Cooking From Your Pantry
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Cooking From Your Pantry
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Author : Nancy Silverton
language : en
Publisher: Knopf
Release Date : 2020-05-05
Cooking From Your Pantry written by Nancy Silverton and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-05-05 with Cooking categories.
Looking for quick and easy recipes when you’re not supposed to—or don’t want to—leave your house? Enter Nancy Silverton, the James Beard Award–winning chef profiled on Netflix’s Chef’s Table. One of the most revered restaurant chefs in the country, Nancy turns her attention here to quick and easy recipes that home cooks can whip up using on hand or always easy to get pantry ingredients from jars, cans, bags, and boxes. Here are two dozen delicious recipes for egg, pasta, and polenta dishes—think Olive Oil–Fried Eggs on Toast with Fresh Mozzarella and Spicy Harissa Sauce; Penne Arrabbiata with Charred Sweet Tomatoes, and Polenta with Sausage Ragù—plus as a sweet treat, her delicious Dulce de Leche Ice Cream Pie with Hot Fudge Sauce, Cajeta, and Salty Spanish Peanuts. Taken from her beloved classic cookbook, A Twist of the Wrist, these are thirty-minute meals that you’ll want to stay home and cook—whether you’re on lockdown or not!
Essential Pantry Cookbook
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Author : Jane Smith
language : en
Publisher: Rockridge Press
Release Date : 2021-05-04
Essential Pantry Cookbook written by Jane Smith and has been published by Rockridge Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-05-04 with categories.
Make creative, flavorful meals with the power of your pantry Learn how to serve tasty meals with foods you already have in your pantry, fridge, and freezer. By focusing on 85 basic ingredients--70 long-lasting pantry items and 15 fresh ones--The Essential Pantry Cookbook gives you all the guidance you need to cook up inspired recipes that save you time and money. This pantry cookbook includes: Essential ingredients--From canned tomatoes to frozen fish and cured meats, find a comprehensive list of must-have ingredients and their common uses. Recipes and riffs--Discover a variety of breakfast, lunch, dinner, and dessert recipes, as well as variations to keep things interesting. Blueprint dishes--Pantry running low? Try out flexible blueprint recipes designed to help you make use of the ingredients you have on hand. Ensure you always have what you need to prepare delicious meals with this simple pantry cookbook.
Pantry Cooking
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Author : Lili Copper
language : en
Publisher:
Release Date : 2023-08-10
Pantry Cooking written by Lili Copper and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08-10 with categories.
���� Elevate Your Culinary Creativity with "Pantry Cooking: Nourishing Recipes from Your Kitchen Haven"! ���� Unlock the door to a world of flavor, innovation, and convenience with "Pantry Cooking." This remarkable book isn't just a collection of recipes; it's your ultimate guide to transforming everyday pantry staples into delectable, wholesome dishes that will tantalize your taste buds and simplify your life. ���� Discover the Magic of "Pantry Cooking" ���� ����️ Culinary Alchemy: Immerse yourself in a culinary adventure where everyday ingredients are magically transformed into gourmet delights. From canned goods to spices, the possibilities are endless. ���� Embrace Resourcefulness: Explore the art of making the most out of what's at your fingertips. Turn that can of tomatoes into a luscious pasta sauce or those rice grains into a savory one-pot wonder. ���� Elevate Your Skills: Whether you're a seasoned cook or a kitchen novice, "Pantry Cooking" offers recipes suitable for every skill level. Unleash your inner chef and create meals that will impress family and friends alike. ���� Wholesome Delights: Indulge in meals that not only tantalize your taste buds but also nourish your body. "Pantry Cooking" is all about creating dishes that are as wholesome as they are delicious. ���� Global Inspirations: Embark on a