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Comfort Food Gets A Vegan Makeover


Comfort Food Gets A Vegan Makeover
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Comfort Food Gets A Vegan Makeover


Comfort Food Gets A Vegan Makeover
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Author : Jill Skeem
language : en
Publisher:
Release Date : 2012-12-21

Comfort Food Gets A Vegan Makeover written by Jill Skeem and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-12-21 with Comfort food categories.




Vegan Diner


Vegan Diner
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Author : Julie Hasson
language : en
Publisher: Running Press Adult
Release Date : 2011-03-08

Vegan Diner written by Julie Hasson and has been published by Running Press Adult this book supported file pdf, txt, epub, kindle and other format this book has been release on 2011-03-08 with Cooking categories.


Finally, a collection of recipes that provides guilt-free comfort-food indulgence for vegans everywhere. With 125 recipes and more than 30 food photos, author Julie Hasson aims to introduce plant-based diner fare both savory and sweet. This new vegan classic covers breakfast, lunch, and supper from the diner-gone-vegan! From pancakes, waffles, and luscious muffins to scrambles, faux Benedicts, and homemade sausage, this vegan cookbook has breakfast sizzling. Traditional lunches get a healthy new lease through clubs, open-faced sandwiches, soups, and pastas. Even filling casseroles, comforting mac-and-cheese, and slow-cooked stews are deliciously reinterpreted, followed by desserts ranging from shakes to creamy cheesecakes.



Fusion Food In The Vegan Kitchen


Fusion Food In The Vegan Kitchen
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Author : Joni Marie Newman
language : en
Publisher: Fair Winds Press
Release Date : 2013-12-01

Fusion Food In The Vegan Kitchen written by Joni Marie Newman and has been published by Fair Winds Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-12-01 with Cooking categories.


This innovative vegan cookbook combines the best of both worlds—comfort food + ethnic cuisine. The result is Fusion Food in the Vegan Kitchen, a delicious, experimental type of cooking popular in California and quickly taking the vegan world by storm. Its focus is not only on fresh, local ingredients, but also the amazing flavors found in different world cuisines. Think Korean pulled “pork” sandwiches, jalapeno mac ’n’ cheese, and Mexican hot chocolate cake. Traditional, with a twist! Author and California native Joni Marie Newman will treat you to more than 100 innovative recipes, all featuring whole foods ingredients that can be found at almost any grocery store or farmer's market—no store-bought faux meats, mayos, cheeses, or the like. Recipes will also feature low fat, soy free, and gluten free options for those with special dietary needs. Push the envelope on taste and take plant-based cooking to a whole new level with Fusion Food in the Vegan Kitchen.



Home Cooked Vegan Comfort Food


Home Cooked Vegan Comfort Food
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Author : Celine Steen
language : en
Publisher: Fair Winds Press (MA)
Release Date : 2013-08

Home Cooked Vegan Comfort Food written by Celine Steen and has been published by Fair Winds Press (MA) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-08 with Cooking categories.


"Home-Cooked Vegan Comfort Food" gives 200 vegan recipes that a die-hard comfort food eater will love. Each dish is abundant and satisfying so that no one at the table feels shortchanged.



Plant Based Comfort Food Classics


Plant Based Comfort Food Classics
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Author : Sandra Vungi
language : en
Publisher: Simon and Schuster
Release Date : 2021-10-05

Plant Based Comfort Food Classics written by Sandra Vungi and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-05 with Cooking categories.


Plant-Based Comfort Food Classics contains only the best selection of amazingly tasty recipes that will make your family and friends fall in love with all these new yet comforting tastes. Guests at your vegan dinner party will talk about these recipes for years to come! Plant-Based Comfort Food Classics has you covered from soups, salads, and spreads to main dishes and cakes. You can even find a whole selection of dreamy no bake desserts and a barbecue and Christmas special. Recipes include: • Curried chickpea and avocado salad • Crispy “fish” fingers • Meaty lentil balls • Heavenly cabbage rolls • Savory filled pancakes • Lentil and vegetable pie • Baked onions with creamy lemony mushroom filling • Dreamy no-bake chocolate cherry cake • Carrot and peanut butter brownies • Decadent pull-apart cinnamon bread • Black pudding sausages • And more! The recipes in the book are doable and affordable and are made with familiar ingredients that you can find in your local grocery store—no fancy, complicated, and expensive ingredient lists! The dishes are home-style, flavorful, and filling. With sixty-four delicious recipes and beautiful, full-color photographs, Plant-Based Comfort Food Classics is the perfect cookbook for all of your friends, whether they’re vegan or not! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.



Hot For Food Vegan Comfort Classics


Hot For Food Vegan Comfort Classics
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Author : Lauren Toyota
language : en
Publisher: Ten Speed Press
Release Date : 2018-02-27

Hot For Food Vegan Comfort Classics written by Lauren Toyota and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-02-27 with Cooking categories.


A fun and irreverent take on vegan comfort food that's saucy, sweet, sassy, and most definitely deep-fried, from YouTube sensation Lauren Toyota of Hot for Food. In this bold collection of more than 100 recipes, the world of comfort food and vegan cooking collide as Lauren Toyota shares her favorite recipes and creative ways to make Philly cheesesteak, fried chicken, and mac 'n' cheese, all with simple vegan ingredients. Never one to hold back, Lauren piles plates high with cheese sauce, ranch, bacon, and barbecue sauce, all while sharing personal stories and tips in her engaging and hilarious voice. The result is indulgent, craveworthy food - like Southern Fried Cauliflower, The Best Vegan Ramen, and Raspberry Funfetti Pop Tarts - made for sharing with friends at weeknight dinners, weekend brunches, and beyond.



