Collards Chards And Dandelions
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Collards Chards And Dandelions
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Author : Agrihortico CPL
language : en
Publisher: AGRIHORTICO
Release Date : 2021-03-19
Collards Chards And Dandelions written by Agrihortico CPL and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-19 with Gardening categories.
Scientific name of collards or collard greens is Brassica oleracea cv. acephala. The name ‘acephala’ means ‘without a head’; that is, this Brassica vegetable is formed of loose leaves unlike cabbage or other Brassica vegetables. It belongs to the genus Brassica and family Brassicaceae, the mustard family. It is believed to be originated in the region comprising of Western Europe, the Mediterranean region and the temperate regions of Asia. Chards or Swiss chards are of two types: Flavescens group and Cicla group. Scientific name of Swiss chard belonging to cicla group is Beta vulgaris var. cicla and that belonging to flavescens group is Beta vulgaris var. flavescens. Swiss chard belongs to the family Chenopodiaceae, the beet leaf family. Swiss chard, a vegetable of temperate climate, is believed to be originated in Mediterranean region. Scientific name of dandelion is Taraxacum officinale. It belongs to the family Asteraceae, the chrysanthemum family. It is a native to Eurasia and North America. Dandelion greens are grown for its edible leaves which are used as a leaf vegetable in many parts of the world
Collards Chards And Dandelions
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Author : AGRIHORTICO
language : en
Publisher: AGRIHORTICO
Release Date : 2019-05-28
Collards Chards And Dandelions written by AGRIHORTICO and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-28 with Gardening categories.
Scientific name of collards or collard greens is Brassica oleracea cv. acephala. The name ‘acephala’ means ‘without a head’; that is, this Brassica vegetable is formed of loose leaves unlike cabbage or other Brassica vegetables. It belongs to the genus Brassica and family Brassicaceae, the mustard family. It is believed to be originated in the region comprising of Western Europe, the Mediterranean region and the temperate regions of Asia. Chards or Swiss chards are of two types: Flavescens group and Cicla group. Scientific name of Swiss chard belonging to cicla group is Beta vulgaris var. cicla and that belonging to flavescens group is Beta vulgaris var. flavescens. Swiss chard belongs to the family Chenopodiaceae, the beet leaf family. Swiss chard, a vegetable of temperate climate, is believed to be originated in Mediterranean region. Scientific name of dandelion is Taraxacum officinale. It belongs to the family Asteraceae, the chrysanthemum family. It is a native to Eurasia and North America. Dandelion greens are grown for its edible leaves which are used as a leaf vegetable in many parts of the world
Parasitic Plants
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Author : AGRIHORTICO
language : en
Publisher: AGRIHORTICO
Release Date : 2019-11-06
Parasitic Plants written by AGRIHORTICO and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-06 with Nature categories.
There are always some exceptions found in the nature. For example, there are a group of plants called ‘parasitic plants’ which are unable to perform photosynthesis, a characteristic function of majority members of the plant kingdom. These parasitic plants depend on other living plants for their food and nutritional requirements. Parasitic plants that depend totally on other plants for their food and nutritional requirements are known as total parasites or holoparasites or obligately parasitic plants. Parasitic plants that depend partially on other plants for their food and nutritional requirements are called partial parasites or hemiparasites.
Parasitic Plants
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Author : Agrihortico CPL
language : en
Publisher: AGRIHORTICO
Release Date : 2021-03-22
Parasitic Plants written by Agrihortico CPL and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-22 with Gardening categories.
There are always some exceptions found in the nature. For example, there are a group of plants called ‘parasitic plants’ which are unable to perform photosynthesis, a characteristic function of majority members of the plant kingdom. These parasitic plants depend on other living plants for their food and nutritional requirements. Parasitic plants that depend totally on other plants for their food and nutritional requirements are known as total parasites or holoparasites or obligately parasitic plants. Parasitic plants that depend partially on other plants for their food and nutritional requirements are called partial parasites or hemiparasites.
Carnivorous Plants
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Author : Agrihortico CPL
language : en
Publisher: AGRIHORTICO
Release Date : 2021-03-19
Carnivorous Plants written by Agrihortico CPL and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-19 with Nature categories.
