Contemporary Advances In Science Technology Vii
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Contemporary Advances In Science Technology Vii
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Author : Dr Raman Singh
language : en
Publisher: RSYN EDUCATION
Release Date : 2024-07-15
Contemporary Advances In Science Technology Vii written by Dr Raman Singh and has been published by RSYN EDUCATION this book supported file pdf, txt, epub, kindle and other format this book has been release on 2024-07-15 with Education categories.
Contemporary Advances in Science and Technology VII focuses on the latest breakthroughs and developments across all fields of the environment and sustainability.
Advances Of Science And Technology
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Author : Mulatu Liyew Berihun
language : en
Publisher: Springer Nature
Release Date : 2022-01-01
Advances Of Science And Technology written by Mulatu Liyew Berihun and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-01-01 with Computers categories.
This two-volume set of LNICST 411 and 412 constitutes the refereed post-conference proceedings of the 9th International Conference on Advancement of Science and Technology, ICAST 2021, which took place in August 2021. Due to COVID-19 pandemic the conference was held virtually. The 80 revised full papers were carefully reviewed and selected from 202 submissions. The papers present economic and technologic developments in modern societies in 7 tracks: Chemical, Food and Bioprocess Engineering; Electrical and Electronics Engineering; ICT, Software and Hardware Engineering; Civil, Water Resources, and Environmental Engineering ICT; Mechanical and Industrial Engineering; Material Science and Engineering; Energy Science, Engineering and Policy.
The Impact Of Science And Technology On The Rights Of The Individual
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Author : Nicola Lucchi
language : en
Publisher: Springer
Release Date : 2016-06-14
The Impact Of Science And Technology On The Rights Of The Individual written by Nicola Lucchi and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-06-14 with Law categories.
The volume is devoted to the relevant problems in the legal sphere, created and generated by recent advances in science and technology. In particular, it investigates a series of cutting-edge contemporary and controversial case-studies where scientific and technological issues intersect with individual legal rights. The book addresses challenging topics at the intersection of communication technologies and biotech innovations such as freedom of expression, right to health, knowledge production, Internet content regulation, accessibility and freedom of scientific research.
Intelligent Techniques And Applications In Science And Technology
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Author : Subhojit Dawn
language : en
Publisher: Springer Nature
Release Date : 2020-03-02
Intelligent Techniques And Applications In Science And Technology written by Subhojit Dawn and has been published by Springer Nature this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-02 with Technology & Engineering categories.
This book provides innovative ideas on achieving sustainable development and using green technologies to conserve our ecosystem. Innovation is the successful exploitation of a new idea. Through innovation, we can achieve MORE while using LESS. Innovations in science & technology will not only help mankind as a whole, but also contribute to the economic growth of individual countries. It is essential that the global problem of environmental degradation be addressed immediately, and thus, we need to rethink the concept of sustainable development. Indeed, new environmentally friendly technologies are fundamental to attaining sustainable development. The book shares a wealth of innovative green technological ideas on how to preserve and improve the quality of the environment, and how to establish a more resource-efficient and sustainable society. The book provides an interdisciplinary approach to addressing various technical issues and capitalizing on advances in computing & optimization for scientific & technological development, smart information, communication, bio-monitoring, smart cities, food quality assessment, waste management, environmental aspects, alternative energies, sustainable infrastructure development, etc. In short, it offers valuable information and insights for budding engineers, researchers, upcoming young minds and industry professionals, promoting awareness for recent advances in the various fields mentioned above.
Advances In Potato Chemistry And Technology
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Author : Jaspreet Singh
language : en
Publisher: Academic Press
Release Date : 2016-01-19
Advances In Potato Chemistry And Technology written by Jaspreet Singh and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2016-01-19 with Technology & Engineering categories.
Advances in Potato Chemistry and Technology, Second Edition, presents the latest knowledge on potato chemistry, including the identification, analysis, and uses of chemical components in potatoes. Beginning with a brief description of potato components, the book then delves into their role during processing, then presenting information on strategies for quality optimization that provides students, researchers, and technologists working in the area of food science with recent information and updates on state-of-the-art technologies. The updated edition includes the latest information related to the identification, analysis, and use of chemical components of potatoes, carbohydrate and non-carbohydrate composition, cell wall chemistry, an analysis of glycoalkaloids, phenolics and anthocyanins, thermal processing, and quality optimization. In addition, new and sophisticated methods of quality determination of potatoes and their products, innovative and healthy potato-based foods, the future of genetically modified potatoes, and the non-food use of potatoes and their products is discussed. - Includes both the emerging non-food uses of potato and potato-by-products as well as the expanding knowledge on the food-focused use of potatoes - Presents case studies on the problems, factors, proposed solutions, and pros and cons of each, allowing readers facing similar concerns and issues to effectively and efficiently identify an appropriate solution - Written by a global collection of experts in both food and non-food potato science
Technology And The Intelligence Community
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Author : Margaret E. Kosal
language : en
Publisher: Springer
Release Date : 2018-03-19
Technology And The Intelligence Community written by Margaret E. Kosal and has been published by Springer this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-03-19 with Political Science categories.
