Cookery In Colour
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Cookery In Colour
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Author : Marguerite Patten
language : en
Publisher:
Release Date : 1960
Cookery In Colour written by Marguerite Patten and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1960 with Cooking categories.
Cookery In Colour
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Author : Marguerite Patten
language : en
Publisher:
Release Date : 1964
Cookery In Colour written by Marguerite Patten and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1964 with categories.
Hamlyn All Colour Cookery 200 Halogen Oven Recipes
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Author : Maryanne Madden
language : en
Publisher: Hachette UK
Release Date : 2010-11-11
Hamlyn All Colour Cookery 200 Halogen Oven Recipes written by Maryanne Madden and has been published by Hachette UK this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-11-11 with Cooking categories.
MAKE THE MOST OF YOUR HALOGEN OVEN WITH THESE 200 RECIPES FROM THE HAMLYN ALL COLOUR SERIES Halogen ovens are super convenient, compact appliances that can be kept on your kitchen counter. They heat with a combination of infra red and convection to cook food 40% faster than a conventional oven - without any of the dreaded soggyness associated with microwaves. Using a combination of racks you simply layer the food, set the dials and produce a whole meal from one appliance. Whether it's simply defrosting a joint of meat or making a more elaborate recipe, a halogen will take the time and hassle out of all your favourite dishes. As ever with our popular Hamlyn All Colour series, you'll find 200 delicious recipes with step-by-step instructions and colour photography to ensure perfect results every time. Why not discover how easy halogen cooking can be? Check out some of the other titles in the series: Hamlyn All Colour Cookery: 200 Super Soups Hamlyn All Colour Cookery: 200 Fast Vegetarian Recipes Hamlyn All Colour Cookery: 200 Cakes & Bakes Hamlyn All Colour Cookery: 200 Gluten-Free Recipes Hamlyn All Colour Cookery: 200 Really Easy Recipes Hamlyn All Colour Cookery: 200 Pasta Dishes Hamlyn All Colour Cookery: 200 Tapas & Spanish Dishes Hamlyn All Colour Cookery: 200 More Slow Cooker Recipes Hamlyn All Colour Cookery: 200 Delicious Desserts Hamlyn All Colour Cookery: 200 Veggie Feasts Hamlyn All Colour Cookery: 200 One Pot Meals Hamlyn All Colour Cookery: 200 Student Meals Hamlyn All Colour Cookery: 200 Spiralizer Recipes Hamlyn All Colour Cookery: 200 Easy Indian Dishes Hamlyn All Colour Cookery: 200 Cupcakes Hamlyn All Colour Cookery: 200 Thai Favourites Hamlyn All Colour Cookery: 200 5:2 Diet Recipes Hamlyn All Colour Cookery: 200 Light Slow Cooker Recipes Hamlyn All Colour Cookery: 200 Easy Tagines and More Hamlyn All Colour Cookery: 200 Low Fat Dishes Hamlyn All Colour Cookery: 200 Cakes & Bakes
Black Food
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Author : Bryant Terry
language : en
Publisher: 4 Color Books
Release Date : 2021-10-19
Black Food written by Bryant Terry and has been published by 4 Color Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-10-19 with Cooking categories.
A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. WINNER OF THE ART OF EATING PRIZE • JAMES BEARD AWARD NOMINEE • ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker, San Francisco Chronicle, Boston Globe • ONE OF THE BEST COOKBOOKS OF THE YEAR: The Washington Post, Time Out, NPR, Los Angeles Times, Food52, Glamour, New York Post, Minneapolis Star Tribune, Vice, Epicurious, Shelf Awareness, Publishers Weekly, Library Journal “Mouthwatering, visually stunning, and intoxicating, Black Food tells a global story of creativity, endurance, and imagination that was sustained in the face of dispersal, displacement, and oppression.”—Imani Perry, Professor of African American Studies at Princeton University In this stunning and deeply heartfelt tribute to Black culinary ingenuity, Bryant Terry captures the broad and divergent voices of the African Diaspora through the prism of food. With contributions from more than 100 Black cultural luminaires from around the globe, the book moves through chapters exploring parts of the Black experience, from Homeland to Migration, Spirituality to Black Future, offering delicious recipes, moving essays, and arresting artwork. As much a joyful celebration of Black culture as a cookbook, Black Food explores the interweaving of food, experience, and community through original poetry and essays, including "Jollofing with Toni Morrison" by Sarah Ladipo Manyika, "Queer Intelligence" by Zoe Adjonyoh, "The Spiritual Ecology of Black Food" by Leah Penniman, and "Foodsteps in Motion" by Michael W. Twitty. The recipes are similarly expansive and generous, including sentimental favorites and fresh takes such as Crispy Cassava Skillet Cakes from Yewande Komolafe, Okra & Shrimp Purloo from BJ Dennis, Jerk Chicken Ramen from Suzanne Barr, Avocado and Mango Salad with Spicy Pickled Carrot and Rof Dressing from Pierre Thiam, and Sweet Potato Pie from Jenné Claiborne. Visually stunning artwork from such notables as Black Panther Party creative director Emory Douglas and artist Sarina Mantle are woven throughout, and the book includes a signature musical playlist curated by Bryant. With arresting artwork and innovative design, Black Food is a visual and spiritual feast that will satisfy any soul.
Marguerite Patten S International Cookery In Colour
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Author : Marguerite Patten
language : en
Publisher:
Release Date : 1986
Marguerite Patten S International Cookery In Colour written by Marguerite Patten and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1986 with International cooking categories.
The Dairy Book Of Home Cookery
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Author : Sonia Allison
language : en
Publisher:
Release Date : 1992
The Dairy Book Of Home Cookery written by Sonia Allison and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1992 with Cooking categories.
While keeping many of its original recipes, the new edition of this popular cookbook has many new "basic" ones arising from changes in the range of available foods, cooking methods and eating habits. Instructions for microwaving many of these recipes are included.
Cookery In Colour
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Author : Marguerite Patten
language : en
Publisher:
Release Date : 1972
Cookery In Colour written by Marguerite Patten and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1972 with Cookery categories.
Cookery In Colour
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Author : Marguerite Patten
language : en
Publisher:
Release Date : 1966
Cookery In Colour written by Marguerite Patten and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1966 with categories.
Cooking In Colour
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Author : Norma MacMillan
language : en
Publisher:
Release Date : 1982
Cooking In Colour written by Norma MacMillan and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Cookery categories.