Cooking With Chiles
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Chili Lovers Cook Book
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Author : Al Fischer
language : en
Publisher: Cookbooks and Restaurant Guide
Release Date : 1984
Chili Lovers Cook Book written by Al Fischer and has been published by Cookbooks and Restaurant Guide this book supported file pdf, txt, epub, kindle and other format this book has been release on 1984 with Cooking categories.
Prize-winning chili cook-off recipes and regional favorites! The best chili cookery, from mild to fiery, with or without beans. Plus a variety of taste-tempting foods made with chile peppers. By Al and Mildred Fischer.
Cooking With Chile Peppers
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Author : Coleen Simmons
language : en
Publisher: Nitty Gritty Cookbooks
Release Date : 1997
Cooking With Chile Peppers written by Coleen Simmons and has been published by Nitty Gritty Cookbooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 1997 with Cooking categories.
More than 100 chile-spiked dishes comprise this collection. This book ends the confusion about fresh and dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles.
Cooking With Chiles
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Author : Clifford Wright
language : en
Publisher:
Release Date : 2022-08-30
Cooking With Chiles written by Clifford Wright and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2022-08-30 with Cooking categories.
In Cooking with Chiles, learn how to achieve just the right amount of heat and bring big, bold flavor to your cooking with 75 approachable recipes.
The Whole Chile Pepper Book
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Author : Dave DeWitt
language : en
Publisher: Little Brown
Release Date : 1990
The Whole Chile Pepper Book written by Dave DeWitt and has been published by Little Brown this book supported file pdf, txt, epub, kindle and other format this book has been release on 1990 with Cooking categories.
The editors of The Whole Chile Pepper magazine present the definitive book on chile peppers--history, lore, and over 150 tongue-tingling, throat-scorching recipes. Includes a field guide with full-color photos identifying 27 often-confusing varieties of peppers; extensive gardening and preservation instructions; mail-order and seed sources; the latest health claims; and more.
Melissa S The Great Pepper Cookbook
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Author : Melissa's
language : en
Publisher: Time Home Entertainment
Release Date : 2014-04-15
Melissa S The Great Pepper Cookbook written by Melissa's and has been published by Time Home Entertainment this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-04-15 with Cooking categories.
Red Hot Chili Pepper
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Author : Jenni Fleetwood
language : en
Publisher: Lorenz Books
Release Date : 2001
Red Hot Chili Pepper written by Jenni Fleetwood and has been published by Lorenz Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2001 with Cookery (Hot peppers) categories.
In this vibrant new cookbook, there are over 140 sizzling recipes designed to titillate your palate. An extensive illustrated guide details the many types of chili and chili products, as well as tips for storing and preparing fresh and dried chilis.
Food And Cooking Of Chile
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Author : Boris Basso Benelli
language : en
Publisher: Lorenz Books
Release Date : 2014-12
Food And Cooking Of Chile written by Boris Basso Benelli and has been published by Lorenz Books this book supported file pdf, txt, epub, kindle and other format this book has been release on 2014-12 with Cooking categories.
"Chile's cuisine is deeply rooted in its colonial past, with the Spanish conquistadors' introduction of wheat, pork, chicken and, of course, hearty red wine. Native, indigenous influences can still be seen, however, in the Chileans' love of potatoes, maize and beans - combinations of which form the basis of most of the nation's classic dishes. This ... celebrates the food of Chile with an introduction to the landscape. ingredients and culinary traditions"--Publisher's description
Heat Wave
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Author : Dave DeWitt
language : en
Publisher:
Release Date : 1995
Heat Wave written by Dave DeWitt and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1995 with House & Home categories.
This collection of 200 recipes culled from past issues of Chile Pepper magazine ranges in intensity from subtly piquant to scorching, and includes traditional dishes, classics, and original creations from the magazine's contributors. Sidebars, quotes, notes, or anecdotes highlight each page, providing readers with fascinating trivia and facts about this popular food.
Chiles And Other Peppers
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Author : Johanna Younger
language : en
Publisher: Sunset Books/Sunset Publishing Corporation
Release Date : 1994
Chiles And Other Peppers written by Johanna Younger and has been published by Sunset Books/Sunset Publishing Corporation this book supported file pdf, txt, epub, kindle and other format this book has been release on 1994 with Cooking categories.
This book takes you on a tongue-tingling exploration of the world of chiles, both common and unusual. It includes an illustrated list of chiles identifying which are hot and which are not; sections on growing, buying, storing, and preserving chiles; and tips on handling and cooking them.
Chile Peppers
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Author : Beth Hanson
language : en
Publisher: Brooklyn Botanic Garden
Release Date : 1999
Chile Peppers written by Beth Hanson and has been published by Brooklyn Botanic Garden this book supported file pdf, txt, epub, kindle and other format this book has been release on 1999 with Cooking categories.
Some of the foremost horticulture and food experts in America have joined forces to produce the first chile pepper book specifically for gardeners. This indispensable guide teaches the history of the chile, the science behind their heat, why people keep coming back for more, and the remedies used to cure the diseases and pests afflicting chile pepper plants. Amateur and experienced gardeners alike will learn to grow many different varieties, indoors and out, and will be able to cook up a fiery feast using their homegrown chiles. The beautiful color photographs make species identification easy, and the list of seed retailers is a handy reference for every gardener.