Corn
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A Treatise On Cobbett S Corn
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Author : William Cobbett
language : en
Publisher:
Release Date : 1828
A Treatise On Cobbett S Corn written by William Cobbett and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1828 with Agriculture categories.
Inanimate Life
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Author : George M. Briggs
language : en
Publisher:
Release Date : 2021-07-16
Inanimate Life written by George M. Briggs and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 2021-07-16 with categories.
Corn Its Products And Uses With List Of Literature Cited And Additional References
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Author : United States. Agricultural Research Service
language : en
Publisher:
Release Date : 1943
Corn Its Products And Uses With List Of Literature Cited And Additional References written by United States. Agricultural Research Service and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1943 with Corn products industry categories.
Corn
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Author : Andrew Hipp
language : en
Publisher: The Rosen Publishing Group, Inc
Release Date : 2004-01-01
Corn written by Andrew Hipp and has been published by The Rosen Publishing Group, Inc this book supported file pdf, txt, epub, kindle and other format this book has been release on 2004-01-01 with Juvenile Nonfiction categories.
Corn has a rich history that stretches around the world and across centuries. A professor of botany, Hipp relates the history of corn and its various uses while focusing on an in-depth examination of the plants appearance, structure, growth, and development. The book is lavishly illustrated with dazzling illustrations and photographs of corns interior and exterior surfaces and intricate features and processes.
The Book Of Corn
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Author : Herbert Myrick
language : en
Publisher:
Release Date : 1904
The Book Of Corn written by Herbert Myrick and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1904 with Corn categories.
Corn
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Author : Cynthia Kellogg
language : en
Publisher:
Release Date : 1989
Corn written by Cynthia Kellogg and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1989 with Juvenile Nonfiction categories.
Provides an introduction to corn, where and how it is grown, how it is eaten, and its many uses in the home, school, and in industry.
Corn
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Author : Sergio O. Serna-Saldivar
language : en
Publisher: Elsevier
Release Date : 2018-11-09
Corn written by Sergio O. Serna-Saldivar and has been published by Elsevier this book supported file pdf, txt, epub, kindle and other format this book has been release on 2018-11-09 with Technology & Engineering categories.
Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world’s largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated to different types of corns and their effect on human health, especially in the prevention of chronic diseases and cancer. Written by international experts on corn, and edited by a highly respected academics, this new edition will remain the industry standard on the topic. Presents new chapters that deal with specialty corns, the production of first generation bioethanol, and the important relationship of corn phytochemicals or nutraceuticals with human health Provides contributions from a new editor and a number of new contributors who bring a fresh take on this highly successful volume Includes vastly increased content relating to recent developments in genetic modification for the generation of new hybrids and genotypes Contains encyclopedic coverage of grain chemistry and nutritional quality of this extensively farmed product Covers the production and handling of corn, with both food and non-food applications
The Corn Crops
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Author : Edward Gerrard Montgomery
language : en
Publisher:
Release Date : 1921
The Corn Crops written by Edward Gerrard Montgomery and has been published by this book supported file pdf, txt, epub, kindle and other format this book has been release on 1921 with Corn categories.
Corn
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Author : Tema Flanagan
language : en
Publisher: Savor the South Cookbooks
Release Date : 2023-08
Corn written by Tema Flanagan and has been published by Savor the South Cookbooks this book supported file pdf, txt, epub, kindle and other format this book has been release on 2023-08 with Cooking categories.
Without corn, Tema Flanagan writes, the South would cease to taste like the South. Her treasury of fifty-one recipes demonstrates deliciously just how important the remarkable Zea mays is to southern culture and cuisine. Corn's recipes emphasize seasonality. High summer calls for fresh corn eaten on the cob or shaved into salads, sautes, and soups. When fall and winter come, it is time to make cornmeal biscuits, muffins, cobblers, and hotcakes, along with silky spoonbread and sausage-studded cornbread stuffing. And the heaviest hitters, cornbread and grits, are mainstays all year round. Flanagan also surveys corn's culinary history--its place in Native American culture, its traditional role on the southerner's table, and the new and exciting ways it is enjoyed in southern kitchens today. Appreciating how this oversized grass is capable of providing sustenance in an astonishing array of forms, Flanagan organizes the book to reflect corn's versatility. Sections feature corn in its full glory: fresh on and off the cob, dried and ground, nixtamalized (soaked in an alkaline solution and hulled to make hominy) and popped, and mashed and fermented. From Sweet Corn and Poblano Chowder to Southern Skillet Cornbread, from Fresh Corn Tortillas to Classic Cheese Grits, and from Molasses Caramel Corn with Candied Bacon, Peanuts, and Sesame to New Orleans Bourbon Milk Punch, the dishes range from classic southern to contemporary to globally influenced.
Maize For The Gods
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Author : Michael Blake
language : en
Publisher: Univ of California Press
Release Date : 2015-08-28
Maize For The Gods written by Michael Blake and has been published by Univ of California Press this book supported file pdf, txt, epub, kindle and other format this book has been release on 2015-08-28 with Social Science categories.
Maize is the worldÕs most productive food and industrial crop, grown in more than 160 countries and on every continent except Antarctica. If by some catastrophe maize were to disappear from our food supply chain, vast numbers of people would starve and global economies would rapidly collapse. How did we come to be so dependent on this one plant? Maize for the Gods brings together new research by archaeologists, archaeobotanists, plant geneticists, and a host of other specialists to explore the complex ways that this single plant and the peoples who domesticated it came to be inextricably entangled with one another over the past nine millennia. Tracing maize from its first appearance and domestication in ancient campsites and settlements in Mexico to its intercontinental journey through most of North and South America, this history also tells the story of the artistic creativity, technological prowess, and social, political, and economic resilience of AmericaÕs first peoples.