Cooking For Your Life


Cooking For Your Life
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Cook For Your Life


Cook For Your Life
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Author : Ann Ogden Gaffney
language : en
Publisher: Penguin
Release Date : 2015-09-29

Cook For Your Life written by Ann Ogden Gaffney and has been published by Penguin this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-09-29 with Cooking categories.


2016 James Beard Award nominee and 2016 Books For A Better Life Award winner A beautiful, unique cookbook with delicious recipes for all stages of cancer treatment and recovery, from a two-time cancer survivor and founder of the Cook for Your Life nutrition-based cooking programs. Cook for Your Life is a one-of-a-kind cookbook for those whose lives are touched by cancer, organized by the patient’s needs. Self-taught home cook and two-time cancer survivor Ann Ogden Gaffney discovered during her months of treatment for breast cancer that she was able to find powerful relief for her symptoms through cooking. Realizing that other patients and families could benefit from the skills and techniques she’d learned, she began to offer advice, recipes, and free classes to fellow patients. A former fashion consultant, Gaffney realized after her treatment that her heart was no longer in seasonal colors and hemline trends. Instead, she wanted to help people with cancer and their families cook and care for themselves. In 2007,the nonprofit organization Cook for Your Life was born. Its programs have received funding from the National Institutes of Health (NIH) and have been embraced by organizations such as Columbia University’s Mailman School of Public Health, Mount Sinai Health System, Atlantic Health System Cancer Care, the American Cancer Society’s Hope Lodge in New York City, and more. Cook for Your Life has touched hundreds of thousands of lives. Now Gaffney delivers her very first highly anticipated cookbook, based on Cook for Your Life’s classes. So many cancer cookbooks are too complicated to follow for someone going through the treatment, or too clinical and uninspired to encourage anyone with compromised taste buds to enjoy. This is the first cookbook to organize the recipes into categories according to the way patients feel and their needs in the moment—for example, “Simple” recipes when the patient is fatigued, “Safe” recipes when a patient’s immune system is compromised, and “Spicy” recipes when a patient is feeling better and needs to wake up her taste buds. With its warmth, authority, beautiful design, and smartly conceived format, Cook for Your Life empowers patients and families to cook their way back to health.



Cooking For Your Life


Cooking For Your Life
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Author : Marlene Pentecost
language : en
Publisher:
Release Date : 1979

Cooking For Your Life written by Marlene Pentecost and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1979 with Cooking categories.




Life Kitchen


Life Kitchen
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Author : Ryan Riley
language : en
Publisher: Bloomsbury Publishing
Release Date : 2020-03-05

Life Kitchen written by Ryan Riley and has been published by Bloomsbury Publishing this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-03-05 with Cooking categories.


'Life Kitchen is a celebration of food' Lauren, Sunderland 'The recipes are just really simple, really easy and delicious' Carolyn, Newcastle 'His book is better than a bunch of flowers because it's going to last forever' Gillian, Sunderland Ryan Riley was just eighteen years old when his mum, Krista, was diagnosed with cancer. He saw first-hand the effect of her treatment but one of the most difficult things he experienced was seeing her lose her ability to enjoy food. Two years after her diagnosis, Ryan's mother died from her illness. In a bid to discover whether there was a way to bring back the pleasure of food, Ryan created Life Kitchen in his mum's memory. It offers free classes to anyone affected by cancer treatment to cook recipes that are designed specifically to overpower the dulling effect of chemotherapy on the taste buds. In Life Kitchen, Ryan shares recipes for dishes that are quick, easy, and unbelievably delicious, whether you are going through cancer treatment or not. With ingenious combinations of ingredients, often using the fifth taste, umami, to heighten and amplify the flavours, this book is bursting with recipes that will reignite the joy of taste and flavour. Recipes include: Carbonara with peas & mint Parmesan cod with salt & vinegar cucumber Roasted harissa salmon with fennel salad Miso white chocolate with frozen berries With an introduction from UCL's taste and flavour expert Professor Barry Smith, this inspiring cookbook focusses on the simple, life-enriching pleasure of eating, for everyone living with cancer and their friends and family too. 'This book is a life changer: this is not gush, but a statement of fact' Nigella Lawson



How To Cook Your Life


How To Cook Your Life
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Author : Dogen
language : en
Publisher: Shambhala Publications
Release Date : 2005-11-08

How To Cook Your Life written by Dogen and has been published by Shambhala Publications this book supported file pdf, txt, epub, kindle and other format this book has been release on 2005-11-08 with Philosophy categories.


