika schon seit über 6.000 Jahren angebaute Nahrungspflanze wurde damals wie heute als Heil-und Nutzpflanze verwendet. Diese fruchtig-milden bis pikant-höllenscharfen Früchte gedeihen bestens in Töpfen und Balkonkästen. Wer den buschig wachsenden, oft auch optisch schönen Pflanzen ein warmes Plätzchen bietet, kann sich auf eine reichhaltige Paprikaernte aus dem eigenen Garten freuen. Die schmackhaften Früchte sind allein schon durch ihren hohen Vitamingehalt sehr gesund. Schokoladenfarbige, saftig süße Blockpaprika, dickwandige, aromatische Tomatenpaprika, leuchtend bunte süße Miniaturpaprika, früh reifende robuste Spitzpaprika, 30 cm lange rote würzige Peperoni, grüne würzige Jalapeños, feurig scharfe und doch blumig süße Habaneros sind nur wenige Beispiele für die kunterbunte Farben- und Formenpalette.
Chili Paprika Und Peperoni
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Author : Melanie Grabner
language : de
Publisher: avBuch
Release Date : 2015-08-15
Chili Paprika Und Peperoni written by Melanie Grabner and has been published by avBuch this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-15 with Cooking categories.
In kaum mehr als vierhundert Jahren haben sich die bunten Chili, Paprika und Peperoni weltweit ihren festen Platz in unsere Gärten erobert. Kein Wunder, denn kaum eine Gemüseart vereinbart so viele Vorzüge gleichzeitig: Die in Südamerika schon seit über 6000 Jahren angebaute Nahrungspflanze wurde damals wie heute als Heil-und Nutzpflanze verwendet. Diese fruchtig milden bis pikant höllenscharfen Früchte gedeihen bestens in Töpfen und Balkonkästen. Wer den buschig wachsenden, oft auch optisch schönen Pflanzen ein warmes Plätzchen bietet, kann sich auf eine reichhaltige Paprikaernte aus dem eigenen Garten freuen. Die schmackhaften Früchte sind alleine schon durch ihren hohen Vitamingehalt sehr gesund. Schokoladenfarbige, saftig süße Blockpaprika, dickwandige, aromatische Tomatenpaprika, leuchtend bunte süße Miniaturpaprika, früh reifende robuste Spitzpaprika, 30 cm lange rote würzige Peperoni, grüne würzige Jalapenos, feurig scharfe und doch blumig süße Habaneros sind nur wenige Beispiele für die breite Farben- und Formenpalette. Die Vielfalt des reizvollen Fruchtgemüses lässt sich auf kleinstem Raum erleben und nutzen.
Vital Und Fit Durch Paprika Peperoni Und Chili
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Author : Helga Buchter-Weisbrodt
language : de
Publisher:
Release Date : 1998-08
Vital Und Fit Durch Paprika Peperoni Und Chili written by Helga Buchter-Weisbrodt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998-08 with categories.
Selected Markets For Chillies And Paprika
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Author : Alan Smith
language : en
Publisher:
Release Date : 1982
Selected Markets For Chillies And Paprika written by Alan Smith and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Hot pepper industry categories.
Chillies and paprika in international trade; Trading structures and procedures, tariffs.
Edible Medicinal And Non Medicinal Plants
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Author : T. K. Lim
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-02-15
Edible Medicinal And Non Medicinal Plants written by T. K. Lim and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-02-15 with Science categories.
This book continues as volume 6 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed into other by-products, or as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Sapindaceae, Sapotaceae, Schisandraceae, Solanaceae, Thymelaeaceae, Urticaceae, Vitaceae and Winteraceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive and pharmacological properties, medicinal uses and research findings; nonedible uses; and selected references.
Chili Paprika Peperoni F R Naturnahe G Rten
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Author : Melanie Grabner
language : de
Publisher:
Release Date : 2023-03-20
Chili Paprika Peperoni F R Naturnahe G Rten written by Melanie Grabner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-03-20 with categories.
Veganes Kochbuch
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Author : Miriam Selmi Reed
language : en
Publisher: BoD – Books on Demand
Release Date : 2019-08-21
Veganes Kochbuch written by Miriam Selmi Reed and has been published by BoD – Books on Demand this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-08-21 with Cooking categories.