Quick Easy Vegan Comfort Food


Quick Easy Vegan Comfort Food
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Author : Alicia C. Simpson
language : en
Publisher: The Experiment
Release Date : 2009-10-06

Quick Easy Vegan Comfort Food written by Alicia C. Simpson and has been published by The Experiment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2009-10-06 with Cooking categories.


Enjoy all the rich flavor of traditional American comfort food on a plant-based diet with this vegan cookbook full of simple, satisfying meals. A born food-lover, Alicia C. Simpson grew up on California’s incredible Mexican food and her father’s “traditional Southern soul food.” She couldn’t imagine giving up her favorite dishes to become vegan. Could Animal-free food ever match the tastes of home—like fried chicken, macaroni and cheese, or a bowl of chili? Three years after taking the vegan plunge, Alicia answers that question with a resounding “yes!” Quick & Easy Vegan Comfort Food features easy-to-prepare, animal-free versions of classics like Spicy Buffalo Bites, Ultimate Nachos, Baked Ziti and more; plus 65 delicious combinations for breakfast, lunch, and dinner, with flavors from around the world. Alicia also tells you everything you need to know to start your vegan pantry, and why being vegan is easier, less expensive, and more delicious than you might think.



Vegan Comfort Cooking


Vegan Comfort Cooking
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Author : Rachael Rayner
language : en
Publisher:
Release Date : 2020-07-13

Vegan Comfort Cooking written by Rachael Rayner and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-07-13 with categories.


Are you struggling to live a healthy vegan lifestyle because you miss all the old foods you used to eat? Do you miss comfort foods such as shepherd's pie, scalloped potatoes, or chocolate chip cookies? Or maybe, you are considering the vegan diet but feel it will be too restrictive for you? If you have answered yes to any of these questions, the cure to your dilemma lies in the pages of this book! Although I loved being healthy, I used to resent the fact that my friends could eat pizza, ice cream, and chocolate, and all I could do was sit and watch! It irritated me to no end, but then I found the magic of vegan comfort foods, and my whole world has changed! In this book, I have provided you with 30 recipes for the most treasured comfort foods such as: - Shephard's pie - Fried chicken - Ice cream - Tacos - Nachos - And much more Does the idea of enjoying a healthy lifestyle and still eating your favourite foods sound appealing? Then click here and purchase "Vegan Comfort Cooking: 30 Vegan Comfort Food Recipes to Satisfy Every Craving."



Cravings Made Vegan


Cravings Made Vegan
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Author : Bianca Haun
language : en
Publisher: Simon and Schuster
Release Date : 2019-01-02

Cravings Made Vegan written by Bianca Haun and has been published by Simon and Schuster this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-01-02 with Cooking categories.


Have your cake (and veganize it, too)! Bianca and Sascha, bloggers and foodie couple behind Elephantastic Vegan and The Veginner’s Cookbook believe that any reason to adopt a vegan lifestyle is a great reason, and your decision to stop eating animal products will be one of the best of your life. But what about bacon? Vegans still love breakfast sandwiches. And popcorn chicken. And mac and cheese. And all the other comforting, delicious foods we grew up with. Don’t worry, having these cravings is completely normal and part of every vegan’s life. Cravings Made Vegan offers plant-based resources and guides for every meat eater, cheese lover, and milk drinker followed by a unique collection of fifty detailed recipes to create surprisingly delicious alternatives for all those non-vegan dishes you still hold dear. Recipes include melted cheese sandwiches, hearty sausages, baked almond feta, and a steaming hot chocolate fudge pudding that will make you forget about your pre-vegan life. Bianca and Sascha offer easy vegan swapping alternatives for all your favorite meat and dairy products and answers to every vegan’s most-asked questions: how to make food taste and look like it has eggs in it, how to make tofu not boring, and how to satisfy that bacon craving.



15 Minute Vegan Comfort Food


15 Minute Vegan Comfort Food
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Author : Katy Beskow
language : en
Publisher: Hardie Grant Publishing
Release Date : 2018-03-08

15 Minute Vegan Comfort Food written by Katy Beskow and has been published by Hardie Grant Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-08 with Cooking categories.


From the author of the bestselling 15 Minute Vegan comes 15 Minute Vegan: Comfort Food. The book shatters the notion that vegan food is cold and soulless by showing you how to create inspired comfort foods, whether you're vegan or not. Vegan cookery expert Katy Beskow celebrates cooking for pleasure, soul and enjoyment, without having to spend hours in the kitchen. Using ingredients readily available in supermarkets, Katy’s easy recipes and instructions will have you making delicious, nutritious meals time after time. The book explores how a mindful cooking process is as comforting as the final dish, even when you have just 15 minutes to spare, and offers 100 recipes across five chapters: comfort classics (chocolate chilli, moussaka bowls); sides & bites (sweetcorn fritters, speedy samosas); social sharing (mushroom bourguignon, garden biryani); solo recipes (spicy falafel burger, cashew chow mein); and sweet comforts (cherry pot pies, jam sponge pudding).