This modern-day commentary on Dogen’s Instructions for a Zen Cook reveals how everyday activities—like cooking—can be incorporated into our spiritual practice In the thirteenth century, Zen master Dogen—perhaps the most significant of all Japanese philosophers, and the founder of the Japanese Soto Zen sect—wrote a practical manual of Instructions for the Zen Cook. In drawing parallels between preparing meals for the Zen monastery and spiritual training, he reveals far more than simply the rules and manners of the Zen kitchen; he teaches us how to "cook," or refine our lives. In this volume Kosho Uchiyama Roshi undertakes the task of elucidating Dogen's text for the benefit of modern-day readers of Zen. Taken together, his translation and commentary truly constitute a "cookbook for life," one that shows us how to live with an unbiased mind in the midst of our workaday world.



Cooking To Save Your Life


Cooking To Save Your Life
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Author : Abhijit V. Banerjee
language : en
Publisher:
Release Date : 2021

Cooking To Save Your Life written by Abhijit V. Banerjee and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021 with Cooking categories.




Cooking For Your Life


Cooking For Your Life
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Author : Marlene Pentecost
language : en
Publisher:
Release Date : 1982

Cooking For Your Life written by Marlene Pentecost and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1982 with Heart categories.




Eat For Your Life


Eat For Your Life
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Author : Alison Taafe
language : en
Publisher:
Release Date : 2013

Eat For Your Life written by Alison Taafe and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013 with Cookbooks categories.


Alison Taafe's research and vast knowledge of food will demystify nutrition for you and show you how diseases and complaints such as Cancer, Multiple Sclerosis, Heart Disease, High Cholesterol, Diabetes, Stress, Low Immune System, Colds and Flu can be helped or, even reversed by choosing the right diet. Alison has an important message for everyone: Allow food to be your joy, your passion and your medicine and remember, don't just spend your life eating when you could be eating for your lifee eoeAt last I have discovered a book of recipes that I can recommend to all my patients, health care professional colleagues, doctors, medical specialists, politicians and everyone concerned about the epidemic of nutritionally related degenerative diseases such as cancer, heart disease, diabetes and autoimmune disorders etc, that are killing us and bankrupting the worlde(tm)s health care systems. This is a book that is not only easy to read and understand, but is also jam packed with fabulous recipes containing all the ingredients and nutrients to combat these problems. A wonderful book and a wonderful readee Professor Ian Brighthope, M.D. Melbourne, Australia About the AuthorAlison attributes much of her success as a chef to the vigorous training she received at the world-famous culinary school, Westminster Hotel School in London, which boasts other celebrity ex-students such as Jamie Oliver.She landed her first Head Chef position at the age of 21 in London at JP Morgan Investments. Her culinary career exploded from there with offers from all over the world including the playgrounds of the rich and famous in the USA, France and Australia. This has resulted in her cooking for film and pop stars, sporting greats, Heads of State, and royalty including Queen Elizabeth.She came to Australia in 1988, and was appointed as Chef for the VIP Lounge of the Australian Pavilion at World Expo 88, where she incidentally met and fell in love with her husband, Steve.Alison and Steve ran a successful gourmet catering business in Brisbane for five years. She was then drawn into the world of teaching the budding chefs of the future.In 2004, Alison was the first ever chef to win a prestigious Churchill Fellowship and, in 2006, Alison claimed a further award: Outstanding Educator for Culinary Arts. In 2008, she released her first cookbook, Fun, Fast and Fabulous Food e" a roaring success.In 2010 she released her second cookbook, Leftovers Magic, which was also a tremendous success and reached the e~best sellerse(tm) list at Borders just before Christmas that year. She now runs her own School of Culinary Excellence and continues to enjoy her life teaching others.In this, her third book, Alison takes you on the powerful journey of her beloved sister Laurae(tm)s fight to beat secondary breast cancer. She shares with you her vast knowledge of food and nutrition and information on healthy diets she believes can literally reverse illness. Through Laurae(tm)s story Alison shows you how, from a complete change of diet, e~eating for your lifee(tm) has seen Laura recover and become healthy.Alison is devoted to her family and you will note that this book has been written in honour of them.



