Convenience Food Facts
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Convenience Food Facts
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Author : Arlene Monk
language : en
Publisher: IDC Publishing
Release Date : 1997
Convenience Food Facts written by Arlene Monk and has been published by IDC Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.
If you think food labels were the final answer to making healthful food choices in the supermarket, Convenience food Facts will convince you otherwise. It makes shopping for convenience foods...convenient!
Convenience Food Facts
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Author : Arlene Monk
language : en
Publisher: Chronimed Publishing
Release Date : 1987
Convenience Food Facts written by Arlene Monk and has been published by Chronimed Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Brand name products categories.
Abstract: Guidelines are provided to ensure meeting nutritional needs and desires while usng convenience food in a busy lifestyle. Tips on reducing calories, fats and sodium in the diet, shopping, reading labels are discussed. Brand name convenience foods are listed under titles: accompaniments; appetizers; beverages; breads; breakfast foods; candies; crackers, dairy products; desserts; dips; entrees; fats; jams, jellies and preserves; nuts and seeds; salad dressings, sauces and gravies; snack foods; soups; and vegetables. Each listing provides the calories, carbohydrate, protein, fat, sodium content and the exchange list equivalents for a serving size of the convenience food.
Convenience Food Facts
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Author : Arlene Monk
language : en
Publisher:
Release Date : 1991
Convenience Food Facts written by Arlene Monk and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.
This book shows how to combine convenience and good nutrition. It includes new listings of more than 1,500 popular brand-name products from frozen dinners to corn chips. It contains all the nutritional information needed to make wise food choices at the supermarket.
Food And Nutrition Information And Educational Materials Center Catalog
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Author : Food and Nutrition Information Center (U.S.).
language : en
Publisher:
Release Date : 1976
Food And Nutrition Information And Educational Materials Center Catalog written by Food and Nutrition Information Center (U.S.). and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1976 with Food categories.
Fast Food Facts
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Author : Marion J. Franz
language : en
Publisher: Chronimed Publishing
Release Date : 1987
Fast Food Facts written by Marion J. Franz and has been published by Chronimed Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1987 with Convenience foods categories.
Abstract: A reference booklet for dietitians, food analysts, the general public, and food and nutrition professionals concerned with public health and patient care provides tabulated data on the nutrient composition of a wide variety of convenience foods offered by 27 different fast-food US fast-food restaurants, together with the number and types of equivalent food exchanges for each of the fast foods. Nutrient data provided per serving cover caloric, carbohydrate, protein, fat, and sodium content for each food offering. Certain fast foods also are designated as not recommended for use or for only occassional use. Introductory information is included on: the consumption and sales volume of US fast foods; the nutritional risk of routine consumption of fast foods and how such risk can be reduced; nutritional fast food selections; guidelines for diabetics; and the nutritional value of considering the indicatedfood exchanges.
Fast Food Facts
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Author : Marion J. Franz
language : en
Publisher: IDC Publishing
Release Date : 1998
Fast Food Facts written by Marion J. Franz and has been published by IDC Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 1998 with Convenience foods categories.
Completely updated to include the top 40 fast food chains, these best-selling guides offer a fast-food philosophy you can live with.
The Market For Convenience Foods Sold In Convenience Stores
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Author :
language : en
Publisher:
Release Date : 1996-01-01
The Market For Convenience Foods Sold In Convenience Stores written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1996-01-01 with Convenience foods categories.
Fast Food Facts
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Author :
language : en
Publisher:
Release Date : 1985
Fast Food Facts written by and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1985 with Convenience foods categories.
Abstract: Tabular data are given for nutrient content and for food exchanges per typical serving sizes in foods offered as standard items by 20 major US fast food chains. Nutrients focussed on included calories, carbohydrates, protein, fat and sodium. Those foods that are recommended for use only occasionally because of their sugar content, or not recommended because of their excessive refined sugar content are noted in the tables. These data are intended as guidelines for individuals who need to control their calorie, fat, sugar, and sodium intakes. Nutrient content data were obtained by laboratory analysis and from nutrient composition tables. The nutrient values are averages, and may vary from resturant to restaurant. (wz).
Catalog
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Author : Food and Nutrition Information Center (U.S.)
language : en
Publisher:
Release Date : 1973
Catalog written by Food and Nutrition Information Center (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1973 with Food service categories.
Catalog
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Author : Food and Nutrition Information Center (U.S.)
language : en
Publisher:
Release Date : 1974
Catalog written by Food and Nutrition Information Center (U.S.) and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1974 with Food categories.