Carnivorous plants are those plants that depend on insects and small animals for their nitrogen supply and proteins (inorganic nutrition). They derive some or most of their nutrients from trapping and digesting small animals and insects by means of specially modified plant organs or trapping mechanisms. Today, there are over 600 known species of carnivorous plants in the world and most of them are herbaceous perennials that live in nutrient-poor soils.
Anthuriums
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Author : AGRIHORTICO
language : en
Publisher: AGRIHORTICO
Release Date : 2019-10-11
Anthuriums written by AGRIHORTICO and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-10-11 with Gardening categories.
Anthuriums are herbaceous, perennial, dwarf and compact-looking, epiphytic, ornamental flowering and foliage plants. They belong to the arum family, i.e. Araceae and genus Anthurium. Genus anthurium is considered as the largest genus in the family Araceae and consists of about 1000 species of anthurium plants. Like all other aroids, anthuriums are also tropical and subtropical in their growth habit. Though majority of anthuriums are epiphytic in nature, some species exhibit terrestrial growth habit also.
Spine Gourd
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Author : AGRIHORTICO
language : en
Publisher: AGRIHORTICO
Release Date : 2019-11-26
Spine Gourd written by AGRIHORTICO and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-26 with Gardening categories.
Scientific name of spine gourd or teasle gourd is Momordica dioica. Spine gourd is a cucurbitaceous vegetable which is closely related to bitter gourd. However, it is not bitter in taste as bitter gourd. As in case of other cucurbitaceous vegetables (cucurbits) which mainly include melons and gourds, spine gourd is also grown as a summer vegetable in tropical and subtropical countries. Spine gourd is called Kantola or kakrol in Hindi, mada hagalakai in Kannada, kadu peere in Tulu, and paagila in Konkani.
Spine Gourd
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Author : Agrihortico CPL
language : en
Publisher: AGRIHORTICO
Release Date : 2021-03-22
Spine Gourd written by Agrihortico CPL and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-03-22 with Gardening categories.
Scientific name of spine gourd or teasle gourd is Momordica dioica. Spine gourd is a cucurbitaceous vegetable which is closely related to bitter gourd. However, it is not bitter in taste as bitter gourd. As in case of other cucurbitaceous vegetables (cucurbits) which mainly include melons and gourds, spine gourd is also grown as a summer vegetable in tropical and subtropical countries. Spine gourd is called Kantola or kakrol in Hindi, mada hagalakai in Kannada, kadu peere in Tulu, and paagila in Konkani.
Cucumbers And Gherkins
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Author : AGRIHORTICO
language : en
Publisher: AGRIHORTICO
Release Date : 2019-11-25
Cucumbers And Gherkins written by AGRIHORTICO and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-25 with Gardening categories.
Cucumbers and gherkins are a group of cucurbitaceous vegetables that are mainly used as salad vegetables. Cucumbers are large fruits while gherkins are small fruits. Scientific name of cucumber is Cucumis sativus. Gherkins are known as ‘small cucumbers’ as it belongs to the same family as cucumber and its scientific name is same as that of cucumber i.e. Cucumis sativus, but cultivar is different. Cucumbers: Cucumbers are mainly used as summer season salad vegetables. Cucumber fruits have cooling and strengthening properties and also capable of quenching thirst during summer months. Gherkins: Gherkins are small, prickly, cylindrical green fruits which are with thin green rinds and white flesh. Small immature fruits of gherkins are used for pickling and hence it is commonly called as ‘pickling cucumbers’.
Carnivorous Plants
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Author : AGRIHORTICO
language : en
Publisher: AGRIHORTICO
Release Date : 2019-11-11
Carnivorous Plants written by AGRIHORTICO and has been published by AGRIHORTICO this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-11 with Nature categories.
Carnivorous plants are those plants that depend on insects and small animals for their nitrogen supply and proteins (inorganic nutrition). They derive some or most of their nutrients from trapping and digesting small animals and insects by means of specially modified plant organs or trapping mechanisms. Today, there are over 600 known species of carnivorous plants in the world and most of them are herbaceous perennials that live in nutrient-poor soils.