culinary journey around the world without leaving your kitchen. Experiment with a diverse range of cuisines and flavors, all crafted from your pantry essentials. ���� Beyond the Basics: Dive into creative recipes that showcase the versatility of pantry staples. From mouthwatering soups to mouthwatering desserts, you'll be amazed at what you can whip up. ���� Elevate Your Everyday: Transform mundane weeknight dinners into delightful feasts and turn unexpected guests into impressed diners with the culinary treasures you'll master. ���� Your Pantry, Your Canvas: "Pantry Cooking" empowers you to create, adapt, and innovate. Each recipe is a starting point for your culinary creativity to shine. ���� Elevate Your Cooking Game Today! ���� Don't let the contents of your pantry gather dust - let them inspire your culinary exploits! "Pantry Cooking: Nourishing Recipes from Your Kitchen Haven" is your passport to a world of culinary delight. Rediscover your kitchen as a realm of infinite possibility and embark on a journey that celebrates creativity, flavor, and resourcefulness. Experience the joy of turning simple ingredients into remarkable dishes. Order "Pantry Cooking" now and unlock a treasure trove of recipes that will forever change the way you approach cooking. Your pantry has never been this exciting! ��������
Cooking From The Cupboard
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Author : Jeanne Jones
language : en
Publisher: Rodale
Release Date : 2003-10-01
Cooking From The Cupboard written by Jeanne Jones and has been published by Rodale this book supported file pdf, txt, epub, kindle and other format this book has been release on 2003-10-01 with Cooking categories.
Off The Shelf
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Author : Donna Hay
language : en
Publisher: Harper Collins
Release Date : 2001-10-24
Off The Shelf written by Donna Hay and has been published by Harper Collins this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001-10-24 with Cooking categories.
In Off the Shelf, Australia's bestselling food writer Donna Hay shows you how to fill your pantry with convenient and basic ingredients. Save time with these easy to put together recipes -- for everyday meals or special occasions, and especially when unexpected guests arrive. Off the Shelf is packed with the information and inspiration to create a great meal at short notice -- anything from a simple pasta dish or the slippery slurp of Asian-inspired noodles to a tempting berry tart. All you need is a well-stocked pantry and a handful of fresh ingredients. An essential handbook for everyone who loves to cook and to eat.
The Smitten Kitchen Cookbook
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Author : Deb Perelman
language : en
Publisher: Knopf
Release Date : 2012-10-30
The Smitten Kitchen Cookbook written by Deb Perelman and has been published by Knopf this book supported file pdf, txt, epub, kindle and other format this book has been release on 2012-10-30 with Cooking categories.
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
From Pantry To Table
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Author : Marlena Spieler
language : en
Publisher: Addison-Wesley
Release Date : 1991
From Pantry To Table written by Marlena Spieler and has been published by Addison-Wesley this book supported file pdf, txt, epub, kindle and other format this book has been release on 1991 with Cooking categories.
The pantry is the heart of any kitchen, and its shelves hold the keys--from fruit vinegars to soy sauce to olive oil--for fast, flavorful dishes. More than 200 recipes show how to use hundreds of staples either in simple pantry-only dishes, or more complex dishes using fresh ingredients. Line illustrations.
Cooking For One
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Author : America's Test Kitchen
language : en
Publisher: America's Test Kitchen
Release Date : 2020-09-01
Cooking For One written by America's Test Kitchen and has been published by America's Test Kitchen this book supported file pdf, txt, epub, kindle and other format this book has been release on 2020-09-01 with Cooking categories.