Dieses Kochbuch unterscheidet sich von vielen anderen. Nicht nur, weil die darin enthaltenen Rezepte vegan und glutenfrei sind, sondern auch, weil es auf Deutsch oder Englisch gelesen werden kann, je nachdem, wie man es in den Händen hält. Die Autorin - inspiriert durch ihre vielen Jahre in New York City und Los Angeles - hat in diesem Buch eine Auswahl von leckersten, internationalen Rezepten zusammengestellt, welche man mit reinem Gewissen geniessen kann. Guten Appetit! This cook book is quite different in many ways. Not only are the recipes vegan and gluten free, they are also bilingual (English and German). Inspired by her many years of living in New York City and Los Angeles, the author presents the reader with a compilation of delicious international recipes that can be enjoyed with a clean conscience. Bon Appetit!
World Spice Plants
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Author : Johannes Seidemann
language : en
Publisher: Springer Science & Business Media
Release Date : 2005-12-27
World Spice Plants written by Johannes Seidemann and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-12-27 with Medical categories.
Despite their long tradition spices are subject to international modern scientific research. This has made it necessary to disseminate knowledge to a large audience of interest. The book addresses this need by informing the reader about the complex worldwide use of spice plants. The many spice and aromatic plants are arranged in alphabetical order of their botanical relevance. It includes all species which have been cultivated for the above purposes. It also covers species whose usage has long ceased or which are used only rarely or have become wild. In this respect the author has aimed at comprehensiveness. In total over 1400 plants have been collated. The very extensive register of literature has been designed to facilitate intensive study of a specific plant or spice. Works both on botany and agriculture, and on chemistry, pharmacodynamics and usage have been considered. The book is aimed principally at spice and aroma experts, pharmacists, botanists and interested lay persons. But the author also had in mind food chemists, dieticians and agricultural scientists, for whom botany, chemistry and pharmacological aspects may be of interest. It is hoped that those occupied in the spice and aroma industry involved in creating spice blends and the like will also take inspiration from the book.
Wortatlas Der Arabischen Dialekte
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Author : Peter Behnstedt
language : de
Publisher: BRILL
Release Date : 2011-12-23
Wortatlas Der Arabischen Dialekte written by Peter Behnstedt and has been published by BRILL this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-12-23 with Reference categories.
The Wortatlas der arabischen Dialekte / Word Atlas of Arabic Dialects (WAD) intends to provide an unprecedented survey of the lexical richness and diversity of the Arabic dialects as spoken from Uzbekistan to Mauretania and Nigeria, from Malta to Sudan, and including the Ki-Nubi Creole as spoken in Uganda and Kenya. The multilingual word atlas consists of four volumes in total with some 500 onomasiological maps in full colour. Each map presents a topic or notion and its equivalents in Arabic as collected from the dialectological literature (dictionaries, grammars, text collections, ethnographic reports, etc.), from the editors’ own field work, from questionnaires filled out by native speakers or by experts for a certain dialect region, and also from the internet. Polyglot legends in German, English, French, Spanish, Italian accompany the maps to facilitate further access. Each map is followed by a commentary in German, providing more details about the sources and the individual forms, and discussing semantic and etymological issues. All quotations are in their original language. The maps mainly show lexical types, detailed and concrete forms are given in the commentaries. An introduction is provided in Volume 1 in both German and English. Indices of all lexemes in the atlas will be available for each volume. The first volume Band I: Mensch, Natur, Fauna und Flora / Volume 1: Mankind, Nature, Fauna and Flora contains subjects such as ‘family members’, ‘professions’, ‘human qualities’. The second volume, Band II: Materielle Kultur, deals with material culture (‘house’, ‘utensils’, ‘food’, ‘clothing’, ‘vehicles’, etc.). The third volume Band III: Verben, Adjektive, Zeit und Zahlen focuses on verbs, and adjectives. The forth volume Band IV: Funktionswörter und Phraseologisches contains functionwords and some phraseological items. The atlas is indispensable for everyone interested in the modern spoken Arabic language, as well as for dialectologists and for semanticists.