Cooking For Real Life


Cooking For Real Life
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Author : Joanna Weinberg
language : en
Publisher: A&C Black
Release Date : 2012-05-10

Cooking For Real Life written by Joanna Weinberg and has been published by A&C Black this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-05-10 with Cooking categories.


Flexible and inspirational recipes for cooks with families



Cooking For Yourself For The First Time


Cooking For Yourself For The First Time
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Author : Nancy N Wilson
language : en
Publisher:
Release Date : 2020-05-25

Cooking For Yourself For The First Time written by Nancy N Wilson and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-25 with categories.


Are you cooking for yourself for the first time and going crazy in the process? Help has arrived! Say goodbye to a steady diet of fast food, frozen dinners, and Top Ramen. The best way to become a good cook is to actually start cooking! Healthy eating expert and top-selling cookbook author, Nancy N. Wilson, has over 60-years-experience cooking and testing recipes, which ensures that you are in good hands. She has put together a collection of over 120 delicious recipes especially for new cooks exactly like you. They are easy-to-prepare, made with familiar ingredients, and won't damage your pocketbook. Cooking for Yourself for the First Time is a practical, easy-to-follow cookbook tailored for young professionals or college students who want to learn how to cook healthy meals and snacks for themselves and friends. If you could only have one cookbook, this is the one! It is filled with the author's favorite easy recipes, plus a few elaborate ones for special occasions when you are willing to go big! Being on your own is fun, exciting, and maybe a little overwhelming. Everything has changed - except you still have to eat! Cooking may or may not be a problem, depending on how much you did at home when your mom or dad was around to help out if things went awry. On the other hand, if cooking were never your thing, it may be a bit more challenging. Never fear, you've got this! In Cooking for Yourself for the First Time you'll discover: 120 easy-to-follow recipes for all meals, plus snacks and desserts Tips to make your cooking experience more successful Healthy packed lunch suggestions to ensure a healthy diet all day long The number of servings and the calorie count for each recipe Recipe tips and variations to help you change things up occasionally BONUS: How to prepare the author's never-fail recipe for Thanksgiving Turkey and Dressing. The cookbook includes many of Wilson's family favorites - super easy and delicious recipes that will have you quickly cooking with confidence. Most are made 100% from scratch, which means you are in control of the ingredients - eliminating additives and extra sugars that are bad for your health. You will be able to cook delicious meals for yourself, your roommates, visiting family, a group of friends, or that special someone in your life. Buy TODAY Cooking for Yourself for the First Time It is the perfect cookbook to begin your life-long adventure in cooking and your "go-to" cookbook for many years to come. It is the only resource you'll need to learn to cook well - and enjoy it! Bon Appétit!



The Joyful Home Cook


The Joyful Home Cook
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Author : Rosie Birkett
language : en
Publisher: HarperCollins
Release Date : 2019-05-02

The Joyful Home Cook written by Rosie Birkett and has been published by HarperCollins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2019-05-02 with Cooking categories.


An inspirational collection of resourceful and delicious recipes steeped in a fundamentally practical way of approaching home cooking; returning to basics, minimising waste, following the seasons and keeping things simple to create effortless meals packed with flavour.