Classic Eateries Of Cajun County
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Classic Eateries Of Cajun Country
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Author : Dixie Lee Poche
language : en
Publisher: History Press Library Editions
Release Date : 2015-09-07
Classic Eateries Of Cajun Country written by Dixie Lee Poche and has been published by History Press Library Editions this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-07 with Cooking categories.
Cajun Country establishments offer a delectable variety of table fare for tourists and residents alike. The region's first restaurants, cafes and bakeries emerged in the 1880s. Stores like T-Jim's and Teet's Food supplied locals with boudin. Cafe Vermilionville served patrons crawfish beignets. And faithful Bellina's Grocery shoppers looked forward to placing ham orders for red beans and rice on Mondays. Join author Dixie Poche as she shares the stories and recipes behind French Louisiana's pioneering eateries and those still making culinary history today. "
Classic Eateries Of Cajun County
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Author : Dixie Poché
language : en
Publisher: Arcadia Publishing
Release Date : 2014-05-06
Classic Eateries Of Cajun County written by Dixie Poché and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-05-06 with Cooking categories.
Sample flavors of Cajun Country’s favorite restaurants, grocery stores and cafés in this book by the author of Louisiana Sweets. Cajun Country establishments offer a delectable variety of table fare for tourists and residents alike. The region’s first restaurants, cafés and bakeries emerged in the 1880s. Stores like T-Jim’s and Teet’s Food supplied locals with boudin. Café Vermilionville served patrons crawfish beignets. And faithful Bellina’s Grocery shoppers looked forward to placing ham orders for red beans and rice on Mondays. Join author Dixie Poché as she shares the stories and recipes behind French Louisiana’s pioneering eateries and those still making culinary history today.
Classic Eateries Of Cajun Country
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Author : Dixie Poche
language : en
Publisher: Arcadia Publishing
Release Date : 2015
Classic Eateries Of Cajun Country written by Dixie Poche and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015 with Cooking categories.
Cajun Country establishments offer a delectable variety of table fare for tourists and residents alike. The region's first restaurants, caf�s and bakeries emerged in the 1880s. Stores like T-Jim's and Teet's Food supplied locals with boudin. Caf� Vermilionville served patrons crawfish beignets. And faithful Bellina's Grocery shoppers looked forward to placing ham orders for red beans and rice on Mondays. Join author Dixie Poch� as she shares the stories and recipes behind French Louisiana's pioneering eateries and those still making culinary history today.
Cajun Pig Boucheries Cochon De Laits And Boudin
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Author : Dixie Poché
language : en
Publisher: Arcadia Publishing
Release Date : 2020
Cajun Pig Boucheries Cochon De Laits And Boudin written by Dixie Poché and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020 with History categories.
"Southwest Louisiana is famous for time-honored gatherings that celebrate its French Acadian heritage. And the culinary star of these gatherings? That's generally the pig. Whether it's a boucherie, the Cochon de Lait in Mansura or Chef John Folse's Fete des Bouchers, where an army of chefs steps back three hundred years to demonstrate how to make blood boudin and smoked sausage, ever-resourceful Cajuns use virtually every part of the pig in various savory delights. The author traverses Cajun country to dive in to the recipes and stories behind regional specialties such as boudin, cracklings, gumbo and hogs head cheese. From the Smoked Meats Festival in Ville Platte to Thibodaux's Bourgeois Meat Market, where miles of boudin have been produced since 1891, this is a mouthwatering dive into Cajun devotion to the pig."--Back cover.
Cajun Mardi Gras
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Author : Dixie Lee Poche
language : en
Publisher: Arcadia Publishing
Release Date : 2023-01-02
Cajun Mardi Gras written by Dixie Lee Poche and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-02 with History categories.
Dive into Cajun Mardis Gras, where the party goes down with a wholly different flourish Everyone knows about Louisiana Mardi Gras and its glitz, glam, parades and masquerades. But in Cajun County, the festival turns communities into stage shows of wild revelry. Called Courir de Mardi Gras in the rural parishes, you'll find masked runners and horsemen bedecked in colorful, tattered clothing, cavorting through the countryside on a begging quest for gumbo ingredients. It's an outrageous celebration--derived from the French medieval Festival of Begging--on the eve of Lenten season's fasting. In exchange for neighborly generosity, the revelers sing, dance, act a fool, chase chickens and unite the community with an abundance of mirth that reverberates year-round. Join author Dixie Poche and take part in the wild spectacle and otherworldly whimsy of Courir de Mardis Gras.
