Composition And Physiological Properties Of Human Milk


Composition And Physiological Properties Of Human Milk
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Composition And Physiological Properties Of Human Milk


Composition And Physiological Properties Of Human Milk
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Author : Jürgen Schaub
language : en
Publisher: Elsevier Science & Technology
Release Date : 1985

Composition And Physiological Properties Of Human Milk written by Jürgen Schaub and has been published by Elsevier Science & Technology this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Health & Fitness categories.




New Aspects Of Nutrition In Pregnancy Infancy And Prematurity


New Aspects Of Nutrition In Pregnancy Infancy And Prematurity
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Author : International Workshop on the Composition and Physiological Properties of Human Milk
language : en
Publisher:
Release Date : 1987

New Aspects Of Nutrition In Pregnancy Infancy And Prematurity written by International Workshop on the Composition and Physiological Properties of Human Milk and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with categories.




Lactation


Lactation
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Author : Margaret Neville
language : en
Publisher: Springer Science & Business Media
Release Date : 2013-11-11

Lactation written by Margaret Neville and has been published by Springer Science & Business Media this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-11-11 with Nature categories.


This book had its genesIs In the frustrations of the editors in locating authoritative, up-to-date material for an interdisciplinary graduate course in mammary gland biology, lactation, and breast-feeding. As we turned to the original literature several reasons for the dearth of usable material became clear: (1) In the areas of mammary gland biology and physiology, particularly as they relate to the human, reviews simply have not kept up with current research, which has in the last two decades provided tremendous insight into the mechanisms of milk secretion and its control. (2) The lack of interest in human milk as infant food inhibited researchers until very recently from investigating human lactation. (3) Much of the relevant clinical information remains anecdotal with little scientific basis. In this book we have tried to present the fundamentals of mammary gland physiology at the organismic and cellular levels in a form readily understood by physicians, scientists, and other professionals. This basic information is accompanied by authoritative reviews of the nutritional and immunological properties of human milk and by clinically relevant chapters designed to help health care professionals deal with the medical problems of the breast-feeding mother and her infant. We have strived in these chapters for up-to-date, authoritative, but readable accounts. In so far as possible we have avoided areas where much of our understanding rests on speculation. In the clinical domain this was not always possible because of a lack of solid, scientific information about breast-feeding.



New Aspects Of Nutrition In Pregnancy Infancy And Prematurity


New Aspects Of Nutrition In Pregnancy Infancy And Prematurity
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Author : Marietta Xanthou
language : en
Publisher: Elsevier Science & Technology
Release Date : 1987-01-01

New Aspects Of Nutrition In Pregnancy Infancy And Prematurity written by Marietta Xanthou and has been published by Elsevier Science & Technology this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987-01-01 with Breast milk categories.




Handbook Of Milk Composition


Handbook Of Milk Composition
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Author : Gerard Meurant
language : en
Publisher: Elsevier
Release Date : 1995-10-23

Handbook Of Milk Composition written by Gerard Meurant and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995-10-23 with Science categories.


This informative treatise offers a concise collection of existing, expert data summarizing the composition of milk. The Handbook of Milk Composition summarizes current information on all aspects of human and bovine milk, including: sampling, storage, composition, as well as specific chapters on major and minor components such as protein, carbohydrates, lipids, electrolytes, minerals, vitamins and hormones. The book also features comprehensive coverage of compartmentation, host-defense components, factors affecting composition, composition of commercial formulas, and contaminants. * Reliable data on the composition of human and bovine milks. * Discusses the many factors affecting composition. * Composition tables make up 25-30% of the total book. * Problems concerning sampling and analysis are described. * Should appeal equally to industry and academia. * Also of interest to developing countries in need of information on infant nutrition and agricultural development



Human Milk


Human Milk
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Author : John I. Cole
language : en
Publisher:
Release Date : 2021

Human Milk written by John I. Cole and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Breast milk categories.


"Mother's milk provides a wide variety of health benefits for infants, which is why breast feeding is highly recommended all over the world. This monograph provides details about the nutritional and bioactive properties of human milk, explaining the significance of this natural source of food. Chapter One describes how lactic acid bacteria present in human milk plays a critical role in establishing an immunocompetent microbiome in newborns, inducing multifarious health-promoting activities required to successfully initiate the life process. Chapter Two describes how the fatty acid profile of breastmilk varies according to the needs of the infant, particularly depending on the gestational age of the newborn, but also as a result of the mother's diet. Chapter Three summarizes the current literature on the composition of human milk and its life-course functional effects on health outcomes"--



Proteins And Non Protein Nitrogen In Human Milk


Proteins And Non Protein Nitrogen In Human Milk
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Author : Stephanie Atkinson
language : en
Publisher: CRC Press
Release Date : 2019-11-14

Proteins And Non Protein Nitrogen In Human Milk written by Stephanie Atkinson and has been published by CRC Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-11-14 with Medical categories.


For the first time, an entire publication has been dedicated to providing a critical review of the identification and analysis of the milk specific proteins such as lactalbumin, lactoferrin and casein; the non-milk specific proteins such as plasma and membrane proteins; and the minor nitrogen-containing components such as enzymes, hormones, and growth factors. Biological roles, whether nutritional, endocrinological or immunological, of the specific nitrogen compounds in mammary milk production and/or growth and development of the breast-fed infant are also presented. Identification of the molecular weight compounds that have led to questions about their function in milk and their inclusion in modern infant formulas is thoroughly discussed and of great value to scientists in sub-specialties of biochemistry, nutrition, physiology and immunology, as well as to pediatric practitioners with primary interests in the infant food industry, academia, or clinical nutrition. The thoroughness of each chapter, often providing an historical panorama of the specific aspect of milk composition, makes this book useful for both the uninitiated and expert audiences who are interested in advancing their knowledge of human milk biochemistry and its physiological significance to the recipient infant.



The Composition Of Milks


The Composition Of Milks
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Author : Icie Gertrude Macy Hoobler
language : en
Publisher:
Release Date : 1953

The Composition Of Milks written by Icie Gertrude Macy Hoobler and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1953 with Breast milk categories.




Human Milk


Human Milk
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Author : Sharon M. Donovan
language : en
Publisher: S. Karger AG (Switzerland)
Release Date : 2019

Human Milk written by Sharon M. Donovan and has been published by S. Karger AG (Switzerland) this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019 with Breast milk categories.


Human milk contains all of the essential nutrients and other functional components thought to have short- and long-term neonatal health benefits, such as positive biological effects on growth, metabolism, cognition, and immunity. This publication brings together the world's experts who touch on the spectrum of current knowledge, from the history and mechanics of breastfeeding, its physiological and clinical effects, to the new surprises revealed by metabolomics and comparative biology. One of the key points made is that human milk is not only a source of essential nutrients, but also contains a variety of bioactive substances. These include essential microbes, long-chain fatty acids, complex oligosaccharides, nucleotides, and bioactive signaling proteins and hormones. This book provides clinicians and researchers with useful insights from multiple perspectives on the various aspects of human milk and lactation.



Human Lactation


Human Lactation
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Author : Robert Gordon Jensen
language : en
Publisher: Springer
Release Date : 1985-12-31

Human Lactation written by Robert Gordon Jensen and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985-12-31 with Social Science categories.