This volume examines the role of technology in gathering, assimilating and utilizing intelligence information through the ages. Pushing the boundaries of existing works, the articles contained here take a broad view of the use and implementation of technology and intelligence procedures during the cold war era and the space race, the September 2011 attacks, and more recent cyber operations. It looks at the development of different technologies, procedural implications thereof, and the underlying legal and ethical implications. The findings are then used to explore the future trends in technology including cyber operations, big data, open source intelligence, smart cities, and augmented reality. Starting from the core aspects of technical capabilities the articles dig deeper, exploring the hard and soft infrastructure of intelligence gathering procedures and focusing on the human and bureaucratic procedures involved therein. Technology and innovation have played an important role in determining the course of development of the intelligence community. Intelligence gathering for national security, however, is not limited only to the thread of technical capabilities but is a complex fabric of organizational structures, systemic undercurrents, and the role of personnel in key positions of decision making. The book’s findings and conclusions encompass not just temporal variation but also cut across a diverse set of issue areas. This compilation is uniquely placed in the interdisciplinary space combining the lessons from key cases in the past to current developments and implementation of technology options.
Advances In Food Science And Technology Volume 1
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Author : Visakh P. M.
language : en
Publisher: John Wiley & Sons
Release Date : 2013-03-04
Advances In Food Science And Technology Volume 1 written by Visakh P. M. and has been published by John Wiley & Sons this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-03-04 with Technology & Engineering categories.
Written in a systematic and comprehensive manner, the book reports recent advances in the development of food science and technology areas. Advances in Food Science and Technology discusses many of the recent technical research accomplishments in the areas of food science and technology, such as food security as a global issue, food chemistry, frozen food and technology, as well as state-of-the-art developments concerning food production, properties, quality, trace element speciation, nanotechnology, and bionanocomposites for food packing applications. Specifically, this important book details: New innovative methods for food formulations and novel nanotechnology applications such as food packaging, enhanced barrier, active packaging, and intelligent packaging Freezing methods and equipment such as freezing by contact with cold air, cold liquid, and cold surfaces, cryogenic freezing, and a combination of freezing methods Chemical and functional properties of food components Bionanocomposites for natural food packing and natural biopolymer-based films such as polysaccharide films and protein films Regulatory aspects of food ingredients in the United States with the focus on the safety of enzyme preparations used in food
Contemporary Advances In Science Technology Volume Vi
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Author : Raman Singh
language : en
Publisher: RISER
Release Date : 2023-12-31
Contemporary Advances In Science Technology Volume Vi written by Raman Singh and has been published by RISER this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-12-31 with Reference categories.
This book explores recent breakthroughs and developments across cutting-edge fields of science and technology. From polymer composites to global warming, biodiversity loss to nanotechnology, the chapters provide authoritative insights into some of today's most pressing issues and promising solutions.Key topics covered include:Properties and applications of polymer composites in construction, aerospace, and other industries Causes and consequences of glacial melting and the urgent need to address climate change Drivers of the accelerating biodiversity crisis and pathways for conservationEmerging possibilities enabled by modern scientific and technological innovations Advances in biomass energy as a renewable alternative to fossil fuelsUse of nanomaterials for environmental remediation and removing contaminantsBiomedical applications of cellulose nanofibrils in areas like tissue engineering and drug deliveryWritten by leading international researchers and experts, this volume showcases interdisciplinary contemporary advances in science and technology. It explores how researchers are leveraging innovations to meet human needs and build a sustainable future.Contemporary Advances in Science & Technology, Volume VI will appeal to anyone seeking an accessible overview of key developments in these vital and rapidly evolving fields.
Lawrie S Meat Science
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Author : R. A. Lawrie
language : en
Publisher: Woodhead Publishing
Release Date : 2014-01-23
Lawrie S Meat Science written by R. A. Lawrie and has been published by Woodhead Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-01-23 with Technology & Engineering categories.
Lawrie's Meat Science has established itself as a standard work for both students and professionals in the meat industry. Its basic theme remains the central importance of biochemistry in understanding the production, storage, processing and eating quality of meat. At a time when so much controversy surrounds meat production and nutrition, Lawrie's meat science, written by Lawrie in collaboration with Ledward, provides a clear guide which takes the reader from the growth and development of meat animals, through the conversion of muscle to meat, to the point of consumption.The seventh edition includes details of significant advances in meat science which have taken place in recent years, especially in areas of eating quality of meat and meat biochemistry. - A standard reference for the meat industry - Discusses the importance of biochemistry in production, storage and processing of meat - Includes significant advances in meat and meat biochemistry
Biochar Fundamentals And Applications In Environmental Science And Remediation Technologies
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Author :
language : en
Publisher: Academic Press
Release Date : 2021-11-18
Biochar Fundamentals And Applications In Environmental Science And Remediation Technologies written by and has been published by Academic Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-11-18 with Science categories.
Biochar: Fundamentals and Applications in Environmental Science and Remediation Technologies, Volume Six provides readers with the fundamentals of scientific and technological aspects of biochar application in stormwater treatment, its use in contaminant removal, greenhouse gas mitigation, as landfill cover material, and new environmental and agronomic applications. Chapters in this new release cover Biochar application for soil remediation in a redox-sensitive environment, Remediation of heavy metal contaminated soil: Role of biochar, Role of biochar as a cover material in Landfill waste disposal system- Perspective from Unsaturated soil mechanics, Biochar in soil re-engineering, Green remediation of contaminated agricultural land using biochar, and more. Additional chapters cover the Impact of biochars on redox processes in soils, Biochar for manipulation of manure properties, A relationship paradigm between biochar amendments and green house gas emissions, Biochar amalgamation with clay: Enhanced performance for environmental remediation, Functionalization of biochar using microbial consortia, and the Potential role of biochar to mitigate the negative impacts of climate change on water quality. - Provides up to-date information on the use of biochar for contaminant remediation, as landfill cover material, and as a tool for energy transition - Includes the aspect of biochar's use in mitigating impacts of climate change and how manure properties can be altered through biochar addition - Covers the role of microbial consortia on biochar functionalization