Discover the joy of cooking for yourself with more than 160 perfectly portioned, easy-to-execute recipes, flexible ingredient lists to accommodate your pantry, and ideas for improvising to your taste. Taking care to prepare a meal for yourself is a different experience than cooking for others. It can be a fun, casual, and (of course) delicious affair, but there are challenges, from avoiding a fridge full of half-used ingredients to ending up with leftovers that become boring after the third reheat. Cooking for One helps you make cooking for yourself special without becoming a chore with unfussy yet utterly appealing meals that rely on ingredients you already have on hand, like Garam Masala Pork Chop with Couscous and Spinach and Weeknight Chicken Cacciatore. Don't have exactly the right ingredients? Never fear--with a "Kitchen Improv" box on every page, we offer ideas for altering the dish so it works for you. And for those weeks you didn't make it to the supermarket, we use a "Pantry Recipe" icon to clearly mark recipes that rely entirely on our checklist for a well-stocked pantry. We show you when it's worth making two servings (but never more) with our "Makes Leftovers" icon, and suggest how to transform those leftovers into a whole new meal. (We love our Spice-Rubbed Flank Steak with Celery Root and Lime Yogurt Sauce served over arugula as a hearty salad the next day.) Ingredients themselves often lead you to another exciting meal--when you're left with half an eggplant from Simple Ratatouille, we direct you to Broiled Eggplant with Honey-Lemon Vinaigrette as the perfect way to use it up. And if the thought of a sink full of dishes keeps you out of the kitchen, there are plenty of appealing one-pan dinners like Sheet Pan Sausages with Sweet Potatoes, Broccoli Rabe, and Mustard-Chive Butter or Couscous with Shrimp, Cilantro, and Garlic Chips that are here to save the day.
Paleo Cooking From Elana S Pantry
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Author : Elana Amsterdam
language : en
Publisher: Ten Speed Press
Release Date : 2013-06-18
Paleo Cooking From Elana S Pantry written by Elana Amsterdam and has been published by Ten Speed Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2013-06-18 with Cooking categories.
A family-friendly collection of simple paleo recipes that emphasize protein and produce, from breakfasts to entrees to treats, from the popular gluten-free blogger of Elana's Pantry. Whether you are looking to eliminate gluten, dairy, grains, or processed foods from your diet, Paleo cooking is the perfect solution for food allergy relief and better all-around health. Naturally based on the foods our Paleolithic ancestors ate for generations, the Paleo diet emphasizes meat and seafood, vegetables, fruit, and nuts. Author and beloved food blogger Elana Amsterdam has been living grain free for over ten years; in Paleo Cooking from Elana’s Pantry, Amsterdam offers up her streamlined techniques and recipes with minimal ingredients for busy cooks on the run. She transforms simple, classic family favorites such as pancakes and ice cream with Paleo-friendly ingredients like almond flour and coconut milk. Paleo Cooking from Elana’s Pantry includes nearly 100 recipes featuring the Paleo mainstays of lean proteins and simple vegetable dishes, plus wholesome sweet treats—all free from grains, gluten, and dairy, and made with natural sweeteners.
Urban Pantry
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Author : Amy Pennington
language : en
Publisher: Skipstone
Release Date : 2010-03-26
Urban Pantry written by Amy Pennington and has been published by Skipstone this book supported file pdf, txt, epub, kindle and other format this book has been release on 2010-03-26 with Cooking categories.
CLICK HERE to download two recipes & the section on growing your own pantry garden from Urban Pantry * Timely recession-proof tips for getting the most out of your pantry and produce * Great gift for home cooks, gardeners, and canners * Focuses on small-batch preserving for home owners and apartment dwellers Urban Pantry is a smart, concise guide to creating a full and delicious larder in your own home. It covers kitchen essentials, like what basics to keep on hand for quick, tasty meals without a trip to the store, and features recipes that adapt old-fashioned pantry cooking for a modern audience. Avid chef and gardener Amy Pennington demystifies canning and pickling for the urban kitchen and provides tips for growing a practical food garden in even the smallest of spaces. Her more than sixty creative recipes blend both gourmet and classic flavors while keeping economy in mind, and include: Whole Grain Bread Indian-Pickled Carrots Herbal Minestrone Apricot Chickpea Salad White Bean &Lemon Salad /br Over Easy with Tomato & Chocolate-Buttermilk Cake Toasted Almond Crackers Potato Gratin with Cashew Cream Walnut & Chicken Fig & Batidos Milk-Braised Pork Shoulder with Sage Rhubarb Jam Boozy Blood Orange Marmalade Urban Pantry holds sustainability at its center: Take advantage of local ingredients, eliminate wasteful kitchen practices, and make the most out of the food you buy or grow. Also available, check out Amy's e-Shorts of her use of in-season vegetables, month-by-month!