Cajun Mardi Gras A History Of Chasing Chickens And Making Gumbo
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Author : Dixie Poché
language : en
Publisher: Arcadia Publishing
Release Date : 2023-01-02
Cajun Mardi Gras A History Of Chasing Chickens And Making Gumbo written by Dixie Poché and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-01-02 with History categories.
Dive into Cajun Mardis Gras, where the party goes down with a wholly different flourish Everyone knows about Louisiana Mardi Gras and its glitz, glam, parades and masquerades. But in Cajun County, the festival turns communities into stage shows of wild revelry. Called Courir de Mardi Gras in the rural parishes, you'll find masked runners and horsemen bedecked in colorful, tattered clothing, cavorting through the countryside on a begging quest for gumbo ingredients. It's an outrageous celebration--derived from the French medieval Festival of Begging--on the eve of Lenten season's fasting. In exchange for neighborly generosity, the revelers sing, dance, act a fool, chase chickens and unite the community with an abundance of mirth that reverberates year-round. Join author Dixie Poche and take part in the wild spectacle and otherworldly whimsy of Courir de Mardis Gras.
Cajun Country Guide
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Author : Macon Fry
language : en
Publisher: Pelican Publishing
Release Date : 1999-02-28
Cajun Country Guide written by Macon Fry and has been published by Pelican Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999-02-28 with Travel categories.
There's just nowhere else but South Louisiana to find real knee-slapping, crowd-hooting Zydeco music. Even the big-city chefs can't cook up a Cajun meal the way they do at the roadside restaurants deep in the bayous of Acadiana. Likewise, no other guide matches the amount of in-depth information presented in Cajun Country Guide. It's a study of Cajuns that tells visitors how to find the sights, sounds, and flavors of one of America's most culturally unique regions. Take a vacation to a part of our own country that, in some places, didn't even speak English until nearly fifty years ago. While modern technology is weeding out some of the one-of-a-kind qualities of this subculture, not all of them are gone, or even hard to find, if you know how to hunt for them. And there are no better hunters than authors Macon Fry and Julie Posner. With the handy maps, reviews, and recommendations packed into the Cajun Country Guide, a trip to the bayous won't leave one feeling like a visitor, but more like a native who has come back home.
Classic Restaurants Of Summit County
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Author : Sharon Moreland Myers
language : en
Publisher: Arcadia Publishing
Release Date : 2018-06-18
Classic Restaurants Of Summit County written by Sharon Moreland Myers and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-06-18 with History categories.
Akron and Summit County's classic hot spots have satisfied palates since the early twentieth century. Akron alone could sit up to thirty thousand people at once during the golden age of the '50s and '60s. Marcel's made a name for itself with its scampi, and Icaomini's became synonymous with lobster. Ladd's dished crowd-pleasing coney dogs, and Yanko's sliced up its mouthwatering shish kabobs. Digging up vintage images and recipes, author Sharon Myers leads readers on a delectable trip down memory lane to the area's most renowned and cherished eateries.
Louisiana Sweets King Cakes Bread Pudding And Sweet Dough Pie
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Author : Dixie Poché
language : en
Publisher: Arcadia Publishing
Release Date : 2017
Louisiana Sweets King Cakes Bread Pudding And Sweet Dough Pie written by Dixie Poché and has been published by Arcadia Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2017 with Cooking categories.
"Louisiana is famous for its culinary delights, and the state's rich medley of treats and confections proves its sweet tooth. Creative bakers improvised traditional recipes during days of rationing to create gateau de sirop (syrup cake) and bread pudding. Early customers of Lea's Lunchroom's pies in central Louisiana included outlaws Bonnie and Clyde, who dropped by while they were on the run. During the 1950s, singers Hank Williams Sr. and Elvis Presley hung out at Shreveport's Southern Maid Donuts after performing at the popular Louisiana Hayride country music broadcast. Author Dixie Poche dives into the recipes and history behind such beloved regional specialties as Mardi Gras king cake, flaming Bananas Foster, Cajun Country's pain perdu and many more."--Publisher's description.
Louisiana Legacies
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Author : Janet Allured
language : en
Publisher: John Wiley & Sons
Release Date : 2012-11-29
Louisiana Legacies written by Janet Allured and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-11-29 with History categories.
Showcasing the colorful, even raucous, political, social, and unique cultural qualities of Louisiana history, this new collection of essays features the finest and latest scholarship. Includes readings featuring recent scholarship that expand on traditional historical accounts Includes material on every region of Louisiana Covers a wide range of fields, including social, environmental, and economic history Detailed, focused material on different areas in Louisiana history, including women’s history as well as the state’s diverse ethnic populations